Organic Vegan in Edinburgh, Scotland…read more Food**** We got tofu satay salad and the full vegan breakfast. Both were very tasty and delicious!! Atmosphere**** Cozy and warm! Service** Sadly, this was not great. They forgot to put our order in which was upsetting. We were there over an hour and a half.

It is a little out of the way from the main area where I was staying in new town/old town but is…read moreworth the trek. The vive there is pretty cool and comfortable for cool kids like me and my family. I ordered the Brekkie Bagel and a coffee cocoa smoothie which were both really good. My family loved everything they got. Although the service was slower compared to most American breakfast places I expected that and it was nice to have time to talk with the fam before eating. Definitely recommend this cute breakfast place. Rating: 4.7/5.0

Tasty burger spot that was close to our hotel. We were starving after driving from Oban to…read moreEdinburgh, so immediately after checking in to our hotel we looked up places that were near by. This popped up right away and the other reviews and pictures did it justice. We walked over, got seated right away! I was vibing to the "club" music that was playing. We ordered two burgers and a large portion of chips to share, we could have gotten the small and had plenty. The burgers hit the spot! We even grabbed dessert; the cheesecake and chocolate torte. The torte was so rich and so good!!

This is a great burger. Located near Princess street and the Edinburgh castle. We were staying at…read morethe Doubletree and this was within 5 minutes by walking. The ambience, friendly service and amazing burgers will make me visit again. Note, there is no on street parking.

We ate here with a group made up of vegans and non-vegans and everyone loved their meals. The…read moregluten free Scottish breakfast was delicious- especially the mushrooms. The dining area was nice and clean and the woman working was nice!

Holy Cow is such a staple for me on my visits to Edinburgh. The food is so comforting and…read moredelicious. Holy cow is 100% plant based and has a wide variety of options to choose from. Most recently, I had the english breakfast and it was a hardy plate full of all the essentials. Everything on it was excellent. I was also excited to see that they had a house-made pumpkin spice latte on the menu, even in July! Holy Cow can get very busy (when I was there on a Thursday, one group after another came in.) But they do a good job at seating everyone quickly, as well as taking orders and bringing out food promptly. During my last visit, I was seated inside, but previously I got to enjoy their back patio. The latter is really lovely on a rare sunny day in Edinburgh. Either way, you'll enjoy your time here.

Love this pub. Staff very friendly (shout out to the friendly Canadian server/bar tenders). Food…read morewas great, nachos plates are out of this world (see pic). Locals were very friendly and great to talk to. If back in Edinburgh will definitely be going back.

Service was nice. It's basically ordering at the counter and getting it brought to you. If you want…read moreanything you need to get up and get it from them yourself. Not a problem. Place was empty on a Monday afternoon visiting the area. I ordered the steak sandwich which was dry and the bread hard. Fries were not seasoned but you can do that yourself with condiments on the table. I added mayo to my sandwich but it didn't much help so I just opened the sandwich and ate the meat. Kids' Mac and cheese wasn't all that but the pulled pork was good. Wouldn't recommend but it was not horrific.

Fabulous and generous portions. Our party tried multiple dishes and all loved them. I had the…read morechicken with smoked cheddar potatoes and it was amazing. Great service and we were in and out without feeling rushed. Definitely recommend a reservation

We visited Makars Mash Bar in Edinburgh and ordered the lamb shank and pork shank, both served over…read moretheir famous mashed potatoes. Both dishes were outstanding and showcased exactly why this restaurant is so highly recommended. The lamb shank was incredibly tender, rich, and flavorful, practically falling off the bone with every bite. The gravy paired perfectly with the creamy mash, creating a hearty and satisfying meal. The pork shank was equally impressive--crispy on the outside, juicy and succulent on the inside, with deep, savory flavors throughout. The accompanying red cabbage and slaw added a nice balance and freshness to both plates. Portion sizes were generous, the presentation was excellent, and every component felt thoughtfully prepared. If you're looking for authentic Scottish comfort food in Edinburgh, Makars Mash Bar is a must-visit. Both the lamb shank and pork shank were exceptional, and we'd gladly order either again.

This is I've of the best vegetarian restaurants I've enjoyed…read more Walking in, the restaurant it's quite modern in its appointment with wooden tables, chairs, floors and wall decoration. It's simple but tasteful. Our server Iona, brought us to our table at the window where we were able to watch the world walk by. Iona was very helpful and guided us to make excellent choices. She's very friendly and professional. For lunch we chose several starters and a main. The starters included the short crust tart that was a delicate pastry filled with clarified onion and cheese. Totally delicious. My wife enjoyed the dinner salad with very fresh veggies. We also chose the lemon braised fennel and David's tofu. We were trying to she appetite for dinner and only ordered one main, the Koftas. They are like an eggplant felafel. They were delicious. The slightly spicy curry sauce in which they were served was also great.

The mushroom and shiitake tea is AMAZING. also, best tap water…read more Cheese plate is very good and great portion. Udon noodles were very good. The twice baked dish was very interesting and worth a taste. Great service.

My family loved this place! The service was great and the food was so good! Great place for…read morefamilies!

Stopped by this spot for Italian while walking around Edinburgh and had a nice experience overall…read more We ordered the minestrone soup, penne pomodoro, and a margherita pizza. The soup was warm and comforting and came with a piece of bread on the side. The pasta and pizza were both a little saucy, but tasted very fresh. I also liked that they added fresh parmesan on top of the pasta. The ambiance was really nice and there was plenty of seating. For dessert, we shared the Coppa Rocher sundae with pistachio and chocolate ice cream topped with whipped cream. The ice cream was very creamy and it was a great way to end the meal. The servers were friendly, and the food came out without too much delay.

Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

Great drinks and a killer location. We got a cheeseboard that was actually quite nice and large,…read morewhich we were very pleased with. The one weird thing -- we were unsure when we arrived how hungry we would be, and the menu is a bit limited. We decided to order just the cheese board and see where we were after that. We were told that once we placed an order, we would not be permitted to put in any more food due to a "small kitchen." I have never heard this rule worded in quite this way. I have been to places that prefer you place everything at once, but not that you would absolutely not be allowed to order more food if you found yourself hungry. We witnessed another table leave because of this rule. The server communicated this rule quite gruffly. The restaurant was also not very busy at all, so couldn't have been crowding concerns. I would definetly recommend for drinks and apps, but, for dinner, perhaps elsewhere.

Hi, American from Jersey here ‍. The food here is amazing! We were a group of 4 and ordered one…read morepizza and three pastas. All was enough food to share. The service was pretty fast and the wait staff are very nice. The restaurant is very small inside so I recommend you call to make reservations. Everything we ordered was great from the apps to the dessert. They had a dessert special of Pistachio cheesecake which was delicious! The only thing that was so so were the chocolate truffles but even that was pretty good, but not as good compared to the other desserts. Def a place to eat at when you come to Edinburgh.

Have been twice. Very nice meal with fancy pasta and nice pizza. Great service and setting. Can be…read morehard to find a fancier vegan spot but this is perfect for special occasions (or any time!)

A little bistro like restaurant serving vegan fare with a Scottish flare. The haggis was quite…read moreyummy while the pasta was a bit disappointing. I found it a bit dry and boring. We asked for bread and were given two slices from a store bought loaf cut diagonally, was not to the standard of a restaurant, especially since we were charged for it.

There are three restaurants owned by Henderson's. This is the only one that is 100 percent vegan…read more The restaurant is very small and intimate. You will definitely want to make a reservation for dinner and most likely lunch. The food is amazing and they offer daily specials. We had the mushroom and thyme soup that came with very good bread. We also had the raw ravioli that was filled with cashew cheese in an amazing pea sauce. Definitely order the bread with cashew cheese spread. The menu is small and unusual which we liked. It seems like in the UK the thought is that vegans eat curry stir fry or veggie burgers only. We were very pleased and would come back for sure.