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    Home Grown Cafe

    3.8 (547 reviews)
    Closed 4:00 pm - 12:00 am (Next day)

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    HOME GROWN CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for kids

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    Recommended Reviews - Home Grown Cafe

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    Grilled Hot Honey Chicken Sandwich Mac and Cheese Pasta
    Emma S.

    Our server was kind and attentive. The hot honey chicken sandwich was AMAZING. The Mac and cheese was flavorless, not even an abundance of s&p could save the blandness of the sauce. Apple salad was good but I wished the apples and Brie had been sliced more to make mixing and bite distribution better.

    Mmm...OSA.
    Jasmine S.

    I hadn't been to homegrown in over 10 years so decided to try it again for a dinner with my sister. Went around 6 pm on a Saturday and it was not busy at all. We both ordered a beer which you can the QR code on the menu for (very cool to see new/seasonal brews) and our choice of the Mmm...OSA was very good! For an app we got the crabby fries and they came in a flower pot! Also so delicious and perfectly spiced. For dinner I got the Greek salad with falafel and my sister had the Peruvian chicken. Both were very nice sized portions and flavorful. I probably would skip the falafel though, I like mine to have a bit more spices. They had a blacked chicken option that sounded promising. It seems they also do happy hour so if you're in the area and want good brews and food this would be a solid choice.

    California Gardenator with sweet potato fries

    Whenever I am in the area I always stop here to get a dinner. They have so many good options. I have gone too many of the restaurants in the area, but Home Grown is always consistent compared to others. The burgers are fantastic.

    Cauliflower Wings- 100
    Matthew L.

    Bangin across many and all board. Just a good spot without fail. Crowd, food, service, location. All spot on

    Gerald S.

    Home Grown Cafe on Main Street, Newark, DE, is exactly what its name states - a locally owned and operated college town foodery and drinkery dedicated to providing quality and fresh approaches to restauranting for the people surrounding the University of Delaware. My son, a senior at the school majoring in engineering, chose to go there when I stopped to see him on a return trip from Virginia to Bucks County. While it wasn't overly crowded when we walked in around 5, it was very much so by the time we left 90 minutes later. We sat in a booth in view of the bar, and were served well by the competent attractive server. My son ordered the Cheesesteak Banh Mi with Sweet Potato Fries, while I was enticed by Fried Brussel Sprouts appetizer and Beet Salad. Everything was very good to excellent, with special mention to the Vietnamese sammy and beet salad. While I love Brussels, I found this iteration to be strong on the expected bitterness, but lacking a little sweetness via vinegar or dried fruit to offset the dominant flavor. Leftovers were bagged for later consumption by the young lad. Given the majority of less than sterling food options in Newark, Home Grown Cafe is a welcome high point for this university community. Just a shame I only made it here in my son's final year at UDel.

    Buffalo Cauliflower Wings
    Brenna F.

    This was a favorite of mine when I went to school at UD so when I had a wedding to go to in Newark I knew I had to stop by. The Buffalo Cauliflower wings are so so good and such a great healthier alternative to traditional wings. It is also a very large portion so even though it is a bit pricey, it is certainly worth it for how much food you get. I also had the Cesar salad which was great as well! Service was quick and very nice so an overall great experience!

    Green Goddess Sandwich

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    2 months ago

    A must-stop whenever I am back on campus! Good beer selection and the food always hits the spot.

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    8 months ago

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    1 year ago

    This is my fav restaurant in Delaware the menu just goes so incredibly hard it's kind of unbelievable how good the food is.

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    2 years ago

    I really enjoyed it, my husband not so much, was "too healthy " for him. I thought food tasted great

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    Page 1 of 14

    Ask the Community - Home Grown Cafe

    Are there heaters in the outdoor space?

    Hi Courtney, we do have infrared heaters. They do warm the space, but don't create the same heat as being indoors on a really really cold winter day. On an average winter day, it is comfortable.

    What is the vegan egg made from? :)

    Hello! It is a combination of tofu, chickpea flour, nutritional yeast, vegetable stock, and spices. We hope you like it! -Sasha Aber, Owner.

    Don’t See Your Question? Ask Away!

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    Grain Craft Bar + Kitchen

    3.5
    (297 reviews)
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    Great lunch today at Grain. We had the potato kegs for an app followed by a Caesar salad with…read morechicken, the birrea grilled cheese and the salmon BLT. I enjoyed the bacon and cheese potato kegs. My wife and I split the BLT and grilled cheese. Hers came with a side salad mine with shoe string fries. My son has the salad. Salmon was very good, it was vodka cured; bloodline and skin removed (+++)! Grain was pretty busy for mid-afternoon on a Sunday. Modern pub/ sports pub feel. Phillies game on the TVs. Music playing. Service was OK. My one pet peeve is allowing servers to leave dirty dishes and empty glasses on the table. And our server, although attentive, did not clear any dishes or glasses. Thank god I don't have epilepsy, the light over our table kept blinking non-stop. Plenty of off street parking for patrons. Lots of varied seating, both indoor and outdoor. See warning sign in my pics (haha). As far as prices, they are in line with any other places, as far as these other reviews that said it is excessively expensive, not true. Lunches are $15-20. Apps are a little pricey. Nice beer selection in the $8 ish range. Forgot I wanted to get a pan dessert, next time. I paid using InKind and got a nice discount.

    Casual bar & restaurant Extensive brunch menu with unique…read morechoices as well as traditional. We were here for Easter, visiting our Blue Hen. Was able to secure last minute reservation. Not surprising, as on holiday weekends most students go home so the town isn't crowded like a usual week. Service was friendly, fast and attentive. Everyone's meals were very good, except for mine. I made a bad choice. Skip the hot honey chicken over donuts brunch item. Its nothing more than 3 chicken fingers over what tasted like a couple of dry entemann's donuts. (Missed opportunity..theres a greta bakery across the street..should get fresh glazed donuts from them. The donuts ruined the dish. Other meals were very good. Easter quiche special with hollandaise sauce and fried potatoes was delicious, although the size of quiche slices was kind of small. Burrata avocado toast was great, and so was their cheese omelette. It was perfect dining for us as we didn't want a heavy, upscale meal at 1:30 in the afternoon. Will definitely come back next time we are in town for dinner and drinks.

    Photos
    Dining room
    Dining room
    Breakfast Tacos: Pork belly, scrambled eggs, cheddar, pico, fresh jalapeños, and cilantro hollandaise on flour tortillas.
    Breakfast Tacos: Pork belly, scrambled eggs, cheddar, pico, fresh jalapeños, and cilantro hollandaise on flour tortillas.
    Outdoor patio

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    Outdoor patio
    Taverna

    Taverna

    4.0
    (364 reviews)
    0.0 mi
    $$

    I recently dined at Taverna and had a genuinely pleasant experience. I'll start with the service…read more The waiter was attentive throughout the evening and he paid special attention to my shellfish allergy. Also, if you've read my prior reviews, you know I always want my water glass filled and the waiter made sure that was the case. It's a small detail that added to the overall comfort of the meal. The ambiance of the restaurant was warm and inviting, creating a relaxed setting for dinner. The food was well-prepared and flavorful. The veal meatballs were tender, the olive oil and sun-dried tomato dip for the bread was unique and yummy, and the mushroom agnolotti stood out as especially delicious. In fact, I can't wait to go back and have it again. Also, since it was Valentines weekend they added a cute little lips design on top of my drink. Another memorable touch was the mini firework placed on the butterscotch custard to celebrate my birthday. It added a bit of fun to the end of the meal and made the occasion feel special. My partner had the cannoli for dessert and it was definitely enough for two! Overall, Taverna delivered a very enjoyable dining experience, and I would be happy to return.

    I was in the neighborhood for a work trip and had a late train back to Baltimore so I popped into…read moreTaverna for some dinner and to finish some work. They sell a lot of their own merch so that's what you first see when you walk in. They have a bar area as well. The dining area towards the back is very spacious. And they have seating to accommodate small-large groups. The dim lighting adds to the calm vibe of the restaurant. The service is so fast. I feel like every item came out so quickly. And the servers checked in pretty frequently to clear the table, ask you if you need another drink, dessert, etc. it did feel a bit rushed. As a starter they give you their Ciabatta bread and the sun-dried tomato oil. The oil was DELICIOUS. I literally bought a jar to take home. For my drink I got the Fresca. It was good, very refreshing. For my entree I got the Linguini & Clams. It was good, could've used a bit more salt but the sauce was good. For desert I got the boozy affogato and it was delish. Would definitely dine here again if I'm ever in the area.

    Photos
    Dining area looking into kitchen and pizza oven
    Dining area looking into kitchen and pizza oven
    Bread with dipping oil
    Bread with dipping oil
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    Ole Tapas Lounge & Restaurant

    4.1
    (293 reviews)
    2.1 mi
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    Service was decent. Our Saturday night (July 26) waiter was polite and professional. Not sure of…read morehis name tbh. The bottle graveyard they keep is interesting lol. They have a lot of interesting-sounding offerings but today i kept it simple with the steak frites with chimichurri entree. It wasn't hot. For a nice clean, plain dish i didn't hate it. It wasn't a fabulous steak tho. But it was fine. Honestly for the price it was a good basic item i shouldn't really complain. The fries were seasoned well but the bland steak juice dripping onto them, of which there was a lot, was making them unpleasant. The special tonight sounded really good I have a feeling that item would've been to a higher standard. My date liked her veg options. Next visit we'll try the cordero and the papas bravas

    My daughter treated me for early Mother's Day. This was my first time there and it was a great…read moreexperience. Our server was wonderful. Our food came out within a reasonable amount of time and it was freshly prepared. Everything I had was so delicious, I certainly have to go back to try some other things. My daughter and I started with a pitcher of red sangria which was the best I've ever had. Our food was Gambas Al Ajillo (sautéed shrimp), Ragut de Setas (sautéed mushrooms) and a board (I don't remember the name) which contained fried cheese, chicken strips, fried pork chunks, empanadas and more. We had plenty to take home! The atmosphere was nice. I really liked the booths.

    Photos
    Ole Tapas Lounge & Restaurant
    Ole Tapas Lounge & Restaurant
    Ole Tapas Lounge & Restaurant

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    Home Grown Cafe - newamerican - Updated July 2026

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