I've been coming to Rai Rai Ramen since I first moved to the area a few years ago. After one…read moredisappointing experience, I decided to take a break. I'm so glad I gave them another try! This is my second takeout order since coming back, and I'm completely hooked on the mochiko chicken all over again. My new favorite is the oxtail ramen--it's absolutely delicious also the seafood special ramen. The broth is rich, flavorful, and tastes like it's been simmering for hours with so much care. It's the kind of comfort food that's perfect on a cold winter day, but honestly, it's amazing any time of year. Thank you for consistently serving such delicious food. If you're a ramen lover, Rai Rai Ramen is definitely worth a visit!

This is my go to ramen spot. I always get the spicy miso. Once it starts to get fall or winter…read moreseason, it becomes my weekly order. I love their ramen texture. I also always get their veggie spring roll to dip into the spicy miso broth. The portion is also really big. I will be back because i love their broths.

For a few years, I've been curious about how the food was here at The Rose. Unfortunately, with no…read moretakeout available until fairly recently, I hadn't bothered to venture here. But with that said, my girl wanted some Indo Chinese.... so we made the trip here to see whether it's worth a second visit. Now, to be clear: the Rose is a Pan Asian Cuisine. So it's not necessarily just Indo Chinese, but it also encompasses flavors from all the other countries too. We ended up ordering 3 items in the following order: 1a: Gobi Manchurian 1b: Smoked Vegetable Sizzler 2: Mushroom Sautéed in Ginger Garlic We ordered the first two together and those arrived relatively quickly. The Gobi Manchurian was the better of the two, but I wonder if it was a bit too overpowered with spice and less of the sweet and sour taste (or even the soy sauce). The spice was a bit too overbearing. The sizzler was fine, but it was mostly onions and peppers. The tofu - while cooked fine - surprised me because it was like the silky ma po tofu (which coincidentally is what they serve here). In other words, the same tofu is repeated across multiple meals. I think the tofu needed to be pan fried at least for a sizzler. Because of the above, we didn't feel full and thought that the mushroom would provide a different taste pallet. Unfortunately, that was a miss as the mushroom had the same taste as the gobi manchurian, when it should've been infused with the ginger garlic. Additionally, the mushroom was way too overcooked so you couldn't even taste them either. It was like a crunchy mushroom. No good. To make things worse, the waiter, who also manned the front desk, seemed a bit too aloof at times. Often that meant not refilling water unless prompted and not providing the check on time or not even setting up the tables properly with silverware. It was a bit disappointing. This place has the potential, especially with the cute decor. But failed execution with the food and some lackluster service do not make this a place I'd recommend in the future.

So delicious! Our family of 9 spontaneously decided to eat here for a Saturday dinner because we…read morelove Indochinese food. We were seated very quickly, thankfully, and the ambiance of the restaurant was inviting and elevated. The menu looked fantastic at first glance so we were excited, and our expectations were exceeded. We shared the Veg Bao, Chili Paneer, Hakka Noodles, and Veg Manchurian with gravy (served with rice). All dishes were sooo so delicious - perfect level of spice, lots of garlic and onion flavor, huge portions. The parents were trying to figure out what to order, and asked our server for recommendations - he suggested something called the "Triple Schezuan" which was a combination of rice, noodles, spicy sauce, manchurian pieces, and more. They RAVED about this dish - the portion was also massive! Service was wonderfully attentive and best of all they don't use any cilantro in their food! Hallelujah! Highly recommend this underrated spot.

The highlight of the meal was easily the hot appetizer -- the wontons in chili oil. The delicate…read morewontons were packed with flavorful filling and coated in a rich, aromatic chili oil that delivered the perfect balance of heat, spice, and savory depth. The sauce had just enough numbing warmth without overpowering the dish, and every bite was incredibly satisfying. The texture combination of silky wrappers and bold sauce made it an unforgettable starter. Beyond the appetizer, the restaurant offered a warm atmosphere and attentive service that made the dining experience even better. The presentation was thoughtful, portions were generous, and the flavors tasted authentic and carefully prepared. If you enjoy dishes with a little spice and a lot of flavor, the wontons in chili oil are absolutely worth ordering. I would definitely come back just for them.

Shu House is a great staple if you're looking for authentic local Chinese food…read more The food here is really, really good--pretty much everything we ordered was delicious. The standout for me was the Jiang Bei Hot Sauce Live Whole Fish, which was packed with flavor and absolutely worth ordering. You can split this dish amongst a whole family since the portions are huge! The General Tso's Chicken is always a classic, and I love the tender chicken drenched in tangy sauce. This is where things got a little tricky. We had a reservation but ended up waiting about 40 minutes past our reservation time to actually be seated. On a busy weekend, I understand restaurants can get slammed, but waiting 40 minutes after having a reservation is frustrating. It seems like their weekend reservation situation can get a little chaotic, so just be prepared to practice your patience. Once we were seated, the staff was fine and the service was efficient. Overall, I'll return for the food or get takeout but just be prepared to wait a bit.

I am giving this place five stars for the scallion noodles alone that I would normally pair with…read moretheir scallion chicken. If I can have this as staple, I mist likely would. Hands down the main reason why I keep coming back here a lot. But in all seriousness, we also enjoy their soup dumplings or as they call it, "juicy buns" and shumai with a side of steamed bokchoy. They have such a unique take with dim sums/dumplings that I can honestly appreciate. I also love love love their chili oil that is readilg available on the table. The restaurant ambiance is nice with good seating. The servers here has been consistently kind and accommodating. I look forward to coming back.

Sunday Lunch with friends. One of them has been eaten to…read morethis place a few times and he suggested to go there; The restaurant is quiet and cozy, very spacious and you can literally have a conversation without yelling, there was not background music neither; We ordered Pork Juicy Buns and different variety of Dumplings for the table and they were very good and fresh, you can watch at the ladies making the buns and dumpling that people order, from the dining area; we had also the fried buns and a dessert; A couple things went off though; the tap water was not good to drink so I asked for bottles of water and they don't have any bottles of water available for selling; I asked for Hot Tea then and also that wasn't available, ( I had never experienced an Asian restaurant without Hot tea) , so I went to the store next door to buy water for me and my friends ; It would be a good upgrade to sell bottles of water; Overall the food and service was good, the ambience was nice;

Came here on a whim for dinner thinking I would just try some chaap for takeout. On second thought,…read moreI went the other direction and decided to wait a few minutes fewer to eat inside the restaurant. Wise decision. The chaap was amazing. Get the amritsari chaap if you want something with some heat. I was full eating that in itself. Didn't need anything else except for some mango lassi to refresh. And you get this served in a sizzler - no reason not to eat inside. You won't regret it - a 10/10 experience for me!!!

Great friendly service and a plethora of flavor options for soya chops! We had the chur chur chaap…read morebecause I like mine on the dry side and the description said crispy. While it was not crispy at all, the flavor was great. Rumali roti is a must when eating soya. My wife had the pani puri which was a little lackluster but hey stick to what the place is named after and you cant go wrong!

I got dinner here through DoorDash. Pad Thai was pretty good, tastier than the spicy basil noodles…read more(ok to pass on this next time). Tom Kha soup was okay. Mango sticky rice was a sweet way to end the meal.

After apple picking at Giamarese farm , this was a great place for lunch. Their Tom Kha soup was…read moreabsolutely delicious, I highly recommend. I also ordered their mango fried snapper. Which was presented beautifully & deboned , but I didn't love it was just ok. My friends all enjoy their dishes, as well. Overall a really good Thai restaurant for being in the middle of NJ.

This was our first time at Mia's Vietnamese and we enjoyed it very much, but the service was slow…read more(especially since we were the only people there). I got the Mia's sampler for an appetizer and it was tasty but kinda small. It had two small pieces of dumplings, mini egg rolls and wontons for $17. For our entrees we all got vermicelli with shrimp and grilled pork. I think this was served well and very tasty. I also got a cup of just their pho broth for the extra vermicelli and it was delicious! My 8 year old actually put his egg rolls down to drink up all the broth because it was so good. Finally we got a Vietnamese coffee too go, and it was strong and not overly sweet like other places. I really loved it! The restaurant is super cute inside as well. It is very aesthetic, while also displaying some super cute pieces of art. Unfortuantely it is in a boring looking plaza, but it even has a sofa seating area if you want to just come and get a coffee and read. I hope they are very successful and I will definitely be returning. They are NOT cash only anymore, and take all forms of payment.

I've been here a handful of times, even back when it was still called Pho 99 before it had the name…read morechange. I think that it's decent food but sometimes the service is hit or miss. The has owner served me before. She was very friendly and sweet. What we've ordered: - Pho Dac Biet - Grilled Pork Vermicelli - Vietnamese style Pork Egg Rolls - Bun Bo Hue - Vietnamese Coffee - Lemonade It is not my go to for pho as I have other preferred spots but it is closest to me and so most convenient. My mom did not like her Bun Bo Hue so we don't go back as a family but I don't mind it in a pinch. The food might not be my favorite but it's not bad so if you're in the area I still think that it's worth the visit.

Wonderful! Wish I knew about them sooner! The food was perfect, Delivery was excellent. I will…read moredefinitely be ordering again!

Tried Ninja Sushi and was really impressed. The salmon and yellowtail nigiri were super fresh and…read morebuttery, and the rolls were well balanced and nicely presented. The Mango Mingo roll was a stunner. It was mango-topped roll with spicy mayo and spicy salmon on the inside, was a great mix of sweet and creamy. The spicy salmon roll topped with spicy salmon and jalapeño had a nice kick without overpowering the fish. Fresh fish, generous portions, great flavors, clean space, and great service - what more can one ask for? Definitely a solid sushi spot in the area.

Tandoori platter was tasty and amazing fresh naan, palaak chaat was also delicious would highly…read morerecommend. Veg dishes were also rich, creamy and flavorful. Service was fantastic and ambiance was great, byob. Only downside of the meal was the Jalapeño samosas were hot on the outside with cold filling that had not been cooked through

The staff great you very well and the food is presented with perfection and the taste really good…read more Authentic flavors and elevated experience - EVERY SINGLE TIME!! We love the ambiance and the elegance in the interior and the service. Highly recommend for a fine dining Indian with authentic flavors.

Friends went to dinner at a small location of the very well know Moghul for catering for many…read moreevents and we were looking forward to the food. We were so filled up with non-veg and veg items that we only had time to try the goat entrée which was excellent . Spring rolls, chicken dumplings and a few others. All super. Worth a return visit.

I love this place. I come here so much just to get lemon coriander soup. they are vegetarian…read morefriendly and they have Jain options. I bring my family here and everybody gets fed. The service is good. The food comes out quick and it's tasty. My only issue was is that I think it may be unsanitary. There was a cockroach in the bathroom, which is unacceptable for a restaurant to have besides that the place is great, but the health factor does worry me that it seems very unsanitary.