Passing through, Sunday evening. We made it in just before the kitchen closed. They were kind…read moreenough to seat and serve us. The service was pleasant, the food was great. The tavern was very clean and noise was not an issue. Thanks!

Excellent service. Loved the sandwiches and mixed drinks. Beautiful atmosphere. Very clean restroom.read more

Norland Pub has competitive prices & half decent food. Didn't try the wings, but want to next time…read more The crab cake was amazing. My son got the boneless wings & he said they were good, too. Decent ceased salad as well. Bartender / waiter guy was polite. Lots of parking out behind the Pub. Deck seating during nicer weathe

Good local pub to get a beer and specialty pizza after work. The bar area has plenty of seats and…read moretv's .

Have you ever made an incredible discovery, but not wanted to share it with anyone else, lest your…read morespecial spot lose some of its magic? That's how I feel about Village News. However, I'm terrible about keeping secrets. Plus, especially in this challenging business climate, local shops need all the support they can get. If you are a beer lover who enjoys rare and aged bottles of hard to find or out of production beers, this unassuming spot has a remarkable and delightful selection of brews I never expected to stumble upon in a tiny Pennsylvania town. Part of me wanted to buy everything and find a way to schlep it all back to Michigan. Instead, I chose to just get what I could enjoy on this trip, and save the other bottles for those fortunate souls who might learn of the treasures that await inside. I got: The latest vintage (2020) Bourbon County Barrel Stout, but the Kentucky Fog variant which I had never seen before. It was the best BCBS I've had to date. A large format bottle of Goose Island Halia from 2016 which was simply delightful! It was drinking perfectly, and I was tempted to go back and see if they had any more. A large format bottle of Goose Island Lolita from 2016, which was also drinking well, and was a pure pleasure with the integrity of the raspberries holding up to the years. A New Belgium La Folie from 2017, which I had the chance to try back in 2017, so it was super fun to taste a funkier version of it with more years in the bottle. The Smuttlabs Brett & I may not have held up quite so well since its 2016 bottling. Most of the carbonation had dissipated. That said, its brightness was the perfect pairing for some charcuterie back at the family farm. Similarly the Wild Devil Brett IPA from Victory Brewing, aged in red wine barrels, didn't quite hold up as well to the years. However, it was still fun to drink. But I didn't even scratch the surface. I asked the bartender if I could take a snapshot of the beer list to show my friends in case they wanted additional bottles. She said yes. And since I consider so many folks in the Yelp Community to be my friends, here it is. Hopefully I can make it back to Bedford in December. All I ask is that you leave me a couple of bottles so I can try some more rare and old beers without having to stand in line with the bearded masses of craft beer chasers. The weird gray market of beer trading is just not my scene.

Stopped for a quick lunch. Salad portion was a bit small, but the coffee was delicious.read more

What a wonderful Irish pub ambience! Lisa was a sweet down to earth host. She shared the…read morerestaurant regularly updates the menu. And, the food was absolutely delicious and portion was very generous.

Cozy, comfortable spot in the lower level. We shared the mussels. She had the Reuben and I road…read moretested the Dubliner. Both tasty. Nice staff. One less star for the $20 glass of domestic cab. Would return.

Great food and service! New owner Brad is a fantastic community oriented individual. This place…read morewill thrive under his leadership.....great things to come!

If you are looking for some amazing food.... This is your place! Amazing wings, burgers and fresh…read morecut fries. Staff is awesome as well! The inside has been updated and has lots of room. Lots of improvements have been made and it is worth your time.

We were here @ 5 yrs ago while driving from Chicago back to NY. Was @ 2000 n near bellafonte PA n…read morehungry n found this restaurant on yelp n had no choice but to have dinner . Was the only restaurant open on a Sunday nite . Great choice n food was amazing. Fast forward 5 yrs n today we were Driving to Pittsburgh n going thru bellafonte n thought we'd go back.so stopped by. Friendly welcome staff not v fancy but clean restaurant. We ordered the tomato bisque, chili w corn bread, beet salad n Brussels sprouts. The chili w corn bread was v tasty n just enough for one person. . The best salad w red n golden beets had nuts goat cheese, greens n a nice dressing n generous portions for 2 to share. The Brussels sprouts was crispy , had bits of bacon n tasted good. On the way out saw these giant chocolate chip cookies by the cashiers desk n it looked good v soft . They had baked it the previous day. Oh my was so good, Thank u for a great lunch. Will come back again when we r in the area.

Great place for getting some drinks and bar food, cute local place with friendly bartender and the…read morewings are crispy, saucy and delicious!

The food and service are amazing! Made sure to save room for the homemade desserts! Love the…read morebartenders as well!

We came to Jack & Georges from Yelp! We were looking for a quick stop since we were traveling with…read morea toddler and it was getting late. The place definitely felt like a local favorite. It was packed. We were greeted and seated immediately. Our server was wonderful even though it was only her second day. The food was exactly what we were expecting and overall we were happy with our choices. I did give this restaurant a 3/5 for how chaotic the restaurant felt. They made a couple take their drinks and belongings and move to a different table so we didn't have to sit at a high top with a toddler which we appreciated but aAlso, 3 different waitresses delivered 3 wrong food items to our table.

I only got pictures of the menu, because out of the 4 of us, the bartender got 1 order right. I'm…read moregonna be honest... Walking in, it looked like a pretty cool restaurant/ bar! I was told it's a great place to eat if your in the area. Its located in one of the busiest parts of Elk Country, near Benezette PA. During leaf peeping time-this place was crazy busy but we took our chances. Being very loud... I pointed to the item on the menu, simple chicken tenders and a side salad. She asked what dressing I would like ect. I got 4 chicken nuggets and no salad. She said it would take a while for a side salad, and charged for the side of ranch dressing? My sister, another simple order, chicken tender dinner that came w fries. she asked to upgrade the fries to add chili, waitress say ok. She got her chili on a separate side of fries which she was charged for Next, a bowl of chili- he got a bowl of cream of Broccoli- The only thing that came out right was a cheeseburger! I swear no one is trained right And I'm not sorry for saying this, but if you know that it's the busiest weekend at the end of summer, GET SOME REAL HELP! PAY ATTENTION TO WHAT PEOPLE ARE ORDERING! Besides the gripe, they said the food was good but the service was terrible, at the bar at least.

Food was absolutely amazing, service could be better but not bad, only complaint is the service we…read morewere getting the service we needed we waited over 30 minutes to get drinks and it wasn't busy at all, and when we finished our drinks we still waited almost 30 minutes and we had to ask another waitress if she could get our bill and another round of drinks

I was looking for a place with a hearty vegan option half-way between Toledo and New York City…read morewithout going too far off the highway and it seemed like Station 101 would fit the bill- a Black Bean Burger made in house, some tasty nacho options, and I even called ahead to confirm we could get a hearty vegan option, and confirmed it was! Yay! Unfortunately, when we arrived, the last Bean Burger had been sold and the black beans listed as a side were actually cooked in some heavy butter... so it became one of those stops where only French fries were the hot vegan option... because who wants a cold salad when it's 20°F?! In any case, the server was very nice about it and the Craft Beer was still vegan, and because we called ahead about the vegan burger option, they even comped the fries for running out. So- disappointed it wasn't as hearty as we hoped for a vegan on our arrival- but very kind to apologize with comped fries. For those who weren't vegan- the French Dip on ciabatta was on special and sooooo good. I don't like horseradish and it didn't overwhelm the flavor, so it was absolutely perfect! The pulled pork melt with crispy fried onions and bbq sauce was also excellent with a very crunchy buttered thick Texas toast bread. Excellent food when it's available- and hoping for a few more vegan options because Pennsylvania towns are a bit of slim pickings if you don't want to eat animal products!

Service was great. Food was average. Was expecting much more from thier much talked about Pub…read moreBurger. Biggest problem was a very foul odor in the restaurant like dirty mop water.