Loved this place!…read more Omaha was such a surprising place for its range of high quality food. Memoir was only a few blocks away from our Moxy Hotel. We were able make a reservation on Open Table. Food (5/5): We had some wonderful food here. We had the following: TSUNAMI MAKI inside * shrimp tempura, crab mix, cream cheese / outside * crab stick tempura, spicy honey mustard, sweet soy, sesame seeds (8 pcs) WAGYU MEMOIR DIP* - smoked shaved beef, crescenza cheese, horseradish aioli, french bread, fries or simple salad Both were really delicious. For some reason, I missed the the "dip" was a "French dip sandwich" - I thought tit was actually a dip (haha). We split the sandwich as it was huge, and then ended up ditching the bread and adding the beef to the fried rice, below. BEEF FAT FRIED RICE - egg, snow peas, carrot, scallion Service (5/5): Server was kind and efficient. Ambiance (5/5): Cool, modern and upscale vibe. We had a cool corner booth. Loved the atmosphere.

I came here for my sister's birthday brunch. We made a reservation, and would highly suggest if you…read morehave a group larger than 4. The server was great and even gave us great recommendations for beverages in the Old Market area. Beautiful furniture and an elegant feel to Memoir, making it a great "special occasion meal" location. I've been here a couple times and couldn't recommend the potato puffs appetizer enough. The fluffy and crunchy potato served with cheese that perfectly coats the puff. Delightful. The eggs Benedict was very uniquely blended together by the pickled onion and avocado, no meat, which is a neat take on eggs Benedict. Well seasoned hollandaise sauce with a perfectly poached egg. For the mocktail drinkers like myself, they have three options to choose from. One jalapeño & pineapple, a guava orange, and one other. They pay close attention to detail, from laying the plates with the name "Memoir" facing you, to cooking your meal to near perfection. They even give the birthday person a card signed by the staff, alongside a complimentary dessert.

Amaze, amaze, amaze! Definitely will be back here . Food was fantastic - especially the Roasted…read moreveggies.

Went to Clio for lunch with my coworkers. First I will say it is so lovely inside. The ambiance is…read morecalm and it feels like you're walking into Greece! We had the 4 spreads to start and they were a delight, my favorite was the one with pomegranate. As my meal, I had the chicken kabob. The seasonings in the saffron rice was so pronounced. I enjoyed it and would definitely recommend the dish. The service was excellent as well. Our server was so nice and friendly.

1. Ordered to-go (quick service) 2. 'Lonche blt' was so…read moreflavorful (I got chicken) perfectly seasoned 3. The fries it came with were tasty and crispy 4. Get both red and green sauce. Both are delicious 5. I went on a Sunday and it was pretty busy 6. Parking can be hard to find at the moment due to construction around the area but even if you have to park some distance away, it's a beautiful walk through the downtown shops

Message to the management. A restaurant has three ways to become a destination and become…read moresomewhere people come to eat. The "great' features are: 1 Have great service 2 Have great food 3 Have a great theme The superior restaurants have all three. Many businesses get along by having just one "good" feature. My advice to La Flora is pick one. You have none.