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    Guiseppe's Sub Shop

    4.2 (42 reviews)
    InexpensiveSandwiches, Delis, Italian
    Closed 10:30 am - 4:00 pm

    Guiseppe's Sub Shop Photos

    GUISEPPE'S SUB SHOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos - Guiseppe's Sub Shop

    Joe K.

    Ive been goin to Guiseppe's since 1963. Best subs for the price , small sub bag of chips 10.00 How can you beat that?

    "special" ziti and sausage, not impressed.
    Calvin G.

    Ahhh this place is so hit or miss, but lately it's all misses. I've never been in here and had an enjoyable customer experience, they're always curt and borderline mean, but that's not a problem for me if they deliver great food or high value. Lately, it's been slow, low quality food that just leaves me wishing I'd gone somewhere else. Subs - $7.50 and you get a decent Italian sub, maybe 60% the size of a Subway sandwich, easy to finish in one sitting. "Specials" - extremely disappointing. I didn't think you could mess up Ziti and sauce with Sausages. What's in it? Properly cooked pasta, rich tomato sauce, some sausage chunks, right? What I ended up with is a box of overcooked pasta, watery "tomato" sauce, and 5 bits of sausage for $7.50. Picture does it justice.

    Cute little Sub shop!
    Kristen R.

    I'm currently working in Newton and was looking for a good sub shop to grab a quick lunch. I called in at 11:55 am for a meatball sub. I was there at 12:02 and my sub was all wrapped ready to go! The meatballs were excellent, perfectly seasoned and I had it with provolone cheese and black olives. Next time I'll try an Italian with banana peppers! :)

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    2 months ago

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    17 years ago

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    6 years ago

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    4 years ago

    I dont know how anyone could not rate these sandwiches five stars. fresh ingredients, simple, so yummy.

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    9 years ago

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    4 years ago

    Ordered an italian sub and it was average at best. The lady who made the sub had gloves on but kept it on when taking money from customers.

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    9 years ago

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    17 years ago

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    13 years ago

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    10 years ago

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    17 years ago

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    10 years ago

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    13 years ago

    Absolutely no frills. This place is legit. And they're really friendly which doesnt hurt

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    16 years ago

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    15 years ago

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    9 years ago

    Best meatball sub I've had in along time. Might not look like much but the food is awesome.

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    10 years ago

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    Mida

    Mida

    3.9
    (271 reviews)
    0.8 mi
    $$

    We picked this place on a whim since we've always seen it but never stopped by. It's good!…read more Bread/olive oil was great to start-- crunchy crust, fluffy center. We also got the gluten free pasta carbonara (great that they have so many gluten free options for pasta and pizza! major plus), pepperoni pizza (thin crust, very nice crunch), and a bolognese (also good, just a little salty). Also appreciated the customer service. I needed to heat up a bottle for my infant, and they went and got me a bowl of hot water. They also moved some chairs out of the way initially so that we could navigate the restaurant better, and were generally on top of service throughout the night. Really appreciated it!

    Had a 7:15 PM reservation for Mother's Day, and my wife's birthday. Drove almost 2 hours to MIDA…read morefor special meal with my wife, son, and daughter-in-law. Immediately seated and waiter(didn't say is name) stated they were busy today and number of items unavailable - no pizza dough(no pizzas at all), no marinated olives, no grilled bread with mussels dish, no ciabatta toast with pesto dish. We ordered drinks, and one came quickly. had to ask another wait staff for remaining drinks 10 minutes later. Ordered appetizers, then placed main order. 15 minutes go by, and I see three dishes under heating lamp. Five minutes later those three dishes and another were brought to our table. My paccheri bolangnese was cold, and prepared with spacatelli pasta - waiter neglected to state out of all pastas but spacatelli. My wife's roasted chicken was very dry(too long under heating lamp?). My son ordered the spacatelli al pesto, but he was mistakenly given spacatelli bolognese. He prefers not to eat meat. We sent that back and ten minutes later he received his correct order. The restaurant was scheduled to close at 10 PM. I can only imagine service and choices given to people with later reservation. MIDA didn't deserve one star, but that option is not offered. you MIDAwant to chose another restaurant if you expect better!

    Photos
    Hallway art
    Hallway art
    Pasta Wall
    Pasta Wall
    Entrance

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    Entrance
    Tartufo Restaurant

    Tartufo Restaurant

    3.4
    (282 reviews)
    2.2 mi
    $$$

    I have been going to tortufo for over 20 years- and now there is new ownership and a completely new…read morestaff including chef My favorite dish is veal marsala , but now it is off the menu and the new chef said tonight he does not have marsala wine to make it or he would May I suggest to the new owner that he maintains a bottle of marsala wine for this request. I would be happy to bring a bottle and give it to the restaurant so veal marsala can be made Howard Honig MD

    I don't like leaving bad reviews, so I first emailed Tartufo about my poor experience to give them…read morea chance to address it. But they didn't bother to reply, so I hope this review helps someone avoid a bad experience. If you read the positive reviews on Google, I can now see that so many of them are fake. I was at Tartufo May 2026, to host a college graduation dinner for 20 people. I made the reservation a year in advance, as Tartufo was recommended on a Facebook group for parents whose kids attend this university. My experience with the staff and servers that night at Tartufo was inattentive, unprofessional, and fell well below the level of service any guest would expect. I had asked Tartufo months ahead of time if I could bring a cake for dessert and the woman answering the phone said I could and would be charged to slice it, which was fine. When I arrived early at the restaurant for the reservation. I went to the second floor where our tables were and was looked at blankly by staff--no greeting. I approached the woman who was later the server in charge of our two tables, Alexia (her name was printed on our receipt at the end of the night). I approached, greeted her, and asked if I could place the cake somewhere the graduates could see it. She simply said, "no" with no alternative solution offered other than putting the cake on the table where we'd be dining. I told her that wouldn't work as there would be no room on the table while dinner was served and we would figure it out later. Throughout the evening beverage service was virtually nonexistent. During the course of dinner, the servers did not ask guests if they wanted even a first drink--guests had to try to flag down a server to get a soda, iced tea or alcoholic drink. I had one glass of wine that night and wanted another, but staff weren't checking in on guests at all. This continued throughout the night with guests having empty glasses. Water glasses were often left empty and not refilled. As the host of a large celebration dinner, it was embarrassing to have guests repeatedly searching for staff to obtain basic beverage service. At one point, an appetizer, tuna tartar, was brought to the table. We told the server no one ordered it. Despite this, the server left this appetizer on the table, and we were charged, and paid, for something no one ordered. When the cake was served, servers did not ask any guests if they wanted coffee or tea. One guest approached a server for coffee, and it took a very long time for the coffee to arrive; we thought it had been forgotten. I asked Alexia if staff offered coffee/tea to everyone, and she said that if they ask for it then they would serve it. I consider this approach very poor customer service. Alexia was not pleasant at all during the night and answered any question curtly and flatly. As the night progressed, the staff increasingly made the diners feel that we were not welcome at the restaurant. The dining experience was embarrassing and very disappointing and I would not recommend this restaurant at all. Their staff needs training on what customer service is.

    Photos
    Bar area
    Bar area
    Mozzarella Caprese Salad
    Mozzarella Caprese Salad
    Tartufo Restaurant

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    Tonino

    Tonino

    4.7
    (132 reviews)
    5.5 mi

    Another 10/10 visit to Tonino in the books!…read more It's such a hard reservation to get, but so worth it. I'm actually getting salivating while posting this review and looking back at my food pictures. I get the Eggplant & Ricotta Pizza as my appetizer and the Rigatoni Amatriciana as my entree each time I go - because they're consistently amazing. The service is always warm and friendly, and I also love the music playlist they play. Believe the hype & come to Tonino!!

    People rave about this place being better than the north end; I would say it's definitely more…read moreoriginal, and the approach to food is much more intentional. However, I don't know that it lived up to the hype that I anticipated. We got the pizza Bianca with ricotta with hot honey, which was basically just like plain toasted focaccia and ricotta (wasn't anything to write home about). The taleggio was 100% our least favorite and we didn't even finish half. We had asked the waiter to describe taste profile, which they said was a "little funky" and had asked for clarification if it was closer to blue cheese. Once it arrived, it was like a verrrrrry strong/stinky Brie on the inside. The balsamic didn't really contribute to the taste at all. Sad that we didn't like this/kinda made me feel yucky after eating. The cavatelli was very good- nice light creamy sauce with the sausage and bitter broccolini. Very well balanced. Forgot to take a pic of the tiramisu but it was good, too! It's kinda salty (they add sea salt to the top). Drink menu was limited. Had two different glasses of red wine but wish they had something more full bodied on the menu!

    Photos
    Interior
    Interior
    Countneck Clams
    Countneck Clams
    Countneck Clams

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    Countneck Clams
    Jinny's Pizzeria

    Jinny's Pizzeria

    4.5
    (101 reviews)
    2.1 mi
    $$

    You had me at Spiced Carrot Soup!…read more Jinny's Pizzeria located in Newton Centre and steps away from where I work is the place to be. With excellent pizza, service and a great cocktail and wine menu, everything they offer is excellent. We have been only a few times mainly because this place gets so jam packed that it is hard to get a table. Small, quaint and cute neightborhood gem. You can tell all the locals flock to this place every weekend. The bar is also perfect to grab a quick bite and it is first come first serve. Move over Tatte because this Spiced Carrot Soup was phenomenal. And, I mean it. From asking the owner to "how do I make this at home" to practically wanting to order another bowl. And, don't get me started on their homemade foccacia bread that came with it. Every dunk of this bread into the luscious soup had me craving more and more. Best part, I was actually full. Hallelujah! All I have to say is head to Jinny's for their pizza, but don't forget they have a whole menu to choose from as well. And, everything tastes great and is nice and fresh. You will definitely stay awhile eating and drinking here at this cozy spot. Cheers~

    One of the very best pizza spots in and around Newton!…read more The dough is amazing. It's soft and pillowy, just how I like my crust. Everything is fired in a wood oven, that you can get a full view of in the open concept kitchen. Seating is pretty limited, but in the summer there are a few outdoor tables. It's a great spot for take out as well, although parking can be a challenge at peak times. The pizza is a smaller size and runs north of $20. It's worth it, but more for the artisan pizza taste and quality. This likely isn't the place you're going to buy 10 pizzas for the SuperBowl, but if you're looking for high quality ingredients and the perfect dough, this is your spot. The available specialty pizzas are great combinations of flavors. I think they even do one with pineapple, as controversial as that is for some people. I saw the Rosso Pie online, but not on the menu when I went to dine-in. The friendly waiter was more than happy to request it for me from the kitchen. Sometimes I like a pie with no cheese on it. Difficult to find great pizza in MA, but this place fits the bill. Great pizza, great people.

    Photos
    Inside, owner allows kids to draw a picture and she puts in the frame to display it
    Inside, owner allows kids to draw a picture and she puts in the frame to display it
    Wood-fired chicken wings
    Wood-fired chicken wings
    Caesar salad

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    Caesar salad

    Guiseppe's Sub Shop - sandwiches - Updated July 2026

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