Always great food and great service and locally opened. I like that!…read more Xxx. Xxxxxxxxxxxx. Xxxxxx xxxxx xxxxxxxxxxxx. Xxxx. Cxxxxxxx. Xxxx.

Of all the Mexican restaurants in San Angelo, this would not be high on my list to visit again -…read moreexcept that they are absurdly close to my friend's house and they have a ramp and well-painted sidewalks, which are crucial to her mobility. She dove into the nachos with beef and sour cream. They looked good, but i would have asked for veggies on mine: lettuce, onion, tomato, etc. I was craving hard shell tacos like a beast. The server had my back and delivered an awesome plate of tacos, i really enjoyed them. The beans were very average and the rice was sad, but that's not what i came for. The restaurant itself was, i dunno how to describe it. It was clean enough, but it has a food court vibe: eat and run, we're not here for the atmosphere. The service was outstanding! I wish i remembered my server's name, but everyone on staff was motivated, friendly, and helpful. (tip your servers, folks!) The salsas were really, really good. I would have happily taken some home to eat with eggs in the morning... or just a spoon.

The food and the service was amazing I will be eating here every time I visit…read more Fantastic experience!

Not good items listed on the menu were not available. Told…read moreto come back next Wednesday's

Food was good except for the overcooked rice. I ordered the gringa plate which is basically…read morequesadillas with rice and beans. I ordered my quesadillas extra toasted and they were brought out really soft. I tried getting the waitress attention and she said just a minute. When she was done with one customer she then went to help two other customers before coming to help me. It would also be nice if our order would come out together instead of separately. My husband's food was getting cold bc he was waiting for my food to come out. This place is a small cute hole in the wall. Those places usually have the best food. Also, it would help if there were more than 2 waitresses working.

The best good and best service! Passing thru and yelp wins again!…read moreI asked about specials. She said the flautas are really good. I had her order them the way she gets them, fabulous! Hubs got the guisada, as usual, best he's ever had he said. The bean dip and the pickled cucumber pico were amazing! Don't get to Angelo very often but we've found our place when we do!!

My Wife's Son, Joe, came over to celebrate his birthday. He chose the Original Henry's Mexican…read moreRestaurant for this Lunch. On Thursday's, Henry's has their Steak Specials running from 11 am until 5 pm, so Steak for lunch sounds like a winner for us. When we arrived, I wasn't really surprised that there are a lot of cars/trucks in the parking lot. Walked in, was greeted by the Hostess, and shown to a table in the Main Dining area. Right away, the Chips & Salsa Lady came by with their Red Salsa, Bean Dip topped with Gravy, and those Fresh Warm Chips for us to enjoy. Right after that, our Server, Monica, stopped by and took our drink order while we looked over the menu, mainly their Thursday Steak Specials. Those Chips and Salsa, which is on the Hot side, are delicious, but I tend to lean toward the Bean Dip topped with Gravy. That is some really good stuff. When Monica returned with our drinks, we placed our order. Joe is having the "KC Steak"; About 16 ounces of Hand Cut Sirloin, requested medium. Served with Baked Potato or French Fries, chose French Fries. Served with Frijoles Borracho's and a Salad. Nancy is having the same thing, but medium rare. I am going with the "Henry's New York Strip Steak"; About 14 ounces. Chose French Fries over the Baked Potato. Served with Frijoles Borracho's and a Salad. All Steaks are tenderized by the In-House-Butcher and seasoned accordingly. Traditional Kansas City-style Steaks are typically seasoned with a blend of Coarse Garlic Salt, Pepper, Coriander, and Chili Peppers. Henry's has other Steaks on their Thursday Specials; Besides the two kinds we ordered, they have "Spanish Steak"; About 14 ounces, with the same sides. The "Chicken Fried Steak"; Their CFS sits in a Cheese-Gravy and is one of the Best CFS's around. And they have the standard "Hamburger Steak"; topped with Brown Gravy & Onions. Right after Monica took our food order, she returned and with Fresh Warm Chips and more of the Red 'Hot' Salsa. That stuff warms you up from the inside out and is very tasty. We enjoyed those Chips and Dips, and then our Salads came out. I topped mine off with their Vinaigrette Dressing, my Wife chose Thousand Island, and I think Joe went with Ranch. Right after we finished the Delicious, Crisp and Flavorful Salads, our Steaks arrived. Henry's has always been pretty quick in serving their food, and the presentation is Spot-On. No matter what plate you order, it's always going to be a Beautiful Presentation. All three of our Steaks are glistening, and the aroma makes your tummy smile. We all three cut into our Steaks and they are Right-On, just the way they should be. I have had the KC Steak before, and it was Very Tastylicious, and that's what my Wife said about hers. Very Tender with lots of Flavor in every bite. Joe loved his also and ate all of it. My Wife didn't eat all of hers because, as she says, she isn't tall enough. I ate all of mine because I am tall enough. It was also Very Flavorful, Tenderlicious and just down-right great. Their Steaks cut very easy with a knife - it just falls through the Deliciousness with ease. Normally, a New York Strip Steak is seasoned by being patted dry, then liberally coated on all sides with kosher salt and black pepper. Some methods involve dry-brining for several hours, while others apply a simple mix of salt, pepper, and garlic powder just before cooking. Don't know if Henry's does theirs this way, but I do know that it's Awesomely Flavored. French Fries are pretty good, and I ate all of mine, but don't tell my Doctor. I'm not suppose to have this much Steak and Potatoes, and I've done this a couple times this week. So - Shhhhhhhhhhhh. No wonder their Frijoles Borracho's are Very Tasty. The Frijoles Borracho's (Drunken Beans) are a classic dish featuring Pinto Beans slow-simmered with Beer, Bacon, and aromatic Vegetables. Other key ingredients are Bacon rendered fat, Garlic, Jalapenos, Tomatoes, Cilantro, and dark Mexican Beer. All of that in a bowl for your enjoyment. And believe me, you will enjoy these. Monica earned the "Dollar-Bow-Tie" Award for going 'above-n-beyond' the norm. She checked on us at just the right times and was very pleasant to talk to. She also described how the Steaks were seasoned, prepared, and that the KC Steak is her favorite. She is Awesome. When we left, Henry's was pretty busy, as expected. Maybe they all came for the Steaks. On the way home, we enjoyed another Beautiful San Angelo Afternoon.

I'm a lifelong fan of Henry's. Growing up, my family would go to Henry's once a week. The chicken…read morefried steak was always my go-to- the flavor is unmatched, meat is tender, and the gravy served with it is the best I've had. When I got older, I started getting the Rosita- 2 cheese enchiladas, 1 beef taco, rice and beans. The sauce on the enchiladas is my favorite. That's still what I order now. I no longer live in San Angelo, so I look forward to having Henry's when I'm visiting for holidays & rave about it to my friends. The Christmas lights inside during the holiday season are beautiful. Prices are good, chips and salsa are always on point. Service is- and always has been friendly and FAST. The food never takes more than 10 minutes to come out, and it's very hot and fresh. Out of probably hundreds of visits, I haven't disliked a single meal at Henry's.

Best Mexican food I've had in a long time! The family that owns this restaurant is very hospitable,…read moreand MAN they can cook. I'll definitely be back!

Food is delicious! Service is great! Lunch specials are a deal! The chicken fried steak is…read moreunbeatable.

We stopped by for lunch while we were in town for a wedding, and it was such a great experience…read more The food was absolutely delicious. The real standout for me was the Bloody Mary... hands down the best I've ever had! The atmosphere was welcoming and the service was great! My only wish is that they had patio seating. Overall, I'd definitely recommend!!

I've been to Cielo twice now. The food is good. I've had the Azada and the fish tacos. I've also…read moretried the guaco. The chip/salsa are fine. The food comes out amazingly quickly both times I've been here, but it hasn't been busy, so I don't know if that changes if it's busy. I'd come back again. The menu looks really good, and I've really enjoyed the tacos.

Incredible value, super fresh and delicious tacos. Plus the fresh chips and salsa included was a…read morehuge plus.

The best thing we got was the chips and salsa. We both got a chimichanga and to begin with the…read moretortilla was not crispy. It was so soft I mainly just ate the meat except the grisly pieces. The beef was grisly and the rice was Cold. It was very disappointing.

Tex-mex is SO GOOD HERE! Customer service is impeccable…read more Very friendly and family friendly. I went two days in a row it was so good! Ordered menudo, spicy meat and the nirvana plate. Chips and salsa is good too! Plenty of parking. Homemade tortillas too! Great for large groups too.

I came to town from California in an emergency to be with my elderly father who was in Shannon ICU…read morethe week before Christmas. I didn't know your town, I drove around looking for Mexican food that could compare to California, until I found this hidden gem. First and foremost the customer service is something I've never experienced in my 42 years of life. As soon as you walked through the door, Brian, greeted me and from that second made me feel like long lost family. Very welcoming. It was a Sunday morning and he asked where I was from, I explained from where and why I was in town. Brian genuinely listened and he offered his prayers. You don't get this kind of service anywhere in California. It's true,Texas, people are so much nicer and hospitality really is something to be admired. I went to pay and Brian stunned me, when he wouldn't take my money and told me that I had bigger things to worry about than paying for my breakfast. After listening to me vent and pray for me and wouldn't take my money. This man really is a good human being. I'm telling you, shocked doesn't explain the feeling at that moment. I watched him interact with other customers and he was the same way being personable. Now the food could have been terrible and I would have still gave a good review just on customer service LOL, but seriously the Menudo was amazing, the broth , patas , homney, tripe and all. I'm a white guy and I come from a Hispanic community in Cali, I know ethnic. This is legit. It is very hard to find really good Menudo, but San Angelo it's right here. Please give his restaurant your business.

Taco Salad bomb, carne picada basically perfect, rice and beans passed the sniff test for sure…read more Avocado fresh. Man, Houston says hell yeah, on our way to Lubbock! Thank you Cruz

The food is great and the service and they have a great bar. They are fast to get you in and out…read moreand of course they have a very good chicken fried steak.

Visiting from out of state, was recommended to give Franco's a try by some local family. Only…read morepicture I could get was after I cleaned and nearly licked my plate because it was DELICIOUS! Breakfast burrito: chorizo, egg, potato, onion, sour cream and cheese. Don't forget to put salsa for an extra kick of flavor! There's no question EVERYTHING is made with love. The staff are incredibly kind. We had the pleasure of being served by Berenice the first day, the second day we were greeted with a warm welcome back and hug as well as the third day returning. Tabitha made sure everything tasted as it should and was happy to see we returned again and again.

These quesadillas are amazing!! Reminded me of taco quesadillas from my childhood. Ground beef and…read morecheese and the best part, wasn't greasy!! Lunchtime on a Tuesday was a great time to go. We were seated quickly and it wasn't hectic. Service was a fantastic!!