Great service. Great location right in the centre of Main St. Markham. Beautiful bright, clean,…read moremodern space. Super friendly service. Greek fries were great, every bite was covered with an excellent feta cheese. Thick cut fries didnt feel greasy! Generous lamb portion but sadly was too dry. Was served with nicely cooked lemony potatos,rice and a salad. Moussaka was tasty served with charry grilled veggies. Fresh ice berg lettuce salad was refreshing. Free garlic bread was a bonus. Decent prices for their souvlaki wraps and gyros. Would visit again.

Great place for Greek food and portions are very generous!…read more Came here in the past for take out but this is my first time dining in. Came here with family on a weekday lunch and it was busyy. We got the calamari, souvlaki dinner, and gyros dinner. The calamari was the BEST I've ever had - it super tender! The portions for the souvlaki & gyros was so filling and salad came on the side. The potatoes were yummy but the meat was a tad too salty. They also gave us 2 baskets of garlic bread which was good when it's fresh but there was just so much food. Friendly and quick service.

The service was really nice. There were a lot of different menu options to choose from. The food…read morewas very delicious and filling

April 30, 2023 - I went here for lunch, when I got in I was greeted by one of the cooks he was very…read morefriendly. He told me about the restaurant, It's actually 3 restaurants in one place (Mona's Roti, Crazy Greek and Greek'n Trinilicious)! You can order online on Foodmania.ca The cashier was very nice too, if you drive the cashier will ask for the make of your vehicle so that she can come out to give you your food, instead of you waiting inside. There was quite a lot of different options. It was kinda hard to choose. But I decided to order the Greek'n Jerk Pita, it was stuffed with meat and it was so good. It was quite big. It honestly turned out to be late lunch early dinner cause I couldn't eat anything after that. I was so full. The cashier asked if I wanted hot sauce and I said no. Next time I'd have to get it with hot sauce. I think it will be even better. ... after a few hours I went back with my mom and she ordered the Curry Goat w/ Paratha wrapped w/ potatoes. We also ordered 4 paratha roti. My mom enjoyed the food. She also said she loved the meat and it was too much. She tried to offer me, but I couldn't even take a bite cause I was super stuffed. Definitely going back when I'm in the area

We always order the saganaka flaming cheese appetizer, great show and tasty cheese with some bread…read more Entrees are great and by the way, an easy walk to the village from our home.

The ambiance at this place is 10/10. And the fried cheese was 11/10!!! So much better than typical…read morebread and butter I would also add that the main- mushroom risotto was not a risotto as it was pretty dry- id compare it to a pilaf. This wasn't the best dish but it was still decent and tasted meaty because of the way the mushroom was cooked. I loved how they had belly dancers and just a super entertaining vibe! Definitely the most fun place in Blue Mountain

Super friendly service and great ambience for large group meals. Portions were generous. Definitely…read morea go to place for Greek food.

Terrible Service and Unacceptable Behavior - Ruined Celebration…read moreWe celebrated our daughter's 30th birthday here with family, but the experience was completely ruined. The service was painfully slow from start to finish, and our waiter was shockingly unprofessional--making inappropriate, unsolicited remarks and flirting with my wife throughout the night. To top it off, while clearing plates, the waiter dropped cutlery directly onto me, staining my white shirt and trousers. For an establishment of this caliber, this level of disrespect and carelessness is unacceptable. We will never return and strongly recommend avoiding this place.

The place is empty I got the chicken souvlaki wrap, it was 9 bucks plus tax, the lady at the front…read morewas really polite and courteous, the wrap was delicious and the chicken was very juicy, I could eat ten of these wraps it was very tasty. Next time I come I want to get their plates cuz if the wrap is this tasty I think their plates will be very good.

Wouldn't say it's the best Greek food I've tried BUT decent prices and large portions. I've tried…read moretheir calamari, gyros as well as their chicken and pork skewers which come with potatoes, Greek Salad, yellow rice and a pita bread to pair with the nice tzatziki sauce and overall not bad! They have a special that feeds 4-5 people for just over $40 and it's quite a bit of food! Surprisingly they have a really good Philly cheese steak ! I ordered it wrong the next time I tried to ask for it and got a steak sandwich instead and I was not disappointed! Both were so yummy. This place is definitely worth a visit!

Nice quick serve Greek market/restaurant. Picked up some sandwiches and sweet treats and sat on…read morethe patio outdoor. Quick service - very reasonable pricing. Quite busy on a Sunday morning. Will try the hot food section that serves things like chicken and souvlaki in the future!

I was on a little hike with my mom today and thought to stop by Greek Market Cafe for a quick drink…read more& pastry snack (because I'm a huge sucker to loukoumades), and everything we got here was impressive. First - the latte was super delicious. We both got latte with oat milk - they were extremely smooth, creamy but the beans were also dark but not overly bitter. It was perfectly rounded, and buttery. I can't wait to go back & try more variation of espresso drinks. Pastry wise, it was insane. The loukoumades delivered - it was super fresh with fragrant honey, and rich cinnamon powder on top. It was perfect with the coffee. The absolute peak, highlight of our meal was the Trigona. Holy s, that gotta be one of the best pastries I've had. The cream was smooth, silky, the pistachio was sweet and floral, and the phyllo? That was divine intervention. That last bite of the Trigona sent me straight to heaven. I'll be back often whenever I'm up north.

Unfortunately not my favourite…read more The staff were super friendly and nice don't get me wrong. Would give them 5 stars. I didn't order much. Was just having a potluck and grabbed some rice and potatoes. The rice was fine nothing too special,but the potatoes unfortunately didn't quite feel like Greek potatoes to me. Maybe others would enjoy, or maybe I am just not used to this style of Greek potatoes but wasn't to fond of the flavour. I don't want to sway people away from the place , so try for yourself. I didn't try any of the meats or the other dishes, so maybe I missed out.

Super tasty. The…read morefood had flavour and was overall an amazing experience. The inside of the restaurant was clean and was not bad! The service from the workers were great! Ask for Mr. Rathish Kanapathipillai, he will help out so much! He is so kind and you should definitely come! This restaurant is a bit expensive, but it is worth it honestly! I loved the chicken gyros, they had so much flavour! As an idea if the owner sees this, add some salt to the rice, just in case. If you also like beef, try the beef gyros, they are to die for. This is a MUST go to if you are in the area!

I've been to this location a couple times. The food is consistently good. I highly recommend their…read morepork souvlaki. I usually prefer chicken souvlaki, as pork can be easily made too dry. But every single time the pork souvlaki here delivers. It's juicy, crispy, and perfectly charred. The rice here is also good, not dry at all. Portion sizes are also very healthy. Staff are friendly, and check up on you just the right amount of times to not feel annoying. Every time I've been here it's been pretty quiet. No complaints at all.

I have been going to Astoria for decades now used to live close to the original one on the…read moredanforth. (Both original and current one). Had many family dinners and celebrations there. Moved out of Toronto years ago so stopped going. Last night was in Richmond hill and saw this location and went in. Well the service was ok friendly but not attentive. Anytime we needed something we had to wave someone down. Pricing for a small pork plate was $26. A little high. Now they stopped serving bread decades ago at the original location and that is still in place. The salad was generous HOWEVER the feta was somehow processed into uniform sized tiny ball type portions. Very weird and why. Feta is a crumbled cheese. I chose fresh vegetables and roast potatoes with the pork. Small serving of green beans and orange peppers. Good serving of roast potatoes, however they were undercooked. The star of the show, the pork, was cooked perfectly. Portion was small. And yes I order the small one. But based on the price I was expecting more. Only about 8 people at 6 pm. All of us were occupying tables around the large gas fireplace as the restaurant was cold. I would have given a two but as the pork was perfectly cooked I gave it a three. Not the Astoria I remembered from my past. Ps the tzatziki was still good.

Came here for a second time recently since my first visit was so amazing! This time I brought two…read morefriends with me so that I could try more of the menu, and spoiler alert: we all had a lovely meal haha. Food was delicious, service was friendly, prices were very reasonable, and the drive there was 100% worth it! Further breakdown below for what we ordered if you like planning your visit ahead of time like I do. Pulled the following prices from their menu posted on Google Reviews that they posted in August/September of 2022 so prices may have gone up due to inflation since then :') Still worth it if you ask me! (we ordered all of the below, split the bill, and ee still each paid way less than $30 per person - left feeling so full too) -[SAGANAKI] $13.95 (8/10) This is a kefalotyri cheese that is lightly floured, panfried, and then flamed with Ouzo! It is also served with a lemon. I opted to not squeeze lemon juice on my portion, but my friends assured me that the lemon helped tamp down the saltiness of this dish. That's to me is the only reason it isn't a perfect 10/10 dish was because I found it too salty when eaten on its own - would still order again though! -[TARAMOSALATA] $6.95 (10/10) This is a spread of creamy fish toe topped with Asteri extra virgin olive oil! One of my all time favorite spreads is this one haha. Their spreads are served as just a spread so you'll have to order pita separately to consume it if that was your intention. I personally like this spread (and the next one so much) that I just slather it on everything I order :D -[TZATZIKI] $5.95 (10/10) Tzatziki is typically a yogurt-based spread that consists of garlic, and cucumbers! The one they make here is so good in all possible ways. It is just salty enough, has just the right amount of garlic, and the portion is generous. -[PORK SOUVLAKI STICK] $1.85 (10/10) These sticks are sold individually - there was a slight miscommunication to our server as we tried to order just ONE stick to try first but she ended up putting the order through as three of each. She made the right call haha. The pork one was better than the chicken one if you ask me - meat was very flavorful, and juicy! -[CHICKEN SOUVLAKI STICK] $1.95 (10/10) These sticks are sold individually! First time I ordered these, they looked dry but hot damn, biting into it makes you realize that looks can certainly be deceiving. The chicken was moist and well seasoned! Absolutely delicious. -[TYROPITA] $5.95 (10/10) This is a phyllo pastry filled with feta - we originally wanted their spanakopita (feta AND spinach in the phyllo pastry) but their bakery was out of it so we opted for this variant instead. Decently sized portion for sure! Pastry was flaky as heck in the best way -[VILLAGE STYLE GREEK FRIES] $7.95 (8/10) This is a dish of fries that is traditionally dressed with imported barrel feta. Personally, I think it could use a little more like perhaps a dollop of tzatziki to liven it up but otherwise, it is certainly a good dish to pair with the spreads -[PATATES FOURNOU LEMONATES] $3.95 (10/10) Oven-roasted lemon potatoes! These must be cooked in its sauce for a long time because boy, are they flavorful :) Always love a good order of lemon potatoes so if you do too, be sure to order these -[GRILLED PITA] $1.00 Warm pita that is brushed with Asteri extra virgin olive oil that is cut in four pieces. We got two orders of these to share, and it was plenty because of everything else we ordered too I made a reservation in advance because I always like to be sure I can get a table but on a Sunday at 1:30PM, we were the only table :O The last time I came here was on a weekend night, and it was a full house so that was appalling this time around. Highly recommend you check this place out for good food!

Loukaniko pork pita came with a sausage inside. It was ok. The sausage on its own was tasty but the…read moreflavour profile did not suit the pita. Pork souvlaki stick came with a small piece of toast & was quite a lot of meat. It was good quality meat but the char was too much so it was a bit bitter. The herbs were fragrant but the flavour was light. Bougatsa was big: phyllo pastry with cream: like a galaktobouriko without the syrup. It was very flaky. It was not very sweet so if you like less sweet pastries, it's a good choice. Stevia Cola was decent. It had no sugar in it. The staff were very helpful & provided good service, explaining the menu items to me in detail.

Inside, the restaurant exudes a clean Mediterranean calmness that instantly transports you out of…read moreToronto's winter and into what feels like indoor al fresco dining. It's the kind of space that encourages ordering a half litre of wine (their house versions are only $27) and easing into the evening. A basket of warm, crusty bread starts the meal, with our server snipping dried oregano right into the olive oil - a fragrant, rustic touch. A thick, zesty red pepper hummus also arrives for those who prefer a spread over a dip. Philoxenia offers calamari ($30.95) grilled or fried. The appetizer consists of two sizeable portions of squid with a rather tasteless "house sauce" (a seafood sauce and mayo concoction?) on the side. The calamari itself was fresh, though I wish the thicker end had been cooked slightly longer, since it bordered on gelatinous. Skip the house sauce and pair it with the roasted pepper hummus instead; it works surprisingly well. The lamb chops ($59.95) are the star: four beautifully grilled chops served with a thick smear of tzatziki, soft lemony potatoes, and simply sautéed vegetables (broccoli and green beans). For me, it's these minimally fussed-over dishes that makes for quintessential Greek dining. We added the grilled vegetables ($27.95) on the side, though there really wants a lot of vegetables. Think two thin slices of zucchini and eggplant, a single roasted carrot's worth, and a couple rings of grilled onion. What is there is delicious - drizzled with balsamic and sprinkled with feta - but for a dish centered around vegetables, I expected more. For vegetarians, a mound of rice and lemon potatoes help round it out into a decent main. One thing I genuinely appreciated about Philoxenia is they don't try to rush you. It's a restaurant that lets you linger, offering a leisurely meal in a quiet, spacious dining room with plenty of breathing room between tables... something that's increasingly rare in Toronto's newer, sardine-can-style restaurants. Philoxenia nails that cozy, unhurried Greek dining experience that makes you want to stay a little longer and sip a little more wine.

From crisp zucchini towers to baklava built tableside, every dish here makes an impression. This…read morebeautiful Greek fine dining restaurant pairs excellent service with plates that are as tasty as they are artfully presented, creating a memorable dining experience. We started with the Philoxenia special appetizer -- a striking tower of thinly sliced zucchini, eggplant, and cheese, crisped to perfection. Paired with a cheesy dip, it was an irresistible combination of crunch and comfort. For mains, we ordered the beef mousakka and a Greek-style paella. The paella was a standout -- a flavor-packed dish loaded with mussels, shrimp, and calamari in a rich tomato sauce over tender orzo. Dessert came with table-side theatrics. Layers of phyllo for the baklava were heated in honey, then stacked with ice cream -- a creative and indulgent finale that built anticipation as we watched. Service was attentive without ever feeling overbearing. We felt genuinely well cared for throughout the evening. On our way out, we noticed a gorgeous garden-style patio at the entrance. Next time, we'll be requesting a table there for sure.