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Hendersons

3.8 (109 reviews)
ModerateVegetarian, Delis
Closed 8:00 am - 10:30 pm

Hendersons Photos

HENDERSONS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

Recommended Reviews - Hendersons

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Carrot cake and risotto!
Christine H.

Super friendly staff! But service is a bit slow to me. I think that's just how it is over here though! No one is ever in a rush haha. Food: the vegetarian risotto! Very creamy with good feta cheese. The squash really made the dish though, it balanced everything out with its sweet taste. The arugula was a bit too much, but I just brushed it to the side. Dessert: CARROT CAKE. YUMMMM! Idk, I've just been craving carrot cake and it hit the spot.

chickpea and aubergine curry
Danny D.

*American reviewer* when all your dunediner buddies are vegetarian, you end up at a place with no meat. All good; this local institution does plant-based dining well, and deliciously. I didn't order the veggie haggis, but I was told it was quite lovely. I got the special of the day, which happened to be a chickpea and aubergine curry atop jasmine rice. It was marvelous. Service can take awhile, but this is due to the sheer volume of customers. Staff was very attentive and accommodating. Dimly lit with light music, and you have the makings of a romantic, vegetarian evening.

Vegan haggis parcel w/ gravy
Sean M.

This was a a GREAT little veg cafe. Do take note, it's more of a cafe than a restaurant. There are a few tiny tables, but not much space to eat. It is a charming decor though nonetheless. The food, although previously prepared, was quite fresh and tasty. They sprinkle sone greens onto the plate for a little salad as well which is a nice touch to some of the heartier items. The choices were nice and diverse. I felt like a little spice and they had some Indian/Middle Eastern themed options. I also had some vegan haggis in a parcel which was fantastic! The people were very nice and helpful. I wished I lived in the area to come back again. One day when I move to Scotland I will be back!

Vegan cullen skink and vegetarian haggis, neeps and tatties
Madhavi B.

A nice vegan/vegetarian restaurant in the heart of Edinburgh! They have a salad bar and restaurant, and around the corner a vegan portion of the restaurant. Some of the menu overlaps, but each has it's own menu as well. This location has lots of seating availability, and has a nice eclectic vibe as well. We had the cullen skink soup (made with tofu instead of fish) and vegetarian haggis which looked like spiced soya mince on a bed of mashed potatoes. The portions are quite filling as well. They also offer a variety of vegan desserts! A good place to visit if you're hankering for vegan meals!

Bean burger with potato wedges and salad! Yumm (sorry for the bad lighting )
Alisa R.

Yummy and gourmet bean burger ! Cute retro under the stair Resturant . They have a bistro up stairs that I will try next time instead. Lots of room in the downstairs part for meeting big groups. I didn't like the cafeteria style ordering but they bring your hot food out to you so that's good. The food was really great! Gourmet veggie style dishes and beautifully presented! Food was well priced for the area and once again delicious !!!

Robert L.

This shop boasts to be one of the best at offering high quality health foods and vegetarian foods, but all this comes at a price that is perhaps overdone. That said, the specials aren't too bad value for money and this is a place that is good at providing quick food for vegetarians and vegans, which isn't a common trait amongst many shops around Edinburgh. If you are a vegetarian, vegan or even just a very health conscious person you are likely to find benefits to this place. However, as someone not in these categories I just don't get why this place costs so much.

Lentil based haggis with purple potatoes and lovely pickled onions.
Fabiola L.

Lovely vegan cafe. On one side is a cafe style restaurant, on the other, a salad bar/cafeteria style location. This time, we ordered the haggis plate and the sliders. The haggis cane with beautiful purple potato mash and gravy. The slider plate was enormous! Three sliders, chips, onion rings and salad. We ended our meal with a slice of chocolate nut cake and chocolate banana cake. All the food was fab! The only thing that was not up to par was the service. The hostess/waitress wasn't very welcoming and made one feel like if the questions about the food/menu/seating were stupid. Fortunately, the food was great !

Dessert. Yum!!!
Esmé R.

Always nice to find an all vegetarian restaurant in northern Europe! So many options! My partner and I both got the risotto and side salads. I thought the risotto was so so but my partner really loved it. It was quite moist and creamy. Side salads nothing special, but they have a lot to choose from which is nice. The star of the show was the fruite almond torte thing with fresh whipped creme that I had for dessert. Oh. My. God. So amazing. I would probably give it a 3 1/2 star if I could. The atmosphere is quite cute.

Photo from hendersonsofedinburgh.co.uk
Cheryl C.

Hendersons is a veritable veggie institution in Edinburgh, so if you're non-meat inclined, or you're just in the mood for some super tasty food, then swing by Hendersons if you're around the new town. There is an extensive selection of vegetarian food available here, made with locally sourced, high quality ingredients, and you have a choice of eating in the basement restaurant, the bistro, or taking a quick bite away from the deli. The basement restaurant is probably my favourite part of Hendersons, with its canteen style array of amazing looking salads, specials, soups, and other enticing delights to try. The restaurant is open from breakfast time until the evening, where its laid back dining style and often live music always seems to attract quite a few people. The bistro part of Hendersons offers a relaxed, pleasant, and slightly more formal a la carte format in cheerful looking surroundings. A visit to the deli is a treat, with a range of yummy looking items, including the usual sandwiches, veggie pizzas, and frittata and falafel.

Hendersons Front, courtesy of Hendersons website
Amy G.

Hendersons is fantastic if you are vegetarian. I am not, so it ain't my thing. My Granny likes it here after she took my vegetarian aunty here when she was at Edinburgh uni, 30 years ago. So she often takes me and I can appreciate it is a great place for vegetarians with a huge selection of dishes. The service is top notch also. However. Why mess with Flapjacks? After the initial shock of my meatless lunch, my Granny filled my hand with change and sent me to buy a cake from the counter. I licked my lips and chose a nice thick Flapjack. I hurried back to my seat and took one bite and was confused. Where was the syrupy, chewy goodness I was expecting? It had been replaced by some rather tasteless sawdust. Clearly in Vegan/Vegetarian world nice sweet cakes are a no no. This gives me a case of the sads.

Fiona H.

If someone had said to be that I would ever enjoy a purely vegetarian meal, I'd laughed in their face. Call me old-school, but if there's no meat in it, it's not a proper meal, right? Wrong. That was before I ate here. I popped in with a friend for lunch oe day, and as we were heading out for a big meal that evening, we decided to just get a handful of starters to share between us, rather than having a full-on lunch. The food was amazing, and it was also really good value into the bargain which, in my opinion, always makes it even tastier! We got a portion of their Baba Ghanoush, Humus, Tzatziki and Spicy Bean Paté with a load of breads to mop it up, and I can honestly say it was one of the tastiest lunches I've eaten in that price bracket in a long time.

Ali C.

Not a big fan of vegetarian but it is not bad here. Fresh and flavourful.

Berit A.

Even though we were here almost a year ago, (obviously still thinking about it) my husband and I LOVED it here. We had such an enjoyable and quiet morning together. My husband is not a vegetarian/vegan, but he loved the food (he got the pancakes) and I got the sweet potato shakshuka. We both got our coffees with their amazing hazelnut milk. It was all amazing! I also loved all the local health and community info located in the back. Thank you for a great trip and we hope to come back this year!

Curry

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15 years ago

Lovely place. A must is their veggie haggis in a pastry parcel with lovely red onion gravy

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15 years ago

I love Hendersons, never had a bad meal there! If you get a chance try the Crème brûlée, its fab!

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13 years ago

Some of the dishes are great. Nothing especially amazing or creative but good for veggies.

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16 years ago

staff can be hit and miss but i had a lovely wedding reception here

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The Edinburgh Larder - Scottish Breakfast

The Edinburgh Larder

4.5(347 reviews)
0.6 miRoyal Mile, Old Town, Newington
££

Wow... this was one of the best breakfast spots on our 2-month trip! We were there in early…read moreSeptember and had to wait only about 5-10 minutes for a table. The food was absolutely delicious! My porridge was so hearty and yummy, I wanted to lick the bowl. My spouse's eggs benedict dish was also fantastic, and you can tell they use very fresh, high quality ingredients. The way they serve the meals in little stainless steel lunch boxes is adorable. My chai tea latte with oat milk was fantastically spicy and not too sweet. The server was friendly, knowledgeable, helpful, and always nearby, so it was easy to ask for our check when we were ready. And the inside of the restaurant had a warm, cozy feel. I would gladly eat every breakfast here the next time we're in Edinburgh!

This place seems to be very popular and know it. At first glance, it's a cute, cozy, and humble…read morecafe. Everyone there was very nice; service was good. When it came to ordering, I got an Iced Latte and a Buttery Bap. The menu is a bit difficult to decipher, as it was confusing how much or how little can be added to it and at what cost. The menu said I could only pick one filling, but when I asked I was informed that I could pick an unlimited amount. I'm glad I trusted my instinct and went with just two: Veggie Haggis and Tattie Scones. Both of these were truly delicious. However, there was an extra charge for the second filling. Prices for additions are listed at the bottom of the menu as if they were sides you could order separately. On the receipt, I also saw that I was charged 0.50 extra for ice. I don't understand why places charge extra to make an iced drink when overall you're actually getting less of the drink. Overall, everything tasted good and I'm glad I was able to try numerous Scottish classics.

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The Edinburgh Larder - Table service

Table service

The Edinburgh Larder
The Edinburgh Larder - Latte and a husband

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Latte and a husband

Valvona And Crolla - Linguine with Chanterelles

Valvona And Crolla

4.2(65 reviews)
0.7 miNew Town
££

It's been a very long time since I've been into Valvona & Crolla, and even longer since I've…read moreactually eaten here. However, the opportunity arose when attending a musical jazz gig during the Fringe Festival. Few people realise how far back the shop extends past the delicatessen part at the front - there's a whole restaurant and a small performance space back there! I'm happy to report that the standard of food is as high as ever, and the menu choices are a cut above your 'standard' Italian restaurant, of which there are several in this part of Edinburgh. I started with the Salmone - thinly sliced Scottish salmon with pickled cucumber, shaved beetroot, dill, capers, EVOO and lemon juice. A perfect palate cleanser before the main event. I followed this with a nice veggie linguine with Chanterelle mushrooms (I can never resist a good Chanterelle, and these were VERY good), then a rather indulgent Torta de Chioccolato (sans creme fraiche), which had a few attendant boozy Amarena cherries - yum! They have a select wine list - not hugely extensive but featuring many unfamiliar vintages; I was also impressed with the Ichnusa unfiltered lager from Sardinia; I only had a sample taste of that as we'd already committed to a Trabocchetto Pecorino, a nice fruity white with plenty of body. All in all, a delicious feast. Great service too. I would recommend booking in advance as it can be very busy, particularly during lunch hour.

Walking in and the space is chock full. Just about everything one needs, even excellent vegetables…read more Wonderful staff so friendly and helpful, and they know their stock.

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Valvona And Crolla - Torta di Chioccolato - oh my!

Torta di Chioccolato - oh my!

Valvona And Crolla - Salmone

Salmone

Valvona And Crolla - Great food

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Great food

Deli Fresco

Deli Fresco

4.4(14 reviews)
0.4 miNew Town
£

Don't miss this gem. The people who worked there were some of the most engaging and friendly people…read moreI have met. Truly great people, and not just one of them, all 3. It's the kind of place you feel like there is a positive vibe both from a service perspective and from an employment perspective that pervades the essence of the service. But also, these were just lovely people. The food was phenomenal. I had the hot italian panini toasted and my daughter had the millionaires shortbread (which means covered in caramel and chocolate!) Both were terrific. The sandwich was hot, both in temperature and spice levels, with a great texture, an herby pesto, gooey cheese, and delicious hot peppers. I was convinced to give the Irn Brew a shot. "As Scottish as haggis!" he said. I'm not sure I loved the Scottish soda but I was glad for the adventure and the Scottish experience! In an area popular with tourists there are often many places where the service is not amazing because they know you may never come back and their employers are focused on churning as many people through as possible. In those places it often seems more time is spent on the descriptions of the food and advertising than the food and experience itself. Or, there are chains, like the Starbucks literally right there. This was not the case. This place was special. The food and the people compete for excellence (although the people win in my opinion!) If you miss this, you are missing out. We are leaving the early tomorrow and I want to try and get there for breakfast! Just terrific.

This is a nice little place to grab a bite to eat. The people who worked here were nice. The smoked…read moresalmon, cream cheese, and avocado sandwich was great. This is located across from St. James Centre on Leith Street.

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Deli Fresco
Deli Fresco
Deli Fresco

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Made In France

Made In France

4.4(7 reviews)
0.8 miTollcross, West End
£

I have been coming here for years now and it never fails to deliver. The food is amazing and I…read moreposting this too close to lunch time and I am too far away to be thinking about how good there sandwiches are. I always opt for the soup and a goats cheese/peppers bagette. The bagettes are rustic and the cheese peppers are a perfect combo to this.My friend always grabs a Croque Madame, whcih here is bechamel and cheese done over a grill. She is never a big eater so I always fall air to half... yep she is the perfect lunch companion! The coffee is the main reason I keep coming back large cups of americano with swaths of "la crema". They really know there food and drinks here. The couple that own the place are the nicest people you could meet. Thumbs up from me.

Made in France is far more than your average deli. The owners have sourced everything in the shop…read morethemselves from independent French suppliers to give the customers a far more authentic French experience. Real Toulouse sausages and Raclette cheese hang from the shelves between bottles of wine and vinegar. For me though one of the nicest things I discovered were the tiny pots of apple puree that you get in every French supermarket but are impossible to find over here. Basically it's baby food, mushed up apples in a squeezy pot, but wow it just tastes so good! It was only on my second or third visit here that I also discovered that Made in France hire out Fondue and Raclette sets too. Having never had the urge to hold a fondue party (I lie, I always have the urge but I fear it would be a habit I couldn't quit) I'm yet to try one of these sets out myself but I bet it would be a lot of fun. The shop prepares the cheese for you so all you have to do is melt it and dip stuff in. Cheesy deliciousness!

Bona Deli

Bona Deli

4.2(18 reviews)
1.2 miNewington
££

Having just got back from my first trip to Poland, I am a little bit obsessed with the cuisine…read more Okay, so preparing it at home when the scottish rain is pelting down doesn't even come close to comparing to sitting outside one of the cafés lining the main square in Krakow's old town, it's as close as I'm going to get and Bona Deli stocks pretty much every Polish foodstuff there is. Unlike most delis, they don't feel the need to ridiculously overprice things just because they're "independent". And the value is matched not only by the authenticity but also by the friendly service, you'll always get a smile and a hello when you go in.

Bona Deli is a fantastic delicatessen, selling predominately Polish food in the centre of busy…read moreNicolson Street. I go into this store quite a lot in the mornings for my breakfast on my way to classes to buy their pastries which are simply gorgeous. They have a good selection of different Polish foods such as gherkins, sausages and, of course, vodka! They also sell herbs and spices such as dill and caraway seeds which can sometimes be difficult to find in the larger food stores. Bona Deli sell the traditional deli food, with an excellent selection of meats, fish, cheese and fresh bread. However, with this wide range of food also come the usual expensive deli prices so I tend to think that many of their goods are overpriced. The staff are always smiling, polite and willing to help you find what you are looking for.

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Bona Deli
Bona Deli
Bona Deli

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Hendersons - vegetarian - Updated May 2026

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