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    Hanyo Grill

    4.0 (11 reviews)
    ModerateAmerican
    Closed 11:00 am - 5:00 pm

    Hanyo Grill American Restaurant Photos

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    Kevin G.

    Hanyo Grill is a pleasant, poolside dwelling on property at the Sheraton Grand at Wild Horse Pass. It sits behind the main entrance. They have a limited menu here but certainly an upgrade from your typical poolside bar. The mountain scenery in the background is a perfect back drop, plus the seating is very cushy. We opted for the bar and enjoyed the comfy seats. I ordered a Hefeweizen (everything bottled) that was local to the region, San Tan. It was unique and delicious. I wasn't sure about my meal, chicken salad sandwich or turkey burger, but opted for the turkey burger after reading the ingredients w/ the fruit side. My turkey burger was quite possibly one of the best I've had, although I haven't had many. Cranberry Brie, candied pecans and apple slaw certainly added an amazing flavor to it. Fruit consisted of watermelon, black berries, melon and pineapple. My girlfriend had the sirloin burger and said it was really good (it looked good). We also had margaritas, and they were strong. Bartender did a great job of making the cost worth it. The bar scene was decent, not a ton of atmosphere there. Music wasn't bad but could barely hear it. This is a good stop if you're staying onsite. It could also be a nice, quick date spot.

    A great place for bird lovers.

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    9 months ago

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    3 years ago

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    1 year ago

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    3 years ago

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    6 years ago

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    4 years ago

    Hanyo grill is a solid spot. The Sevice was excellent and the food is excellent. Great location

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    2 years ago

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    11 years ago

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    7 years ago

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    Review Highlights - Hanyo Grill

    Pool chairs have a flag system that you can raise for service.

    Mentioned in 2 reviews

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    Perfect Pear Bistro - Peach and Pear Cobbler with 2 cups of black, freshly brewed coffee.

    Perfect Pear Bistro

    4.4(1.1k reviews)
    4.2 mi
    $$

    Came for lunch because the last time they gave us a coupon for $5 off. Tried the nachos…read moretoday......... And the QUAD MELT which seems to be every one's favorite. It was so good we ordered another one, and then we ordered one to go for our son. Nachos were very good I recommend adding chicken. *OH MY LAWDY THE SWEET POTATO FRIES ARE 100% the BEST I've ever had anywhere. They are sooooooooo sooooooo good! Might come back just for the sweet potato fries. *I did find out today that they use seed oils for their food. So while it is top notch and delicious and unique, it'll probably be avoidable for us in the future.

    I will start by saying I usually love this place, but today it was not so perfect…read more.. I ordered the Perfectly Grilled Cheese with sweet potato fries as the side. The bread on the sandwich was tough, the bacon bits were chewy, hard knots, and the sandwich was dry overall. The sweet potato fries were greasy and tough and not hot. Nothing about what I ordered today was good with the exception of the appetizer, which was the Crisp Korean Brussels and Cauliflower. It was hot, delicious and plentiful so I did not go hungry. Our server was friendly and prompt. He was very quick to refill my drink. I will say that both my chair and our table rocked terribly, so was not very comfortable. Hoping for a better experience on my next visit.

    Photos
    Perfect Pear Bistro
    Perfect Pear Bistro - Dessert to go. Ice cream is in the freezer. Peach/pear cobbler and brownie

    Dessert to go. Ice cream is in the freezer. Peach/pear cobbler and brownie

    Perfect Pear Bistro - Crispy Korean Brussels and Cauliflower $11.49

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    Crispy Korean Brussels and Cauliflower $11.49

    Bonfire Craft Kitchen & Tap House - The Wecks (popular item)

    Bonfire Craft Kitchen & Tap House

    3.9(330 reviews)
    4.9 mi
    $$

    Tried out Bonfire for Happy Hour. This was our first time at this establishment. It previously was…read morea Tilted Kilt when I lived in the area before. Now it is has a dog friendly patio and game room. We met some friends for a few drinks and to watch the Nebraska basketball game. My understanding is that the owners like both Michigan University and Nebraska. I can support that, Go Big Red!!! Anyway, the happy hour was decent for drinks. Somewhat limited for specials on food. We ended up ordering the smoked wings. The wings were good and large in size. My husband ordered the tender and potatoes. He was underwhelmed by the breading on the tenders. All-in all, very nice establishment. The frozen margaritas were good. I was very buzzed off three of those. Our waitress was great and friendly. Shout out to the bus boy for keeping our table clean at all times. Will be back to partake in some more games in the rear and play some pool and shuffleboard.

    We went on a Thursday afternoon with a group of 6 adults and two kids…read more Was slow when we arrived around 430 but by the time we left it was very busy. Good service and solid food choices and variety. Good BBQ items I had the BBQ pasta (not sure what they called it. Others had wings they said were excellent. Good service refilling drinks regularly. Reasonable prices as well as good beer selection. We will be back.

    Photos
    Bonfire Craft Kitchen & Tap House - Main dining room

    Main dining room

    Bonfire Craft Kitchen & Tap House - BBQ & Honey BBQ wings (smoked)

    BBQ & Honey BBQ wings (smoked)

    Bonfire Craft Kitchen & Tap House - Burnt ends

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    Burnt ends

    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.8(1.1k reviews)
    5.9 mi
    $$

    Madi was amazing!!!! She was so sweet and so attentive, we loved her. The food was great and desert…read morewas delicious!

    This restaurant definitely delivers on ambiance and overall experience. From the moment you walk…read morein, you're greeted with a warm, rustic feel--beautiful stonework, a cozy fireplace stacked with wood, and high wood-beamed ceilings that give the space an upscale lodge vibe. The bar area is especially eye-catching, fully stocked and glowing with color, and the dining room feels open yet still comfortable. Service was solid--friendly, attentive, and everything came out in a timely manner. For food, we ordered the Durango burger and the chicken pasta, and just a heads-up--the portions in the photos are half sizes because we split both entrées. The Durango burger looked thick, juicy, and absolutely amazing when it arrived... but unfortunately, it lacked flavor. We tried adding ketchup to bring it to life, but it still didn't quite hit that "wow" factor. The chicken pasta had a strong first impression--it was spicy and tasted really good on the first few bites. However, after a while, it started to lean a bit too salty. Also, I wish there had been more chicken in the dish to balance everything out. On the bright side, the pineapple martini was a win--refreshing, smooth, and definitely something I'd order again. Overall, this place shines in atmosphere and service, with food that's good but just a step away from being great. With a little more balance in flavor, it could easily be a 5-star spot.

    Photos
    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Storefront

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    Storefront

    Kai

    Kai

    4.6(347 reviews)
    0.1 mi
    $$$$

    I'm going to start off with a warning that this review will be a bit pretentious, but that comes…read morewith the type of restaurant this is and the price point. You kind of have to have higher standards. Let's start with the great. The service was perfect, I didn't have a single worry or want the entire time I was there. The staff were very friendly and made sure everything was taken care of. Saying they were attentive was an understatement. Now to the good. The food tasted good. There were certainly no issues with any of the courses, and I enjoyed them all. Same with the cocktails. I enjoyed the flavors of the ones we tried. Now to the not so good(the pretentious part). The decor and vibes of the restaurant were very distracting. You walk into the hotel lobby and are greeted with an amazing view, then you keep walking and get into Kai... and you're greeted with a bunch of knick-knacks all over the walls that try to distract you from what is obviously just a hotel conference room. To continue the theme of vibe, it was also just so quiet the whole time we were there with a very low volume white noise ambiance. If my date and I weren't whispering, the whole room would be able to hear our conversation. That might be the preference for some finer diners, but for us it was a bit awkward. Next, I want to call attention to the 22-25$ cocktails we got. They were good, but they weren't 25$ good. I frequent cocktail bars and even they aren't this overpriced. Finally, I want to talk about the food again. I want to emphasize that the food tasted good, and everything was cooked well. My issue is that none of the courses were amazing. Not a single one did I think, holy cow I need to tell someone about this. This isn't a critique I would usually make, but this was one of the highest priced fine dining restaurants I've been to, and I expected the quality to reflect that. I even got their signature dish, the bison, and it was cooked well, but the flavors were pretty standard. If you want to feel like a king being waited on and don't mind throwing down 500-600$ on pretty good food, this is your place. If you've been saving up all year to have the most incredible meal you've had in a while, I think there are some better choices out there in the area.

    Can I give Kai 6 stars? 10 stars? This is one of most exquisite and memorable dining experiences…read moreI've ever had. The excellent service begins before you set foot on the property--the person who takes your reservation asks a number of questions to make sure the restaurant is prepared for your arrival. When you arrive at the valet stand, the attendant knows you by name and greets you according to the information you gave the booker (for example, if it's an anniversary dinner, he'll make reference to that). The people at the host stand greet you by name before they take you to your table. The menu has a slot in the front where servers can remove and replace a piece of art; your server has chosen an image especially for you. The tasting menu consists of gourmet dishes inspired by Indigenous ingredients and flavors, all presented beautifully. Each course is explained in full by your server. In between the official courses are small bites such as a piece of bread with butter or a wellness juice shot. One of my favorite parts of the experience came near the end of the meal. A bowl of rocks and plants was set on the table, then a server poured hot water over it. Suddenly, my table was filled with the scent of rain in the desert. My car was ready at valet before I even walked outside, and sitting in my passenger seat was a thank-you gift and a bottle of water with a personalized thank-you card from my server. I cannot say enough good things about Kai--the food, the service, the views, the ambiance are all incredible. The only drawbacks I could see other people finding with the experience are the cost (the bill for one person with tip was over $300) and the "foodieness" of the menu--this is a meal for people with sophisticated palates.

    Photos
    Kai - Dining room

    Dining room

    Kai - Amuse bouche

    Amuse bouche

    Kai - Pee-posh salad.

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    Pee-posh salad.

    Hanyo Grill - tradamerican - Updated May 2026

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