1. Graze Craze

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Garden City, ID

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Services - Graze Craze

Allergy-friendly catering

Gluten-free catering

Vegetarian catering

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3 years ago

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2 years ago

This location is closed. I tried calling and then finally dropped by and they seem to have moved or closed.

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3 years ago

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2 years ago

Slight confusion with the order, but the owner went way beyond expectations to make it right.

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3 years ago

Staff were very responsive and graze breakfast boards were perfect for our post wedding brunch.

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Ask the Community - Graze Craze

Whatever Works

Whatever Works

(14 reviews)

The food from Whatever Works Catering was absolutely delicious and received so many compliments…read morefrom our guests! We used them for our gala, and they were wonderful to work with from start to finish. Emili was incredibly organized, professional, and helpful throughout the entire process. She took charge of so many important details, from ordering our rental equipment and coordinating delivery to providing a clear outline of the different tablecloth sizes and exactly which tables they belonged on. Her proactive approach made such a difference and gave us confidence that we had everything we needed. Planning a large event involves so many moving pieces, and having Emili and the Whatever Works team handling the catering and rentals took a huge piece off our plate. The service was professional, the food was fantastic, and we truly appreciated everything they did to help make our gala such a successful evening. We would absolutely recommend Whatever Works Catering for any special event!

We selected Whatever Works catering for our daughter's wedding reception dinner based on the menu…read moreselections and the price. Emili and her staff did a phenomenal job from the moment I first contacted them to the execution of a delicious dinner. Emili was professional and promptly communicated at each step of the process. All our guests enjoyed the delicious food (hot Italian food served in early January). Her staff even helped buss the finished disposable plates off the tables which I didn't expect! And Emili offered to step in and help with our dessert serving logistics even though it wasn't part of the order from WW. Emili is a very engaged vendor that provides outstanding catering! I will be recommending Emili and her team to all my friends.

Kanak Attack - Katsu Chicken is delicious.

Kanak Attack

(59 reviews)

$$

Kanak Express food truck, Sunday July 13th lunchtime at Green Acres Boise…read moreBeen awhile since I had visited Kanak Attack, the food truck started up in 2009 and the business model now includes a mobile group that supports fire fighter activities, as well as a permanent catering division at Lake Harbor with a restaurant. As with any food truck, some of the hardest part of finding them is knowing where to look. I've had the best luck by following Kanak on Instagram, but you can also look up Green Acres by Shoreline Drive on Pioneer street (new location) to see the multiple trucks scheduled that week. Another source I use a lot is the Treasure Valley Food Truck Finder (formerly Boise Food Trucks) on Facebook. Like most food trucks that feature proteins, the prices have jumped up in the last two-three years. A salad with protein is the best bet for bargain hunters at $10, or the three tacos (see menu photo) but I have found that getting the twenty dollar "Two Entree Plate Lunch" works out pretty good as it's usually enough for one meal immediately and another reheated in the microwave (rice) and air fryer (meat). The plate lunch includes a) choose a rice, b) choose a salad and c) choose a protein. My favorites are the Kalua Pig, which is smoky, shredded pork that is juicy, not overly fatty, but maybe to salty for some. I saved most of this and made enchiladas the next day at home. Teriyaki chicken is the same price, add a $1 for the Katsu Chicken which was juicy and crispy with the breaded fried exterior and includes a dipping sauce that's a little sweet and addictive, it's so good. Used to plain macaroni salad? Hawaiian style is a little different, but delicious and is usually the first side I finish. If you are a first timer, don't be afraid to ask for help figuring out what to order, the crew usually takes the time to answer questions and guide you. The menu is pretty well organized into sections.

This is a real good Food Truck. My wife and I had it today at the Green Acres Food Truck Park, in…read moreBoise. I got the tacos; one was Katsu Chicken, and it was to die for. I had two other tacos that were Brisket. Delicious, fresh, absolutely good. My wife had a bowl of chicken and slaw. That was so fresh and delicious as well. The staff is so nice. Worth eating here if you are at the Green Acres Food truck park.

Uncle Giuseppe's

Uncle Giuseppe's

(326 reviews)

$$

We moved to Star from out of state two years ago. We had read about Uncle Guiseppe's and wanted to…read moretry it, but hadn't gotten around to it yet. Today, our friend brought us to Garden City to walk along the river, and then over to Uncle Guiseppe's for lunch. It is a small, seemingly authentic New York deli that serves a great number of different sandwiches, along with specialty drinks, like sodas, sparkling water, and lemonade. They also well things like pastries and, of interest to us, jarred roasted tomatoes. My wife had the #9 Monte Cristo, and I had the #3 Bonanza. Delicious. I also had a Manhattan Special Black Cherry soda, also super yummy. My mistake, not realizing what I was doing, was to order "whole" vs "half" sandwiches. The whole are footlong. I ate the entire sandwich, holy moly! My wife brought half home. Next time I would probably order a half. The owner, who I will call Guiseppe, had the heavy East Coast accent, and checked on all of his customers, making sure they were happy and satisfied. This place is a little gem. We're already talking about our next visit to Garden City to walk and have lunch at Uncle Guiseppe's!

I have been going to Giuseppe's for almost 13 years and it's the best deli around! Having lived in…read morenorthern New Jersey, south Florida and the Los Angeles areas for most of my life, I know deli's. The cold cuts here are all delicious, highest quality, and with it owner Jimmy makes incredible sandwiches. He also carries Taylor Pork Roll, which is a perfect breakfast treat for those from Jersey. Jimmy is a typical New Yorker and loves to make his customers feel at home. So, enjoy!

Life's Kitchen

Life's Kitchen

(24 reviews)

I love, love, love what Life's Kitchen does for their students! This is like a test kitchen, but…read morethey hit the mark! Servers and cooks are students. Expect some awkwardness and maybe delays. They occupy an old Marie Callendars restaurant, still nice, clean, comfy. I've had both the Chicken Sandwich and the Turkey Club. Both are delicious, however, the turkey is like in shards, not a piece of meat, but shavings. A little weird. Tips do not go to servers, but to the program, which is great. They also do catering. The food quality is great, so give them a try.

Life's kitchen is a great experience. Plan some extra time for lunch…read more I've lunched at LK a few times. The one thing to be aware of is that they're learning and it can take extra time to get things right. On our most recent visit, it took 45 minutes. The server explained that we were the first to order the daily special and it took a few tries to get it right. The Daily Special A dish that one of the students (the cook for the day) has dreamed up for the day, so it may not have been made but once prior to your visit. When you pay, you are asked to "Pay what you think it's worth". The special Philly with homemade cheese sauce was indeed incredible and worth every cent of being the best thing on the menu, so I paid top dollar! The good: Everything but the time it can take to get lunch. The meh As stated ya gotta plan 90 minutes for lunch. The bad Nothing to report.

Graze Craze - catering - Updated October 2026

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