05.01.25 stopped by…read morehere for lunch today, wanted to try something new. great food, i had the goat roti, and my friend had the combo plate of jerk chicken and ox tail. the roti, this is the first time i had it, and i must say for me it was a bit too much, i did manage to finish all the goat meat however, the jerk chicken was a bit touch and a bit spicy, and the ox tail was great. only downfall i see at this place, they only serve drinks per bottle, and no free refills, like water, tea or soda.

I have had Carribean and I'm a real foodie/traveler from all parts of the world. My hopes weren't…read morehigh coming here, and should of went with my intuition. Didn't wanna drive all across town for good Jamaican food so I came here this week. Let's just say costly for the quantity they give, and very little to nothing. I've been places where 25.00 dollars for peas and rice, oxtails, plantains and cabbage, will be plentiful, and can't finish on a good day, with no shortening. I feel there isn't any competition in this area, so you get a sense of they are the best, when they aren't. Well if you know know, then you know. Wanted the oxtail plate, but was told approximately only four oxtails come with it. SMH, FOR THE PRICE. Yes, you can choose two sides per plate, although additional plantains are 6 dollars more for an order of maybe 6. That's a dollar each almost, and just wanted a double order with my meal. Sides are Carribean/American mixed. No this isn't a Jamaican restaurant with all your taste buds flavors, and your quantity per meal/price. So I asked about the Jerk Chicken plate, which I like my oxtail gravy on my chicken and rice because I can't have alot of spice, meaning the jerk sauce. The cook told me, they don't normally do that...but she will honor it that night. Once again, customer has a preference in gravy versus sauce. She went added it on the side. But encourage me to try the jerk sauce on the side. Maybe cause I'm well traveled that oxtail gravy on the side taste like the broth from oxtail, but more like regular beef broth, no gravy. And the jerk sauce on the side also was bland, and plain. The jerk chicken by the way taste like it had Mrs. Dash orginal seasoning written all on it, and the portions were small, not what I'm use to elsewhere for those orders. And I could only imagine the oxtail plate...Smh, glad i didn't choose that. The wet mac n cheese and plantains were the only good thing. I guess every Carribean Island country is different, and how they do there plates. St. Croix by the way. But no justification to the seasoning and sauces. The cashier said they been open about two years, and yes I seen alot of people with either food delivery or takeout like myself that night, but not dining in. They do have a 4.5 stars on Google review, can't explain it why. Well, for the price and what you are getting isn't worth it here from my thoughts. And not to mention the drinks/juices are like 5.00 dollars or more. I'll leave this place at a 1 star, for the mac n cheese and plantains only.

Amazing food, everything was absolutely delicious. We tried the curry beef, oxtails, and brown stew…read morechicken. Macaroni pie, collard greens, cabbage and curried potatoes for a side. Ice cold red stripe to wash it all down.

Lucian's has been on my list for a while and I finally tried it out today…read more I love all the premier league football flags on the wall and also the Houston hbcu banners including my alma mater, TSU. The dining area is pretty spacious and on New Year's eve there were just a few other guests also dining there. A few others came in grabbed to go orders and left. The women's bathroom was spotless. I forgot to get our servers name but she was great and it didn't take too long for us to get our food besides the patties being made fresh to order. The beef, chicken and spinach patties were all fresh, flaky, crispy, and well seasoned with the perfect amount of spice. I had brown stew chicken with rice/peas, cabbage/carrots and plantains and my niece had jerk chicken with white rice, plantains and greens. All the food was good except I felt they skimped on my chicken portion a little and my chicken could've used a little more spice. It was cooked perfectly though, very tender and even though the portion was smaller than I'm used to it was just the right amount for me to eat during lunch, just not enough to take home for later like I'm used to doing at other Caribbean spots. We ended up getting patties, plantains and jerk chicken to go. Also, the patties were fresh and piping hot but the rest of our food was warm, almost room temperature.

Hospitable and A-MA-ZING FOOD! Oxtail, doubles, sorrel made in house... Just wow…read more Thought you didn't like goat meat? That's because you haven't had goat from D'Carribean Curry Spot. Their food is so good, it makes you question everything you thought you knew. Also lots of imported Caribbean snacks and drinks! Just beware....... If you are not already addicted to Trinidadian food or haven't tried it before, eating here will start your addiction. You have been warned.

Thank god we found this!…read more After finishing our lunch at Wrap & Roll, we saw this out of the corner of the eye and decided to stop here as the girlfriend was looking for some caribbean snacks. Being from St Croix island in the Virgin Islands, seeing the menu and taking in the smells of this place gave her memories of back home. Of course I was happy to indulge her request as it gave me an opportunity to try some handheld eats. First the beef pattie, pretty big and so savory with the meat melting in your mouth and the dough having a nice texture and crust. And then the saheena; OMG! It was my first time having this lovely pastry which is made of chickpeas, spinach, and caribbean spices. You'll be hooked on this after one bite. Texture was similar to a savory piece of cornbread. Of course I was very happy with this item. The girlfriend ordered a currant roll which had some sweetness to it with a flaky crust. I enjoyed it but not as much as I was scarfing down my beef pattie and saheena. They also serve traditional caribbean eats including jerk chicken, oxtails, bake & saltfish, and roti wraps. We noticed a lot of people place to go orders here and call ahead for pick up. There were several bags of eats waiting as we witnessed people roll in and pick them up while having small talk with the owners. All those items looked delicious and we plan to come back and try those out. We also talked to the owners for a bit, they're a husband/wife team who've owned/operated this place for a while. Super polite and gracious, they helped me navigate the menu and explained what the items would be like when I ordered. Sadly I could not get the Aloo Pie (sold out) but they assured me it's worth having and to come back and try it (which we will). Pearland is lucky to have this place here. Definitely recommend trying it out for yourself!

This place is delicious and authentic. great service as well. we will be ordering from them again!read more

I called to find out directions nobody speaks English and can't give me the correct directions. Too…read morebad they're losing business disappointed and then they just hung up on me twice rude

The jerk chicken and oxtail is so good you can also try their homemade burgers and chicken tendersread more

Oh wow, this place is fantastic. My only complaint is the limited opening time - just Friday and…read moreSaturday afternoon right now. So far I've only had the doubles (sort of like chickpea tacos - chickpea shell and curried chickpea filling) and daal. The daal, such flavor. Tomorrow I'm going to hit it again and ask them for a triple or quadruple serving of the daal, and try the chicken curry. Such a solid addition to Galveston's food scene.

!!!!!!YOU MUST TRY THIS PLACE!!!!! Before I even discuss the food, THE SERVICE ive lived on the…read moreisland most my life and was really tired of the same type of food, weve passed the food trucks a few times before so we decided to stop in for lunch. We've never even tried curry so the owner gave us some very tasty samples and we were happy to order what he suggested. We sat down and he personally brought us every plate as it came out. THE FOOD!! Very healthy portions and really fresh. The flavor was like something I've never experienced before. I usually am particular about trying new foods, but everything we tried made me clap my hands and do a little dance. I had to stop and talk to the chef and tell her how amazing our experience was. I will recommend this place the next time anyone asks me where they should go for a nice hearty lunch that they can still feel good walking away from.

Came here craving curry chicken and it didn't disappoint. There is ample seating when you walk in,…read morethe place was empty for us. We ordered at the register using ( Inkind ) iykyk. I ordered the curry chicken with plantain & rice. My niece ordered the oxtails with rice & peas. The meal came out to almost $50 for two including the soda. There was a bit of a wait for my plantains she told us beforehand but I was almost done by the time I got them. The portions are big and the curry chicken was good. I would definitely order from here again.

Drawn here because of its partnership with inKind, I was extremely disappointed when the app…read moreencountered some issues, so I wasn't able to use my points to pay for my order. The woman taking my order (sorry, I didn't catch her name) was gracious about changing my order after we realized the inKind app wasn't working. I opted for the jerk chicken, plaintains, and (Caribbean) potato salad, which was a first for me! The woman let me know ahead of time that the potato salad had a pink coloring due to the beets used in it; I'm glad she told me, atherwise the color would've taken my by surprise. I could barely taste the beets, but the relish and mayo were great combos. The rice was super fluffy, though the chicken was a bit bony and not as plentfiul as I am accustomed to when ordering from other Jamaican establishments. I dined in so was able to see the in and out traffic; it appears that they have steady customers, which is always a good sign! The overall vibe is super casual.

I love this place. Everytime I come to the Post I try to make myself try a different eating spot…read morebut it never works! They always have a sample of the Golden Bowl for anyone to taste & it's absolutely my go to dish. All the ingredients work well together in this Golden Bowl. The chicken, jollof rice, veggies, the sweet of the plantain with the spice in the curry makes for a delightfully seasoned bowl. I will admit the spice made my nose run but yet I would only describe it as a "subtle" spicy dish. One day I'll try another dish but for now. That golden bowl speaks to me everytime. I had leftovers & even the next day my taste buds got happy all over again! Never had Nigerian West African food or had it somewhere else, try it here, it's delightful!! Don't forget, they have a brick & mortar restaurant in Montrose. I have been... YET!

Popped by after grabbing my FIFA volunteer gear. There was an employee out front providing samples…read moreof the golden bowl and hibiscus tea. That little taste had me sold. Takeout order of Golden Bowl (added shrimp along with the chicken) and small Hibiscus tea (40$ish). Packed neatly for your home/office enjoying pleasure. The motherland curry is placed in a separate plastic container and the jollof jambalaya, curry, plantains, chicken & shrimp packed tightly like a little gift. Dish was enough for two meals; super flavorful. I'd definitely like to try them again not on a go.