Ratskellar is a beautiful restaurant with delicious food. It breaks my heart to see that they…read moreclosed at the beginning of 2026. I'm glad I had the opportunity to dine in this beautiful 150 year old restaurant. My review comes after its closure but it serves to honor the restaurant in hosting my visit. The Building is amazing where the walls and ceilings act as palettes for beautiful painted art. Stepping into the restaurant feel as if one is stepping through a time portal where one feels they are dining 151 years ago which is how old the building is. The ambiance is quite lively and energetic. Although the highlight is the space, the food is also very good. Their pretzels are served warm and fresh with a firm exterior and an interior that melts as it enters one's mouth. The soup is flavorful and healthy with not even a drop of oil pooling to the top. The schnitzel is as tender as it gets. The servers were knowledgeable and fast but it is always so busy that the restaurant should consider increasing staff as to improve customer service. Perfect location right in the heart of Marienplatz where the Glockenspiel is a stone's throw away. Overall, a wonderful restaurant to dine with great food and a beautifully historic setting!

You walk into the basement of a literal castle...just the coolest experience ever. The ambience is…read moreauthentic as well. Live music and the polka band was . The food was delicious, homemade, and so much comfort food. We ordered a sausage sampler, goulash, and spatzle, all of which I have no critique for. Just damn good food all around. The service was great. They were slammed so it was a little difficult getting the check, but not too bad still. All in all, I would highly recommend if you are looking for an authentic Bavarian experience and want to know how the Serfs lived back in the day.

Came here with some friends and absolutely loved this place, one of the best beers in Munich and…read morefast service. We had a large table inside and shared some food and stories. We ended up spending three hours here just having the best time. I should have taken photos but I was completely distracted by the company and drinks!!

We had an amazing time here at the Hofbräuhaus!! The vibe was great, very busy with people drinking…read moreand having a great time all over. That being said, the service is not set up to be fantastic. We had an amazing server, but expect to seat yourself and wait a long time for your server to come back. I recommended ordering everything you want in one go! The food was good, but not the best of my favorite in Munich. This is. A place you go for the vibe and the beer.

First meal in Munich, and it was absolutely delicious. The service was great, but be sure to make a…read morereservation before you arrive. We got lucky, but it looked like most tables were already reserved in advance. I ordered the Munich Meatballs which were extremely delicious. If I had to give one critique I would say it was a little salty, but coming from America we are accustomed to that. It was so delicious. My meatballs came with a substantial side of potatoes which were SO GOOD! I've never had potatoes like that, sort of vinegar-y but sweet and with greens. Yum. My bf ordered a chicken special and he said it reminded him of his grandmother's cooking. Only one other restaurant in Italy has that same stamp of approval from him. The prices were also very reasonable! Please do yourself a favor and stop by.

We had reservations at 7:30 and they tried to sit us with an old man drunk out of his mind. We…read morecould clearly see that there were two other tables, but they refused to serve us at those tables. Pathetic experience.

My wife and I were on a five day trip to Munich and my friend recommended this place, I am glad he…read moredid! I ordered a beer and the steak and spaetzle dinner. Very good! Our servers were super cool and the place was like a traditional beer hall, I loved it. Try it out if you are okay with about a fifteen minute walk from the train station.

Augustiner Bräustuben was unfortunately one of the biggest disappointments of our Munich trip. I…read morereally wanted to love this place given its reputation, but the experience fell far short. We ordered the pork knuckle, pretzel with beer cheese, and beer. The pork knuckle arrived cold and lacked flavor, while the pretzel didn't seem particularly fresh either. The beer pour was especially disappointing--the amount of foam/head was ridiculous, and for a place associated with such a famous brewery, I expected a much better pour. The photos really speak for themselves. Service was the biggest issue. We repeatedly tried to get someone's attention to place our order, but the servers seemed to avoid eye contact and kept waiting for someone else to help us. Even getting the check was a struggle--we eventually had to get up and go to a counter ourselves. It felt like the staff had little interest in actually serving the customers. The atmosphere itself has the traditional Bavarian beer hall feel, but unfortunately, the poor food, disappointing beer pour, and especially the terrible service completely overshadowed it. I really wanted to like this place, but based on our experience, there are much better beer halls and beer gardens in Munich.

The best Wiener schnitzel I have ever had. Hands down. Very little fat. A great piece of meat. It…read morelooked like a traditional Bavarian restaurant. A little bit late for dining hours. Very pleasant. The server wondered whether I wanted to be placed in a quieter location. It was not very noisy though. The side salad was wonderful as well. I ate everything. Much too much.

The food here was excellent, I think the best we had in Munich. My friend god a schnitzel and salad…read moreand I got a dessert. The ambiance is classical German Bavaria and a great vide. Recommend for your visit if in this area.

My husband and I came for a wonderful dinner on the evening of the 25th. It was a six course meal…read morewith some pretty delicious and surprising dishes. The first course was a foie gras platter with some sweet bits that complimented the foie gras. The second course was an amazing chestnut soup. I would never have thought chestnut soup could be something delicious, but Pfistermühle completely proved me wrong. Third course was a baked fish dish wrapped in pastry of some kind. It was good, but not my favorite. The 4th course was a raspberry sorbet palate cleanser. 5th course was a delicious prime rib. The 6th and final course was a dessert course, a mouse pastry. It wasn't the most amazing thing, but it was tasty. The table next to us had brought their dog with them and he was so cute and well behaved. He just sat under their table the whole time with a little bowl of water. I thought it was really cool how the restaurant would let them bring their dog.

5 stars for service as the wait staff was working hard on Christmas Eve. They were very friendly…read moreand engaging. The restaurant itself was very cozy, but it was extremely loud. The food portions were small, but flavorful, with the exception of the beef filet. It was under seasoned and hubby's was overcooked. The people seated next to us experienced the same issue. We felt the meal was overpriced for the experience. They did have a good wine selection. We ordered a bottle and didn't opt for the wine pairing which also seemed to be overpriced for the selections. There weren't many places open on Christmas Eve, so I give them 4 stars for the entire effort.

Excellent traditional German food and beer! Service was superb!!! Pasquale was patient with us and…read moreexplained everything on the menu and gave great recommendations!

I read the great reviews Neuhauser Augustine's had on Yelp and decided to give it a try. So glad I…read moredid! My daughter and I had a wonderful experience eating here. The food, serving size, and service was excellent! So we came back several times and tried different dishes, all experiences were consistently wonderful. We did go to other similar restaurants during our stay in Munich and quickly realized how great this place truly is. The others didn't compare. Big pluses besides what I've already stated, is they gave us tap water, no problem and no cost, which was a problem elsewhere in Germany. Also the bathrooms are at the same level as restaurant. I have mobility issues and a lot of European restaurants toilets are downstairs. I highly recommend Neuhauser Augustine's! Both inside and outside seating is very nice, too.

The Viktualienmarkt was a bustling outdoor food market with restaurants, coffee shops, wine shops,…read moresome crafts & a busy beer hall. Late afternoons it's very busy with lines of people trying to purchase & outdoor seating overflowing. Each stall beautifully presents its wares. Between stalls are magnificent fountains. I understand we can bring out gourmet picnic from the market to the beer hall, and enjoy my meal with a cold brew. However, by the end of the day after 20,000 + steps my feet hurt, I'm tired & just want to be served. The Viktualienmarkt developed from an original farmers' market in 1807 to a popular market for gourmets. There are now 140 stalls and shops offering flowers, exotic fruit, game, poultry, spices, chocolates, wines & cider, pastries, cheese, fish, juices....

The Viktualienmarkt near Marienplatz in Munich is an excellent place to buy all sorts of crafts,…read moregrilled and fried foods, delis, Metzgerai or Feincosten, cheese, produce and beer at the Augustinerbrau Biergarten, the latter which was my initial focus. Best to come with a few friends to stake out a table. Alone,... good luck. The Augustinerbrau Helles is my favorite beer in Munich and I wish I had been able to sit down to appreciate it fully. I took a picture of my liter Mass standing with several other people. Later I had tea and a pistachio croissant at the nearby Eataly, a Keberkaessemmel at the A. Klobeck Metzgerai and a small craft gift at the Kunst & Handwerk shop of Peter Urban, all ringing the Viktualienmarkt. There is something for everyone at the Viktualienmarkt.

Wirtshaus in der Au was one of the best traditional Bavarian meals we had in Munich and absolutely…read morelived up to its reputation. We ordered the beer cheese combo, roasted duck, the famous trio of dumplings, and finished with the Toblerone Bundt cake served with vanilla ice cream. Everything was outstanding. Amazing beer cheese better than those had at other beer gardens. The roasted duck was perfectly cooked with incredible flavor, but the real highlight was the dumpling trio. It's easy to see why they're famous--each one was unique, packed with flavor, and easily the best dumplings I had in Munich. The Toblerone Bundt cake was a decadent and delicious way to end the meal. We paired everything with several glasses of wheat beer and Helles, which complemented the food perfectly. Service was quick, friendly, and attentive throughout our visit. The restaurant offers a huge outdoor beer garden along with plenty of indoor seating, making it a great choice for both small and large groups. It's a bit on the expensive side, but the quality of the food makes it well worth it. I'd highly recommend making a reservation, as it's a very popular spot.

We had a very disappointing experience at this restaurant. When we first arrived, we were told by…read morethe host (which we found out is the owner Ubendor??) they only accept guests with reservations. We made a reservation and returned, only to be told there were no tables available. What made it more upsetting was seeing other guests being seated while we were repeatedly turned away. As Asian guests, the experience left us feeling unwelcome and gave us the impression that we were being treated differently. That said, we want to recognize our waiter, Anil, who was incredibly kind, welcoming, and professional. He provided excellent service and was the highlight of our visit. We understand restaurants can be busy, but honest communication and treating every guest with the same respect go a long way. We hope the management takes this feedback seriously.

We were lucky to find this gem of a restaurant open today (Many restaurants are closed on Sunday's…read morehere in Germany). This is the first restaurant that we have tried so far in Germany with an available English Menu- So helpful! I was adventurous and tried Ravioli with figs- and ended up loving it. This restaurant has a great ambiance, with candles in tables and really nice decor. Our service was excellent . I hope we can go back again!

Friendly, fast, and portions are large... Trying to stay on the healthy side so we ordered the…read moreZander and added on a "side" salad. This was not American side salad except for larger than expect size. Several kinds of seasonal lettuce, red and yellow bell pepper, tomato, cucumber, corn and a delicious dressing topped with fresh sprouts. Next up, the Zander... again a huge portion with a variety of fresh al dente vegetables cooked in a cream base and two nice size potato encrusted walleye fish fillets. Menu is a bit limited but what they have is worth it! Drink menu is extensive.