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    IKEA Restaurant

    3.3 (85 reviews)
    Closed 10:00 am - 7:30 pm
    Updated 2 months ago

    IKEA Restaurant Photos

    IKEA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Nehal A.

    I love this IKEA store but not a fan of the food at all. First time I had eaten here was back in 2018. It was such bland food that I didn't even try again until today. I was desperate for food and happen to be in IKEA, so it was my only option. Surprisingly I got some ones this time. Chicken tenders, fries, peas were actually pretty good. But the mac & cheese was so tasteless. There was only one server and one cashier, during peak dinner time, causing a huge line at ordering and at checkout. Food hall is pretty nice, lot of spots available. IKEA put some of its own lamps, lights and furniture to highlight their own products. Utensils and condominiums are in common area. But the sauce station was a mess. Some ketchup pumps were broken. Soda fountain was under maintained too.

    Wei H.

    Self service restaurant. Get a tray and tell the person what you need. Pretty much everything is pre cooked. Chicken tenders are pretty good. Big dining area.

    IKEA's iconic Swedish meatballs with mashed potatoes, vegetable and lingonberry plus 2 unneeded Swedish flags that go straight to the bin
    Mike R.

    IKEA provides the quintessential comfort food with their Swedish meatballs plate - as you'll note I ordered 16! The lingonberry really completes it! Nevertheless, I really don't buy into IKEA's claim on making sure everything is sustainable when they stick two unnecessary functionless paper Swedish flags on top that go straight to the garbage! Hej, IKEA - If you want to convey that it's Swedish either print the flag on the plate or find some other way that doesn't just create wasteful garbage! And, no one can convince me those flags with food debris are recycled! Do you put silly flags like that in IKEA in Sweden? Or just add to the garbage piles in other countries? Drop the flags and cut the price of the plate by the lower cost, e.g., 50 cents! #notsustainable

    Hank C.

    Went back for the first time post-pandemic, and yes, they'd dressed up the place a bit, new seating, new tables, a bit mores pace between things. Fancy coffee options but now less hot food available at the center and more bags of chips, etc. there while you can request from the back. It's $12 for a meatball meal now.... inflation? Heck, pretty sure that's more than 50% more expensive from my recollection with worse sides. Came with peas...cheap veggies, and no more good mix like before with the squash and carrots mix. While the veggie disks were still good, they are now $3.50 for two of them... ouch. They were both half as big as before. So what was a $8-10 meal maybe beforehand total ended up being $16 on the way through....

    Chicken Tenders with Fries circa 2023
    Chris E.

    SCOLDING ALERT. Not going to beat around the bush, but this location's restaurant customer service has gone straight to h-e-l-l in a hand basket. The service is an absolute (insert your own word aka "crap") show and atrocious here. The employees behind the counter serving the food are ALL rude and don't seem to care anymore. OK, maybe not all of them are rude because 1-2 of them were actually nice, but 99% of them always are. We've only had 1 cashier and 2 servers that were ever pleasant. Not only do a majority of the employees serve food with an attitude, which we have encountered on multiple occasions, but the serving sizes of the plates just keep getting SMALLER and SMALLER with each successive trip. We thought going to an Ikea in the suburbs would be a better experience, but we were dead wrong. Every time that we came here to dine in 2022, there was always something wrong. We had a food server get annoyed at us for ordering 3 entrees, we had food servers who reluctantly gave extra gravy on our food after we made the request, we had cashiers ring up items all wrong, utensils would all be missing, there would be no condiments. The list goes on and on. The food quality has been mostly the same, however, the chicken tenders keep changing from the crunchy version to the non-crunchy version and then back. Like Forrest Gump said "You never know what you're going to get". However, the bigger gripe we have had over the last year is the inconsistent servings of food. Sometimes, the servers barely give a side with the entrees and, if you ask for a bit more, they will stare you down like you just asked for the keys to their house. You can literally count the number of fries some servers give or if they give mashed potatoes the serving is so small that you could eat it in 1 bite! Now that's a pretty sad side dish. We've even filed a complaint with the restaurant manager, but chances are that she pretended like she cared about our grievances and then thought we were cray cray. Yes, we do still come here from time to time because our kids love the food, but it's definitely less frequent than it used to be. This Ikea restaurant is a sad state of affairs and I'm afraid it will never get better. P.S. Chances are that the service is better on weekdays than it is on Saturdays because when it is less busy, the employees face less pressure.

    Jeannette L.

    Yesterday I went to IKEA to buy a replacement saucepan for cheap. In the past, I'd usually hit up the Elizabeth location since that was the one closer to me. This time around, I decided to check out the Paramus location after work and, while there, pop into the IKEA Restaurant. While it doesn't have views of airplanes flying in and out of EWR, I thought this IKEA Restaurant had a nicer layout, was cleaner, and felt more open with the high ceilings. It seemed understaffed when we got there, but the two people at the food serving station and the one cashier were friendly and polite. I haven't eaten at IKEA since before the pandemic, so I went with the classic Swedish meatballs. Mashed potatoes were being replenished, so I got fries instead. Food was good. Even my partner liked the plant balls with pumpkin sauce and cauliflower rice (we even bought a bag of frozen Huvudroll for home). In short: It's a nice cafeteria. I liked it.

    Meatballs
    Wei S.

    Came here after visiting the zoo nearby. The place was not so crowded as I expected. The meatballs are standard but I wished that I could got the fries instead of mashed potatoes. My son finished the whole plate of mac and cheese. He also loved the lingonberry sauce.

    Deb A.

    I haven't had Ikea meal for a long time so I decided to try it again. The meatballs are soft and not too salty. I was she's they served it hot though. Everything is just barely warm. The peas tasted like plastic.

    Blueberry scone
    James L.

    Our toddler used to love going to Ikea but he didn't care for it today. We just went around once and decided to eat. This is the Swedish Bistro by the marketplace not the restaurant by the the showroom. And we much preferred this one. Ordering is easy, you just use the touchscreen. Everything we ordered was pretty good and fresh. I liked the blueberry scone a lot. It's not gourmet but it's pretty good. It's a good place for little snacks or a light meal. They have chairs and table for you to rest your feet. 4 stars not because it is superb but it is good for what it is.

    Raj S.

    Average food.. low cost, and few items are good.. I generally avoid eating fried items here.. i generally love the cakes/pastries etc... free coffee is ok, but too watery.. weekends is crazy with long wait time.. try going on weekdays, and you will like the experience.. overall, average food , but for a quick bite.. billing can be faster too..

    Meatballs Kids Meal
    Amanda L.

    I lovee their meatballs dish and was excited to get some after a long time of not having it. I was quite disappointed to see that the price went up so much! It was $8 for a plate of meatballs and some sides. I opted for the kids meal instead since I wasn't as hungry and that was cheaper ~$4. Taste wise, it's the same, but what I loved about IKEA was how cheap the food was - not anymore I guess

    Bennett L.

    Food: got an order of meatballs with a slice of chocolate cake. The meatballs came with string beans and mashed potatoes. The meatballs tasted pretty good, mashed potatoes were fine, and the string beans were a little stale. The chocolate cake was good; not too sweet and had a nice soft texture. Service/environment: you get in line to get your food and pay (cafeteria style). The area itself is pretty clean and minimalist Price: the price is probably one of the most attractive parts of the food. You could definitely eat a large quantity without draining your wallet. Overall: great place to come to after a long time of shopping around or if you want some cheap food.

    Savitrie L.

    The food was amazing and delicious. First time at the ikea Food Court, and I will definitely try again before shopping. The portion side was good. it could've been a little more, but it was just right. Swedish meatball was good, was the sauce! The dessert was very good. Almond caramel cake would've been a great pairing with coffee, but it was a crisp cold Coca-Cola on the side to wash it down.

    Chicken Tender w. Fries: $4.99 | Meatballs w. Mashed Potatoes/Lentils/Veggies: $2.99 | Chocolate Overload Cake: $2.99

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    Four of us went to Turning Point for a late breakfast. The place was crowded but we were seated…read morefairly quickly. I ordered a waffle with blueberries and bacon, my wife got a salad, our guests also got the shrimp and grits. Everything was fresh and my gargantuan pot of coffee was great. The shrimp and grits were a hit as was my waffle! Our server was kind and patient. We will definitely return!

    After a hard-earned 5K, brunch never looked so good…read more My friend and I were more than ready to refuel, so we headed to Turning Point of Paramus for a late brunch. I was honestly surprised that at 2pm on a Sunday there was still a wait for just two people--but that usually says something about a place's popularity. Once seated, the restaurant was clean and well-kept, and our server was attentive throughout the meal. The only hiccup was the coffee--it took a bit longer than expected to arrive, which felt extra noticeable since we were craving a caffeine boost post-race. That said, the Marshmallow World cold brew was worth the wait and hit the spot perfectly. Food-wise, no complaints. I ordered The Goat omelet, which paired really nicely with the cold brew. I especially appreciated that they offer gluten-free bread--always a win when places make that effort, and it didn't feel like an afterthought. Parking is plentiful, which is a big plus for this area. Just a heads up: depending on traffic, getting on and off Route 4 can be a little tricky. The only downside? They close at 3pm, so our post-run brunch felt a little rushed--we definitely would've lingered longer if time allowed . A winning post-5k brunch that makes the early miles totally worth it.

    Foodies - Jersey Omelette

    Foodies

    (389 reviews)

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    While meandering around our local neighborhood, my husband and I stumbled upon this tiny diner and…read moregave it a try. We're so glad we did, because this hole in the wall turned out to be a diamond in the rough. With a nondescript exterior and limited signage, Foodies Diner is easy to miss. It's in an area with mainly houses and mixed use commercial buildings, but the space inside is cozy. I especially appreciated the way the owner greeted everyone who enters and thanked everyone who leaves with notable warmth and small-town friendliness. The menu reads like a true diner - with all-day breakfast and brunch options, as well as standard lunch fare. We ordered a Santa Fe salad and an L.A. burger - which comes with avocado, bacon, onion, lettuce, and tomatoes. The burger was pretty standard, but having it delivered on a warm brioche bun feels a little bit special. The accompanying fries were also great - crisp and potatoey on the inside. The salad, on the other hand, was a near triumph. Served on a large platter, there was a small field of well-seasoned chicken, shredded cheddar, vegetables, avocado, pico de gallo, and - best yet - some pieces of warm, toasted pita. I even sprinkled some pieces of bacon from my burger into this salad, and wow did that take it over the top. I dug into this salad with fair gusto and would absolutely come back for it...which is saying something, since I wouldn't expect to fall in love with a salad at a diner. Service was fantastic, and we were pleased with how reasonably priced our meal turned out to be. There's plenty of parking - either right out front or in the lot further back.

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    Our server was easy going and helpful in accommodating me as a vegetarian. I had the panini without…read morethe chicken and substituted mushrooms and avocado. My husband ordered the crepe. They offered two little slips to each customer - one for a savory crepe and one for a sweet and you can build you own. Great concept but it would be beneficial if the server confirmed the order because we asked for nutella, banana, strawberry, and ice cream and got 2/4. We were in a rush to leave so forgot to check the receipt to see if we were charged for the others; however it was $48 (w/o tip) for 1 panini, 1 crepe and 1 latte so a bit overpriced for the quality of food, in my opinion. The sandwich and crepe were both just okay, nothing to rave about. The drink was aesthetically pleasing with the iced Bear and tasted great. We asked for whipped cream on the latte but our server forgot that too. She also forgot to provide us water until we asked and it came at the end of the meal.  Outside dining was not optimal as it's right next to the railroad tracks and quite loud. There is a kids play area which I thought was a nice addition to the space, but I do wish it was gated off for the younger kids as it's so close to the road! Overall, I found that it was a bit overrated and underwhelming... there are so many restaurants to choose from in the area that I wouldn't opt to come back here.

    IKEA Restaurant - breakfast_brunch - Updated May 2026

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