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    Harvey Hinklemeyer's

    2.6 (43 reviews)
    InexpensiveSalad, Pizza, Sandwiches
    Closed 11:00 am - 9:00 pm

    Order Harvey Hinklemeyer's Takeout or Delivery

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    Salad bar
    Dale B.

    I've driven by Harvey's for years and finally stopped in for dinner. This is a large facility with lots of seating. The interior is wide open, high ceilings and has 70 styled-peace themed murals on the walls. The facility actually fells cold and empty as there isn't much in the restaurant other than tables and the murals on the wall. This facility could use some better styling to give it a warmer-welcoming feel. On this evening I think we had just past the busy Saturday evening rush. Upon entering we found lots of tables that needed bused. The floors had some debris in the floor aisles. There seemed to have ample help to waitress and bus. I was just taken aback on how much cleaning needed to happen before we could be seated. We didn't have the salad bar but it looked pretty basis. It wasn't very attractive. Just very simple. The salad bar was clean and looked like the items were fresh. For dinner we started with the breadsticks. I had heard that the breadsticks were amazing. Harvey's breadsticks are very light, fluffy and golden brown in color. The light buttery taste is good. The light/fluffy texture that produces a little different taste from a normal breadstick. This came with a cup of cheese that was a nice addition to the unique taste. We ordered a deluxe pizza also. The pizza was cooked nicely...nice soft crust without any over cooked spots. There were lots of toppings on this pizza. The sauce was uneventful - not sweet, not spicy, very mild tomato taste. The crust was similar to the breadsticks - light, not greasy, soft. It really didn't have much distinguishing taste. The real test of pizza is it good the next day? I tried it the next morning...and I think I actually liked it better the next day than when it was fresh.

    Food is okay, forgot my tomatoes though. Service is pretty quick and nice. The decor is 100% hippie themed, but that's okay.

    This is my favorite place for pizza and breadsticks and have been going there for years in wabash and peru. This evening, I ordered food for delivery, which I am thankful for. When the food arrived, I was missing an order of breadsticks (5). I ordered 2. I called the restaurant and talked with Misty, who said they put 2 orders in a bag. I explained that we only received 1 order. She said they would send someone back out with the other order. No problem, I was appreciative. In the meantime, we ate our pizza and breadsticks. Once the other order arrived, I went to open the bag and written on the end of the bag was "LIAR". It was written in the same handwriting that was on the end of the pizza box. I guess this employee doesn't understand how hard it is to keep a local business operating and that his or her job is dependent on customers. I am very disappointed in this accusation and hope the owner will address this issue with his employee. Very tacky and thus local business may have lost me as a customer.

    Stromboli

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    4 months ago

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    11 months ago

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    11 months ago

    Always good service. Pizza is good and priced well. Salad is a tad expensive but lots of choices and always fresh veggies

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    9 years ago

    Great food and service. Moderate prices but very much worth it. I just wish they had more locations

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    Bob Evans

    Bob Evans

    2.2(24 reviews)
    0.1 mi
    $

    Surprised no one has covered this place…read more Party of 4. We arrived 15 minutes before primetime. (you know a/k/a 3:45 on a Sunday for the blue plate crowd) Probably not a good time to review service standards as it seemed as though we rented the place. A fairly fresh refurb is evident - spiffy and polished. Promptly seated, quickly attended to by our server. Waited no time on fresh decaf. 2 of us tried out the new farm house meals (dolls), 2 others got the old standbys (guys - surprised? you shouldn't be). So there's a table of Chicken Noodles, Chicken pot pie, Sausage Chili and Sausage gravy w/ eggs, home fries and biscuits. You know what?... that above average standardized comfort food can hit a sweet spot. Our food was just as anticipated. Predictable comfort food promptly served. No quibs. And the parking lot was hoppin on our way out at 4:20!

    The staff here doesn't belong in the service industry, poor unprofessional service, none of them…read moretake pride in their work. Empty tables everywhere still hadn't been cleaned, it was just filthy. Floors were dirty, when they did clean tables it was with a rag that had been sitting on a table, previously used over and over. When a new customer came in, they would grab the same dirty rag and rush to clean another table. Our food took 35 minutes to come, when we placed our order there were 3 occupied tables. And to top it all off, my daughter got food poisoning from the chicken fried steak. I would recommend you eat anywhere in Wabash but this restaurant.

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    Bob Evans
    Bob Evans
    Bob Evans

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    Habanero Grill and Cantina - MEMELA!!!!!!

    Habanero Grill and Cantina

    4.3(41 reviews)
    1.9 mi

    I really recommend this place the drinks were good the food was delicious and I highly recommend…read moreordering the guacamole. It was so delicious. The services was amazing our waitress make sure to check on us. Make sure to bring us our food right away and our drinks. The ambiance was wonderful, with a stunning style and atmosphere that truly stood out. The artwork felt authentic and thoughtfully chosen, adding to the overall charm. Even the details were impressive the tables and the beer bottle salt and pepper shakers were such a creative and delightful touch.

    I don't make a habit out of giving a restaurant one star after a single visit but this time, I'll…read moremake an exception. I lived nearly half my life in Arizona and California, where they know how to make good Mexican food. The food at Habanero was the blandest Mexican food I have ever encountered. Located in an industrial district, I wasn't too surprised when I pulled up after 7 one evening and it was fairly quiet. "Probably does most of its business during lunches," I thought. The hostess greeted me quickly and, when I asked if they had a bar area, she ushered me to it and I took a seat at the bar. I should probably have taken a clue from the fact that dirty glasses were clustered at the end of the bar, and there were neither bartender nor other patrons in sight. The other dinner patrons were in the dining room. Chips and salsa came quickly, followed by my bartender who took my order for a house Margarita, on the rocks. "Would you like salt or sugar with that?" should have been my second clue. Sugar? On a Margarita? The chips needed salt, but fair enough. Lots of people are watching their salt, and that was easily remedied. The salsa, though, tasted more like pureed tomatoes, lacking any kind of discernable heat. Strike one. The Margarita was also a disappointment: watery and weak. Though she poured the mix from a jug, it's not uncommon to prepare a large batch of mix early in the day and add tequila just before service, but that was not the issue here. Flavor and any punch from the tequila were conspicuously absent. Strike two. For my solid food, I ordered a chili relleno, my litmus test of a good Mexican place. While delivered quickly and piping hot temperature-wise, the sauce had an unusual sweetness to it while the poblano pepper had no. Heat. Whatsoever. Strike three. When I stood up, signaling that I was ready to leave, the server simply said, "You're ready for your check?" My Margarita was only about one-third gone, and I'd only taken a few bites of my relleno. An astute restaurant professional would have noticed that very little had been eaten and would have asked if everything was all right. It wasn't, but they either didn't notice or knew not to ask. A good four- or five-star experience - even after a single visit - will encourage repeat visits and a positive review will encourage others to try the establishment. A one-star experience, especially when it's the first visit, will not inspire the patron to give the place a second chance, and a review based on that single experience will likely have a chilling effect. Sorry to be "that guy," but I won't be back.

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    Habanero Grill and Cantina
    Habanero Grill and Cantina
    Habanero Grill and Cantina - Exterior of the restaurant, in an industrial district.

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    Exterior of the restaurant, in an industrial district.

    Harvey Hinklemeyer's - salad - Updated May 2026

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