My gran's local, this is perhaps the best place for incredibly fresh and tasty pub food in the…read morearea! Go often as their specials change daily depending on what the fishermen brought in that day! If the tuna steak is up on that board look no further for the most delicious meal ever! A favourite with the golfers, however the lovely staff make everyone feel welcome!

Sporting a pleasant view of the golf course, lush green farmland, and a few vintage cars, the Old…read moreClubhouse isn't a bad location. It's got an old-world charm about it, from the bar area to the kitsch on its walls....something about it smacks of imported Americana, despite being very, very Scottish. The menu is literally writ large - two enormous blackboards list out the various tastebud tempters on offer, but eventually, The Beloved retrieved some more readable ones from the bar. And this is where things go to three star. The staff, when you interacted with them, were pleasant enough. But some of them seemed more interested in each other than the patrons and we struggled at times for service. Table service, also, seemed to be applied at random. The food was good, with generous servings, but not hugely memorable; this was the case for both meals. The dessert, however, was rather better! Apple crumble is such a childhood memory....theirs was a little heavy on the cumble but otherwise a good balance of flavours; if sticky toffee pudding is your favourite, then head here - it was pretty amazing, even if a bit too much after the meal. Overall, it's a good wee haunt if you're hungry and looking for something filling. It wasn't a bad meal but the overall experience would make me choose something else next time I'm in the area, even if only for a comparison.

Scottish Pub in a cool little town. This place was exactly what I was looking for after a morning…read morespent checking out Tantallon Castle and a 3 mile walk back to town. The Fisherman Pie, which was Haddock, Smoked Haddock and Salmon in a Creamy Leek & Chive Sauce, topped with Mash Potato and Isle of mull Cheddar, was delicious. Even the Seasonal Vegetables, which were served with the pie was really good. On top of that, they had a nice long list of ciders to select from and they had the Kopparberg Strawberry & Lime, which is one of my favorites.

From the outside the Ship Inn looks like a local bar on the "welcoming" side of the scale as…read moreopposed to the "Tourists Beware" side. On entering it is a spacious and cosy looking bar that is definitely suited for tourists with a collection of beer mats almost being used as wallpaper to cover most of the free space behind the bar, some of which I had never even heard of! The decor and feel to the sitting area itself is traditional with a modern fusion, little tweaks like old spirit bottles (JD mainly) being used as candle holders are excellent to the vibe of the place and really let you settle happily in to one of the booths and take the surroundings in. We went in here because my better half was feeling hungry (I was saving myself for the North Berwick Fry which is just next door to the Ship Inn, in hindsight I should have eaten here) and decided to pop in here for a drink & a bit of lunch/dinner, we definitely weren't disappointed. A chicken and bacon burger was ordered and a chicken and bacon burger it was. Where the chicken that this chicken breast came from I don't know but it was definitely doing some serious weightlifting and bulking up. It was MASSIVE, in all it's chickeny beauty I found it hard to resist taking a huge bite out of the burger. Long stoy short, I ended up taking a huge bite out of the burger. The chicken was beautifully juicy for general pub grub and the bacon was lovely, sweet but slightly salted which gelled all the flavours of the breaded chicken and the toasted roll together. Thinking about it now, I'm getting hungry again. Every time I have a pub burger, the side salad always lets it down, every time, it's like the bars expect people not to eat it, but not this bar. The salad was crisp and fresh, served up with a deliciously sweet vinaigrette that was perfect for dipping a wee bit of the roll in. The spirit measures were 35ml and the guest ales on offer covered breweries such as Innis & Gunn and The Inveralmond Brewery (who do beers such as Lia Fail and Ossian) which justified the bar being about 60-70p more expensive than the others we visited.

The food was fresh but not the most flavorful. The fish cakes were too potato-y but the crab and…read morelobster were cooked very well on the roll. The brioche was lovely.

I went with friends to this place that opens at noon. We lined up at 11:45 and soon enough by the…read moretime they opened there was a huge line. All I can say is delicious! I got the lobster and chips. The lobster is so so so tasty. The chips had the lobster garlic and butter juice all over them. I don't actually like chips (French fries) however these were so good I ate the entire tray to the point of making myself sick with overeating! They do run out of lobster and there is always a line so be warned, but I would wait in line anyway for this glorious food.

Delicious food and known for their fresh catch fish. Had their Anstruther smokie special...a…read morewonderful smoky haddock with bacon in a butter sauce, so yummy; bacon burger, ok; and good fried onion rings. Also tried the diet Irnbrew which wasn't so bad (tasted like a creamsicle). A great spot with no crowds...only locals plus their dog.

Fish was tasteless. My son's chicken burger was one chicken finger on a bun. Very expensive, I…read moreexpected more They even charge for tartar sauce Not a great experience when we came all the out here for the fish

Great fish and chips. If it's a nice day there's a little bench you can sit on and watch the sea.read more

I was in a few nights ago, and got talking to the staff, a couple of nice wee old ladies. They…read morecouldn't be nicer. I did comment about the price and they gave me a reasonable answer - the quality of the food they get is expensive. They told me that over Christmas they had a good time in Edinburgh, and were selling fish for nearly £8! I was shocked - as they seemed to be - but upon trying it was worth every penny! I have been to other chippies, plaid similar prices and got less. I don't know where everyone else went, but it was not here. The batter was gorgeous and the fish was the size of a whale! Anyway - if you like high quality food that are a joy for your taste buds, fanatic service (with a bit of decent conversation as well) and all for a decent price - go now where else bar Alanda's! It's the best... by miles!

Quite literally astounding…read more I know this is the best white pudding I've ever had. And I do like my white puddings. The chips are wonderfully cooked, and the fish (I'm told) is excellent. The interior doesn't look much. But then again, how good is the inside of a chippy supposed to look? The portions are a good size, but if you're like me an extra chips will do down well (and still be dead cheap). Avoid going at 6pm on Sundays as the queue is halfway down the street.

Whereas the Anstruther Fish Bar wins all the accolades, I must say I prefer the Pittenweem chippy…read more The fish is the best - thick pieces of haddock in the best imaginable batter. If you wander 30 or so feet down to the harbour you'll see where they get the catch every day. This place looks as if it hasn't changed in about 70 years! Absolutely no frills. This is a chippy so no prawn cocktail or scampi, just fantastic fish and chips. Queues outside prove the popularity - prepare to wait, especially on a Saturday night. We drive through from the Glasgow area, (2 hour drive) get a fish supper and sit on the shore walls looking out to sea in the most picturesque surroundings (and we don't have to dodge the seagulls).

Chips were old and stale. Fish was good. Expected better overall. Apparently it's a local favorite…read morethough and that's fine but not for me.

Very very nice family business. Happy people since I like happy people. First time in Scotland and…read morefirst time having fish in chips here, not even tried in Edinbugh. BEST for what I think. Doesn't taste like frozen haddock

We visited after seeing a video from a travel blogger on YouTube, and we really appreciate her…read morerecommendation. The restaurant has a lovely atmosphere, delicious food, and prompt, friendly service. Battered haddock: Easily the best fish & chips I've ever eaten, beating out places I've tried in both London and Australia. The batter was super crispy and non-greasy, the fish was thick and meaty, and the chips were cut to perfection. Mushy peas: not quite steamed peas, but not quite pea soup either. I liked them, though they felt a bit heavy for May and seem better suited for winter. Haggis: If you're sensitive to gamey flavors, run away from it. It was rich and deeply gamey, coated in a light batter. It came with homemade beetroot ketchup, apparently a UK staple, which complemented it nicely. Pickled onions: The only letdown of the meal. You just get two small, un-sliced onions that barely tasted pickled. All in all, definitely worth a visit if in Edinburgh.

We recently spent two weeks in the UK, and by the time our final full day had arrived, I still…read morehadn't tried vegan fish and chips, so when I saw Bertie's was nearby, I decided that's what I wanted. It was super busy and full, but we were seated at a table in the corner rather quickly, and since we already knew what we wanted (vegan fish and chips for me, a veggie burger for my son), we ordered, and the food came relatively quickly. My son liked his burger, but the fish and chips? A total disappointment. The "fish" was clearly a premade option from the store, and it was so dense and hard that I could barely finish it. The chips were fine but no flavor so I needed to add salt. The plus was the vegan tartar, which tasted quite good. And of course, I added vinegar. But I was bummed that the ketchup and mayo was in little Heinz packets instead of bottles. This is so unnecessarily wasteful and also kind of a pain to constantly be opening and squeezing them. Our service was friendly and quick, so that's great, but everything else was pretty meh, and to be honest, I don't think I'd come back here.

Best fish and chips - hands down!! Our server was attentive. Indoor and outdoor seating. They have…read morean entire building next door just for takeaway orders. Family type of vibe so that was good. Big enough for big parties too! If you ever venture to Scotland - def don't want to miss out of this gem.

I came across this small shop in my rambles through North Berwick, and I'm glad I did! This place…read moreis take-away only, but I found a lovely garden with benches just across the street. My fish & chips (cod) was £8.40 and the portion was so generous that I couldn't finish all the chips. After a short wait, my meal came out piping hot and delicious. The fish was tasty, battered just right, and not too greasy. The thick-cut chips were perfect, with good potato flavor coming through.

Great little fish and chips shop. It takes a few minutes for your order but they are pretty quick…read moreabout it. It's a boatload of food for next to nothing. They also have a small, free parking lot (car park for the Brits) by the door which isn't obvious from the street. You can pretend that's the outdoor seating. It took me about 20 minutes to drive over from Strath Clyde but it was worth it. I recommend that everybody in the area make the trip if you're in need of a fish and chips fix.

Love this chippy. You'll wait a little bit, which means everything is fresh and piping hot when you…read moreget it. The fish supper usually has two pieces of fish, so you could get one fish supper between two people pretty much. The fritters are also really good and worth trying. Get the sauce on the side (or buy a wee bottle) so your batter doesn't get soggy, and sit in your car in the back car park to eat it as fresh as it comes. Don't forget the pickled onions :-)