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Heyday Bar & Restaurant

4.3 (291 reviews)
Closed • 4:00 pm - 9:00 PM
Updated over 3 months ago
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Heyday Bar & Restaurant Photos

Business Info

HEYDAY BAR & RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for kids

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Recommended Reviews - Heyday Bar & Restaurant

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Codwich, fish and chips, and mac and cheese special.
Rachel M.

We came here on a whim on a weekday evening. It's a relatively small place but we were seated right away. It wasn't empty by any means but there were still a number of open tables. The food was above average but nothing mind-blowing. I had a codwich, my partner had fish and chips, and we shared a Mac and cheese special and Marion berry pie. My husband wanted Manny's since it was our last night in Seattle before moving away but unfortunately they were out. The service was pretty slow despite it not being super busy. It took a long time in particular to get our dessert and our check. I was seated facing the street but my partner said that the staff weren't busy tending to tables, just chatting with each other or with people at the bar. We'd probably come back again, but it wouldn't be at the top of our list.

Ememabasi I.

A great brunch spot nested in the central district! Are you in the mood for a standard breakfast? A fancy one? Or maybe you just want to try something new? Look no further than Heyday, a restaurant in the Central District. This one one of my go-to brunch spots in Seattle. Their food is amazing, the staff is A1, and you'll always be satisfied--it doesn't matter if you're going for a brunch drink, a filling meal, or just to chat with friends. As I mentioned, the food is phenomenal. If you're open to trying something new, I highly recommend the pork belly barley bowl, but you can never go wrong with the Benedict, or breakfast burrito! I would also recommend sitting at the bar if you can. The staff behind the counter are great people to talk to!

Jacquie C.

Loved the experience bringing my kids here. Super kid friendly and quality food. We arrived around 6pm on a Saturday, no reservation. We were told about a 10 min wait and their timing tracked. There were lots of seats at the bar and every table in the dining room had kids, which is why we had to wait. Menu and drinks were super straightforward. We both got burgers. I loved the bacon bleu burger, the bacon jam was very flavorful. My husband got the Saigon burger. If you're looking for a non traditional burger, this is it! The space is on the smaller side but it feels very open and big, they do a good job with spacing between tables, they also seem very accommodating to larger groups. Good family friendly neighborhood vibe, looking forward to bringing my family back.

BEC ($14)
Wendi K.

Came for Brunch! Little bit of a wait - they are busy! And make sure you have a proof of vax! Got a short stack of Johny Cakes ($7) and added two poached eggs (+$3.5). Eggs were perfectly cooked and the Johny cakes were like eating two very fluffy rounds of cornbread - cheese curds in the middle were a nice touch! Friends got the BEC ($14) and the Heyday Breakfast ($10.5) which looked amazing!! Coffee comes from QED from down the street and is great! Definitely need to come again and try more things. Staff was very nice and attentive :)

Lamb baked eggs
Huong L.

After our runs, we decided to treat ourselves with some brunch. It was a little busy when we got there but by the time we finished, there was a wait, so we got lucky. We ordered: Pork belly barley bowl: love the flavor and texture of Everything besides the pork belly. It should have been cooked longer cause it was just mushy and soft Lamb baked eggs: the eggs was overdone and the lamb was too fine that I couldn't tell. Bread was good though. Shortstack of Johnnycakes: first time having it and it was like a savory piece of bread. Goes pretty well with the syrup. Special of the day: lamb sausage with babaghanoush, olive tapanande, pita bread and golden beet slaw. This was soooooo good. I love everything except for the lamb sausage, a little too soft for my taste. But everything else was super good. Service was a little off, feels a little rush from one of the waiter. He took my plates away when I wasn't finished with eating but didn't take anyone else's. He also tried to take a plate of food away but we weren't even finish eating.. Overall, I want to come back to try their burgers one of these days :)

Brussels sprouts
Lee I.

A few weeks ago I came here for the second time in about a year. The first time I went I ordered the fish and chips and I was disappointed. That was my bad since I already knew they were known for their burgers. For some reason I can't resist ordering fish and chips no matter where I go. Anyway, this time I ordered the bison burger and it was very delicious along with the crispy tots. We ordered the brussels sprouts again and they were also delicious. Great place to hang out. I love these neighborhood type joints that have a lax atmosphere.

Pork Bowl
Dave C.

We came in on a Sunday with the family for brunch. There was a short wait for a table but everything worked out very nice. Area: Located in a neighborhood area. Seemed to be very popular on the weekend of breakfast/brunch. Street parking nearby in a very walkable neighborhood. Streets felt safe and clean. Environment: Very nice interior dining area with a full bar and selection of beers & cocktails. Clean and tastefully decorated. Restaurant was brightly lit with a lot of natural light. Customer base was a good mix of families and adults with no children. If there is a wait and if you have no children, sitting at the bar is a nice option. Food: We ordered 4 different dishes to share. Everything was fresh & tasty. Our server made several recommendations which we tried and were very happy with our choices. Service: From start to finish the whole staff was very nice. Service was prompt and efficient which made waiting for a table go relatively quickly, since they are able to turnover the tables after guests leave fast. Overall, great experience. We plan to be back. Perhaps to try dinner next time.

smoky lamb baked eggs. Unfortunately looks much better than it tasted...
Torrie N.

3.5 stars. Was super excited about this place after seeing lots of good reviews recently. I don't venture south too often but it was a good in between spot for a girls' brunch. We went a few weeks back on a Sunday around 12:30 and there was about a 20 minute wait for a table -- the place was busy! I don't believe they take reservations (at least they don't for 4 people). I wish I had more positives to say about this place b/c it has potential! Let's start w/ the positives: Pros: neighborhood parking, unique dishes on the menu like johnny cakes, lamb baked eggs, etc. (a nice deviation from the normal sausage and eggs, eggs bene, etc.), casual neighborhoody vibes. The Johnny Cakes were a highlight and I highly recommend them! They are pancakes filled w/ beecher's cheese and scallions (and then served w/ maple syrup). So, savory AND sweet - the perfect combo! We got a short stack to share :) I had the grapefruit and mint mojito and it was pretty small and average tasting ($8). I expected more of a mint flavor but the mint was just a garnish and the drink just tasted like grapefruit juice for the most part. Kind of disappointing.. I would not order this again. I had the smoky lamb baked eggs after the server recommended it as a top dish. At $13.50, this dish was pretty small. It was also not what I thought it would be -- the server described it as like a quiche -- but it was not fluffy at all nor runny (like baked eggs usually are). The egg yolk was light light yellow, like when you completely overcook an egg. ugh. The bits of lamb were fairly small too. It was also strange that the dish is served with grilled bread. Usually you use the bread to dip into the eggs or to put the somewhat runny/liquidy eggs on top of the bread. In this case, the eggs/lamb were dry/crumbly that it seemed weird to eat it with bread. It wasn't terrible but definitely small and not what I expected. :( Maybe this dish is usually better and I just got a not so good batch? I didn't get to ask my friends what they thought of their dishes, but I'd come back just for the johnny cakes and maybe would try a different entree as well... this place has potential and others seem to love it so I'd give them another chance...

Quinoa Crunch Salad

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1 month ago

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9 months ago

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19 days ago

Great service. Great food. Great special of the night. Highly recommend the Brussels and the Party Melt with tots.

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1 month ago

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8 months ago

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2 years ago

Love this place! Service and foods are outstanding. I'd recommend this place for brunch and dinner.

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7 years ago

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Stacey H.

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3 years ago

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5 years ago

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2 years ago

Did they recently change management? Food tonight was a step down from a few months ago. Where are the homemade pickles?

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3 years ago

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7 years ago

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6 years ago

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3 years ago

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2 years ago

Great little bar and restaurant in Mt Baker! Friendly service, good food, and family friendly.

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9 years ago

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Heyday Bar & Restaurant Reviews in Other Languages

Ask the Community - Heyday Bar & Restaurant

Is the beety bean veggie patty vegan?

It's not vegan there's cheese cooked into the patty

What's on the brunch menu?

Items I know of for sure are their Johnny Cakes (savory sweet pancake), Quinoa Crunch (salad), granola, topped toasts, and egg bakes!

Is this a good place for girls night out?

I think this would be a good place for a girls night out. There are a lot of families early in the evening, but there's a bar and the atmosphere is fairly chic.

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The Bourbon Bar

3.5(26 reviews)
2.3 mi•Columbia City
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This place is pretty bad ass! I can't say that I was terribly impressed with the liquor selection…read morebut for a small (and new?) bar - they're really doing a great job. Aside from the awesome food - which I'll get to in a second - and the live music, I was most impressed by the bartender. He was super charismatic, super friendly and very funny. When I popped in with a group of 6 or so friends, he swiftly tended to us, made sure to introduce himself and took everyone's drink order. When it came time to get food I actually decided to opt out. It was nearly midnight and I had already eaten dinner hours earlier. But my friend next to me got a basket of fries and that's when it got hard to ignore the menu... The fries were AWESOME! In fact, they were so tempting that not only did I sneak a few, I actually asked to see the whole menu. Comprised mostly of about a dozen varieties of slider, I was super happy to see the variety. Suddenly my stomach growled and though I didn't want two sliders, I knew I could share with a friend. The only issue then was deciding which to get. I recall a buffalo chicken slider but only got as far as the fried bologna. HELL. YES!!! I ordered one and my buddy ordered another. (They come two to a plate.) My little slider was DELICIOUS! In fact, it was so good that I could totally envision making a trip all the way back to this bar just to have them again. So yeah... I'm a fan. The food is great, the bartender was totally rad, the live music playing in the theater was piped into the bar and the selection of beer and booze was just enough to satisfy. What a great little addition to the hood!

4 is the average between 3 stars and 5 stars: Why 4?…read more 3 stars: Meh. It is a cool, cute and subtly(?) intimate space for a hole in the wall. I had no drinks and drinks are not my forte, so I have nothing to contribute to with drinks (although I did get a water, more on that later). An interestingly mixed group of folks here (including the supposedly "local favorite", more on her later). =P Late Wed night, a bum can be met outside the front asking for crap... I didn't think this downtown-phenomenom could reach this far and late into Columbia City. o_O Now for the 5 stars: ENTIRELY for my fond memory of rockin' the mic with Sugarhill Gang's Rapper's Delight----and ALL fuc*ing 7 minutes of it! ----BAM! In addition to doing my thing up there, this "local favorite" chick asked me if she could join in---of course! Before I finish, let me fill you in on the intro deets. On occasion, one of the folks in our mini Yelp group asked me if I'd picked a song, yet. --No. --Nope. --Not, yet. --I'm kind of tied between between two... come almost-midnight, I'd finally settled on the one that's been bugging me all night, Rapper's Delight - Sugarhill Gang. Drop my card off and wait several songs until I'm called.... wait for it... ....dar-en ....dar-en ....dar-en ....dar-en ....dar-en--- (omg, ---WHAAAT?!). DUDE, both groups started *GASP* ---CHAN-TING & clapping(?)--- my name, when right then Kira *bowchikawowow!* took my hand and guided me up front. Rewinding back, the local favorite black lady joins me. I notice the screen.... someone says "wow, 7 minutes?!" I glance at the screen----hot diggity dam! Within 1 second, I thought of: why did I pick this song, 7 minutes seems long, I totally dig this song and the beat, I've heard it before but not the whole 7 min... and thankfully glad I asked for a glass of water prior to singing, because boy I tell ya, did I have a mouth drought in the minutes coming up to this (and slightly during, but I pressed on because, the more I sang/rapped it, the more I had tunnel vision on the lyrics screen and rippin' it in my own little world). I definitely heard the times the crowd join in during the good parts---most encouraging, hehe. All said and done.... wow (and phew!). Afterwards, the local lady came up to me and said something like, "Mmm Mm...that was ^fine^!..." I think I did come with my confidence, after all. 7 minutes... of rapping!? I think I just experienced a miracle... amazing. I think I want more karaoke (and drinking not even required! =P).

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Lottie's Lounge - Burger - Solid A

Lottie's Lounge

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TL;DR: Solid neighborhood standby - nothing flashy, just…read moredependable. It's the kind of spot you wander into when everything else is closed and end up staying longer than planned. Food: They've finally figured out who they are. The old menu was a mess, but now it's all about burgers, tacos, and nachos....and the burgers steal the show. Not gourmet, but hits the spot every time. Vibe: Unpretentious and comfortable, a true Columbia City fixture. You'll find locals, not tourists, and that's part of the appeal. It's got that familiar, slightly worn-in charm that doesn't need polishing. What could be better: Honestly, not much without killing what makes it work. It's not aiming for perfection, just consistency, and that's the point.

I've loved this place forever- if you get the couch and table near the back you're blessed. With…read morethe Columbia City Alehouse closed Lottie's is clearly trying to support the community by filling the gap their menu has burgers and stadium nachos now and a projector sharing big Seattle games. Their bartenders are experts and make many cocktails that are special to Lottie's or the current annual theme. Indoor and outdoor seating is available but again that back corner spot with the couch makes you feel like royalty . They got snacks and hotdogs and burgers - they are doing so great and deserve your best.

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Island Soul Rum Bar & Soul Shack - Shrimp ceviche! With Plantains -- refreshing and delicious!

Island Soul Rum Bar & Soul Shack

4.0(1.1k reviews)
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This place is one of a kind and so delicious for Carribean and Jamaican cuisine! If you have not…read moretried -- you must! We were celebrating my colleagues birthday the day before and were going to see a show at the Royal Room! We got drinks and I had the caprihlana and the Carribean Star! The Carribean Star is a MUST- TRY, the flavors of that drink were amazing! Both the tostones and shrimp ceviche for appetizers was out of this world! The fried catfish was breaded and crisped perfectly and their sides, especially the collard greens are tasty, a bit tangy and phenomenal! I was able to sample my coworkers dishes (they offered of course and I did too) and the goat curry -- try this too if you like curry! Such amazing flavor and tender goat! They do not take reservations but it's peak around dinner time and weekends! We got lucky with the last big table! The menu is creative and colorful. Staff is amazing! They actually had a location in Kirkland but had to close it and this location remains and is a HIT!

Decided to try Island Soul with my Cousin today located in South Seattle on Rainier Avenue. Also…read moreknow to many as Columbia City. We decided to sit in the Bar Area. The atmosphere was quiet with really good music playing. I order the Chicken and Waffles 7/10. My Cousin ordered the Jamacian Rundown with Shrimp and Rice and a side of Greens. Her dish is listed as a Vegan meal. It has broccoli, cauliflower, onions and Brussels sprouts and a sweet sauce. 9/10. I also had a Mexican Coke. The Customer Service was ok. He almost forgot my Coke. I understand there were other Patrons but we told him it was our First time. We had to keep calling him over to explain the actual dishes. Parking is only street parking. I would come again to try some of the other dishes they have to offer but I will sit in a Booth.

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Island Soul Rum Bar & Soul Shack - Bar Area.. That is what was left of their Rum Punch

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Off Alley - poundcake, maple brown butter

Off Alley

3.6(108 reviews)
2.3 mi•Columbia City

The best way to describe the food at this place is it's off the beaten path (alley?)…read moreThe meats here are not something you can find everywhere else. From the most prized (foie gras) to the more normal (frog legs) to the odd (beef liver). And there was what I had - the rabbit kidneys on toast. I love the inventiveness of this place. It's so easy to just serve the same cuts of meats everyone else does - the prized, fatty parts of each animal and call it a day. But when there's a place that decides to dive deep (literally) into an animal and produce its organs and put that on a plate for you, it's just very cool. When you see a rabbit kidneys on toast dish on the menu - you can't not order it. The dish was pretty much exactly what you would expect - a bunch of rabbit kidneys on a slice of toast, over a cream sherry sauce. I had no idea what to expect in terms of kidneys, but these actually tasted quite normal. The best way to describe them is they had the texture and shape of larger beans, but had a bit of a meaty taste to them. Nothing over the top in terms of flavor or anything - just solid. They seemed to have been grilled. There were also a good amount on the piece of toast. The piece of sourdough bread it came on was quite good. The edges were crispy, and certain parts were perfectly lightly charred without being too burnt. The best part was the inside - which was super soft. What really tied this all together though, was the cream sherry sauce. This was outstanding. Certain parts were above the bread but a lot of it was below, and just tasting it I was blown away by its richness. It was on the sweeter side, but complemented everything so well. The way it soaks the inside of the bread is perfection - eating that was my favorite part. For dessert I got the foie gras ice cream. This was also really damn good. When two very fatty things come together, you'd expect there to be a full blast of flavor, but this was actually milder than I expected. It's still slightly salty, and very rich, but the added wine helps make it a more normal dish. I could still absolutely have a full scoop of this though. The one thing to know here is the portions are VERY small. The rabbit kidneys on toast dish is literally a single slice of bread with about 10 or so kidneys on top. The foie gras ice cream is truly miniscule - it's the smallest ice cream you've ever seen. The server did recommend 2-3 small plates per person, but I didn't particularly feel like paying a ton this night. If you were to come with someone (don't recommend groups here - the seating is very small), I'd say you could share a bunch of plates and feel pretty happy though. I wanted to give a shoutout that this place has the price inclusive of tipping. It's just so rare to see that, and absolutely wonderful when it occurs. I ended up paying around 38 for my two dishes. Overall, while not quite truly special, this place serves inventive, delicious mini-dishes that are certainly worth a try. 9/10

Everything here is delicious. These reviews saying otherwise, well. With all reviews, consider the…read morereviewer. If you're someone who cooks, and has said recently that everywhere you eat it costs a ton and is just okay -- like, you can make better at home? Come here. Because with few exceptions, I don't think you can. I've been here three times now and two out of three times everything was perfect. Absolutely. Perfect. I've recommended it to others and heard similar back from them. I think it's one of the more exciting restaurants in Seattle, and while the observation about cramped quarters is spot-on, I would imagine they'll likely evolve beyond that venue at some point, and that will be a pity, because having them close by in Columbia City makes me very happy. So book the patio if you want shoulder or elbow room, and enjoy a meal al fresco. And yes, it's a more expensive place, portions are small. It's a fine dining approach, and I think that's fairly clear up front. If you want a big pile of slop somewhere, there are a ton of options to fill up more cheaply. But if you want demi-glace and pan sauces that are perfect -- PERFECT! And meats you might normally not find compelling, like rabbit livers and kidney and, well, offal -- suddenly made succulent and delectable, try this. The only thing I felt was sort of not worth the bucks was the rabbit skull. Just not much in it and getting to it was a semi-feral process. Everything else, including the delicious salads, has be exquisite. Love this place.

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Heyday Bar & Restaurant - burgers - Updated October 2026

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