Stopped here on our way back home from the Salt Plains and what a find! This place brings back…read morememories of childhood and home cooked meals! Had the Ribeye that was huge, but the sides were also a hit! We may need to go out of way to come back some time!

So ready to break free from quarantine to enjoy one of the BEST steaks in NW Oklahoma!! The…read moreatmosphere is inviting and the staff is exceptional! Covid, Covid, go away, So I can have a steak today!

This family owned and run restaurant is far and away much more than one would expect to find in a…read morevery small farming community (pop. 300+). Kat greeted us. We chatted with her grandpa who eats there a few times each week. Her banker, farmer, entrepreneur father, who grills the steaks, came out to say hi, too. Other times when we have eaten there, my spouse and I have enjoyed the steaks and various potato preparations; all delicious. Tonight, being Thursday night, we chowed down on Kat's homemade lasagna, asparagus, and house salads. Everything was scrumptious. Our server was very attentive, and we had another wonderful meal. The decor features many authentic photographs that depict life in this small town through the decades. Kat's grandma, bless her soul, captured a sense of understated elegance that makes the restaurant a home away from home.

We go to Kats steakhouse twice a year only because it's one hour and 20 minutes away. The ribeye…read moresteak was great as usual. Tried the house potatoes with the tremendous salad to start. Wife had the steak kabobs with grilled carrots. We both had leftovers for at least another meal. The owner who also cooks the steaks stopped for a visit. We finish with the cherry cobbler which had ice cream. Everything was excellent. We love the restaurant because it looks classy and unlike other steakhouse is quite so you can talk. The second server was friendly and did a outstanding job.

We arrived right at 11:00 am on a Saturday and there was already a couple inside. The restaurant is…read morebeautiful. The decorations, the lighting, the table and booths and it was very clean. A total of 7 of us were seated so they put two tables together. Leslie was our server and she was fantastic. They had chips and salsa on the table when we were seated. We ordered double fajita texana, taco salad, camaron à la brava and large cheese dip on our order. We all enjoyed our food. It was very good. The salsa has to be one of the best salsa we have had. We also enjoyed the cheese dip but $8.49 is a little pricey. The taco salad was just $3 more and it was an entree. They do not offer relish but do sell sopapillas.

My in-law said we are going to this cute restaurant I'd been going to, I was skeptical because Enid…read moreis a small town, and I been to everywhere and eat at all places. I was really surprised how cute this place is, it's a hidden gem that more people should know about. The decoration the ambience is magnificent, it's very quintessential ohh the food is delicious, we ordered shrimps, chicken and pork, all tasty and so quick too. I absolutely love this place, and will come back again.

The food was very very good and the folks here who own the place also work here and they are lovely…read morepeople. I met two of the owners - we were passing through on our way to California. The salmon was cooked perfectly and so was the steak. If you come here get the steak if you are a steak person because it's top notch. I didn't get to try the cowboy sushi (chicken jalapeño bacon) but wish I had. The steak flight, burger, filet and salmon tacos were great. Will mark this on my map to visit again for sure!!

Really neat space that wasn't overly busy at lunch. Food was quite good. I wouldn't get the…read morehamburger steak well done again as it verged on the edge of charred with a bitter taste. However, the interior was moist and delicious.

This was the best steak in NE Oklahoma! An excellent cut of meat cooked to perfection!!…read moreThe staff were very friendly and accommodating. Make a reservation if it's on the weekend; the place is quite popular. C. Pannell

Ribeye was amazing! Pricey but good!!! Service was great. Old town steakhouse atmosphere.read more

Great place in the small town of Pawnee. If you're relatively close it's worth the detour…read more This comfortable, casual restaurant is know for it's large and great tasting steaks however they also have burgers, sandwiches, and other entrees. The salad bar is fresh and well stocked with a large variety of items. There is also a chili bar with a giant block of cheese to grate as you wish. It was a very busy night when our party of 3 dined here but the service was very good!

The ribeye steak at clicks is outstanding and the salad bar is very good. The service is always…read moregreat,very friendly, and accommodating. The restaurant is very nice and clean. Lots of room between tables for wheel chairs.

Stopped late on a Sunday. Our party was 3 adults and 3 kids. We were seated quickly. The atmosphere…read morereminded me of a steakhouse from the 80's. FIL was happy with the salad bar. I would recommend the cheese curds and the buffalo chips/fries. A nice selection of food for adults and kids.

Worse steakhouse I ever been too. I asked for a medium and it was like cardboard. I would not…read morerecommend.

While traveling we checked Yelp! for suggestions. White Dog Hill came up as right on our route. It…read morewas a Thursday night so who knew it would be so popular. We checked in and there was a 2-1/2 hour wait but they would try to work us in. We were seated in about an hour. Our order was taken quickly and some of the best steaks we've had were delivered hot and fresh from the grill. They were amazing. The restaurant is in a century old country club that was built with local hand quarried sandstone and brick. It's a great experience with great food and the locals agree. Tip: Check ahead and make a reservation.

This food was not what I expected. It wasn't very good. The lemon pepper asparagus was the most…read moredisguising thing any restaurant should ever think about serving. It was soggy, looked like a plate of worms that tasted like it can straight from the can; no taste at all. We ordered at 7:20 and finally got our side salad around 8:15. The main course, steak and shrimp got there around 8:30. So, it took over an hour to eat our main course from there time we ordered. The sunset was beautiful, which we should've just sat in our vehicle to view.

My wife, myself and another couple have spent the last couple of years visiting lots of hidden gems…read morearound our state. We travel a fair amount internationally and in the US. We drove a little over an hour to visit Vintage Steakhouse and we believe it is truly a great place to eat. Atmosphere, ambiance, selection, quality of food, friendliness and finally the taste were all awesome. The owner actually took care of us last night. It was nice to hear about the history of the steakhouse and the building it sits today. The building was constructed in 1906! Wow! They have done an amazing job in creating a welcoming and charming place to have lunch or dinner. Each person in our group of 4 ordered the filet mignon steak. We each had a different salad and they were amazing. The homemade bread was very good as a warm up for the meal. Garlic mashed potatoes were very tasty and the steaks were great. Mine even came with 2 toothpicks! :). Some of us had desert and they were also loved. If you haven't made the trip, I believe it's worth the drive! Great job Vintage Steakhouse!

If you are not Local Do not Bother Eating Here!!!! I have eaten at 10,000 plus restaurants Extreme…read moreHigh end to Lovely lowly hole in the walls. This place does not even great you but Loves To Slam everything on the table. Hate is what you feel when the waitress is near. Place is a Chaotic Mess to watch. Reservation is required and ours was listed for our 27th Anniversary. We have had 26 better meals starting at Waffle House when I was Army Infantry and what we could afford. Arrived 10 minutes early took 20 to be seated by the Bartender no Hostess. Thank god you are forced to have reservations for Dinner. 45 minutes later after we got seated we flagged down the Bartender Hostess to take our order. Our waitress Stacy never came to our table she has 4 in a row and would skip us Everytime! Seems you need to be a Local to eat here or even get service. FOOD: Appetizer 4 star Hand Breaded Mushrooms Very well seasoned fried well slightly soggy 4 stars Wife and I had ordered identical meals 16 oz Ribeye Med-Rare House salad and Loaded baked Potatoes. SALAD Lettuce is old rotten. RIBEYE STEAKS: Wife's is the picture. Medium Burnt to Hell on the outside. She is ok with it. I hate burnt food. It should have never left the kitchen but it was more tender than my medium rare. The statement on the menu is Center cut Steaks. My wife's was a center cut mine an end chunk. Low Quality Beef. Wife's 2 star mine a 1 star Torched as Hell steak. Would have complained but with no management or waitress who do you even talk to. My Honest opinion if you give this above 3 Stars you are Just used to Crap Food and Service and You don't know any better. $200 of pure Sh@$!!! Overall 1 star. Worst of 27 Anniversary Meals.