Cancel

    Open app

    Search

    Il Mio

    4.0 (132 reviews)
    Closed 11:30 am - 10:00 pm

    Order Il Mio Takeout or Delivery

    Il Mio Photos

    Business Info

    IL MIO ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Happy hour specials

    You might also consider

    Recommended Reviews - Il Mio

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    30 Spritz
    Bryanna J.

    I was here for a baby shower and had a wonderful time! It's a cute location in downtown Clarendon Hills. The decor inside is just lovely as well. Service was great, the food was so delicious, and drinks were yummy too. Some food favorites: pesto burrata flatbread, gnocchi alla vodka, and the broccolini! My friends and I all enjoyed the cocktails, but the 30 spritz was a favorite. I definitely will be coming back for dinner sometime soon!

    Imported Mushroom Flatbread
    Marianne D.

    Date night was at il Mio, one of our favorite restaurants in Clarendon Hills. The restaurant has open air front doors onto the patio on the street, a nice size bar and restaurant. The noise level is very high, though. I requested a booth when I made my reservation, and the restaurant make sure we got a booth. This time we had Taeya as our server. She was sweet, friendly and provided good service. Il Mio serves up great cocktails. I had my go-to summer drink which is a bees knees, and my husband had an Italian old-fashioned. Both very good cocktails. We decided to order a few things and share them all. We started with our usual mushroom flatbread. This flatbread had a perfectly crisp crust with gooey cheese and imported mushrooms. It's a must every time we go. It's absolutely fantastic. Next we tried two dishes that we hadn't ordered before. The first was the arancini with short rib ragu and mozzarella. Although it was tasty, only one arancini ball had actual short rib meat when we cut into it, and I felt it was over-fried. This shareable was a miss for me, and I don't think I'd order it again. The final dish we ordered was their house specialty, the cacio e pepe. Yup, that made it very well. It was delicioso! Even with a miss tonight with the arancini, it's still a fave restaurant of ours. The cocktails are great, the food is good and the service is spot on. Just make sure to make reservations because this place is always busy. I also just found out they are opening for lunches on Thursdays and Fridays during the week.

    Affogato
    Nicole M.

    So happy there is a restaurant thriving in this space again in my small hometown. It was packed on a Sat. night, and inside it was a little loud, but outside on the patio was lovely. The tiny main street of Clarendon Hills is nicely landscaped with lots of flowers , so not much is needed in the way of screens. My son had a couple of the specialty cocktails, but we don't remember the names! We had a meat board and house salad for starters, the salad was full of a variety of fresh things and holds its own with Italian salads I've had at more expensive places. All of our entrees were delicious; my Fettuccine Arrabiata kicked just enough to have a slight and desirable sinus clearing effect. The shrimp in it were plump and fresh. Service slowed slightly between courses, but as noted, it was very busy. I am also OK with not rushing a meal, especially when it's the main entertainment of the evening. One thing that could be better is the actual outdoor tables,. they are a bit small for 4 and somewhat tippy on the patio stones. Despite the generous dinner portions, a couple of us got dessert. I simply had to know what a Nutella mousse was like! It was rich and light and airy all at the same time.

    Ryan J.

    I came here with my fiancée (now wife). We had our first date here. They weren't busy when we arrived. We ordered the whipped ricotta and bread appetizer. It was delicious. My meal was a burger and fries. Also, I ordered a lemon spritz drink. The burger was so so. It was greasy, and the bottom bun was soggy. I wish it had more seasoning/flavor. The fries were okay. The lemon drink was good. The server was friendly and made his rounds as quick as possible since it got busy a couple of hours later. The restaurant has a good ambience.

    Randa U.

    Very lively place in Clarendon Hills. The décor is trendy, and it's busy. You need a reservation and make sure you get it as soon as you can. It's very summery inside, plenty of spots, but busy! Our server was great, he was ready to take our order, prompt, help recommend ideas to us when we needed it. He was also very personable. We ordered a few things and highly enjoyed it. Arancini - shareable, full of flavor, a lot bigger than expected, delicious sauce and delicious flavor Cacio e Pepe - full of delicious butter, enough pepper to not light your butt on fire, but to sting the tongue for 10 seconds, enough to share as a side Chicken Parmigiana - The chicken breast was beautiful with the pasta. The pasta marinara sauce isn't too acidic but has the tang Tiramisu - if an Italian restaurant can't get it together here, then don't eat it. Il Mio has it and I didn't share it. It was delicious. They also serve mocktails and cocktails, giving an option for everyone. I really enjoyed this restaurant, the atmosphere, the liveliness, all of it.

    Good food. Decent variety for vegetarians. Attentive wait staff. Tasteful decor ! Definitely worth a visit !

    Grilled octopus
    Shari B.

    I chose to try this place after seeing the good reviews for it. The ambiance is lively and bright. I like how the menu isn't massive. We had the grilled octopus and whipped ricotta as appetizers. The octopus portion was surprisingly generous, but I thought the presentation was sloppy and the components were too wet. The whipped ricotta portion was large, but I didn't love the lemon citrus addition to it. My daughter really liked her kids portion of spaghetti and the meatball that came with it was massive. I was very impressed by the garganelli pesto burrata dish. The pasta was light and perfectly al dente, the burrata was creamy and the flavors were great. I would come back just for that. My husband got the shrimp pasta that was a special for that day and I thought it was okay. I'd like to try some more of their pasta dishes, but I highly recommend the garganelli! One negative note that bothered me is that they had a lot of flies that were annoying us to the point that we had to keep swatting them away from our food. I'm hoping that's not an ongoing problem.

    See all

    7 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Ben B.
    278
    1041
    3770

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tony J.
    5000
    924
    9854

    11 months ago

    Helpful 6
    Thanks 2
    Love this 9
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ede C.
    249
    18
    7

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 3

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Great food and ambiance. Good for date night, dinner with family and even great with kids.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 3
    Photo of Bella P.
    46
    50
    74

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bruce B.
    3
    535
    542

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 2

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A B.
    1
    5
    32

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Diane D.
    198
    54
    5

    6 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 27
    Thanks 0
    Love this 25
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 6
    Thanks 1
    Love this 2
    Oh no 2

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Karen P.
    14
    165
    5

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rhonda F.
    1499
    1185
    11881

    4 years ago

    Helpful 17
    Thanks 0
    Love this 14
    Oh no 0
    Photo of Julia E.
    116
    20
    51

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 5
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Always delicious Italian food. Love the sea bass. Great service and ambience. We have been many times.

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    Page 1 of 4

    Ask the Community - Il Mio

    Does Il Mio make their lemon cake or source from a local bakery?

    View All 2 Questions

    You might also consider

    Butterfield Country Club - Beautiful Golf Course

    Butterfield Country Club

    3.5(8 reviews)
    2.9 mi

    Just attended a holiday gala event held in the Clubhouse. The facility was beautifully decorated…read morefor the holidays, the staff was extremely friendly and good at their jobs. The main problem was the food that was served. It started off really good with a salad containing mixed greens, apple slices, nuts, cheese..with a delicate dressing. Then came the main course, baked chicken with some kind of bread crumb topping that was over seasoned and very salty. To accompany the over seasoned chicken was some kind of au gratin potato creation which was savory and also very salty. The third item was what appeared to me to be overcooked broccoli again heavily seasoned with salt, pepper and some grated parm cheese. Three savory very salty items on a plate does not make for a fine meal. To me it seems the chef either has a diminished sense of taste or never checked to see what was going out on the floor. The other sad thing about this is that it was a mature crowd attending this event among which you often find people with health issues that need to limit sodium intake! If this had been a restaurant that I had visited for the first time, it would be the last. Other than the food we had a great time at the event.

    I am not a member, but have attended a variety of functions here over the years. I love the…read moregrounds ~ beautiful and very well maintained. The staff is exemplary ~ there is no other way to describe them. The rooms in the clubhouse can hold any number of people and each room is lovely, with beautiful views. I have found the food ~ delicious. They accommodate any special request to personalize your event. If given the opportunity ~ GO.

    Photos
    Butterfield Country Club - Beautiful Golf Course

    Beautiful Golf Course

    Butterfield Country Club
    Butterfield Country Club - Ugh! How am I going to get this monster down?!

    See all

    Ugh! How am I going to get this monster down?!

    Taurasi Stile Italiano - Rigatoni Ragu Napoletano

    Taurasi Stile Italiano

    4.2(73 reviews)
    1.1 mi

    Visited Taurasi's for the first time and was pleasantly surprised by the food, drinks and ambience…read more We didn't know what to expect when they advertised their food as being from Southern Italy, but everything we had was delicious ... banana pepper appetizer, shrimp cocktail, gnocchi, and meat ravioli. We recommended this restaurant to our son and his wife, who incidentally live in Westmont but had never gone to this restaurant, and they too were very much impressed. Will definitely be back. The only negative is that the parking in the area was a little confusing.

    We ventured out on a very frigid Saturday night for dinner. We dined at Taurasi, which we haven't…read moretried before. Sergio was warm and welcoming as he showed us to our table. We sat in the far back room, which felt like an overflow room. I wished we sat in the first dining room. (Note to self for next time ) We brought a couple bottles of wine from home. Corkage fee was $25 a bottle. I learned that this restaurant has a dual license so not only can you enjoy their large selection of wine while dining, but they sell their wine for 50% off of the wine list price to take home. Carol, our server, was personable and took good care of us. Our party of five shared two starters, the antipasto and the carpaccio. I was surprised that the carpaccio, although fresh and tasty, did not come with any grilled bread. I always order carpaccio at restaurants and it usually comes with crostini or grilled bread to put the thinly sliced beef on. I think that would be a nice addition to this starter. Taurasi makes homemade pasta so the five of us all had pasta dishes. My husband had Rigatoni Ragu Napoletano with an addition of a side of two meatballs. I had Ricotta Gnocchi alla Sorrentina. Both very good housemade pasta dishes. The side of meatballs were served with no sauce. I thought that was quite unusual. My husband and I split the meatballs so I asked our server to bring some sauce for the meatballs. The meatballs were full of flavor, soft and moist. It reminded me of my dad's meatballs. My friend who doesn't eat meat took a bite and asked for a second one. That says a lot about the taste of the meatballs. Sergio checked on us periodically to make sure we were enjoying our experience and then introduced us to the owner/chef Raffaele at the end of our meal. Raffaele is the one who curates the wine selection. He is a sommelier as well as the chef.. While talking to Raffaele, I asked about the pasta my husband and I learned to make on our trip to Tuscany last fall called pici, and he said he would make it for me even though it's not on the menu. Well, you know I'll be coming back to his restaurant again. Taurasi also hosts special wine events/ tastings and also has live music on occasion in the bar area. Outside of the minor glitches I had with where we were seated, the lack of grilled bread with the carpaccio and the sauceless meatballs, I would recommend this restaurant. The pasta is delicious and the service is good.

    Photos
    Taurasi Stile Italiano - Inside

    Inside

    Taurasi Stile Italiano - Chicken Saltimbocca

    Chicken Saltimbocca

    Taurasi Stile Italiano

    See all

    Il Mio - italian - Updated August 2026

    Loading...
    Loading...
    Loading...