I cannot believe nobody has written about this place! I moved to Harrison over the summer and found…read morethis gem of a deli a block away from my house. I have never had bad service or bad food here. Nicky makes a fresh grilled chicken sandwich to die for, and his homemade banana pudding is out of this world. I tried his pasta fazool once. Never had it before so I don't know what it is supposed to taste like, but it tasted awesome! The service is great. I don't know the lady behind the counter but, man, can she handle a rush with ease and grace. Always smiling, always nice. When Nicky is not behind the grill, he comes out and talks to the customers. This place is a real "Cheers" type establishment. Unfortunately, the seating is very limited. But that doesn't stop people. They will stand and eat because it's that good.

We recently needed catering for our Office Holiday Party...for about 22 people and were referred to…read moreNicky B's Deli & Catering in Harrison NY. I was assisted by both Donna & Nick to make sure I had plenty of food and the right selection. We had several individuals who had health/food issues so we had to be extra careful. Donna & Nick put together an amazing menu selection including Chicken Francese, Penne ala Vodka, Sausage Peppers & Onions, Mixed Veggies, Buffalo Wings, two (2) 3ft Heros (American & Italian). When I say we had a tremendous amount of food for what I felt was super affordable...is an understatement! And the food was amazing! Delicious in every way! Set up was quick and easy and everyone was satisfied! We had enough for several lunches the next day too! Thank you Donna & Nick for doing a great job for our office party catering!!!

It was my first time here. What a great place! I got the chicken, Parm wedge, a grilled chicken,…read moremozzarella cheese and roasted red pepper wedge and some fried chicken. All the food was outstanding! Everyone there is so super nice and really fast and efficient. I love the guy behind the counter who jokes around with all the customers. He is hilarious! I brought the sandwiches home and everyone raved about them. I especially love the basil sauce that was on the chicken sandwich. I will Definitely be back soon!

Deli is great, and their chili is amazing. I always get compliments when I use it to make a dip…read more But lately there are lots of tomato chunks in it and would love to see it go back to just chili.

What a Great decision we made by choosing GABBQ!! Christine and her team did an Amazing job! The…read morefood, drinks, and set-up was perfect! Christine was Great to work with. She made the process enjoyable and not stressful. We highly recommend Christine and Great American BBQ for your next event!

We contracted with The Great American BBQ to cater a Pool Party in Westchester, NY. The contract…read moreread a $2,000 food minimum, plus additional costs for the grill & gas, tents for the caterers, hourly charges for 3 service individuals which included 3 additional hours plus the 2 hours for our event, a 13% administrative fee plus applicable taxes. Our original guest list was for 40 adults and 4 children, at a price of $39.95 per person. However, our final head count given to the caterer was 27. Knowing that we had a $2,000 minimum just for food and beverages, and a lower number of attendees than originally expected we made our final menu selection with the planner, who knew we were expecting to have leftovers that could be frozen or would keep in the refrigerator for a period of time. In fact we went over the $2,000 minimum. The food itself was good as were the servers who were paid an additional gratuity. They did package the four sides, a tray of pulled pork and a tray of brisket, a few pieces of cheese, a small bunch of grapes and a handful of crackers from the extra cheese platter, a few veggies from the extra crudité tray, and a few small slices of watermelon, part of the basic BBQ . Not a single hamburger, cheeseburger, veggie burger or hotdog was left. Not a single roll to accompany the leftover meats, the brisket was an additional $10 per person. None of the dips from the crudités platter or any shrimp from the platter of shrimp with its extra pound of shrimp remained. I was informed after the event when I contacted our planner that whatever the company ate was considered what we had paid for and the rest was brought back to be returned to inventory. We found that unacceptable. It was food we had paid for and whatever was not consumed should have remained with us. We were also told that no where in the contract did it say we should expect leftovers. It should be understood that you get what you pay for. I would never use them again, nor would I recommend that anyone else use them.

Tastefully Yours catered my daughter's wedding at Monteverde. As a former caterer and private…read morechef; Very professional and very delicious food. David was willing to alter the menu to my specific requests and executed the event flawlessly! I have recommended him to others and they were also thrilled!

Chef David is kind and talented. We picked up our thanksgiving dinner order the day before and…read moreeverything was perfect. Will absolutely come back again.

The good thing about this guy is that when he comes over with his crew the place looks better than…read morebefore he came! But good and presentation is great! Good for a graduation party ETC !

Great food beautifully presented from hors d' oeuvre's to the mains and desserts to the very…read moreprofessional, friendly staff and yes we can do attitude from the management. Can't say enough about this company they are just wonderful.

I remember this spot when there were only a couple locations and the baby was $5…read more I got the special. Love the nuggets but the fries are not as good. The seasoning that goes on the fries is also different. Nuggets to fries ratio is good. If you are not a lover of salt ask for it on the side. I've also always gotten honey mustard sauce.

This place is great! The food is so fresh and crispy and the fries are fireeee. I'm a new fan of…read morethe Garden Catering franchise and this spot doesn't disappoint! Although it's smaller compared to some other locations, the food is just the same! My family also tried it with me and I got them to be new fans too, and my dad is hard to impress lol The store is small, but has what it needs and the service was quick. Ordering online was seamless. They also ask for feedback after ordering online and are so quick to respond if you have a concern. Overall, great spot, try their special with fries and cones!

I decided to have my 40th birthday at home this January and had Caperberry Events cater it. I've…read morebeen eating at Sam's of Gedney Way for years and had tried their catering at a Taste of WhitePlains event a while back. The passed hors d'oeuvres we had were over the top. A combination of land and sea--Filet Mignon with Arugula and Horseradish Goat Cheese (amazing!), Outer Banks Crab Cakes with mustard caper sauce, and Crisp Coconut Shrimp with chili lime sauce (mouth watering as I recall them). As a vegetarian option, the Brie & Roasted Shallot Tart with caramelized fig chutney went so well with the red wine I was drinking. Other good gnoshing with their Classic Antipasto platter and a couple of platters of Shrimp Cocktail. For the main course, we had Tuscan Chicken with artichokes, and sage in a lemon butter sauce, along with a Penne Pasta with Prosciutto, grana and peas in a light tomato cream sauce, and huge platter of grilled vegetables. They cut up the chicken small enough so that you didn't need a knife, making it easier to eat in a cocktail setting. The entrees hit the spot and weren't too heavy after all the appetizers. Since I had already hired someone for the night to work the party, I opted for them to drop-off the food. They wheel it in in these giant containers that keeps everything the right temperature until you need it. They gave us instructions on how to heat and serve everything. Nothing was dry or soggy. And they set us up with all the serving pans and platters. All in all, they were helpful in providing guidance on which food to order. Calling Caperberry for the next party.

The staff was professional, on time and really take time to make sure that the food was set up how…read moreI wanted it to be. my guests loved the food and couldn't stop talking about how good it was. The only negative was the the burgers were undercooked, causing someone to get sick.

Talk about a disaster - who cancels a catering event for 90 people the day before the event????…read more Well, the answer is....A Dash of Salt. We planned, prepped and placed our very detailed order two weeks in advance of our planned event. Apparently, they only have one chef and NO BACK UP PLAN. Chef was "sick" and they canceled on is with only 24 hours notice. Totally unprofessional! If you plan on booking with Dash of Salt, make sure you have a Plan B. You never know when they may cancel on you.

We worked with Jonathan to plan a custom menu for our wedding - we wanted a variety of dishes…read moreinspired by our favorite restaurants. Jonathan was a great thought partner in helping us come up with a unique menu, and his team did a great job executing on the menu.

I cannot recommend Tara highly enough. I found Tara as a referral from a friend who raved about…read moreher, but having experienced her being our private chef for the night I don't think he went far enough! Tara recreated our wedding menu from the place card alone, it was French theamed and multi course, including three different entrees (we ate well!) and along with her server Suzette they made our evening. Friendly, timely, amazing food, low pressure, cleaned everything up behind them, played with the dog! They did everything for us that night so all we had to do was roll into bed after they left! Tara mentioned she does events from small (we were just 2 ppl) up to 100+ Will use again. And I cannot wait.

Five stars isn't even enough for Chef Tara. My husband and I were going to New York for our five…read moreyear wedding anniversary. We wanted to make it special, but during these difficult times it was very hard to find a place that would accommodate any private seating. That's until my husband found Chef Tara. She opened up her beautiful home and allowed us to create the most memorable 5 year anniversary, and most memorable dinner we will ever have. Chefs Tara skills in the kitchen are truly like no other. She created the most beautiful five course meal filled with everything we love. The octopus was one of the best ones we ever had. The salad was a perfect light touch and all with seasonal vegetables from her garden. Then we got into the pastas. Both homemade, and both out of this world. We finished our dinner with her Chilean Sea-bass, that could quite honestly be the best one we will ever have. On top of chefs Taras cooking skills, she also was amazing company, and opened up her home/kitchen as if we were apart of the family! Thank you Chef Tara for making our anniversary one to remember. We both look forward to the next time we get to enjoy your company, and your food that makes my mouth water just thinking about!