The reviews did not lie!!!…read more This place is small but mighty. In usual Broad Ripple fashion, parking is a nightmare. However, if you can get past that, you're in for a treat!! Chef Mike was running the whole show (it seemed to be that way) and he is effective! He took our orders, made the food and checked in on us often. I love how fresh everything is! It's a bit pricey but well worth it!! I had the crab egg rolls which were absolutely sensational. The sweet chile dipping sauce paired perfectly. I would fight parking just for these!! I also had a pan seared grouper sandwich that was yummy. My friend had the chowder and said it was well seasoned and delicious. We loved it!! Seating is limited but there is some additional seating outside. Word on the street is that they are expanding (Westfield) so be on the lookout and go try them out!!

I had such high hopes for this place a seafood market in Indianapolis? Yes please. As someone who…read moregrew up in Florida, I am always on the hunt for anything that scratches that coastal seafood itch, so I was genuinely excited to try it. We ordered the lobster hoagie and hush puppies. Both were... fine. Not bad, but nothing that wowed us or justified the anticipation. The flavors were there in a basic sense, but it all felt a little underwhelming for a spot that's billing itself as a seafood destination. What really got me was the market side of things. The seafood on display just looked sad not fresh, not vibrant, not the kind of stuff that makes you want to throw something in a bag and take it home to cook. I fully understand we're landlocked in Indiana and truly fresh seafood is a challenge, but if that's your entire concept, the product has to be able to hold its own. Left feeling more disappointed than anything. I so wanted to love this place and will be rooting for them to level up but for now, this Florida girl will keep searching.

The food is always great every time I go. Service is always great as usual. The smell is just as…read moregood as the food is so don't hesitate to go in!

This place was interesting to me. I would say I'm a bit of…read morea seafood snob being from Maryland and just moving back to Indy after being there for the last 10 years, soooo... here we go. The lobster roll was soggy and honestly? Too much. I prefer a classic lobster roll - warm, lobster, bread that still has a little crunch to it (just the tiniest bit), butter - but not too much. This was soggy and the celery situation took away from the essence of a lobster roll for me. I've never liked the lobster salad rolls, and I did make sure there would be no mayo - but I think this was a bit much. Too much butter. Too many toppings. The flavor wasn't amazing. My dad really liked the perch. So much that he didn't let me try it. Lol but it looked good! The fried okra was solid. Kinda hard to mess that up, so no complaints there. Same thing with the fish tacos as the lobster roll. They're very busy. I like tasting my food - not piling the toppings on so things get lost. So, I scraped pretty much everything off. The fish was good! I got my mom the fried oysters. No complaints. Her meal came with two sides, so I got greens and Mac and cheese. I didnt try the Mac, but they said the greens were top tier. They had a nice flavor, but they're spicy - so avoid them if you can't deal with a lot of spice - probably red pepper. They threw in a crab cake for free and I thought that was really sweet of them. I didn't like the way it looked on the inside, so I only nibbled at it. Definitely not what this Maryland girl is used to... the winner is still Commisson Row on crab cakes in Indy so far. Anyway! Cute little tucked away spot, small parking lot, but spacious inside. Quite a few tables and chairs and fresh seafood in the cases. I'd go again and try some different things based on other reviews.

We are regular customers. Food will never let you down. Everytime we call in a order, it's done…read morebefore we get there. I'm 52, and have been going there with my father since the 70s. Catfish sandwiches rivals any in town

I haven't had a lobster roll since Caplingers closed the location north of Zionsville. I wanted a…read morelobster roll today so I drove over to the east side. This location is 1/4 or smaller the size the one was up north. It really could use a facelift and a deep cleaning of the floors and walls. They were busy since I arrived toward the end of lunch time. Sorry to say staff not overly welcoming or friendly. I ordered and waited. The Pepsi machine was out of co2 so I opted for tea. I was happy they had sweet and non sweet tea available. Got my Lobster Roll, it looked nothing like what I've got in the past. Much much more filler than lobster. Tasted like a mass produced lobster salad. Fries were ok, not waffle fries but crinkle cut chips. Over all just kinda disappointed. Just didn't have the same flavor I came to expect from Caplingers and a 30$ meal.

Good Lawd this place is ahmazing.. no kidding. Dont cook , let Tiff do it. It's stupid goodread more

Tiff's Love Butta was amazing! The crab cake was my absolute favorite! It had so much flavor. The…read morecorn was delicious, and the shrimp and sausage were packed with great taste too. David was awesome and made the whole experience super personal. I'll definitely be back if I'm ever in the area again, and I'll be ordering the butter to have it shipped. It really is THAT good! Such a cool and unique concept. Circle City Eats is nothing like I've seen before. I even spoke with the owner, Tiffany, over the phone, she was super friendly and you can tell she really loves what she does. Highly recommend!

I recently tried Slap's Fish Market and sampled a little bit of everything--lobster roll, burrito,…read morecheesecake, and their lobster deviled eggs--and overall it was a really memorable experience. The service was very helpful deciding what to order. The setting was fun down town indanopolis feel. The lobster roll was definitely the standout. It was packed with fresh, flavorful lobster and had a nice balance of buttery richness without feeling too heavy. You can tell the seafood is high quality, which makes a huge difference. The lobster deviled eggs were super unique and honestly one of my favorite bites. Creamy, slightly tangy, and topped with lobster--it's not something you see everywhere, and they executed it really well. My husband tried the shrimp burrito, which was great for a seafood spot. It was hearty, well-seasoned, and filled generously. It didn't feel like an afterthought on the menu. To finish, the cheesecake was a great choice it was from the cheesecake factory is what the offered for my birthday smooth, rich, and just the right level of sweetness with a strawberry topping to end the meal without being overwhelming. Overall, Slap's Fish Market delivers on both creativity and quality. It's a great spot if you want fresh seafood with a few fun, unexpected twists. I'd definitely come back to try more of the menu.

Not gonna lie, my work group really likes coming here when we have lunch outings. My only problem?…read moreI very much dislike seafood to any capacity. Yet, I still eat here just fine. I feel like most seafood places will have vegetarian options by way of removing the fish from pasta dishes or salad, but it's also nice to know that you can get chicken as a substitute on most of these kinds of dishes, too. Granted, it's just like chicken tenders, but still good nonetheless. I really like their firecracker pasta, which is moderately spicy in my opinion. There's no particular fishy smell here, which is always a good sign that the seafood they serve here is freshly prepared. Our food always comes out quickly for lunch and we've been a group as large as 8 or 9. I do believe that ordering is mostly done online in their mass Ave location, though. I don't really seek out a place like Slapfish on my own (no offense at all, just not a seafood girlie!!), but I would assume that it's a rather popular establishment as they recently opened a fifth location in the greater Indy area. If I did like fish and such more, I'd probably be here on a more regular rotation.

I visited yesterday as part of a large group (8 adults, 2 kids) for a birthday dinner. We were…read moreseated promptly and had a very sweet server. It took some time for us all to order and start getting our drinks. However, the food started coming out pretty quickly. I ordered the Plant Power with cajun seasoning at the medium spice level with a side of boiled eggs. It was so delicious! It came out piping hot and covered in seasoning. The plant power comes with a generous amount of corn, boiled potatoes, and broccoli. The boiled eggs were overcooked, though, and they were too hot to eat for awhile, though. They burned my fingers! I loved the flavor and didn't think it was spicy at all, though. I was worried that the veggie plate would be underwhelming in comparison to the seafood boils that everyone else ordered but I think I actually enjoyed it the most lol Since they knew we were celebrating my boyfriend's birthday, they gave a gift card for $15 off his next visit. They also have a neon lit birthday sign and our server lead us in singing the Birthday song -- if you don't like that kind of attention, don't tell them lol

Came to Juicy today for lunch for the first time after hearing so many people talk about it. We are…read morenot big seafood eaters (I am vegetarian but willing to try seafood), and thought this may be a good chance to have crab for the first time! It wasn't busy on a Saturday at lunch time. Staff was friendly and we were sat right away, we were however sat in the wrong section and had to move after getting settled. But no worries, we were understanding! I loved the decor, very fitting for a seafood spot. And when we were sat we received a bucket with all the tools needed to get into the meal: wipes, gloves, bibs, plates, forks, scissors. Our drink menu was well loved, and hard to read. I opted for the flying tiger drink, and the server laughed a little and walked if that's what I wanted. I was a bit confused, but let me tell you it's delicious but STRONG. We started off with Mozerella sticks and Cajun fries. The Mozerella sticks were served with marinara, and were good but nothing special. The fries came with tartar sauce, and were some of the best fries I've had! As for the reason we came, the seafood boil. I got the Plant Power (potato, corn, broccoli) and added boiled eggs. I got it "juicy style" which is all of the seasonings, and chose medium for my spice level. Everything was great, the eggs were over cooked a bit, but good nonetheless. My spouse got the Mr Captain (Snow crab, sausage, shrimp, potato, corn, egg) with the same spice & level. He was not pleased with the shrimp overall, and could have done without it overall. I tried some of the crab, and can confidently say it was the best thing we ordered and I am a huge fan of crab now! The crab wasn't as meat-y as we hoped and overall it was a lot of work to crack open for such a small amount of meat. Since we are new to the seafood scene, I'm not sure if it's normal to have that little of meat in snow crab. Overall, we will be coming again to try more things. The must haves for us would be crab (duh!) and those Cajun fries!

I was in town for a concert and was planning to have dinner near downtown. I've visited some…read moreexcellent places there but I had never been to Oceanaire. Let's give them a shot. I had a fantastic time. Everything was well orchestrated. The service was excellent - kudos to Marcus and Dalia for taking great care of us. We asked Marcus for some recommendations - he absolutely knocked it out of the park. The food (scallops, lobster and shrimp) was excellent; we also had oysters and a sushi roll. They were very conscious of our timeframe with the concert coming up. They balanced service without rushing or delaying anything. 100% I would go back there next time I'm in town. I recommend you do as well!

We were excited to go to Oceanaire for Valentines day. Its important to remember that I didn't…read morethink it would make a difference if I had a early reservation or a late one. Our reservation was at 10:30. We got there and were seated upstairs. Our waiter was awesome, however it just was not what I hoped for at all. We ordered the special, but they ran out of potatoes. The alternative we got was fried rice, which really didn't go with the meal, but we had to choose something. The lump crab I got for my steak wasnt on my steak when It arrived, the waiter attempted to make it right, but by the time we got it, it was unseasoned crab in a bowl in some "water like" juice. Not what I expected at all. The dessert was baked Alaska, however all we could taste was the alcohol. It wasn't good AT ALL! It might have been if the alcohol had burned off.... as it should. The atmosphere was beautiful although, as a couple with a late reservation, it was a little bit disappointing that they started taking away all the balloons and decorations as we were sitting there! At that point it felt like we were being rushed to leave. I have been here a couple of times and the experience was always good, maybe just don't go for a big holiday, and especially consider somewhere else to take your valentine.

Tiburon honestly changed my whole opinion on seafood…read more I'm really not a fish person. I just started eating fish maybe a year and a half ago, and before this, I had never even tried sushi. So I'm definitely not a sushi expert, but Tiburon had some of the best seafood I've ever had. Our waitress Moira was fantastic, and she was being assisted by Steve, who was brand new and absolutely amazing. I'll definitely ask to sit in Steve's section whenever I go back. The service overall was excellent. They recommended the Sweet Caroline roll for someone newer to sushi, and it was SO good. I completely understand why it's one of their most popular rolls. I got the halibut fish and chips, which were good, but after trying my friend's mahi over mashed potatoes, I immediately knew that's what I should've ordered because it was incredible. There was also a small issue with my friend's dish, and the manager Megan handled it immediately and brought us espresso martinis, which was such a nice touch. Also, get the Raspberry Kush cocktail. So good. Already can't wait to go back. Definitely going to be one of my summer spots.

Came here for a solo dinner and enjoyed my experience! I wanted to treat myself that night, so I…read moreindulged in a drink, the Dark Passion. I loved the flavors. I ordered the truffle salt edamame to start and I don't think I will ever want edamame without truffle salt again! It was delicious. I asked my waiter for sushi suggestions and went with the Voodoo Child and Sweet Caroline. Both were great choices. The Sweet Caroline was my favorite - I loved the sweetness and the sea bass in it. I couldn't leave without trying a dessert, so I ordered the Snickers pie with ice cream to go. Solid choice if you are a snickers fan. Overall, I loved the vibe and decor inside, and would come back with my husband for date night!

They know how to do seafood. The crab is always to perfection. N this time the shrimp tasted better…read morelast time they were not so good. The sauces are tasty also so u cant go wrong there they have an extensive menu with lots of great choices. You will not be disappointed.

Wings Mania is also a part of Shaking crab.Typical Chinese food and American food.Nothing new or…read moredifferent. I got a lot of food on my Hibacj beef order for $12. Decent amount of beef, fried rice, and veggies.you can take put or eat in. There is a sufficient amount of table space. Don't expect anything fancy in the way of service either. They take your order and your payment and place your food down. Expect nothing else. It's convenient if you live in the area, lots of choices between the 2 menus, good amount of food for the price, took a little less than 10 minutes. Basically, it's like getting food from the food court at the mall

Max was my server. Excellent recommendations, quick, and never left me needing anything. The menu…read morewas not what I expected having fried chicken and serving grits, and meatloaf. However I order short rubs and grits and loved it. I ordered some soup and had to try the fries chicken just because I was so satisfied with the short ribs and grits. The table next to me had steaks and they looked amazing. 5 out of 5. It is upscale but not stuffy.

The Fountain Room in Indianapolis, IN, is an amazing restaurant that combines elegance with a…read morevibrant atmosphere, but the food is where it's at. They have all the choices of steak but the King and Queen options for prime rib was the path I took. It was top 5 best prime ribs I have ever had. The horseradish cream sauce that was served with it was also to die for. Make sure you have room for dessert because they have many options. I settled for the Grasshopper Pie which was an explosion of different flavors in my mouth. In summary, The Fountain Room stands decor and atmosphere but honestly the food is want you want in a high end place. Whether you are like me and just in town for a conference or need a great date night spot if you are local The Fountain Room is top tier.