Milchbar has a very nice location right in the heart of Zurich; it's especially enjoyable in the…read moresummer. It can be found nestled (almost hidden) in a courtyard next to Paradeplatz, it's could be a veritable oasis. The concept is great, there's a small menu with some daily specials and a few regular dishes. Besides the food they have special coffee blends and excellent drinks. Unfortunately the quality of both the service and the food is neither good nor consistent. Hopefully they'll improve things eventually, but for now three stars is the best they deserve.

Good place for a brunch if you need a quick spot in a central location. The staff was very friendly…read moreand was able to help us with food options. The food came in a timely manner, but it was pretty average.

Cafe Odeon is famous! It is an iconic place that has been a regular spot for the likes of Albert…read moreEinstein, Benito Mussolini, Vladimir Lenin, and many other famous people. The interior is very nice, plenty of nice seating. I enjoyed a cappuccino and admired the history of the place. It is close to the river and the opera house. I think it is a great place to visit for a coffee or a meal while in Zurich!

Great cafe for lunch. Had the fried chicken burger with fries. Very tasty sandwich with very…read morecrispy chicken patty covered in yummy cheese and sliced jalapeños. A touch of their special sauce as well as mayo. Then those fries. These were cut like crinkle discs. Sliced up like scalloped potatoes then deep fried. Lightly salted and man were they good. So good our table ordered four side bowls of them to eat. Wry good lunch joint.

This is our third vegetarian restaurant in a week and we really enjoyed the lunch buffet. This…read moreinterior is very casual and relaxing. There is no wait staff in the buffet area because you visit the buffet and then weigh your plate to calculate the cost. Someone clears tables but I didn't notice them. The food is very good and marked for allergies. A major feature for us was the clarity regarding gluten content. Flip the label and you see an English description. Nice touch! I thought it was slightly expensive but I tried a lot of dishes and my plate was full (and heavy). Comparing: Red in Heidelberg and Tibits in Zurich are both casual, delicious, and have lower prices. Hiltl is upscale with great variety and professional staff but the price matches the experience and quality.

Great selection of vegetarian food options and the best part was the dessert…read more There is a secret closet next to the water tap

I like Dean & David because it's a fast and healthy option and I think it is still kind of…read moredifficult to find something like this in Zürich. It is super busy during the lunch rush hour so I would suggest going not at a peak time. I like that they have spicy sauces and toppings that you can grab on your own without having to ask for them.

I had a chicken curry, I specifically asked for a non-spicy one, and it wasn't spicy at all! It…read moretasted really good and fresh, portion sizes are really good. For a curry with rice, a side salad and bread you only pay CHF20! It was ready in a couple of minutes. You can pay with lunch checks here!

I'm only guilty of not ordering a larger portion of tasty soup. I had the standard Dal soup with a…read moresmattering of cilantro as garnish. A tasty roll was also included. The soup was flavorful, piping hot, and went down a treat with the bread roll. After perusing their website, it would seem that NG is a part of the 'locavore' movement, using, when possible, locally sourced ingredients. Also nice, the service is friendly and prompt. One of the most interesting things about NG would be that they have three restos in ZH and one in Brazil! Por que? I aim to find out on my next trip to Not Guilty. Note: the soup sizes don't read 'small' and 'large' on the menu board. I forget what the cutesy language is...something like 'good day' for a small soup and for a larger soup it's something equally silly. Don't be discouraged as I was for a fraction of a second when trying to absorb the menu. There are only two sizes: good and gooder. ;)

We loved the atmosphere, staff, and the kombucha which was the best we'd ever had! The Beef Love…read morehas great flavor and the namaste curry that we ordered was wonderful too! Loved the entire experience and would come back again if we had a longer stay.

Trendy new restaurant in the old Swiss stock exchange building. I haven't been here since clubbing…read moreat Alte Börse back in the day. The wait staff were quite friendly and spoke passable English. Our server was having some issues understanding us, but it could have also been due to the noise in the room. It was really loud, and we practically had to shout at each other for dinner conversation. It was really packed on a Wednesday night, so it was a good thing we made reservations beforehand. I loved the ambiance--a cool, modern, earthy style, almost zen-garden-like, with lots of natural stone and wood. There was also plenty of light, which I prefer rather than eating in semi-darkness. The restrooms were amazing. I really liked the mosaic-tiled sinks. There is also a cool wine cellar right before you enter. I wish I had my phone on me to take a picture, but I didn't think to bring it with me, and I didn't want to look like a lame-o who went back to the toilet just to take a photo. :P I was a bit exhausted from lack of sleep, so I didn't drink any alcohol and can't comment on the drinks. There is quite an extensive menu with lots of yummy-sounding options, and I opted for the grilled white tuna with basil, black olives, and eggplant caviar. You can order it as an appetizer or a main dish, and I chose the larger size for my meal. Given my past experience in their sister restaurant Tao's, I assumed that the dishes didn't come with any sides, so I ordered a side of almond broccoli. Turned out that my dish came on a huge bed of vegetables, so I really didn't need the additional side. Oh well. I still stuffed it all in though, because the food was quite delicious. My tuna was tender and perfectly cooked, the veggies were a tiny bit salty for my taste, but still good. The curious "eggplant caviar" turned out to be regular cooked eggplant that was chopped up. My almond broccoli was delicious, perfectly cooked broccoli with the nice crunch of slivered, toasted almonds. I never realized that such a simple dish could be so yummy. Very glad that I ordered it.

One of my most favorite places in Zurich. We have been coming for many years with my local business…read morepartners who are regular guests and I have to say that I have never been dissapointed. Love both, to be sitting outside as well as outside and to come for drinks as well as lunch or dinner

The restaurant is very bright and modern. I came around prime lunch time and it was so busy! The…read moreservice was quick, and everything was made to order at the counter. Thankfully, it was nice outside and they had patio seating! The food itself was good, but I think it was a bit pricy for the portion size.

We loved our food here. We grabbed it to go on our way to the airport on our last day in Zurich…read more They were easy going and accommodating (I had some meal requests that they make happen!). The ingredients were fresh and their menu is different and tasty. We ordered only from the breakfast menu.

They probably get this a lot but this makes the Eagle deli burger taste like the Tin Tin buffet…read more And that's no disrespect to the Eagle Deli burger, that's how good this was.

We heard about this restaurant from a local and then accidentally stumbled upon it during our…read moreadventures! Thought it was a sign of fate to try it, and I'm glad we did! We walked in during a Sunday brunch without a reservation. Luckily, the staff was very sweet and made the accommodations work to be able to seat us immediately. However, I'd recommend making a reservation in the future! The restaurant quickly filled up, and others were not so lucky. We had the French toast and the cauliflower bowl. The cauliflower bowl was tasty,however, it was served cold, which I was not expecting! Meanwhile, the French toast was incredible!

Traditional sausage grill in Zurich! Not cheap ($25 USD for two sausages and two hunks of bread…read moreand some mustard). Service is efficient, the sausages are tasty. There's seating, beer, what more could you want from a sausage place?

There is honestly not very much to not like here. It's your very standard German, Swiss food that…read moreis pretty much perfectly grilled fresh. While the line might be intimidating because there's always a long line out the door it goes really fast. You can also get a draft beer next-door, and there are plenty of tables in between the buildings that are shaded even on a hot day. The currywurst was actually my favorite, even though I generally do like bratwurst and overall I find the food here to be much less heavy than any place in Germany we went the year before. It's also a pretty fast meal so if you're in a rush, it is right in between some major tourist sites so you can grab a quick bite to keep going.