I'm American and I've had In-N-Out Burger so of course I'm a little skeptical when I see animal…read morestyle French fries. First....you must make a reservation!! Unless you don't mind eating outside in the dark with all the smokers. Second....expect to wait a long time. This isn't a fast food restaurant so grab a beer and wait 45/60 min to get your food. Third... Switzerland is very expensive so this restaurant is no different. 2 burgers, 2 alcoholic drinks, and French fries were 98CHF which is pretty much 100 bucks. They have 3 sauces for you to try. Ketchup- Tasted like marinara sauce. BBQ- Tasted like smokey ketchup. 1000 island. Tasted normal. Burgers were great. They were juicy and delicious. Animal Style French Fries were a good try. Def not like the original but so far from home it was a nice find. This restaurant isn't for Americans. Way too expensive for what we eat all the time but I compare this place to the Melting Pot in the US. That place is so overpriced but it's amazing to get your cheese fondue fix. I can't imagine Swiss people coming to the US and eating at our expensive version of cheese fondue. Service was ok. It was super busy so can't really complain but I could tell our waiter was super annoyed with our audacity of showing up , with no reservation, and willingness to wait. And for some dumb reason you can't order "The Threesome" (or Hattrick) with a group of 5 people. 4 apparently is ok but we had 5. Cannot imagine why if 3 people order the same thing it's an inconvenience for the restaurant but DON'T DO IT or again your waiter will show his annoyance.

Arrived with no reservations; great food, good wait times, highly recommend! Everything was to our…read moreexpectations

We were in Zurich for three nights on vacation and we wound up eating at Fork & Bottle two of those…read morenights - it was that good! We happened upon it just by looking up restaurants close to our hotel and it wound up being our favorite place we ate in our whole 10 days in Switzerland! The atmosphere is so warm and welcoming. When you walk up, there are tables and chairs throughout the walkway and then an entire open area of tables off of the outside bar for a fun hangout. The building appears to be an old house turned restaurant and is so beautiful on the outside and so warm and inviting on the inside. The menu had accommodations for everyone - which is so nice as I am a lactose intolerant pescatarian! I got the beetroot and black bean burger both nights I was there and it was to die for!! I ate the entire thing both nights and just wanted more (it was a big burger though)!! I also had a watermelon spritz which was so refreshing! You can tell the owners/workers get to know their regulars as I saw them stopping by tables and chatting - which was just so fun to see! If you're in Zurich, I highly recommend popping by! My only regret was that I never saved room for the brownie dessert!

5 stars for the outside seating area alone! What a gorgeous atmosphere to enjoy some food & a drink…read moreafter walking the nearby trails! The buffalo wings were tasty and quite spicy, so if you don't enjoy a higher spice level... this wouldn't be for you. The service was great and our server answered our questions and was so kind to our doggy companion! I would definitely come back to enjoy this spot again.

We enjoyed a burger and fries. Very good. We were exploring Zurich and had walked a great deal…read more The person working cooked our burger and fries from scratch. A refreshing stop along the way.

I am still getting used to paying such high prices during my stay in this fine city, especially…read morewhen a restaurant is rated with only $$. That being said, this place is a cute mix of nostalgia with a modern twist. There are three burger options for beef eaters - I went with the middle one, Swiss Angus beef single patty ($22) which is topped with lettuce, tomato, onion and pickles. The pickles are more like cucumbers that are less marinated but still tasty. Cheese and other toppings are extra. I added Swiss cheese because why not? Also went with the garlic mayonnaise. Let me say this was one of the tastiest burgers. The quality of meat and cheese was phenomenal. I could taste the difference between an average fast food burger and this premium dish. The fries were also good (another add-on cost), thick cut and freshly fried. They have an American beer selection from Brooklyn Brewery. I also saw them prepare a crazy fancy shake. It will not be a thick shake like you find in the US, more of a chocolate milk with toppings. I opted to skip it after my large meal. Ambiance is nice, on the street corner, open with a good view of passerby's. Service is quick for Europe and moderately friendly, depending on your server. I did notice a lot of staff just standing around (maybe a slow night). Overall you will enjoy a fine meal here.

We came in with a group of 10 in our party. The decor and ambience inside were awesome. We were…read moreseated outside and the music, service and experience was incredible. I was with a group of mostly guys for a work dinner and this place was a hit with everyone. We ordered several platters and sides and it was more than enough for everyone. The food was so good. Everything was cooked to perfection. From the different sauces to the variety of meat and the flavors that they were able to get were so good. The Mac n cheese was one of our sides that was a favorite of everyone's. They also had a great cocktail list. The gin and tonics were so good. They also had a good wine selection and other great specialty cocktails. The prices were also good for what we got. We are all still dreaming about this place and I love that being in Switzerland we ate at one of the best bbq restaurants we have ever been to. Amazing!!

Ich war zu einem Geschäfts-Lunch im Brisket und sehr zufrieden mit dem Staff, dem Essen aber auch…read moredem Ambiente. War heute allerdings ziemlich leer; kann mir aber nicht vorstellen, dass dies der Normalfall ist. Werde bei Gelegenheit sicherlich wiederkommen.

Urban Fork is a dorbs little American gem in Zurich. They have a nice menu that changes seasonally,…read morebut it would be nice if they had more vegetarian options. Service most of the time is very good, but on some nights it's very clear that they could have more waitstaff. One evening the restaurant was full and they only had two guys who were in charge of the tables and making the drinks. That's a little cray to me, you know? Their soups are always delicious, as are their sweet potato fries. Actually their sweet tater fries are consistently amazing and probably the best I've ever had, so definitely get those!!! Their tofu bun is top, as are their mac and cheese balls. I'm not a fan of the halloumi fries nor their curries, but that's ok! They have a number of different interesting sides, and I really like their focus on seasonal food.

Popular oerlikon spot with good vibe. Small portions. Hamburger is more of a slider. A few French…read morefries. So hip place, not a good value if you're hungry.

Since we moved to Oerlikon, we started more and more to have brunches and dinners in Chayenne. The…read morefood is great and it always seemed very fresh. The atmosphere is very joyful and, unlike many Zurich places, it is almost always populated by young (and noisy) people, who want to have a good time. I find this very relaxing. There are also available seats at the bar and often people are standing as well, since big groups of friends joining after work is a common view there. The strongest point of the place is, in my opinion, it'a brunch selection. On weekends, you can serve brunch until as late as 4 pm. Try their omelette, it is delicious! (I got the New York one). Also, they serve breakfast combos (i chose the American and the Swiss one), which are very expensive (up to even 30 CHF if I remember well), but they are worth it! The combos are enough for two people and they are very diverse. I would be happy if they offered more drinks as included in the combo though. However, be prepared to pay Zurich prices. It's an expensive place, but I never regretted spending money there. Enjoy!

As an American in Zurich I would say this place is getting a bad wrap from what appears to be…read morelocals. I had the chicken burger with cornflake breading, it was hot and lettuce was fresh. Fries were hot and also fresh, the shaker of table seasoning was nice (possibly old bay). This is one of the better and least pretentious meals I've had all week including a McD burger that had a nasty red pepper yogurt dressing for 15 CHF. PJ's is much better and fresher than an Applebee's. I didn't try the ribs so I can't compare to a Chilis. I would say the food is closer to a Red Robin for quality and taste. Portions are generous as well. Like everything else about Zurich it's expensive for what you get.

We were ready for a change from Austrian/ Swiss food and…read morewere attracted by cheeseburgers and Tex-Mex. Disappointing. The restaurant was nearly empty and they tried to sit us in a a two-seater so crammed in to the next one, we had to ask to be reseated. The second one was only slightly better. I ordered pulled pork tacos, which came with fries, and my husband ordered the cheeseburger and fries. He deemed the burger mediocre and enjoyed the fries. My three pork tacos looked great. The flour soft shells were fresh, the pulled pork was tasty but COLD. I had a glass of decent Pino Grigio. My husband had tap water. Our waiter never came back to check on us. We walked up to the bar to ask for our bill. The guys said, Thanks, have a good day." I said, "We need to pay." Our bill was $60!" Suffice it to say we were disappointed. Don't bother!

Texas is a good choice to dine at if you're a Carnivore; they have an excellent selection of Bison,…read moreArgentinean beef, and burgers. That said, the prices here are inordinately high, especially given the fact that you're cooking your own meal! Basically, you're given a hot stone to cook on; I would have expected a much lower bill given this (absent) level of service. Speaking of service, the staff is neither friendly nor welcoming :-( Bottom line: The meat is excellent, but the prices are over the top (even for Zurich) and the service is very sub-par.

Hot stone, very good meat, nice side dishes, decent wine. So far, so good. Now here is the…read moreingredient that is equally important : there are waiter & waitresses and then there is STEPHANIE in caps, knowledgeable, remembering every detail,polite, professional, so good you should clone her. All in all, a very good experience

What a let down!…read more Came here for an authentic fondue experience. It was expensive and the quality sucked! It was about $30 USD for the fondue, but it only came with bread and a few pickles and cocktail onions. How boring! This restaurant sucks! The service was crappy too! The only server was too busy flirting with the bartender to take care of us. Waiting so long to be see should have been our clue to leave!

My husband and I had a dinner here on a rainy evening. The host was very welcoming and let us pick…read morethe table. I ordered the hot stone with Salmon. It's fun and tasty. You can decide how long you want it to be cooked. My husband enjoyed his meal too. I would recommend this place for a casual yet tasty local meal.