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    Holy Macro

    3.3 (7 reviews)
    Closed 9:00 am - 5:00 pm

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    7 years ago

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    8 years ago

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    8 years ago

    The Mac is good. Tried the garbage bowl and wasn't impressed. Unseasoned beef with potato wedges and mustard - not really worth $12.

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    7 years ago

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    All’Antico Vinaio - The Boss

    All’Antico Vinaio

    4.0(551 reviews)
    3.0 mi
    $$

    *UPDATED REVIEW* 3/15/26:…read more Came here again, to try out a couple of different sandwiches and honestly these 2 are my new favorites! L'INFERNO: $17 Porchetta, Nduja, Spicy Eggplant, Spicy Zucchini, Arugula This sandwich is packed with bold flavor and the perfect amount of heat. The porchetta has a rich, savory pork flavor, while the nduja, a spicy chili pepper pork spread, adds a deep smoky spice that really makes the sandwich stand out. The spicy eggplant and zucchini bring another layer of flavor and a softer texture that balances the richness of the porchetta. The arugula adds a fresh, crisp bite that brightens everything up and keeps the sandwich from feeling too heavy. The textures in the L'Inferno are honestly perfect. Between the porchetta, creamy nduja, eggplants, and fresh arugula, every bite is flavorful and well balanced. If you like sandwiches with a little spice and a lot of flavor, this one is a great choice! LA PARADISO: $18 Mortadella, Stracciatella, Pistachio Cream, Pistachios This was easily my favorite sandwich here. The mortadella is sliced super thin and has such a smooth, silky texture with a really nice pork flavor. The stracciatella is incredibly creamy, rich, and fresh. If you love burrata like I do, you will definitely love this. The pistachio cream is what really makes this sandwich special. It adds just a hint of sweetness that brings everything together and makes the flavors stand out even more. When it mixes with the creamy stracciatella it creates such a good combination. The crushed pistachios also add a really nice crunch that balances the whole sandwich out. Of course the star of the show is the Tuscan schiacciata bread. It is perfectly baked with a chewy texture that holds everything together so well. I still love how simple but high quality their ingredients are. It really shows how amazing a sandwich can be when everything is fresh and authentic. This place STILL deserves all the hype!

    Some friends and I were going to the Sphere for a concert one evening and we wanted to grab a quick…read morebite beforehand. We came across All'Antico Vinaio online and thought it would be the perfect choice - great reviews and a super convenient location in the Venetian, right next to the Sphere. Like many things in Vegas, it did feel a bit pricey, but that's to be expected. I ordered La Paradiso since I'm a sucker for mortadella and pistachio. I don't remember exactly which sandwiches everyone else ordered, but I do remember that all of ours were served toasted (they asked if that's how we wanted them prepared), and we all enjoyed them. I'd definitely like to make a point of stopping by here again the next time I'm in the area.

    Photos
    All’Antico Vinaio - Dining space

    Dining space

    All’Antico Vinaio - The Odd Couple was my favorite!

    The Odd Couple was my favorite!

    All’Antico Vinaio - La schiacciata del boss

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    La schiacciata del boss

    Proper Sandwich - Pork Bánh Mì. Grilled lemon grass pork, pickled carrot & daikon, jalapeno, cucumber, cilantro herb mix, scallion, mayo on classic bread

    Proper Sandwich

    4.5(442 reviews)
    3.9 mi
    $$

    This little sandwich shop sits on the corner of Patrick Ln and Rainbow Blvd - so don't miss it…read morebecause it's definitely worth visiting! The menu isn't huge, which is usually a good sign, because it means they try and perfect what they have on there. And that philosophy obviously works because so far the 3 different sandwiches I've had here have all been absolutely delicious. The beef chimichurri might be my favorite one. The bread is nice and soft and the meat is flavorful. It also comes with a layer of (garlic?) french fries over the roast beef. I've also had the Italian Hoagie and the Prime Beef & Cheddar and both are just as yummy. And they come loaded with meat - so 1 sandwich is definitely enough but just in case they offer different chips you can buy to go along with your meal. We'll definitely be back because I have my eye on their caprese sandwich. Good job Prosper Sandwich! You definitely made a regular out of me.

    I've been coming to Proper Sandwich since they first opened, back when the owner was still taking…read moreorders himself, and it has truly been one of my favorite places ever since. Every single sandwich is made with so much care you can genuinely taste the love in the food. They have options for everyone, the sides are always amazing, and even the kids' sandwiches are so good. It's one of our go-to lunch spots and has been for years. Today especially meant a lot to me. I'm currently pregnant and asked if they could heat up the meat on my sandwich, and not only did they do it without hesitation, they added a sweet little note on my order letting me know. It was such a small gesture but it honestly made me cry. That kind of thoughtfulness is so rare. They've never messed up my order, the quality is always consistent, and the experience is always great. Truly a 10/10 every single time. If you haven't tried Proper Sandwich yet, you're missing out.

    Photos
    Proper Sandwich - Inside looks

    Inside looks

    Proper Sandwich - Italian Sandwich with French ham, coppa, salami calabrese, mortadella, provolone, red onion, shredduce, giardiniera.

    Italian Sandwich with French ham, coppa, salami calabrese, mortadella, provolone, red onion, shredduce, giardiniera.

    Proper Sandwich - Inside

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    Inside

    Atelier-T55 - Cheese sticks are yummy

    Atelier-T55

    4.8(73 reviews)
    0.5 mi

    Nice small place that specializes in sourdough bread with options of cured meats, sandwiches, and…read moremore. This place is the best for sourdough bread. You have options to get the bread by size, freshly baked, and 1-3 day old breads, depending on availability. I typically get the smaller sourdough bread loaf and have bought them freshly baked and 1 day old. The 1 day old bread still tastes amazing, and can last up to 10 days. The owner will let you know how to make the bread last. You also have the option to get your bread sliced for a small fee. I like to get their cured meats as well since there are meats here that are not available at regular local grocery stores, such as Boczek (Polish bacon).

    The bread and butter here is absolutely incredible. The sourdough has the perfect texture -- chewy…read moreon the inside, crispy on the outside, and always tastes fresh. It's honestly the kind of bread that makes it hard to ever go back to store-bought loaves. Unfortunately, what brings this review down to 3 stars is the customer service from the owner. My partner and I have been coming here for months, and while some visits are better than others, there has consistently been a noticeable lack of warmth and respect toward customers. Interactions often feel uncomfortable, and questions are answered in a belittling or dismissive tone. Because of this, I usually have my husband pick up our orders instead. Today's interaction especially stood out. I asked about the bakery's baking schedule so I could better plan my visits and arrive when fresh bread is available. Earlier in the day, I had called ahead to make sure fresh bread was in stock, but after driving 20 minutes, it had already sold out. I completely understand that happens, and I still purchased a day-old loaf. However, when I politely asked about the baking schedule, the response I received was: "Well, I don't know how that is relevant to our conversation at all," delivered in a rude and dismissive manner. Asking a bakery about their baking schedule feels like a completely normal question, especially in Las Vegas where many bakeries openly share when fresh bread is available so customers can plan accordingly. This review is not based on one isolated interaction, but rather the overall experience we've had over the past several months. It's disappointing because the product itself is genuinely excellent, and many customers go out of their way to support this business. In a city known for hospitality, a little more kindness and consideration toward loyal customers would go a long way. I hope this feedback is taken constructively, because I truly would love to continue supporting this bakery.

    Photos
    Atelier-T55 - Interior

    Interior

    Atelier-T55 - Other Half of the round sourdough

    Other Half of the round sourdough

    Atelier-T55 - Store front with neighboring restaurants

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    Store front with neighboring restaurants

    Baguette Cafe - Chocolate ganache tart

    Baguette Cafe

    4.6(1.6k reviews)
    3.0 mi
    $$

    New cafe downtown by Fremont it's very cute on the inside. The lavender London fog was amazing and…read morethe sandwich was very good. I'm a tea girl so it won't be my last time here that's for sure. The service was also great.

    The drinks were great and the food was pretty good! A nice stop for a morning or afternoon coffee…read moreand bite to eat. Came on a Sunday morning so it was decently busy as expected. The line moved pretty quickly and I probably waited 15 mins for the food, but the drinks came out sooner. There are some tables for indoor and outdoor seating. They did seem a little short-staffed as some of the tables did need a cleaning. Overall, I would recommend and come back! Blue Cheese Croissant Omelet * 5/5 * A good and flavorful breakfast sandwich. The blue cheese flavor wasn't too strong and added a nice salty flavor to the egg. The croissant was nice and flaky. The mushroom and caramelized onions go very well in the sandwich. The Moroccan Sandwich with both Chicken and Eggplant * 3.5/5 * Usually comes with chicken or eggplant but I decided to add both. The flavors of the filling were all very good, with the tomatoes, roasted red pepper, goat cheese, and spices. However the baguette bread was quite hard and tough to bite through, making it really messy to eat because the fillings squeezed out. I'm not sure if all their baguette sandwiches are like this. I really liked the filling and would have enjoyed it better with a softer bread, maybe just a personal preference. Crushed Pistachio White Mocha * 5/5 * A great iced coffee with a nice pistachio flavor. Perfectly balanced sweetness and milk with coffee flavor. Does not taste too artificial too. Peach Puree Green Iced Tea * 5/5 * Fruity and refreshing green tea. The real fruit puree added makes it extra refreshing. It was not too sweet either.

    Photos
    Baguette Cafe - A view of the café from a table.

    A view of the café from a table.

    Baguette Cafe - Chocolate ganache tart

    Chocolate ganache tart

    Baguette Cafe - Chicken Curry Sandwich.

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    Chicken Curry Sandwich.

    Cafe Mong - Bang bang shrimp crepe

    Cafe Mong

    4.7(418 reviews)
    2.2 mi
    $$

    Their dessert is so delicious! I enjoyed it more than the crepe place is San Diego which was inside…read morethe Mitsuwa plaza. The texture of the crepes were nice and light and the filling wasn't too heavy, thick or overloaded. It's the perfect dessert during anytime of the day!! NUTELLA & STRAWBERRY CREPE: 10/10 I usually skip dessert because I usually get too full after dinner but, this dessert did not feel like a heavy dessert. It's a dessert you can enjoy with each bite! HOTTEOK WAFFLE: 9/10 It has a very rich and unique texture. I really enjoyed the flavors but, one point off because it was extremely sticky!! SERVICE: 10/10 She's a very friendly and hardworking one woman show so please be patient. She makes every dessert and orders as fast as she can and it comes out really good so it's worth waiting for. I don't think she took more than 10 minutes to make our crepes and waffles... CAN'T GO WRONG WITH CAFE MONG!!!!!!!!!

    I tried the avocado toast here and overall it was pretty good. The portion size was generous and…read morethe ingredients tasted fresh. That said, the toast itself was a bit hard, which made it difficult to cut and eat comfortably. It also took quite a while for the food to come out. I felt like other peoples drinks were prioritized before my order. On the positive side, the place is very clean, easy to find, and there's plenty of parking, which is a big plus. The staff was also really nice and welcoming. I'd consider coming back, just hoping for a slightly quicker turnaround time and a softer toast next time.

    Photos
    Cafe Mong - Interior.

    Interior.

    Cafe Mong - Squid game latte

    Squid game latte

    Cafe Mong - Avocado tofu smash

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    Avocado tofu smash

    Holy Macro - foodtrucks - Updated May 2026

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