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    Hibachiman

    4.5 (70 reviews)
    Closed • Closed

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    Hibachi chicken
    Marcus O.

    Hibachiman is the perfect lunch time antidote to save you from the monotony of warmed over pizza, Mexican combination lunches, or some variation of Epicurean sandwich. The owners aren't actually Japanese so don't get in a tizzy, but they are Koreans who seem to know what they're doing. Their portion sizes are quite generous and their prices pretty reasonable. The interior can only be affectionately described as.. scant functional so if you're looking for ambience, might I suggest take out and dining in at your own abode.

    chicken and rice in a styrofoam container
    Ley S.

    Located in the same plaza as a grocery store, it's a small storefront with a couple of tables set up for those who want to dine in. There was no line so I was helped promptly and quickly. Called in an order for chicken hibachi for lunch and it was ready by the time I arrived. I was pleased that the order came with yum yum sauce & there was self-serve soy & teriyaki sauce I was able to throw on before I left. The portion was pretty good for lunch and I was able to split this into 2 meals (which was great for the price, less than $15). However, I took off a few stars for quality. How is it hibachi and the rice is barely fried? That disappointed me quite a bit -- the chicken could've been kicked a bit more. We eat with our eyes first.

    Large Shrimp & Chicken
    Jason D.

    Large scale satisfaction...I ordered at 11:00 AM, right when the store opened, and it was amazing. Hot of the griddle, sweet, savory, sour and loaded with shrimp & chicken! I don't want to go more than 60 days/2 months without. See you there.

    Sample menu
    Jamie G.

    Food: always fresh, large portions and cooked and season well. Location: the dining area is basic and pretty small- but it seems to thrive as a take-out spot. Parking: plenty of parking as it is located in a Publix shopping complex Service: the staff are always very polite and it's never taken me more than 10 minutes to get my order. I often order ahead and it's always ready when I arrive. Great spot.

    Food
    Eric L.

    Disappointed... Had lunch there today. Had the veggies & rice for $6. VERY BLAND. Mostly onions & mushy carrots which seemed like they were canned!?! The sauce that came with it tasted like mayo ranch. The ginger sauce was $1 extra. Won't be going back.

    Hibachi chicken with onions and zucchini, on rice
    Jc M.

    Glad to have a new place to grab lunch in Midway! Not a burger or the usual fair. It's not a$25 hibachi place, it'slunch ready in 5 minutes for under $10 with a drink. Simple, quick menu, fresh and hot off the griddle. Very nice and polite employees, working wide open every time I've been in here. Give it a try!!! You'll leave full, don't see how anyone could eat the large size, regular one left me stuffed and in need of a nap!

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    2 months ago

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    9 months ago

    These ladies are great! Excellent food. They are very pleasant to order from! Highly recommended

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    3 years ago

    Nice people and great takeout food. Very fast service. Love this place. Menu is simple but nice.

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    2 years ago

    Still such great food and service!!!! Glad to have you right around the corner. Portions are great!!

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    Page 1 of 2

    Ask the Community - Hibachiman

    Review Highlights - Hibachiman

    “Whether it's for here or to go, your food comes in a styrofoam box with a large plastic container of yum yum sauce.”

    Mentioned in 12 reviews

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    Ichiban Steak & Sushi - Pokémon Roll

    Ichiban Steak & Sushi

    3.4(265 reviews)
    5.1 mi
    •$$

    The food, service, and atmosphere here is always incredible. One chef my family always asks for is…read moreFireball. He's hilarious, animated, and really seemed to go out of his way to entertain everyone. He wasn't too shy to interact with the kids either. The hibachi, my favorite being steak (NY strip or Filet), fried rice, and veggies, was so superior to anything else I've had. Incredibly fun for a whole family and delicious!!

    My wife and I were here last week for dinner. While we were greeted friendly enough and were seated…read moreat a table where the other couple was finishing up their soup and salads. At this point, I knew we were going to be pushed, but not this badly. My butt was not even in my chair before a skinny, very unkept gentleman, whose hair looked like it hadn't been washed in days, let alone combed, had the gall to ask if we were ready to order. I sat down and informed him that we had not even opened the menus yet. We ordered sake and started to review the menu. My wife wanted a sushi appetizer, but was afraid to order. She hates to be rushed like this, as do I. The sake arrived in less than a minute and was placed very forcefully in front of us. At that point, we were asked to order. Get that - asked to order. My wife ordered, and I looked at him in the eyes and said that I would need a few more minutes. What he did next was astounding. He leaned against the grill and folded his arms, while he waited for me. I really couldn't believe this type of behavior. I quickly ordered steak and scallops and he departed, only to return seconds later with both our soup and salad, again placed forcefully in front of us. The cook came out, and cooked with no theatrics at all, which was fine with me at this point. Funny how the food doesn't really change. The fried rice, steak and vegetables tasted the same as I always remembered. Not good, but not bad either. However, I have no idea what they put on my plate and called scallops. If you are going to punch trigger fish to look like scallops, at least get a round(ish) type mold. What was in my plate was an abomination! Not only was it tough (it chewed like eel) but it didn't even look like a scallop. I noticed the lady next to me ordered the same thing, and I noticed she left all of them on the plate, plus the one she spit out after trying to chew it. I left mine as well. I should have said something, but at that point, all we wanted was to get the hell out of there. What has happened here? This used to be fun and delicious place to eat. Now, I wouldn't recommend it to my worst enemy. With so many other places to get a good meal with excellent service, why waste your time and money here?

    Photos
    Ichiban Steak & Sushi - Inside normal area

    Inside normal area

    Ichiban Steak & Sushi - 007 roll

    007 roll

    Ichiban Steak & Sushi

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    Mikata

    Mikata

    4.5(116 reviews)
    17.6 mi
    •$$

    Mikata is a fantastic spot for Sushi and Japanese cuisine. While in Atlanta I was craving sushi…read moreand Mikata was walking distance from my hotel so a few friends and I decided to give it a try. Boy are we glad we did! The atmosphere is upscale and modern, with elegant decor and tall ceilings with tons of light. The plating and silverware is also spot on. I ordered a tako nigiri and a Mikata sushi tower with spicy tuna and real crab in it. The presentation was gorgeous and the dishes tasted as good as it looked. I had a virgin lychee martini to go worth the meal and I left very satisfied. I'll definitely be back when visiting Atlanta

    So, I was craving Sashimi/Sushi. Who am I kidding? I'm always craving it. No different when I was…read morein Dunwoody last week. Found it online. Thanks Yelp. And there I was. Can't speak for parking as I walked over. You'll have to call and ask or drive around and check it out for yourself. I didn't make a reservation but as busy as it got, I'd recommend it just in case. I sat at the Sushi bar - there's also a bar - but if you want a table - that's where it got busy, then busier when I finished up and left. Service was great! Sitting at the Sushi bar, the crew behind the counter was busy but the wait staff checked up on me like I was a VIP. I didn't even need to ask - someone was there to follow up. Not hovering. Just great timing. They do not offer Sashimi sets thus what you see in the pics I posted. Not complaining - I got my fix later in the week. But enjoyed the meal from appetizer, to dessert and the drinks in-between. I especially enjoyed the Yellowtail Jalapeno - nice punch of flavor - same for the Crab Sunomono. The Margarita Roll had a little kick - not spicy for me but if you're sensitive to spicy heat - might want to avoid. Grabbed the Banana Tempura for dessert. Figured it would pair well with the Banana Bread Old Fashioned. It didn't. Little to strong for it. That's on me. But enjoyed the separately. Next time I'd order something that doesn't overpower the dessert. But next time I might just say it's two desserts - the second being of a liquid variety. Anyway, would I go back? Lots of other places to try but I wouldn't hesitate if someone wanted to go and asked me to tag along.

    Photos
    Mikata - Romantic dining nice appeal

    Romantic dining nice appeal

    Mikata - Crab Cucumber

    Crab Cucumber

    Mikata - Dassai 45 Nigori Sake

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    Dassai 45 Nigori Sake

    Benihana - Alpharetta

    Benihana - Alpharetta

    2.5(690 reviews)
    9.2 mi
    •$$
    Kid friendly
    Full bar

    Went in there to celebrate graduation for my son. The staff and chef were great in communication…read moreand explaining what could be our best choice considering it was our first visit to the location. For the price the portion size could be much better. We eat light but found it still low in portion size when we compare to other Hibachi places. For the price ambience isn't that great but definitely it has an ambience of a Hibachi places.

    I rarely write reviews like this, but this one really bothered me because Benihana isn't just…read moreanother restaurant to me--it has been a FAMILY BIRTHDAY TRADITION for decades. I have Polaroid birthday pictures from Benihana going all the way back to the 1990s. I could have celebrated my birthday at plenty of other restaurants, but I'm a stickler for tradition. Unfortunately, after Sunday's experience, I may need to rethink that tradition. The evening started with nearly an HOUR wait just to be seated because they were apparently understaffed. Once we finally sat down, it took almost ANOTHER HOUR to be served. We ordered drinks, and somehow our FOOD arrived before our DRINKS. That alone tells you how the evening was going. I brought my concerns to their attention, but what disappointed me most was the lack of acknowledgment from management. When customers are waiting that long and spending this kind of money, a simple apology goes a long way. At the very least, I thought they might comp the drinks considering they arrived after the food. Nope. Nothing. Then there was my birthday certificate. I've been a longtime member of The Chef's Table and have received the $30 birthday certificate for years. Now it can only be used Monday through Thursday. I understand restaurants change promotions and policies, but it's frustrating when longtime customers who have supported the restaurant for YEARS can't use their birthday reward simply because their celebration falls on a weekend. And then came the icing on the birthday cake--I DIDN'T EVEN GET MY PICTURE because the printer was broken! For some people, that may not seem like a big deal. For me, it was. I have decades of Benihana birthday pictures, and that photo has always been part of the experience and the tradition. After spending a significant amount of money celebrating my birthday here, I walked away feeling like the entire experience was mediocre at best. The service was painfully slow, the food wasn't nearly as good as what I've experienced at Benihana locations in California, where I'm originally from, and management's customer service left a lot to be desired. Restaurants have bad days. I understand that. But when EVERYTHING seems to go wrong--an hour to get seated, another long wait for service, food arriving before drinks, no meaningful response from management, a birthday certificate I couldn't use, and no traditional birthday photo--it becomes more than one small inconvenience. The most disappointing part is that I chose Benihana specifically because of the memories and tradition I've built there over the years. I wasn't expecting special treatment. I was simply expecting the Benihana birthday experience I've enjoyed for decades. Unfortunately, this birthday was memorable for all the wrong reasons.

    Photos
    Benihana - Alpharetta
    Benihana - Alpharetta
    Benihana - Alpharetta

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    Little Tokyo Sushi & Grill

    Little Tokyo Sushi & Grill

    4.1(116 reviews)
    5.0 mi
    •$$

    Like the Latin twist. Cute alpaca or Llama art…read more Con: paying your bill and only seeing that they charge you an additional 3% if you print your receipt because it doesn't say it on the handheld. Con: black toilets Pro: many options Pro: food comes out fresh to order Pro: service was good Parking: shopping plaza shared. Wasn't a problem for us. Eat there again? Yes, will do.

    NIKKEI - a vibrant fusion cuisine blending traditional Japanese culinary techniques with Peruvian…read moreingredients. My Sister brought me here to celebrate her new ride & we could not have been more satisfied. The correlation of creative Japanese traditions/Sushi and South American/Peruvian dishes was inviting. Can you say Sake Burger? Our visit was short as this served as a quick precursor to our dinner plans - we agreed to return for a full dining experience. Our server, Vanessa, was a great light with her attentiveness, suggestions, and service. She did not skip a beat with her casual and on-time check-ins. My Sister ordered the Lima Sunset Sushi Roll (Soft Shell Crab and Salmon) and the House Sake. I kept it simple with Edamame, Spring Rolls, and a Ginger Beer. Nestled in the Windward Crossing retail plaza, offering a casual dining atmosphere honoring the culinary heritages of Peruvian and Japanese cuisines. They offer lunch (specials), dinner, and kids' menus, catering, special events, and in-house reservations. Delivery options via ToastTab. Prices are great for the creative offerings and portions. We look forward to returning to enjoy a longer experience.

    Photos
    Little Tokyo Sushi & Grill
    Little Tokyo Sushi & Grill
    Little Tokyo Sushi & Grill

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    Hibachiman - teppanyaki - Updated September 2026

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