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    Green River BBQ

    3.8 (216 reviews)
    ModerateBarbeque
    Open 11:00 am - 8:00 pm
    Updated 2 months ago

    Green River BBQ Photos

    Business Info

    GREEN RIVER BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Green River BBQ

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    Pulled Pork Mac n Cheese.
    Randy M.

    Olive Garden uses the motto "When you're here, you're family," and for the most part, this is true. When you go there, you are part of their dysfunctional, sometimes incestuous, sometimes violence-prone family, - not to mention Olive Garden's bland, overpriced food. But what to do if you want to have a good meal, at a reasonable price, in a warm, welcoming environment that really DOES feel like family? That's where Green River BBQ comes in. Established in 1999, Green River has long been a community staple, and under the recent ownership of Thomas and Brianna Haas, has been serving up some of the best BBQ in the four-county area. How good? Sauces are not needed for either flavor or flavor enhancement. I highly recommend trying the shredded pork or lean brisket sandwiches without condiments - just a bite first, and I think you'll agree. The thick hickory smokiness combined with the perfect tenderness of the meat make for a perfect course. But if you must add condiments, all the sauces are made in-house, and are absolutely delicious. I recommend just a touch of the mustard sauce, along with the house coleslaw, with the previously mentioned pulled pork sandwich. Fantastic! The side-dishes should also be mentioned and given high praise. Their Mac 'n' Cheese is arguably the very best I've ever had, but quite frankly, with any of the sides you can't go wrong. They are all excellent. While the food is the first and foremost reason to patronize this establishment, the owners, Thomas and Brianna, have created a warm, welcoming environment for both customers and their employees. Green River BBQ is a family-friendly eatery. There are accommodations for the munchkins in your life - and that means more than just a high-chair or two: outside there's colored chalk given out with the encouragement to decorate the outside dining ground, as well as coloring placemats. The kid's menu contains items that most children actually want (no kid is going to eat ten pounds of baby back ribs or burnt ends). Grownups of all ages are given no less consideration. From the moment the hostess seats you, the food runners bring your meal, or your server presenting the final bill (be sure to tip them generously - they more than earn it), you'll feel as if you're dining at a beloved cousin's home during a family reunion. So, are there any negatives? Yes. Just one: parking. Parking any vehicle outside of a motorcycle in Saluda is a challenge, due to the limitations of space on the Main Street, and Green River BBQ is no exception. That's the bad news. The good news is that there is public parking located just a few blocks away. So, you may have to walk a short distance, but the food is worth it. So, so worth it. So, to sum up: Green River BBQ is some of the best, down-home, American BBQ you'll find in the area. Give them a try; they'll win you over!

    Follow up the bone, barbecue ribs, home fried potato chips, and onion straws! Couple of hush puppies in there too

    Hoping for some good Carolina barbecue as we are traveling south. The ribs were fall off the bone, some of the best I've ever had. So many side choices to choose from. And even though we didn't have room for it, we ordered the banana pudding. Three flavors of barbecue sauce, none of them hit a home run with either of us, but other than that, great barbecue. And besides, who needs sauce! Super friendly service. Too. Excellent atmosphere, inside eating and outside under the patio.

    A sign @ Green River Bar-B-Que.
    Tim C.

    The service was amazing! The food was second to none with generous portion sizes. I appreciated the dog friendly atmosphere. They even provided a bowl of water for our furry friend Maverick! It's a must go to place if you are ever in the area. You will not regret the visit.

    Brisket, hush puppies, Mac n cheese, tomato pie.
    Jen D.

    Mom (vegetarian) and I visited on a Saturday , we got there when it opened. They have a parking lot but it fills up quickly. We opted to sit outside because of the weather. We've been long time fans so I was eager to see if anything changed under new ownership. Our waitress was very friendly and attentive but did not hover. Mom and I split the corn nuggets because nobody else does them like they do. YUM Mom got the veggie plate with 2 servings of tomato pie (yes it's that good), a side salad and onion strings. I got the brisket plate with Mac and cheese and tomato pie (to take to hubby). Both are also served with delicious hush puppies. Soft center, crispy outside, not greasy. Everything was amazing and tasted as good as we remembered. Glad to see that they stuck with the fantastic recipes.

    Smoked turkey, tomato pie, and macaroni. Everything was delicious!

    Great food and service! Enjoyed setting outside and enjoying the beautiful weather. Indoor dining also available.

    Sausage dip and chips
    Elizabeth P.

    A hidden gem! So glad we found this place, located only a few miles off the interstate, and an easy drive through a nice downtown area. The waitstaff were super friendly and polite, and had wonderful recommendations on what to pick. The tea was perfect, and the food was incredible. We took most of it home for dinner that evening. The bbq sauces were perfect accents to the meats. Don't sleep on dessert here! The banana pudding was to die for! Already planning our next camping trip just to come back here again.

    Thomas B.

    I have been coming camping in Saluda for 5 years. Why I have never come here is a issue! It was amazing! My wife and I walked through downtown and needed lunch. After searching Yelp I decided you can never go wrong with BBQ. So lets try Green River. Wow! This place is way more than your standard BBQ fare. They have elevated sandwiches and dishes. My wife got the brisket sandwich special. She loved it. I got the Pulled pork sandwich which had cheese and caramelized onions! Paired with their mustard sauce was a savory treat! The sides were amazing too. Huge order of onion straws. They were light and really tasty. The Tomato pie was super rich but really good! Place is very clean. Large outdoor area which is dog friendly. Service was really good. It was so good we came back Sunday morning for the wives some Bloody Marys and more onion straws! I will be back next year when I am up here for sure!

    Diane S.

    We had a great lunch here today. The portions were very generous. Nice outdoor seating, perfect for casual meal and taking the pups. I had the smoked turkey salad and my fiancée had the ribs.

    Pulled pork plate with mac & cheese and pigtail fries
    Lou L.

    Always a great experience, from the excellent bbq and sides to the friendly staff. Casual atmosphere, dine inside or out, and with a full bar featuring a nice assortment of local beers on tap. The sausage and cheese dip app is highly recommended!

    Inside Green River BBQ

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    26 days ago

    Great barbecue really neat ambience to the place. Good outdoor seating. If you have pets some of the best baked beans I've ever had.

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    1 month ago

    The brisket had no smoke ring at all and basically was like roast beef. It was almost inedible. Fried okra was good and a large serving.

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    9 months ago

    Service, food and casual environment are always great at Green River. Tomato pie is a do not miss!

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    Flat Rock Wood Room - This is what Flat Rock Salad is suppose to look like. Wish I had taken a picture of what I was served. Nothing close to this!

    Flat Rock Wood Room

    (683 reviews)

    $$

    My Brother in Christ and I were in NC for a memorial service and when I smell wood burning I think…read moreBBQ not fireplace. So after the service we found FRWR. It's a real nice lil ole bbq joint. Kennedy gave excellent service and the good was very good. They served a generous portion of burnt ends, tender and juicy, tasty sauce, good cornbread. The onion rings are very thin and crispy like I like them and the mac n cheese was nice and cheesy. Overall I enjoyed it a lot! They let me clean up my own soda, tho, when I dumped it on the floor and table. Which I was completely capable of doing but usually expect someone to come with a mop. Maybe I'm a bit of a nitpicker but... Still, come get ya some good BBQ if you're in the area.

    Service was friendly and ambience seem nice. However, I ordered a cheese pizza and was the worst I…read morehave had. Crust seemed like it was going to be good, was a bit too salty. The cheese had a weird bad taste not sure what they used but I will say Chuck e cheese pizza is better. I took two bites and pushed it away. They had some tasty bacon grit balls that I liked except for the BBQ sauce drizzle, for me that was too much. When the waitress came to see if 7 liked it I said no I just wanted my bill and to go. She said she would see if she could get it taken off. A few minutes later the manager came up and said "you wanted to talk to me" I said no I just wanted to pay my bill and go that I had told the waitress that was the worst pizza I have ever had that it just tasted bad. He stared and me and said he would check with the cooks and see if there was an issue. He wasn't the friendliest guy. Then he said she said you didn't like the bacon bites. I said no I said that they were good but didn't need the BBQ sauce. I wasn't going to leave a review but I dislike managers that have an attitude when coming to talk to someone who had a bad experience. But that pizza was nasty.

    The Smokin Pig - Brisket and chicken

    The Smokin Pig

    (491 reviews)

    $$

    If you're looking for the BBQ dive style restaurant shack then this is your place. Walking up I…read morecould tell this was going to be a fun place but it also had amazing BBQ. There is so much space in the front with cornhole boards or just to hang out. When we walked In I could tell this was going to be amazing BBQ. Writing on the walls and chairs, menus board hanging on the wall and daily specials written on chalk boards. Or orders were quickly taken by a very efficient hostess the. We grabbed a seat. I ordered brisket and pork with collards and cobbler. My wife ordered the same with the grits and my son had the side of Mac and cheese with his brisket. The brisket slices were think and it was really well cooked. The pork was awesome but the sides were out of this world. Every single one of them was perfect. There were four BBQ sauces to choose from, Eastern NC style, hot, mild and mustard. I am not a huge fan of mustard BBQ (I'm from NC, IYKYK) but I'll say this was the best I had. The hot was my favorite and it had just the right amount of heat. For those that may be concerned about the description of the writing on the walls and divey spot don't be. The place was clean and very nice. The health rating was great and it was a really nice place.

    This is my second trip to The Smokin' Pig and I have nothing but good things to say about this…read moreplace. Expect a little bit of a wait but they have outdoor cornhole games and putt-putt while you wait. I'm not the biggest fan of brisket when visiting BBQ restaurants but theirs is amazing and I highly recommend it! I learned the hard way on my first visit and my son allowed me to try some of his. The sides are very simple but they compliment the BBQ. Fried okra was fresh and cooked to perfection. The jalapeño cheese grits are unbelievable and a must try! Service was a group effort by several waitresses who took good care of us. If you ever near Clemson, I would definitely make this a stop.

    Green River BBQ - bbq - Updated May 2026

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