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    Hong Dumpling House

    4.9 (183 reviews)
    Closed Closed

    Order Hong Dumpling House Takeout or Delivery

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    HONG DUMPLING HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate

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    Recommended Reviews - Hong Dumpling House

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    Mandu (pork)
    Trinh T.

    Hong Dumpling House is a hole in the wall Korean restaurant that features authentic Korean dumplings crafted by a very nice man. My IG stories led me here, and I'm glad because this place is a hidden gem. My Overall Rating - 4 Stars (Atmosphere, Service, Food, Return) Atmosphere - Hong Dumpling House is in an office park. The good news is there's plenty of parking. But it's obviously is a converted space. There are plenty of tables and seating, but the space itself is quite forgettable. 1/2 Star. Service - On my Thursday night visit, only the owner was working. He asked us to take a seat and would later bring out the food on a cart. He was short staffed and started making our order before I paid (which I did upon completing my meal). The man was sweet and could not have been nicer. 1 Star. Food - We ordered the Pork Mandu, Kimchi Mandu, and Galbi Mandu. Quick note: we ordered these items because tha was what was available. To start, the dumplings were immaculately formed. I tried to take a close up photo to show details. Each of our Mandu orders were steamed, and the outershell was soft while the inside was plump and juicy. I preferred the Galbo Mandu. The only downside is I wanted to order the squid but he did not have any left. 1 1/2 Star. Will I Return? - Yes. Hong Dumpling House is near my house, is operated by good people, and has more on the menu that I want to try. Yes, I will be back. 1 Star.

    Fried Mandu (6 Pieces) and Kalbi Mandu (6 Pieces)
    Jonathan F.

    Driving across the country and had to stop here on the way. Sam brought me here! There was a sign on the door that said out of dumplings so I went inside just to use the restroom. The owner however said that he's got more dumplings for me. I know he had to use tomorrow's dumplings for me so I was very grateful. The owner was extremely nice and the food was delicious. There was another guy there who heard me say I drove all the way from South Carolina and he said he drove from Oregon. He offered me a piece of Kimchi Mandu and it was delicious! I already felt like the owner went out of his way to accommodate me already so I didn't want to ask for more dumplings. Overall great experience! If I'm ever back in Texas I will definitely be coming back.

    Pork Fried Mandu
    Maria M.

    I only ordered a 6 piece order of the fried pork Mandu. It was my first time trying Korean dumplings and they were delicious. I can't wait to go back to try everything else.

    Menu
    Christine H.

    I got the snowflake mandu and it was so good. It comes in 6 pieces and each dumpling is stuffed with delicious pork filling and it's steamed, but all the pieces are fried together like a pancake and it's super thin and flakey. Dumplings are handmade and I scarfed it down in minutes. It's not salty and the dumpling skin is chewy and soft. The owners are super nice and welcoming. Highly recommend!

    Kalbi Mandu (6 Pieces) Spicy Squid Mandu (6 Pieces) Kimchi Mandu (6 Pieces)
    Cheyenne P.

    Reminds me of homemade dumplings my mom makes. You can taste the love and the owner is so kind. Sad I don't live here but next time im in Dallas this will be the first spot I visit!

    Caroline Z.

    Kimchi Mandu, Kalbi Mandu Not bad at all! Decently yummy mandus, definitely liked the kalbi ones the best! I love the shapes and the knead on these--they're so pretty!! The sauce was not what I was used to, so I subbed it with the dumpling sauce I use at home. I'm still a Chinese dumpling girl at the end of the day, but mandus are a nice change of pace every once in a while!!

    Kimchi Mandu (6 Pieces) Shrimp Mandu (6 Pieces)
    Allie H.

    This spot serves delicious mandu. We had the kimchi and shrimp and both were great (personally loved the kimchi a bit more). Both had great flavor and you can tell they are made fresh! Staff is so friendly. Plus you get a good amount of food for the price!

    Snowflake Mandu
    Ashley M.

    I've only had Dumping Spot once so far, but it was SO good! The food was packed with flavor and tasted super fresh. I'm already craving it again just thinking about it . The owner is also really nice and welcoming, which made the experience even better. I definitely recommend trying it -- I can't wait to go back!

    Shrimp mandu
    Frankie Q.

    Service 10/10 We ordered 3 mandu: shrimp, kalbi & squid. We were told straight up the squid would take 30 minutes but we had time to kill and the other 2 came out first. I appreciate the friendly nature of the staff too. Food 10/10 Hubby's favorite was the shrimp mandu and mine was the kalbi mandu but the star that sealed the deal was the squid mandu. Definitely recommend ordering it. It had a delicious kimchi flavor and the squid was very tender. Ambiance 10/10 There is no vibe like a simple and clean vibe. It didn't smell like cleaning chemicals but it had a freshness. I love that.

    Alex A.

    We passed the place by because it's in a commercial building with other buildings around it. Had to turn around. It's nothing fancy at all. We got the mandu and kalbi mandu to go because it was 1000°F in the place. We went to the car and ate. They were some of the best dumplings weve have ever had and we eat dumplings everywhere. Highly recommend and we will definitely be back.

    Shrimp and pork dumpling
    Sharbani M.

    Fresh, generous filling, absolutely DELICIOUS! Dumplings! Tucked away in a corner of Dallas this gem truly deserves all the praise. This is NOT a fast food chain so let the artists create their masterpiece and have to patiently wait. But it is all worth it! It is clean tidy without any bells and whistles. You are here to enjoy the charming owner's warm welcome and the freshest and one of the best dumplings I have had.

    Digital Menu - Sept 2024

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    19 days ago

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    4 months ago

    Sweetest owner and the food is exceptional. Squid mandoo is unique and is hard to find elsewhere. Highly recommend this place

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    4 months ago

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    1 year ago

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    4 months ago

    The food was delicious. The owner was very nice and enthusiastic. The restaurant was very clean. I will definitely come back.

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    2 years ago

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    4 months ago

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    4 months ago

    Amazing food, friendly service. Not in Dallas often but was not disappointed here. 10/10

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    4 months ago

    Customer service was on point, and food was amazing I will definitely be coming back again soon!!

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    4 months ago

    10/10 Recommend!! The food was amazing and super nice people. Hong dumplings you have done it again!

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    5 months ago

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    3 months ago

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    2 months ago

    Perfect! Food is great. Host was incredibly welcoming. I live an hour away. I will definitely go again.

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    11 months ago

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    4 months ago

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    2 months ago

    i love this place so much the food is delicious and the service is sooo good everyone is so sweet and the overall place it just greatt

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    Page 1 of 5

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    Dal Dong Nae - Many samplings of the menu

    Dal Dong Nae

    4.3(239 reviews)
    0.8 mi
    $$

    I LOVE this restaurant! Everything is so good! And they are…read moreauthentic as well! Oh and they open late night too! Perfect for after-night-out-drunk-binge-eating LOL. (Please do not drunk & drive! Get an Uber or a designated sober friend!) This is my #1 spot for Korean food in Dallas.

    After a long day, we went to Dal Dong Nae since it was late and we were in the area…read more The place is definitely very homey and run by a small crew. I do think prices were slightly on the higher end and service was a little slow, but again, given the circumstances, I personally did not mind. There is an impressive selection of banchan that could almost be a full meal in itself. They were all very fresh and high quality. I ordered the galbi and spicy cold noodles. The galbi came on a sizzling plate. It was tender and flavorful. However, it was expensive, at almost the same price of dinner AYCE KBBQ. I personally wasn't the biggest fan of the spicy cold noodles, not because it was bad, but more so due to personal preference. The portion size was very generous though. My family ordered the shrimp fried rice and bulgogi quesadilla. The fried rice was very solid; it had good flavor, texture, and they nailed the portion of vegetables, protein, and rice. The bulgogi quesadilla was also delicious and I appreciate the creativity. The combination of bulgogi, japchae, and cheese might sound sacrilegious to some, but I thoroughly enjoyed it.

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    Dal Dong Nae
    Dal Dong Nae - Galbi

    Galbi

    Dal Dong Nae - Bonchon

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    Bonchon

    Dansungsa - korean fried chicken

    Dansungsa

    3.8(357 reviews)
    0.8 mi
    $$

    What a cool spot! My partner and I were looking for a good late night spot and Dansungsa checked…read moreoff all the boxes! It's an unassuming location but once you step through the doors you're met with ambient lighting, wooden table tops and benches. We arrived around 11 and were greeted immediately; sat within 5 mins. Once sat, you scan the menu to order. There's plenty Korean and Asian fusion dishes to choose from. We ordered a number of things and everything was fresh and plentiful. I'll say the standout was the bulgogi and lemon pepper wings. Also, the fries were stellar! Needless to say we'll definitely be back!

    I stopped by another Korean spot first, but they told me a solo diner had to wait. After 10…read moreminutes, I said "forget it" and wandered into this place instead. When I walked in, the place was empty. I stood at the "Please wait to be seated" sign for way longer than necessary--especially since there were no other customers. I finally peeked in and saw two employees busy counting receipts and money at the register. (Bad Impression #1). After being seated, I was actually enjoying the music until I felt something sticky on my forearm. It was a stray bean sprout left on the table (Bad Impression #2). To make matters worse, the tables are incredibly low. Even at my height, I had to hunch over the entire time. I eventually gave up on table manners and just held the rice bowl up to my face to eat comfortably. Regarding the food: it was a bit salty. The kimchi fried rice was average, but the kimchi stew really missed the mark. That was the moment I realized this is a fusion spot, not authentic Korean. It wasn't horrible, but it's definitely different from the real thing. BUT, can we talk about the massive portions? (Good Impression #1). Everything is clearly meant to be shared. The service was actually good. They have a buzzer on the table for service, which I loved. It saves you from having to track down a waiter. (Good Impression #2). The ambiance is loud, poppy, and "hip." You better like K-pop if you're coming here. It's not a first-date spot because it's hard to hear each other, but it's a solid place to hang out with friends who like the genre. Will I come back? Not actively. But if someone else suggests it, I won't fight them on it.

    Photos
    Dansungsa - QR Menu and Bell for Service

    QR Menu and Bell for Service

    Dansungsa - Fire chicken

    Fire chicken

    Dansungsa

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    JOA Grill - Taste of Joa

    JOA Grill

    4.5(233 reviews)
    0.7 mi

    JOA Grill stands out as one of the top Korean BBQ experiences in Dallas, delivering a modern,…read moreupscale-yet-approachable take on classic table-side grilling in the heart of Koreatown. The restaurant shines with its premium, high-quality meats--sourced thoughtfully, including standout options from 44 Farms--carefully selected and prepared by Michelin-recognized chefs. Whether you go for the popular Taste of JOA (Signature or Premier boards) or individual cuts, the beef and pork options consistently impress with rich marination, perfect tenderness, and that satisfying sizzle on the grill. Popular favorites that reviewers rave about include the marinated bone-in short rib (galbi), prime short rib, ribeye, hanger steak, pork belly, and specialties like flash-fried short ribs or shrimp. The meats arrive beautifully presented, cook evenly at the table, and deliver deep, savory flavors--often described as juicy, flavorful, and reminiscent of authentic home-style Korean cooking elevated with premium technique. Sides (banchan) are a highlight: fresh, generous, and "unreal" according to many, with standouts like mushrooms, Brussels sprouts, steamed egg soufflé, corn cheese, kimchi fried rice, and soybean paste stew (doenjang jjigae) that round out the meal perfectly. The experience wraps up sweetly with ice cream for a complete, shareable feast ideal for groups or celebrations. The atmosphere enhances everything: lively, stylish, and vibrant with a sleek, modern interior featuring neon accents that feels fun and energetic without being overwhelming--perfect for date nights, family gatherings, or special occasions. Service earns frequent praise for being attentive, friendly, and knowledgeable, with staff guiding first-timers through the grilling process. Cocktails and drink towers add to the festive vibe, pairing beautifully with the smoky, savory food. Nuances and considerations: Pricing reflects the premium ingredients and experience (Taste of JOA runs around $42-$54+ per person, with upgrades for A5 Wagyu or larger parties), so value opinions vary--some see it as worth every penny for the quality and fun interactive element, while others note it can feel a bit higher-end for casual dining. A few reviews mention occasional inconsistencies in service pacing during busy times or subtle variations in ambiance depending on the crowd, but the majority describe it as consistently enjoyable and welcoming. Portions work best when shared, and the interactive grilling adds a social, hands-on layer that many love (bring a group to maximize the fun). Note that as of recent updates, the restaurant has been temporarily closed--check their website, social media, or call ahead for current status before planning your visit. Overall, JOA Grill excels at blending tradition with innovation: fire-kissed premium cuts, abundant flavorful sides, creative cocktails, and a lively yet comfortable setting make it a standout choice for anyone craving high-quality Korean BBQ in Dallas. It's frequently called one of the best in the city for good reason--great for meat lovers, groups, and those seeking an elevated yet fun dining adventure.

    Took me a while to write this, but I came back here because I had a good dinner here and decided to…read moredo a Korean bbq closer to my home. We were even greeted with a welcome back and given a welcome back coupon, which I loved, so the night started out well. Now for context to my frustration, last time we went here, our server cooked everything, so we only came back because we wanted to go to a Korean bbq specifically where they cooked the meat for you as well. Apparently, that isn't the norm. We ordered drinks and then waited a substantial amount of time before the servers came back to ask for our food order. Literally the table next to us ordered before us and we're basically near the end of their meal before we even ordered. Mind you, we were seated right in the thick of where the servers go in and out of the kitchen and you can see everything going on (or lack of anything). Drinks took forever to come and they started cooking one of the meats and then never came back. They kept walking past our table and not saying anything. We had to tell them that we needed help and asked if someone was going to cook for us. They apologized and would start cooking again only when we complained, but then would proceed to leave and not come back until we asked again. They kept giving us excuses that they were short staffed, which is understandable, but not when we can see them literally doing nothing about it. There was no sense of urgency or trying to work harder since they were understaffed. They would stand at the little computer at the door to the kitchen looking like they were doing something, while the rest of the restaurant was being ignored. We mentioned to them multiple times that we were being ignored and they offered to take care of us with dessert or maybe comp something at the end. At this point, I'm quiet because I'm visibly annoyed by the incompetence and got to the point where I didn't even want to talk to the staff anymore. I kinda have RBF, so I know they were feeling my frustration. We were almost done eating and were waiting for them to start cooking the shrimp, which was the last meat on our combo, and the server came by and asked if we wanted the check. I was like, "we aren't even done eating, we were waiting for someone to cook the shrimp." Now if they initially told us that we would be cooking, this all wouldn't be a problem, but we were under the impression that they would cook our food, which was the root of the entire service problem we were having. Finally, they came by with desserts that were on the house, even though I really wanted them to just comp something instead, but they didn't give us the option. We didn't even want dessert, but were forced to eat it because they felt it was a good solution to the problems with service. They even asked if we wanted a shot on the house, but I didn't want to drink alcohol that night, and when I refused, they teased me about it. It's my business if I want to drink or not, but don't assume everyone thinks alcohol solves everything. That left a sour note in my mind and sealed the deal that we won't come back. For how expensive this restaurant is, they need to have top tier service, and this was not it. I suggest you stay away!

    Photos
    JOA Grill - Dinner at Joa

    Dinner at Joa

    JOA Grill - Signature

    Signature

    JOA Grill - Queen of the sea.

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    Queen of the sea.

    Woo Mee Ok Korean BBQ - KBBQ TIME !!!

    Woo Mee Ok Korean BBQ

    4.6(242 reviews)
    12.4 mi
    $$

    Really enjoyed lunch time. At this time lunch is M-Th until 3:30 PM. It was quite busy when we…read morearrived. But seated in a timely manner. Server was very polite but it was obvious they were understaffed by a lot. 1 server and whole restaurant was full. Regardless, server did a great job keeping up. Food: Side dishes: the kimchi, cucumber kimchi, spicy fish cake were great. The salad was okay. The japchae noodles were mediocre. And the pickled daikon didn't taste like they used much vinegar. Dipping sauces were all great. Sesame oil, samjang blend, a sweet and spicy sauce. Meat: enjoyed the brisket, beef belly, pork belly, beef finger meat, Hawaiian pork belly. The Galbi marinade would have been better with the finger meat marinade. Overall had a great meal and would come again. Hopefully will be better staffed next time!

    My brother and sister brought me here, and I'm glad they did. I've been to their sister location in…read moreRichardson. This one is the original, and it has a completely different vibe. When you walk in, you're greeted, and the atmosphere is great. It's a small, cozy spot, which I really like. They do get pretty busy on weekends, especially during dinner time, so it's a good idea to call and double-check. They also accept reservations. The food was excellent; everything came out perfectly and tasted delicious. My favorite was the bulgogi--it was nice and tender. I highly recommend this location if you're craving some good Korean BBQ.

    Photos
    Woo Mee Ok Korean BBQ - Inside

    Inside

    Woo Mee Ok Korean BBQ - Steamed egg

    Steamed egg

    Woo Mee Ok Korean BBQ - Banchan - japchae and fish cake

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    Banchan - japchae and fish cake

    Hong Dumpling House - korean - Updated May 2026

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