It's Sidney, IOWA, OK? If you want a REALLY good Cheeseburger, your choices aren't limitless. This…read moreis a bar & grill and they do the Grill part really well! Thick, meaty, juicy, cheesy.......the Real Deal! A good family owned beer joint in a small Iowa farm town. Pickup trucks, beef....YES!

Was it town visiting. Needed a place to eat. Burger was decent. Price was alittle high. Staff was…read morefriendly..

A group of my friends and I went to The Back Forty last weekend when we were on a party bus and it…read morewas fun bar. We stopped the bus and all walked in and good vibes were definitely felt. We didn't order food but we all ordered drinks. My drink was well made and the bartender seemed to be enjoying her work. They also had live music, which was nice. If I'm in the area again, I would definitely go back and try their food.

This was a great spot for lunch! The dinner menu looks just as great. We were wandering around on a…read moresmall town adventure today and checked Yelp for a lunch suggestion. I'm so glad we did! The place has a small town vibe but could easily compete with anything in the Omaha metro. Talked for a bit with the gal that owns it. She was great! So glad to support a women owned business. I had a basic BLT and we shared corn nuggets. Pretty good. Husband had the lunch special, Tater tot casserole. My first thought was "I have the stuff for that in the fridge/freezer at home." Then I remembered that I have indeed not made it. They made it first so we went with that. He loved it! Not your grandma's casserole. The Thursday prime rib sandwich ($15) and Friday and Saturday steak specials ($25-30) will definitely draw us back. Thanks for a great afternoon.

Enjoyed a quick but late dinner after arriving oversized and tired. The Ruben was delicious and…read morethe rye bread was perfectly crunchier. Would have liked a little more sauce as it was a little dry in places. The Chef Salad was so good. Again he needed more salad dressing. Good friendly servers. We will be back again and again. Good place to be able to see some tv and locals come eat at their fav diner. They also have a lot of history of the floods in the region on the walls to give some culture. Quiet last night

Apple Barrel Restaurant is the kind of place that makes you feel like you've stepped into a simpler…read moretime. It's nothing fancy--just good ol' American comfort food served up with a smile. The kind of spot where the coffee's always hot, the pie tastes homemade, and the waitresses call you "honey" without thinking twice. I had the meatloaf and mashed potatoes, and it was exactly what I needed after a long drive. The apple pie? Golden, flaky, and served warm--just like the photo promised. If you're looking for a genuine, no-frills diner with a little soul and a lot of flavor, Apple Barrel delivers in spades.

Love the pizza! The crust was fantastic. Service was awesome even with a full restaurant. Great…read moreatmosphere with nice aesthetics. Enjoyed the beer choices.

Nice small town ambiance. Food is good. Self serve craft beer is fun…read more Well worth the stop!

First, the surface was abysmal. The server was not friendly and entirely unattended. Their plant…read morefries were an edible. And their tenderloin was not a tenderloin, but some other concoction. I see no purpose and ever going to this restaurant.

This was an enjoyable motorcycle ride from the KC area. Staff was friendly, service was better than…read morethe average bar, and the food was better than the average bar as well. I ordered the patty melt, which was top notch. The only negative I have is that the men's restroom is tiny. Like the tiniest bathroom I've ever been in. I went in there to go number 1, adjust my riding pants, re-tuck in my shirt, and wash my hands. All of these are typical bathroom tasks made almost impossible by this comically small restroom. Thankfully, it was clean.

Wonderful atmosphere, service, and food! I had breakfast and my husband had a cheeseburger. Both…read morewere delicious! The coffee was tasty and the breakfast potatoes were outstanding. Highly recommend The Downtowner.

My wife and I stopped in for breakfast after a night at Lied Lodge. It's a cute small town cafe and…read morenot much else is open in the morning on Saturday. There was only one waitress working and she didn't make us wait too long and was friendly enough. My wife had the biscuits and gravy which was really excellent. They sure know how to make a good biscuit. I had the special, which was a bagel breakfast sandwich, which was pretty good, definitely generous on the bacon which I appreciated. All in all, it's exactly what you'd expect and it's a good stop if you want a home cooked breakfast with some country flavor.

Great Food Great Service every time we've gone. The walleye and mashed potatoes are the best ! We…read morewill definitely be going again.

Nice ambience and dinning room, the plating was considerably good, the freshness of the food was on…read morepoint, only negative is short wait staff.

Quick and easy food! We stopped inside to eat while on a road trip. The seating area and bathrooms…read morewere clean. The man behind the counter waited for us to decide what we wanted. The service was prompt and easy. They have the fun soda machines that let you choose tons of flavors to mix. My taco salad was huge!! It was pretty tasty and topped with hot chili. The fries were fresh too. A pretty good experience.

Every time we come here in late afternoon, they don't have baked potatoes but it's still on the…read moremenu. The menu also says you can get a vanilla frosty, but they don't have that either. The counter helper today had no response to questions about why this was so. He probably didn't know, since he wasn't a manager. On the plus side, they have chili all the time, good standard fries, and a teeny, tiny chocolate frosty that was perfect.

What Chili's and Applebees should be…read more I lived in Las Vegas for 36 years. That town is supposed to have the best food bar in the world. It doesn't. Unadilla does. We have had six different entries in three visits in the past two weeks. All were excellent with unique qualities that steered them from what we had come to expect from such fare.

It was a little odd walking in. I didn't know if we should grab a table or wait to be seated. No…read moreone said anything, so we picked a table out. The service was fast after that. We ordered and had drinks on the table within minutes. The mushroom swiss burger was awesome! Flavorful and cooked well. The cheese to mushroom ratio was spot on! The fried cheese curds were some of the best I've had! The batter was light and tasty! Great Food, Great Service!

Love this place. Stopped by between Des Moines and Sioux City and had a deliciously disgusting…read moremeal. Everything was yummy and so unhealthy. Garlic cheese ball and tater tot poutine? Amazing. The tenderloin was massive. And the broccoli cheese soup was a star. Tried the peach pie as well which I thoroughly enjoyed. The wait staff was super friendly and the ambiance was exactly what I was hoping for, a quality local establishment. Throughly enjoyed it.

The gf wanted to check out I-80 MetalArt and we found the Chuckwagon Restaurant right across the…read morestreet. We arrived pretty much at straight up noon on a Saturday. I fully expected the place to be packed as it appears to be pretty much the only show in town as far as a sit down restaurant. There was a please wait to be seated sign there as we walked in. We were greeted right away and seated in minutes. It's old school wood tables and chairs and I think there was a counter available. Ordering is done at the tables as well as settline your bill up with your server. Surprisingly the speed of service continued throughout the visit. After drinks we ordered the rodeo burger and fries, a tenderloin with chili cheese fries, and the garlic cheeseballs. The cheeseballs came with marinara and ranch. Fresh, hot, and fantastic! I've eaten a lot of tenderloins. Many that have been highlighted as Iowa Tenderloin Trail winners or participants... This is one of the better tenderloins I've had in the state! Obviously hand made, breaded, and fried. Not too thick and not too thin. Drained properly. Served with the essential condiments including the holy trinity (onions, dill pickles, and mustard). The gf liked her burger. It could have used more of the featured ranch and bbq sauce. The fries... Neither of us cared for them. Obviously hand made, but almost too thin and too greasy. We'd both opt for a different side next time. To each our own though. Almost every small town along this stretch of I-80 has a pub & grill. The menus vary a little, but are very similar in a lot of aspects. The quality of service and the cooks make the biggest differences. The Chuckwagon hit five stars in some aspects of both. Work on those fries and the flavor of the chili (horribly bland) and this review would have been five stars. I'm going to emphasize this again. Truly one of the best tenderloins I've had in the state! Keep doing what you are doing!