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    Haven Restaurant and Bar

    4.2 (374 reviews)
    ModerateSouthern
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

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    Haven Restaurant and Bar Photos

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    HAVEN RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Outdoor seating

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    Recommended Reviews - Haven Restaurant and Bar

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    Brussels Sprouts
    Ashleigh P.

    Came for dinner to celebrate my dad's bday. The atmosphere is cozy, service is very good, and food was wonderful! Very happy with the whole experience. I ordered the fried chicken which is the Sunday daily special, dad got the red shrimp and valenza spaghetti, and my sister's family shared the brussels, crispy oysters, and short rib. Everything was delicious! Lastly we ordered the banana pudding for bday dessert which the kids loved! Will definitely be back. This place is a definite gem.

    Beignets (Half Order)
    Erin S.

    I know my original review said I didn't feel the need to go back, but now I have 3 check-ins. We had a dinner reservation for party of 4 at 7:45 pm on Saturday, 1/4/25. We were seated right away. Parked for free on the street. We got 2 appetizers and each got our own entree. Here's what I ate: - Homemade Yeast Rolls ($6.50): Good. - Potato Hay ($7): Elevated hash browns due to the parmesan and white truffle oil. Nice and crispy. - Haven Burger, sub Brussels Sprouts ($25): Just an average burger, nothing special. I subbed fries since we basically had fries for our appetizer. I was grateful to the chef for being willing to make the substitution! The brussels were very, very oily though and I wouldn't get them again. Also the bacon was very thick, which I'm not a fan of. If the bacon was thin and crispy, I would've enjoyed that more. Others in my party got the Sautéed North Georgia Trout ($28) and Spinach Caramelle ($26). They said it was good. Overall, it was fine.

    Blackened Mahi Mahi
    LaShonda H.

    I finally had a chance to stop in to Haven and boy did I pick the perfect time. I had dinner here on NYE and it was buzzing. I found street parking but otherwise I think they have valet. They weren't taking walk ins because the resys were fully booked. Luckily, I was able to grab a bar seat and was attended to by two lovely bartenders. They still had holiday decor up and the lights were dimmed for a nice, intimate dinner. There were two tv's at the bar and they promptly turned it to the college football playoff game. I ended up choosing the Mahi Mahi for dinner which was deliciously buttery with a kick. The pineapple salsa gave it a slight sweetness which was unexpected but welcomed. I had two martinis which were both fine, with Bare Bones vodka being preferred in this establishment. Because it was NYE, my dinner came with a wristband to grant me entry into the WOM restaurant group party at Arnette's Chophouse. Lovely! I would definitely eat here again, regardless of the holiday.

    Chilaquiles and steak and eggs with brunch potatoes
    Jared H.

    Service was amazing!! Food tasted so good. 5/5 recommend and we will be back. Our waitress made us feel very welcome and was very attentive.

    Fantastic Beignets
    Julia H.

    Came for first time today for brunch. The parking was easy for they have valet. The restaurant was very charming and busy. We had a Bloody Mary, beignets, potatoes and City Ham and spinach Benedict's. Everything was delicious and looking forward to coming back to try dinner.

    Beignets
    Attiya K.

    Had a wonderful brunch with some girlfriends on a Saturday late morning. We had an amazing corner booth. Great coffee and Bellinis and great service! Our server was amazing! Great recommendations from him. He was super attentive but not overly interruptive. Moderate noise as there were several big groups celebrating events. Our food was great! Came out in a timely manner! The beignets we had as an appetizer instead of dessert and were the hit! We also had the crispy chicken sandwich, French toast, and short rib hash special. Easy to make a reservation and didn't have to wait. Valet parking available as well as some minimal self parking.

    Beignets
    Carlie M.

    Great brunch spot in downtown Brookhaven. We came in last weekend at 10 when they opened. We did make a reservation which id suggest since it really filled up quickly. We sat on the patio. We started with coffees and the beignets. For my entree, I got the spinach and goat cheese omelet. I loved the breakfast potatoes. This is a great spot to come when you are looking for a nicer brunch option!

    Omelette special- goat cheese with mushrooms
    Shantal H.

    My husband and I stumbled upon Haven when we were desperately trying to find a brunch spot in the Brookhaven area. Haven is tucked away in the Village Place Brookhaven shopping center next to several other local businesses. I knew when we walked in the door that this was the right place to be! Thankfully, We were seated pretty immediately, even though we didn't have a reservation. Our server, William, was awesome!! He really made sure we had top tier service all around. We both ended up ordering omelettes; I had the special which was a goat cheese and mushroom omelette, and my husband got a ham and cheese omelette. The omelettes themselves were OK, nothing special. The potatoes that come on the side were delicious! Perfectly crispy and well seasoned. I must also note that many other dishes I saw looked delish, so I plan to come back and try more items. All and all, we really enjoyed our time at Haven. The service itself would make me come back and visit their other sister restaurants.

    Annie M.

    We had Sunday brunch here in April 2023 On Sunday, you can self park in the back even though the sign says valet. I got the steak and eggs and it is a winner. It was absolutely delicious. The steak was so tender and it was a ton of food too. We ordered the beignets but they weren't my favorite. The inside was kinda chewy but not really flavorful, just the taste of dough. They have powdered sugar but really needed a side of caramel or chocolate sauce in my opinion. I'd skip these next time. The drinks were different variations of mimosas, strong on the wine. They were good but I really liked whatever cocktail my friend had best so I'll have to try out their liquor cocktails next time instead of the wine ones I'd definitely come back for the steak and eggs again though!

    Jack H.

    Great meal. Service was excellent. Awesome evening. Glad that I checked this place out.

    fish special!
    Morgan C.

    Nice spot in Brookhaven for dinner. The restaurant is quaint & a bit smaller, but super loud. I would say this wouldn't be an ideal first date spot as it's very loud but the food is great. Parking is valet only. I ordered a scallop special & the pairing with the scallops was great. The scallops were a bit tough, but otherwise the dish was good. My mom ordered the pork chop & it was good. The grits paired with it enhance the pork chop flavoring. It was a large sized pork chop too, so no skimping on size. Our waitress was good & attentive. I'd come back!

    Blue eye

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    Always a great time with excellent food and service. My favorites are the Dresden Cobb salad, burger and the gumbo.

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    9 months ago

    Great, authentic Cuban food. Loved the chicken. Reminds me of my childhood with my Cuban grandfather.

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    Ask the Community - Haven Restaurant and Bar

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    Mary Mac's is a part of Atlanta's history. Knowing how Mary Mac opened her tea room long before…read morewomen could own and operate a restaurant, I can imagine what ladies were like coming for ladies lunch in ATL. Now, I saw from pictures on the wall, it is an institution among political powerhouses and celebrities passing through. This was my third visit, and my husband's first. We arrived early evening, just after a matinee at the Fox, as the convenient website showed about a 15 minute or less wait. Parking right behind the restaurant was a benefit, so we went right on in. I love that they offer you a signature sweet tea while you wait, and we were seated very quickly. Our waiter was warm and hospitable, but that's really where the good experience ended. It's charming to write your own orders out on the check, which surely makes everything easier in the kitchen. I like that they give you a basket of warm yeast rolls and cornbread upon seating. It's just a personal preference for me, as a native Georgian, that I believe that southern cornbread should NEVER have sugar (that's a corn muffin, and doesn't belong on my plate). I only requested water, and lemons for my water (it took three tries before I ever got them). I ordered a simple vegetable plate, with squash casserole, fried green tomatoes, greens and sweet potato casserole. The squash was good, if a little rich, the fried green tomatoes (which can be risky if the green tomatoes doesn't have a bit of tanginess to them) were over-battered, overcooked and tough. The greens were quite good, the sweet potato casserole was heavenly perfection, with lightly crispy topping beneath slightly browned marshmallows. That tasted like my late mama and my grandmother before her prepared for us. My husband eats high protein and low carb, but saw some good options on the menu it. He ordered the salmon, which is not typically "southern", and came with side dishes. He ordered a garden salad as an appetizer...but, oh, my stars. 40 minutes later, he still had no salad, and I still had no lemons for my water, plus we were both out of water. The tables were not overly crowded, and our waiter really tried to build relationship with us. He was genuinely personable, but unfortunately that doesn't make you feel better when you haven't been delivered your meal in nearly an hour. When our meal finally was delivered, we asked for the check right away so we could settle our bill and get away, as we had been away from our pets already longer than we like. We still had to wait about 10 minutes for the check. All in all, it was disappointing and sad. I absolutely hate to give a negative review to an institution, particularly one that serves what I call "home cooking", as it's my favorite cuisine other than Greek and Italian and French and Japanese, and ...you get the idea. We are foodies. I love dining out, and we love cooking and entertaining. This is probably my last visit to Mary Mac's, however. My book club has been wanting to come for a luncheon, and my national sorority is due to come to Atlanta for our 2028 convention, bringing a few thousand ladies from all over the country. I always love being able to recommend authentic southern cuisine, but I honestly can't recommend it now. I hope they get back to their roots and get the kitchen and service back up to the standards that have served them well all these years. Actually, I am praying they do.

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    Delilah's Everyday Soul - Chattahoochee Food Works - My order. It looks like 1 piece of chicken.

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    Haven Restaurant and Bar - southern - Updated September 2026

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