The food was fine but not as many basic options as I'm used to for the cheapest menu (I'm from a…read morebigger city). I was surprised that there were only a couple sauces to choose from and not many sides. My biggest issue was service. I was there a couple weeks ago and it was SLOW only like 4 tables. I waited about 10 minutes and no one came to seat me so I went to their restroom and walked back out. Waited another 10 minutes before someone acknowledged me to get me a table. Then it took another 10 minutes for my waiter to come to my table. After that it was fine but just rubbed me the wrong way, I'd hate to see them on a busy night.

The food is very good but nothing crazy. It's really about the experience. The service was very…read moregood. She was very quick in getting our order and bringing our food out. The whole setting is very enjoyable very peaceful and relaxing. The dining process they tell you is up to 2 hours of all you can eat meat. We were gone long before two hours. The brisket and the short rib were our family's favorite. The Bawi sauce is awesome on all their food.

Visiting Springfield and stopped in to this little spot for some Korean eats. There is a parking…read morelot with plenty of slots right in front. The inside was dimly lit with tables as you walk in and to the back. There is also an outside seating area. We ordered at the register and our food was brought out to us. The menu is easy to understand, but the staff was able to answer all of our questions and explain different menu items in detail. Everyone was nice and welcoming. I got the Hotstone Bibimbap (suggested by the lady who took my order because it continues to cook when served, making the rice crispy and vegetables hot. I chose white rice topped with bulgogi and spicy shrimp. For sauce, I chose Sesame and Kochi to a little add extra kick. I had the kimchi put to the side. It also came with a miso soup . This whole combination was so delicious. Stayed hot the entire time and was plenty enough to share. The Yaki Soba, which is a noodle dish, was also very flavorful, came out fresh and hot. The Japchae was equally delicious and full of flavor. The sweet potato noodle of this dish was different, but still pretty tastey. I recommend leaving this for the experienced eaters. Lastly, we tried the kimbap. It was a typical kimbap, nothing stood out. Everything came out fresh, cooked to order, and hot. The price for everything was very reasonable. I would dent come again.

Not bad but $16.73 (including 18% tip) is a bit much. The main gripe I have is the Teri chicken,…read more1st chicken breast is too dry, gotta cook it perfect or use thighs. 2 either marinate it overnight or cook it in heavily condensed sauce, feels like you're throwing on watery sauce on dried unseasoned chicken. 3 your sauce is too liquidy , you need to make it thicker, corn starch or potato starch should do the trick you can even use flower. The bulgogi was decent tho, and salad was cool, best of luck!

This place is amazing! The fried chicken in their house sauce was too good, i had to get a second…read moreorder to take home! The service was great, very helpful and hospitable! Definitely coming back!

Ate here was excited previously from city life out of state…read more.. When I walked in didn't smell grease , frying smells you would expect from "fried chicken lace" staff owners nice yet when food arrived looked like it was cooked awhile and tasted like it was put in oven warmed up looked like previously frozen Dry and not 1 lick of grease Disappointed and sides of extra sauces tiny thimble sizes along with extracharges Do Not recommend this place Just make your own....

The staff here is very friendly and personable. If you can't find something they're always willing…read moreto help or let you know when it will be restocked next. There's always a wide variety of products that have lots of variation in brand and type which is really nice. They're really good about keeping things as stocked as possible or listening to customer requests. I like to pick up fun snacks and easy meal ingredients here!

Stopped by on our way to get food and boy this place has everything you need. I think they carry…read moremore items then my local Korean grocery store in my town! Lot of their items are from Chicago, and it's not cheap. I would recommend you review the expiration dates though, stores like these in midwest tend to keep expired items on shelf, so shoppers beware!

I was hungry for a ramen bowl and remembered that I tried Karai Ramen some years back. I had a 5…read morestar experience then and it was a 5 star experience again. I ordered the Tonkatsu fried pork cutlet thinking it was like traditional ramen with a meat in broth with noodles. This was not that . When it came, it was a tray with steamed rice, miso soup and a beautifully presented Japanese version of a German schnitzel!! I was surprised and after the first bite of the tender, crispy pork, I was sold. It was delicious. It's a nice little restaurant with outstanding service and pleasant atmosphere. This continues to be a repeater for me.

While in Springfield, MO for work, I was in the mood for ramen and found this gem of a place. There…read moreare high picnic tables in the center of the restaurant and booths along the walls. The lighting is dim and intimate and there was music playing at just the right volume. The restaurant was full however I received kind, prompt, and attentive service. I was dining alone, so I decided to sit at the bar which had plenty of available stools. The bartender was friendly and was able to answer my questions about the menu selections. Now for the food.... It was outstanding! I had the Chashu Bun as an appetizer and the Cheeky Ramen as my main. They were both off the chart tasty. Since I was sitting at the bar which is adjacent to the sushi chef station and right outside the kitchen, I saw many delicious looking plates go out. If I lived in Springfield, MO, I would be a regular. Visit this restaurant. You won't regret it!

Still my favorite and still the best Sushi restaurant in town!…read moreI'm here every week and the staff already know my favorite's: Rainbow Roll and Pòke Roll. The Sashimi is always fresh and I've never had a bad bite of fish--unlike other restaurants in town--and the rolls are always consistent from one visit to the next--again, unlike most other restaurants. The ambience and decor are not up to date and needs some work but in this case the best places are the hidden gems that place the focus on the food rather than just having a pretty looking decor. In my most honest and humble opinion, this place is the best in the Springfield MO area. Hands down.

Very good services. Our waitress was very attentive. Always coming to check on our group. The…read morerestaurant was nice and clean. We order some appetizers and salad dishes and sushi. The food was a bit of a wait. So we hurriedly put all our orders in. There were fried rice, bento box, and yaki sobas. It was about 20min for appetizer and after that it was another 25min for food. They told us of short staff, I get it but there were only 3 tables. We was the only one in there first, then it got more people coming. Anyways the food was good, not bad, just I was very hungry and the food didn't arrive til 40min later. Overall food was good, just a long wait and services was nice.

I can't say how the service or the ambiance of the restaurant was, as I ordered on DoorDash…read more However, the sushi was some of the best I have had. The wait time was fairly quick and everything was bagged up nicely. I thoroughly enjoyed my sushi and the lobster rangoons. I will definitely have to go dine in and try it out for the full experience!

Best quality dining in Springfield in a great location. The up scale bar ambiance is the best in…read morethe area. The food was amazing, but be prepared for slow service from entering to leaving. The staff are friendly. The cocktails are well crafted.

We tried this food truck at an event in the fall last year and unfortunately it wasn't that great…read more The Kalua Pork bowl was pretty good, 3/5 stars. Savory and juicy, but nothing wow factor. The chicken was very bland and the sauce on it was very watery and not sticky at all. 2/5 stars. Rice and Mac salad were standard fare and decently good, but the main dishes really dragged it down. I get it, being at an event serving hundreds of people, I think they just weren't prepared. My chicken looks nothing like the restaurants' photo of the chicken so I think they were just rushing through the orders, making extra to get by but not really having time to get the recipes 100% right. After living in Hawaii for a few years of my adult life, I've been waiting for Hawaiian food to hit the good 'ol 417, but this didn't quite do it for me. I'd be willing to give it a second chance, but just don't know the hours or location to try it again.

I had the kahlua pork bowl. Supposed to be shredded pork with Hawaiian seasoning. This was a very…read morebland dish. It was plain pulled pork and rice. I didn't taste any seasoning. Came with no sauce or anything. Maybe it's an option if you ask for it? Not worth $12