I think this restaurant, found on the second floor of the San Lorenzo market, is closer to a 3.5 stars, but I guessssss it's close enough to 4 stars. We ordered the soppressata (salami) and porchetta (pork) pressed sandwiches for €5 each. The soppressata was definitely better than the porchetta; though certainly too salty, it had great initial taste. It got to be too much after a bit (so it's great for sharing), but I think it was still better than the porchetta. The porchetta sandwich was pretty dry and I didn't love the honey mustard and onion.
I think I would try other places in the market, but this place wasn't awful. read more