I've only eaten here one time in my review is based on that experience…read more First off this app says that it is in terminal A but when I was there August of 2026 it was not at that location, but is actually terminal C, 18. Full disclosure, I hadn't eaten a meal in a full 24 hours nor had I slept, see my review for an airline for the deets on that. From the menu it looked very affordable. I cannot eat gluten or dairy and I didn't have to try too hard to order a breakfast that I could eat. The service was good, especially on the scale of the airport. I was seated promptly and the waitress was attentive. They were not that busy and may have just opened around 6:00 a.m., the waitress Ciani actually checked back a few minutes after bringing me my food which is sort of a lost art these days and I really appreciate it. Even though I didn't need anything, so often you do and the waitress is nowhere to be found until it doesn't matter anymore. The prices on the menu are not up to date. Also unless I missed it in my sleep deprived state they don't mention that they're charging you extra for oat milk and gluten-free options. Of course this is typical but it's also typically spelled out somewhere on the menu. It appears that it's an extra $1.15 for oat milk, and I believe $3 for gluten-free bread with the breakfast. So keep that in mind when you order. There is also a wage and benefit fee which is only 3%, but is kind of annoying because they should just build that into the pricing and pay their employees a living wage. The food was okay. It was hot enough, it tasted good although it may have been some sort of ready-made microwave meal, what are you going to do when you're desperate. It was edible enough for me at the time. The coffee / latte was pretty good maybe a little light on the coffee but my bad for not ordering a double shot. Overall experience given it was an airport was very good. I would probably go back again.

So many reviews warned about the slow kitchen and less than stellar execution. I should have taken…read moreheed. My 45 minutes to dine before flight vanished as I waited 30 minutes for prep. So took my Blackened Chicken Bowl to go to eat awkwardly on plane. ( Not fun when surrounded by people not eating on short 3 hr flight. They must have gotten lunch at other places that mastered the faster prep needed at airports especially.) The seasoning was strange with cinnamon overtones that have no business dominating in blackened spices. And overcooked. I have l9ved Sabrina's other l9cations but fear this is a loss as the same prep complaints are shown for a long time. They don't seem inclined to fix this Maybe empire has expanded too far, too fast?

One of my favorite places to go on a Sunday morning. The place is usually busy but you get seated…read morequickly and the food is amazing.

Americano is spot on! Service is quick and the staff are pleasant. Beautifully appointed cafe…read morewith dining inside and outside. In a quaint area of Ridley. The Americano was exceptional and they did it to perfection with crema still remaining! It's an art. I ordered the Avocado toast with bacon and eggs over medium. Eggs were perfectly prepared. Micro greens topped it off. Always a staple for me to stop here when I'm visiting. 5 years now!!!!

Very rude salespeople. Their pastries are not fresh from three days ago…read more one of the worst bagels of my life. I approached the staff to say that the pastries were not fresh, they tore them off their hands and threw them away. I would like to wish them that rudeness is not pleasant for everyone. Are you rude to your customers?

Stopped here to get breakfast at the Philadelphia airport and it was horrible. I was hoping to just…read moreget dunkin or something but this was the only breakfast option in this terminal. I got the chocolate croissant and my kids got the chocolate chip muffins. My chocolate croissant was the worst I have ever had in my entire life. It tasted stale and was not flaky what so ever. So bad. You really know it's bad when my daughter says her chocolate chip muffin (which should be a special treat for her) is not good. I tried the chocolate chip muffin and it was also stale. They must be selling days old pastries at this place. Not sure how they are staying in business, I guess unsuspecting people like me who don't know better. Avoid at all costs.

I'm actually really upset that I stopped by this café... and let me tell you why…read more I'm not from the area--in fact, I live in Los Angeles, about 2,700 miles away. My family and I were in Philly for a World Cup match and decided to stop in for a chai latte and a coffee. There was a short line, and when it was our turn, we were greeted by the sweetest employee. She was incredibly welcoming, patient, and took the time to explain the different coffee blends they offered. We ended up getting the Colombia blend, which my husband absolutely loved. Now, why do I regret coming here? Because this was, without a doubt, the BEST chai latte I have ever had in my life. It completely ruined every other chai latte for me. The bar has been set so high that every chai I've had since has been a disappointment. I can't wait to make it back to Philly!

Industrial-esque decor, a little tucked away in an alley and I think it fits the vibe of the…read moresurrounding area! People come here to work a lot it seems. Inside AC is blasting (in a good way) so if you run cold, bring your jacket! I don't think the chairs are that comfy to stay long, and not very suitable to have a coffee yap with friends. If you buy their coffee beans (which is so economical!!) you'll get a free drink of choice!! I had their pumpkin spice latte w oat milk and it was tasty! Not overtly sweet and tasted like autumn and crunchy leaves! The staff seemed very nice and knowledgeable, not pretentious!

I tried a bunch of food in Philadelphia and on my last day it was time to try something which felt…read morelike home. The space is light and airy and does have the Israeli feel. I got an iced latte, the Jerusalem Bage withl Smoked Salmon Scallion Cream Cheese, Cucumbers, Pickled Red Onions it was incredible. Jerusalem bagel incredibly fresh, not too much cream cheese and the pickled red onions were a great twist, cutting the deep fat of the cheese and the salmon. I would highly recommend this place. The woman at the counter was helpful and the service was pretty fast for a Sunday morning.

Went on a Saturday morning and there was around a 30-minute wait for a table, but the counter seats…read morehad no wait. The inside is really modern and aesthetic, while still giving off a cozy cafe feel. Service was nothing crazy, but nothing bad either. The Yemenite Latte was a 4/10 for me. The flavor was spot on and tasted like milk with Yemeni spices and just a hint of espresso. I really wish the espresso came through more because I think that would've made it perfect. The Pistachio Sticky Bun was an 8/10 and definitely worth the hype. It was served warm and had the soft, pillowy texture of a cinnamon roll, but with a syrupy pistachio flavor. It practically melts in your mouth. The Grilled Cheese Jerusalem Bagel was basically a grilled cheese, but I loved the thin, slightly crisp shell and all the sesame seeds on the bagel. The cheese had almost a pimento cheese flavor, which I really liked. 9/10.

Good place and nice service - little bit on the pricey side for the quantity given. Would visit…read moreagain if in the downtown area.

Unexpected Walnut cappuccino was amazing! Served in a 8oz cup. Just a perfectly balanced sweet and…read morenutty treat. Baristas were helpful in helping me select this drink. Glad I ventured into this amazing lit'coffee shop and found out about the coffee trail happening this week.

First time in Philly and I had no idea where to go, I was so indecisive Somehow I ended up here…read moreand I'm really glad I did because I loved the food. The red shakshuka was sooo good and tasted really Mediterranean. The eggs were perfect. I just wish they gave me like 1-2 more pieces of pide because I was literally left with nothing to dip I love the whole dipping the bread into the eggs thing so much. The cappuccino was really good, and the orange juice was perfect too The service was also on point. The only annoying thing was the little flies around the table. I'm guessing they were there because of the plants or something, but they were honestly sooo annoying Other than that, really enjoyed the place!

10/10 the vibes, 10/10 the food, 10/10 the community…read more incredible food and a great atmosphere I had my baby & my entire family and they were very accommodating. We'll go back again as soon as possible

I've been meaning to visit this amazing business for quite a while! They have been open since…read more2001. However, I'm happy I finally made it. They exceeded my positive expectations by far. Very clean, great customer service and a nice variety of traditional coffees, and traditional Vietnamese blends. Very good food menu that offers you the variety of light to filling sandwiches. I ordered the fried chicken Banh Mi sandwich. This is one of their best sellers. Everything was very fresh, from the bread to the chicken. Amazing balance of traditional flavours. I also ordered the Salted Brûlée Cà Phẽ coffee. Very traditional coffee. Their take on cà phê muối - Vietnamese salted coffee! Strong and balanced. Coffee is topped w/ a salted cream cold foam and torched brown sugar. Only served iced. Absolutely delicious! I'm looking forward to coming back here more regularly. It's a beautiful space to catch up on work, or to just enjoy the nice environment they have while enjoying the lovely food and drink options.

First time visiting and was severely unimpressed. We were so excited to visit this place but the…read moreexperience really put a damper on the trip as we came from VA & MD. Service was horrible. 1/10 rating! Came with a group of 12 people and we saw the store was busy so we placed about 4-5 online orders. All mostly drinks. Online said it would take an hour which we were kinda shocked but decided okay. We ended up leaving for a bit to pass time until pick up time around 12:50/1pm. Everyone's orders should've been ready when we got there around 1pm ish but nope. The smallest orders consisting of 2 drinks and a simple cha lua sandwich were no where to be seen. Employees were not caring that we basically ended up waiting 2 hours for a drink and a sandwich, because most of us didn't get our drinks and 2 sandwiches until close to 2pm. Employees were ignoring us but saw that we had arrived to pick up our online orders. Our tickets were still on the wall of orders way past pick up time. When they saw we came to pick up the rushed and said in Vietnamese "hurry up they're here to pick up!" They thought we didn't speak Vietnamese, but we understood everything. Some workers were just playing around taking selfies and not in any rush to give us our orders. One of our orders was made so early that when we picked up the ice melted making us spill everywhere and the tamarind fries were basically lukewarm. On a bright side, we did enjoy the drinks (when it was made on time) and the food wasn't bad. Would I visit again? I don't know honestly, the service was too off putting.

What's up guys? You're closed during business hours. Last time for me. Very disappointing and I…read moretook a drive to come down here. The food was good the last time but what good is it if I can't come back

Based on the information I was under the impression Dock Street Cafe was easy to access once on the…read moreProduce Distribution Center compound. I thought I could enter the restaurant directly from a door outside of the compound. WRONG! To start I was in an SUV so I had to pay $3 to get in and park. Make sure you display the parking receipt because parking ticket are and will be issued. Make sure you park near building C so you can enter the building, make sure you walk on the 'pedestrian path'. If you do not use the dedicated path you run a major risk of being mowed down by the many moving forklifts. But once you find the restaurant it will be worth it once you place and have your order. My order was taken and delivered perfectly to go. You can eat in as well the place is very clean with many seats and a television. I ordered brioche french toast and creamed chipped beef. All of the food was packed to go in styrofoam containers which made me a little nervous. I drove home about 15 minutes away to be pleasantly surprised, my french toast was still warm, firm, the perfect width and thickness. The french toast was made with 'real' brioche bread and clearly had the taste of the egg batter with cinnamon and vanilla. They added blueberries and strawberries with ample syrup and butter. As for the chipped cream beef my mother was totally happy with it she said, it was cooked perfectly and it was enough for two people. This should make the produce workers very happy. My suggestion, if you are buying bulk produce or willing to pay $3 to park the food is good and a very fair price. You can also park on the street and walk the equivalent of 3 blocks. The total price for the order of 2 very large slices of french toast with berries and chipped cream beef with tax, $13.93. Will I go again although I have to pay $3 to park? Probably...