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    Grassfields Steak & Seafood

    4.0 (525 reviews)
    Open 11:15 am - 9:00 pm

    Grassfields Steak & Seafood Photos

    GRASSFIELDS STEAK & SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Sharon B.

    Been more times than I can count! Today I had the Baked Stuffed Shrimp with the Florentine Rice which is great! Small shrimp but plenty for lunch today. My friend had the Scallops Florentine which I have also had and it's always good. The prices here for the food are very good and the servers work quickly especially Dawn, as she is the best they have here so ask for her! The layout of the floor isn't huge but there is a bar to the right of the entrance! Sorry I forgot to take pics of our food!!

    Chicken piccata
    Riley D.

    Driving through Andover and did a quick search of the area to find some grub. Grassfields came up and we decided to give it a try based on ratings. The interior of Grassfields is beautiful, not at all typical of most steakhouses you find in the Midwest where we live. We were greeted, immediately sat, and then met by our server Devon. First, she was awesome, super friendly and attentive. She brought us some bread and butter (which was delicious) while we decided on e entrees. We ended up getting chicken piccata and the charbroiled filet. Both meals came out quickly, had large portions and were equally delicious. When the bill came, we were pleasantly surprised to find that drinks and entrees were still under $50. I highly recommend you give Grassfields a try if you're in the area. I wish we had one of these where we live because I would be a regular.

    Kate C.

    Really good service, nice comfy booths and quick food. The food is super cheap and tastes pretty good. It's a solid spot for a quick lunch in Andover.

    Honey Glazed Salmon
    Sydney M.

    I stopped by Grassfields with my boyfriend for dinner on Saturday around 5:30. It was pretty packed but we found parking easily and didn't have to wait for our table. Our waitress Nicole was very sweet and brought out our bread quickly. The bread is warm and fluffy but it will get all over your table. I had a strawberry lemonade (I love these) and the honey glazed salmon, which was perfectly cooked and so delicious. My boyfriend ordered the teriyaki steak, but they brought out steak tips. Luckily the tips were cheaper and they were cooked as he'd asked so he was just as happy. Overall great food and service, so I'd recommend stopping by.

    Brownie with Richardson's French Vanilla Ice Cream.

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    8 years ago

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    5 years ago

    Old school steak house. No frills or gimmicks but very good food at reasonable prices. Make sure to try the rice Florentine.

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    8 years ago

    This was our first time there as we are passing through. Very good food and service. Would definitely come back.

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    Grassfields Steak & Seafood Reviews in Other Languages

    Ask the Community - Grassfields Steak & Seafood

    Is this res. part of jimmys in arlinton?

    Yes. Same owners

    It shows 'DELIVERY' at website - HOW EXACTLY? I call cab to pick it up? No info at website.…

    I'm pretty sure that Grassfields doesn't have a third party for food delivery - They do it themselves.

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    Elm Square Oyster - Oysters from Canada, Maine, and Duxbury, Massachusetts

    Elm Square Oyster

    3.8(134 reviews)
    0.5 mi
    $$

    So we walked in and it was cute and a great atmosphere. Made you feel like everybody was a regular…read morein fact people thought we had been there many times before.. We sat down and we got a cocktail. I had a boulevardier and my husband had a missunderstood mule using misunderstood whiskey. We started with the oysters from Canada, Maine, and Duxbury, Massachusetts . All delicious I say skip the hot sauce and the cocktail sauce and try just a little bit of the vinegar. First three things we got were the Jimmy Nardello peppers that were stuffed with sausage and had an amazing ricotta spread that they were on top of then we also had the crab and corn beignets . The special that they had right now was the crab dip with the potato chips are only complaint that there wasn't more. We kinda liked it a lot.. Jesse was our main server, who is fantastic supported by all of the rest of the staff you would've never thought that we had a moment not being taken care of. They thought something took a little long so they brought us some dessert. It was delicious. After moving back here after 15 years away, this is one of the first restaurants we thought about going to on the regular so we can't wait to go back . No, really we're coming back Chef Michael. You're doing an amazing job.

    Nice place for drinks and oysters in downtown Andover. The interior is smaller than I expected…read morejudging by the outside, but the atmosphere is cozy with soft lighting and minimalistic decor. The bar has plenty of space, even when it's full. The restrooms are outside the restaurant but not too far. The bartenders were very attentive. I tried the Maple Manhattan and Violet Lemon Drop from the cocktail menu and enjoyed both. The oysters were excellent--very fresh and flavorful--although I one of my sauce containers was empty when I got my plate. I tried one each of the six available ranging from Massachusetts to Maine to Canada and each had a unique flavor accurately described by the menu. The dinner menu is rather limited. I had the crispy halibut sandwich was okay. I wish the piece of halibut had been thicker, but it was nice and crispy without having too much batter. The fries that came with it were a bit overcooked in my opinion. If I were to come back for dinner I'd try one of the entrees instead of a sandwich. Overall pleased with my experience and I will be back!

    Photos
    Elm Square Oyster - Boulevardier up, and misunderstood mule

    Boulevardier up, and misunderstood mule

    Elm Square Oyster - Negroni and gruner

    Negroni and gruner

    Elm Square Oyster - Jimmy Nardello peppers stuffed with sausage on a ricotta cream

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    Jimmy Nardello peppers stuffed with sausage on a ricotta cream

    Townline Pizzeria & Seafood

    Townline Pizzeria & Seafood

    2.0(3 reviews)
    1.5 mi

    Was in the area of Harrison's Roast Beef and hubby asked me to stop in and get him a roast beef…read moresandwich. I pulled in and was wondering if they were even open. I know Harrison's had closed a while back and then reopened with another restaurant Patrick's. Then, in a very short time, Patrick's closed but Harrison's remained. Now there is a new restaurant in there also called Town Line. Half of the building has paper on the windows and has a clear piece of plastic blocking the doorway with a bunch of junk behind it you could see through the plastic. I walked in and ordered the large roast beef and confirmed that it came on an onion roll. I brought it home and hubby couldn't believe how bad it was compared to the old Harrison's. Firstly, there was hardly no roast beef on it. Secondly the beef looked old, not freshly sliced, and was tough as leather. Thirdly, I don't know what kind of roll it was, but it looked like there was one fleck of onion on the roll, and even the roll looked old. Very disappointing for $ $14.84! I was hoping this place would be better than my last trip there when Patrick's was there. I got a Chicken BBQ hoping that was similar to Norm's Chicken BBQ, but no way. It was dry and horrible. I threw it out. There are too many other places for roast beef to get ripped off at this place.

    Under new ownership, Townline Pizzeria & Seafood opened recently in the original spot of Harrison's…read moreRoast Beef on Route 125/133 in North Andover. The place was remodeled nicely, which is order at the counter with lighted overhead digital menu boards and a bright dining room with booths & table seating and flatscreen TV on the wall. The menu offerings include traditional & specialty pizzas (10" & 16"), fried seafood plates & boxes, seafood rolls, hot & cold subs, sandwiches, Harrison's OG Roast Beef sandwiches, salads, pasta dinners, fried foods, desserts, and cold drinks. The prices here seem reasonable. I stopped by Townline on 2 visits very recently. On the first visit, they had a BOGO free pizza deal and I ordered 2 10" Small One Topping Pizzas ($11.74 plus tax after discount). My pizzas were all set to go in about 11 minutes. The pizzas were the greasy Greek style kind with a soft firm pan crust topped with red sauce, browned melted cheese & toppingss. The pizzas was okay, which were on the oily side, thick chewy pieces of eggplant and ground sausage pieces. It took me a couple days to eat both pizzas. On the next visit, I ordered the Ziti with Chicken Cutlet ($12.50 plus tax), with garlic toast. My order was hot & ready in about 10 minutes. I enjoyed with food in the dining room. The hot entree in a foil container had soft cooked ziti topped with firm pounded thin breaded chicken cutlets topped with red sauce and melted mozzarella cheese. The chicken cutlets were slightly chewy, just like the chicken cutlets I've enjoyed at other cutlet places in the Merrimack Valley. The garlic toast were firm and buttery. The Ziti with Chicken Cutlet overall tasted pretty good and I would order this again, but not so with the pizza. The service was prompt on each visit.

    Photos
    Townline Pizzeria & Seafood
    Townline Pizzeria & Seafood
    Townline Pizzeria & Seafood

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    Brix Grill - Steak Frites

    Brix Grill

    4.3(62 reviews)
    3.0 mi

    We went to Brix Grill about a week ago, and this place never disappoints! We sat at the bar for…read moredrinks, apps, and dinner, and Evelyn was our bartender. She was incredibly attentive, friendly, and perfectly paced without ever rushing us. The drinks were well-crafted and delicious. We loved the crab cakes and wings as appetizers -- the crab cakes were so generous they could easily be a full meal. For dinner, we both had the Brix Burger, cooked perfectly with a great char and tons of flavor. I love the cozy vibe while still being able to watch the game. Even when it gets busy, the service stays excellent. The whole staff is friendly and attentive. We can't recommend Brix Grill enough -- and if you go, ask for Evelyn!

    Reasonably okay lunch spot but dinner wasn't great. I will give them credit, they are trying... but…read morethe cocktails with a burnt piece of rosemary for a "smoked" flavor were absolutely terrible (first time in my life I didnt finish a cocktail). It was like drinking liquid used to extinguish a burning christmas tree. (also this was paired with a fruity pink drink....not really a great combo) Dinner was overall fine but nothing really to right home about, crab cakes were great but the fried calamari had zero salt on it and was a bit chewy. The chicken florentine wasn't bad but it was not a thinly pounded or sliced piece of chicken that was pan fried....it was a whole breaded chicken breast that was deep fried. The service was good but it didnt make up for the food being just okay.

    Photos
    Brix Grill
    Brix Grill - Salmon... very flavorful cooked well.

    Salmon... very flavorful cooked well.

    Brix Grill - Boulvardier... showed the bartender one of our favs

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    Boulvardier... showed the bartender one of our favs

    Grassfields Steak & Seafood - tradamerican - Updated May 2026

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