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Grozépa

4.5 (19 reviews)
Closed • 4:00 pm - 2:00 am (Next day)

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Sangria rouge et sangria lychee
Elise B.

It doesn't get better than a $5 menu am I right? Grozépa is a new resto/bar in Rosemont, offering a vast selection of dishes for just $5, with a few items for just a few more dollars. They also have a very extensive cocktails and drinks list, which is sure to please everyone. Tried it out last night (Friday night) and as the evening progressed, the place got more and more packed and the ambiance became more club-like with the DJ. The highlights of what I ordered were: the ravioli à la gigi (rosé sauce with mushrooms and pancetta) and the Grozépa poutine (loved the recipe for their homemade poutine sauce). I also really liked the Cesar salad, the gratinée onion soup, the warm spinach and smoked gouda dip and the cinnamon doughnuts with Nutella sauce. I highly recommend Grozépa for a date night or a night out with friends! For my full review and more photos, check out my blog: Turquoise Blog (link in bio!)

Trempette chaude aux épinards avec fromage gouda fumé et parmesan

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4 years ago

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7 years ago

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7 years ago

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9 years ago

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4 years ago

Amazing pizza you gota try it and the service was excellent and you got to try also the sangria

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8 years ago

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7 years ago

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Review Highlights - Grozépa

“And oh lord, their Gouda spinach dip.”

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N° 900 - Arancini

N° 900

4.1(163 reviews)
4.5 km•Golden Square Mile, Centre-Ville, Ville-Marie
•$$

Had some really good pizza here. We split a pizza and a salad and it was plenty. Good, quality…read moreingredients.

It was a chilly Montreal evening and apparently the humans decided there was only one reasonable…read moresolution: Pizza. I supported this decision. We stopped at No. 900, a casual Neapolitan pizzeria with several locations around Montreal. This one was especially convenient because it's right next door to the Residence Inn. Since I was joining dinner, we settled outside. It was getting a little cold, so rather than sit on the ground like some sort of common street dog, I remained bundled up in my carrier. Comfort is important when conducting restaurant reviews. Dad ordered the Margherita pizza, which looked perfectly respectable. Mom, however, ordered the ham and roasted mushroom pizza. Ham. Suddenly I was considerably more invested in dinner. The pizza arrived with big pieces of ham scattered across the top, and after what I can only assume was an intense internal debate about whether she really needed all of it, Mom gave me some. Finally. A restaurant review where the critic is actually permitted to sample the food. The ham was excellent. I would have liked to conduct a larger sampling for quality-control purposes, but apparently there are "limits." The humans were very happy with their pizzas, and the warm, freshly made pizza was exactly what they wanted on a chilly night. For me, the combination of outdoor seating, carrier-level coziness and actual participation in dinner made this a successful evening. Dogba's verdict: 4 paws out of 5. Neapolitan pizza: human approved Dog-friendly outdoor seating: yes Chilly-night carrier accommodations: luxurious Roasted mushrooms: Mom's department Ham: SHARED WITH DOGBA Mom's sharing performance: significant improvement Convenience for Residence Inn guests: excellent My career as an Italian food critic: progressing nicely Would return. Preferably during warmer weather. Definitely with the ham.

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N° 900 - Dining area

Dining area

N° 900 - Tiramisu

Tiramisu

N° 900 - Italian oven

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Italian oven

Pizza Bouquet - Soppressata

Pizza Bouquet

4.7(24 reviews)
1.7 km•Rosemont-La Petite-Patrie

New Montreal style pizza…read more Considering I've not heard of or tried "old Montreal style pizza"; just sayin'. The crust, similar to the NYC pie. Thin, gently crisp, some chew and char. Easily foldable. Follow it up with just the right amount of quality ingredients are brought together in just the right proportions with quirky flair. Upside down pizza (cheese first, sauce on top) or stranger still, a double carb potato pizza. Speaking of, the potato pie is so good. All the ingredients from a potato mille feuille with a hit of fresh rosemary and grana padano atop the well made crust. Rich, creamy, nuff said. Equally good the mushroom with its "mushroom cream" (think a thin duxelles) base, rosemary to season and meaty creminis and motz to round it all out. Finally the sopressatta. I mean, come on, who doesn't love a cheese pie made even more complex with goat cheese, honey and grana padano? Sold by the slice or whole 18 inch pie. Inexpensive. Is it better than the NYC pie? No. But it's definitely not as boring either.

Montreal now has world class pizza! After many years of coming here and being forced to eat…read morepoutine, smoked meat, great steaks, and Canadian interpretations on various cuisines ... I now have a pizza option that rivals the best of NY, New Haven, and all the rest! Pizza Bouquet is labeled as a hybrid of other styles (NY and New Haven) and they are spot on ... more leaning to the NY version. This is exceptional pizza created by an energetic and passionate staff. I have only been there once, but in that short visit it was obvious that the pizza reflects the people that work there ... creative, fun, unique, and welcoming. They sell several great pies and actually offer both slices and whole pies. I ordered a pepperoni and hot pepper pie but as I sat there I had to get a slice of their upside down pie. While they were both outstanding, I have to say, what I cannot stop thinking about was that upside down slice. That was freaking magical. I would eat it there through because of the complexity and nuances of the actual pizza. Do not let this one sit ... trust me. Overall, this is a destination pizza in my book ,,, welcome to the world of pizza relevance Pizza Bouquet ... you guys do it right. Special shout out to the lovely ladies that danced through the entire preparation of my pie. Loved everything about this place!

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Pizza Bouquet
Pizza Bouquet - Potato slice

Potato slice

Pizza Bouquet

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Grozépa - bars - Updated October 2026

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