Food was nice and delicious. But the staff wasn't very…read morefriendly. Seemed like everyone was in some rush, pushing to finish the food and leaving. Headed over the bill just in the middle of out tea. Wasn't welcoming at all. That's a shame because food was delicious!

Love this place. It's worth booking if you're arriving over the weekend. Vegan menu and they're…read moregood with kids. It wouldn't be a good venue for celiac diners. Staff are friendly without being clingy. They tend to be quick taking orders and brining food out, but a little slow in bringing the bill (only an issue if you're on a schedule). It's a casual setting, some of the tables can feel a bit 'busy' if you're in the thoroughfare. The dosas are my favourite, especially the onion rava dosa. Cocktail menu is inventive if that's your thing.

This authentic Bangladeshi and Indian restaurant was recommended to me by a friend during a…read moreconversation i was having about the curry mile "there is a rather brilliant little Indian in Chorlton, and you can print off special offers on their website" she said! So last weekend i paid Coriander a visit, the decor is rather 70's but luckily i had read the menu on-line and knew i had not just walked into yet another Indian that offers the same old same old menu that most in Rusholme do. The large group i had gone with booked our table, and upon arriving until leaving the service was prompt and considerate without making us feel in a hurry. All the meals arrived at the same time, and mind-blowingly delicious (yes we all dipped into each others dish as standard on a girly night out). I would recommend the Coriander Special Dal £7.20, Chicken Shaslic £8.90 and the Sag Alloo which was delicious and always my benchmark of finding a gem of a restaurant when it comes to Indian cuisine.

Don't expect a table cloth. Do expect yummy curry…read more I got back from Coriander over an hour ago and I'm struggling to sit or lie down as my stomach is still full of Coriander's special ponir (paneer) curry, cheese and coconut naan and pilau rice. Full in a good way. My boyfriend and his Dad both enjoyed their chicken curries and we all commented how much more we enjoyed this meal than a curry mile curry. The staff were amiable, and curious as to what our opinions of the restaurant were, as they commented that they hadn't seen us before (this place must have a solid set of regulars). The only downsides to this restaurant are the location (a bit of a walk from both Chorlton and Didsbury, and opposite the cemetery) and the outdated decor.

Excellent service and food. Quick serving, even the plate was warm. The chicken was juicy and the…read morelamb was cooked just right. Will definitely come again for other dishes.

When I first moved to Manchester this was the first Indian restaurant we stumbled across…read more Apart from the garish green lighting and glittery walls this a nice place. When you walk in you are asked to seat at a small coffee table bearing Bombay mix then ushered to.a table. The furniture is swish, with cream leather seats and sturdy tables. Opening a new looking menu it contained the same exciting variety as last time ;). For seafood lovers you can choose from lobster, salmon, sea bass and prawns. For veggies they offer standard veggie dishes to some special Himalayan ones..And for meat eaters the world is your Oyster! We ordered two pints of kingfisher and starters only, wanting to take our time. So two poppdums and daal soup later and we were happy ;) the dips accompanying the poppdums were well made , they consisted of generic mango chutney, lime pickle , raita and a curry sauce. The soup was of perfect consistency .. Potentially a dash more of lemon was required. Starters gone I then chose the curried seabass, rice and chappati. Himself selected the chicken curry. The sea bass was one of the most expensive dishes but when it arrived sizzling on a hotplate I was pleased. On the side it came with a gorgeous veggie curry sauce. The portions were massive unlike some places you go that offer no more than a sliver of fish. Even digesting this with red wine I waved the white flag at half way point. To end we were given segments of orange and the bill. Everything was reasonably.priced, well made and the service attentive. I had the feeling they were offended when we kept telling them we weren't ready to order the main but again we did it so we were not rushed. Honestly try this place I much prefer it to Akbar's

Ive wanted to do a curry restaurant for a while now so of course we had to go down curry mile. We…read morebooked a night out and then decided to go here after some recommendations. We got the uber down, and went in. It was somewhat close to closing time so we easily got a seat and sat down. I was looking forward to this. As there was 2 of us, we decided to order 2 currys to share, 1 rice, naan, roti, and a starter. We got the gunpowder potatoes ... they were absolutely amazing .. but had a kick to them. I stupidly ordered a cocktail and forgot to ask for table water so I was feeling the burn. But these potatoes were amazing. With that we also had a basket of popadoms with various sauces. All were exceptional. The food came quite quickly and it looked and smelled amazing. The rice was plain basmati, and we went for a butter chicken, and chicken korma. I kid you not, the korma was the best I have ever tasted. it was SO good I have dreams about it. The butter chicken was also amazing with a little kick and it was perfect for 2 people to share. The naan and tandoori roti were perfect accompaniments and I honestly can't wait until I can return here for more food.

I visited here on recommendation of one of my friend, i am fully satisfied about food, service was…read more4/5 and ambiance 3/5 I urge foody people to visit here and explore more about it

Ordered takeaway from this restaurant last night and it was Excellent!!!!! I ordered the Malabar…read moreSeabass and it was very good!!! Everything we ordered was delicious. We will be proferí gritos takeaway again to try other items on their menu.

Got recommended this restaurant by family so we give it a go !!! The place it's self is ok it's…read moreclean and trendy enough and the service was fine well mannered staff.We had some mixed starters to share Peshwari Lamb Chops which were fantastic,Ajaaini Salmon Tikka which was a little dry also Chilli Paneer which was a little too spicy but nice if you like it hot also Bhelpuri which was nice as a mouth cleanser moving on to the mains I had Masala Roast Lamb Shank which was ok the meat was tender but the sauce a little too hot the other dishes Lauki jhinga (king prawns) which I must admit the Prawns were massive and juicy the last dish was Chichen Jalfrazi which was standard also rices and nans to go with the mains the presentation was beautifully done I must admit all in all a nice place to eat and the food was good I would recommend to give it a try.....

We were here after the India England cricket match. There was some wait time as there were quite a…read morefew people and the place was understaffed. However, the staff seemed quite apologetic about it. But I think it was worth the wait. The Kheema naan and the regular naan with the chicken karahi was sooo good!!! The biryani was alright, especially the pieces were a hard and overcooked. Dal fry hit the spot!

Very good Indian cuisine at fair prices…read more The staff is unfortunately a bit confused - but this is compensated by the good performance of the kitchen.

Just got back from Gatley cuisine. I'm very full indeed and will no doubt sleep like a baby. With…read moreonly 54 covers the restaurant is not the most spacious you'll ever go to. It can I suppose be described as intimate. None the less I am here to report the food was very nice indeed. The staff despite being only a handful of them were very accomodating and we even had a visit from the chef to ask us how we enjoyed the food which was a nice touch. There were 6 of us and we all had a starter and a mains each with plentiful supply of poppadoms and drinks and the bill came to £14 each which I thought was very reasonable. I tried the seekh as a starter and Lamb tikka as the main. The seekh was cooked very nicely and the meat was tender however I felt it hadn't been seasoned properly and it was lacking a bit of kick. THe lamb tikka was very delicious indeed. Although this is a popular for locals I recommend it highly indeed if you are on you way back to Manchester from the south and come off at the motorway and are traveling along the A34 towards Didsbury. It's late at night and you're wondering where can I get a bite to eat there must be somewhere. Well look no further folks, whip out your phone click on your trustworthy Yelp app, click nearby and hey presto there it is Gatley cuisine. If you are reading this as you're doing this stop you naughty pull over and get directions on you phone or satnav. You really can't miss it, it is on Northenden road past the Gatley train station, it has the take away adjacent to it so it's a double whammy. Park right outside walk in take a seat and enjoy your meal.

Ordered ahead to the takeaway on a Saturday night. I'd not been there for a while and forgotten how…read moreamazing the system they have for identifying your order and taking payment is. It's super slick and professional! The food was great. We had two chicken dishes- terranga and punch ranga. Both were pretty sour and spicey as described on the menu, the portions were big and there was loads of chicken. We had mushroom bahji, rice, nan, chapatis and meat samosas to go with it. Pretty stuffed and happy! Recommended!

Northern England is home to some of the best South Asian food anywhere in the world, including the…read moreIndian subcontinent itself. Manchester is home to the iconic Curry Mile. In these competitive environs, Akbar's holds its own with its gigantic naans and its flavorful curries. The offal-based offerings, such as maghaz (sheep's brain) masala and chicken liver tikka, are my personal favorites. The maghaz has a creamy, buttery texture and loads of flavor. The perfectly chewy naan is a great accompaniment to both dishes. A steaming cup of the sweet and salty Kashmiri chai is a perfect way to finish a meal on a cold Manchester winter evening (I usually find myself in Northern England around Christmastime).

This is a fantastic place and I wish I'd known about it earlier! However, there are a couple of…read morecatches one needs to know about! For example, bookings in small numbers are not allowed, so if your party is less than 10 you would have to wait in the lounge. Moreover, you wouldn't be put in the queue for tables until all the people from your party have arrived! Once they have, you are given a device which will start flashing once your table is ready. For us it took just about 30 minutes (on a Thursday evening), so make sure you have no other plans this evening or come earlier. The place was full, we load to squeeze behind other guests backs - shows how popular the place is. Our waiter was very friendly and made us feel welcome immediately. Despite the venue being packed, food arrived quickly, and it was just delicious - couldn't find any faults! For those who feel adventurous, there are chef's challenges with spicy food (I heard you get s free dessert if you finish it- however , can't vouch for this). I have tried a tiny piece of this challenge from my friends plate, and almost cried from the amount of hot spices! Despite the wait, very enjoyable experience, and prices are more than friendly, which is very unusual for the city centre.