Very good! We loved the burnt ends and the pork was perfectly smoked, too! Great place for a…read moregathering, or a date.

Two things kept me from giving this place five stars. 1) they only had two sauces. I like more…read morevariety. The sauces were plenty good enough, but if you wanna five from me, you need to have at least four choices. 2) I don't do green stuff in my cornbread!! I don't know if it was chopped chilies or onion or green pepper or what but I'm not down with it. It was the kind of cornbread that your mom might make and say, "this is way better than the cornbread from a box!" Uuuuhh, no it's not. On to the positives. The brisket is legit. Great smoke flavor, good bark, and tender as you please! I had the fatty brisket. In hindsight, I should've gotten half fatty and half lean but I'm not knocking them for that. The baked beans are great! 4.5 out of five stars. The sauce is a bit thick for my taste, but that's just a personal preference. They had chunks of brisket in them and there was just the right amount of brown sugar. My beans gotta be a little bit sweet. Hope y'all find this helpful!

Stumbled across this place after the apparently just reopened in the Yeti bar downtown Fort…read moreCollins. We stopped in for lunch and was definitely not disappointed. My wife ordered the pulled pork sandwich and I got the brisket sandwich. We split them and both were wonderful. Good flavor and very tender. The cowboy beans were good and just the right amount after a filling sandwich The owner was very nice and checked on us a couple times. Would absolutely go back there next time we come through town.

Food was spectacular, I go there a lot for their brownies specifically when I'm in a time crunch!…read moreRibs fall off the bone and are so tender and delicious. Customer service is great there, the workers are amazing as always. As soon as you walk in you can just smell the barbecue goodness.

My wife and I walked in late on a Sunday night on a whim. Well, not late for them, as it turns…read moreout, because they're open till 2 AM every night of the week. Just a couple other folks there, so we settled into a table and I ordered a beer. My wife ordered a Mediterranean salad and a veggie sandwich. I had the red chili with cornbread and a Chicago-style hot dog. Great prices and great-tasting food. It really hit the spot for both of us. A warm and welcoming atmosphere, as usual.

I have been a long time customer and understand that St. Patrick's day was especially busy. I can…read moreappreciate the hard work of the wait staff but it's not okay to be rude to the customers. Going forward if I walk in and see the woman who waited on us, on the patio, I will walk away.

For starters, the people who work here are awesome. Very friendly, helpful and just seem to enjoy…read moreworking here. It was my group's first time going and they did a great job explaining how everything works. It's a very casual, chill vibe inside. The food I had here was great! I got the Rhine pork Sammy with the poutine eclairs and they were very tasty! Would definitely come back here

Fun unique menu. Enjoyed the freshness of the slider and richness of the poutine. The staff was…read morehelpful and friendly.

Great brewhouse and eatery with a really nice space and plenty of seating. It's located in a good…read morearea, though parking was a little tough. Once inside, everything was solid. Service was great and all of the food we tried was really good. They had some unique menu items that stood out and made the visit even better. Overall, a great spot and definitely worth checking out.

I went with my wife and daughter on a busy Friday evening for dinner. Our wait was not very long…read moreand we were lucky to be seated upstairs. It is a fairly noisy place so I feel the upstairs was a little quieter and I was glad not to have been seated in one of several booths near the entrance with so many people standing and waiting on seating. Our server was nice and attentive, and the food came out rather quickly. I had an pleasant DC Oakes IPA and the Bomb Diggity hamburger with sweet potato fries. The burger was very tasty (a fat bomb) and with the fries was a substantial amount of food - I was only able to eat about half of it all. However, that burger had to be the saltiest burger I've ever eaten. Curious, I went to the DC Oakes website to find nutritional information about my meal and there is no nutritional information. A third-party website (Marcos.menu) offered the following on the Bomb Diggity: Calories: 1200; Protein: 50g; Carbs: 55g; Fat: 85g. Nothing about sodium. My wife is on a sodium-restricted diet and she knows not to order anything like this burger. But still, nutritional information would be nice to know. When do you plan on putting this information on your menu for your customers? I will return to sample more of their beer and food selections.

Excellent options and never cheated with portions (the tacos are STUFFED)! Absolutely love The…read moreBird and Texas Taco. Can't make a trip there without getting at least 1 of The Bird. The pork nachos are a nice change, but I've had better. We order turkey, brisket and pork by the pounds to eat for a couple of meals. The turkey breast is our favorite. The BBQ sauce is very sweet and we love it. We decided to order a turkey breast from here for Thanksgiving and it was a brilliant idea!!! We hosted for family and everyone loved it. Service is always friendly! Don't dine-in often, but neat atmosphere as well.

I've been to the Durango locations and had much better experiences there, so this Fort Collins spot…read morewas a real disappointment. The service was friendly and efficient -- no complaints at all about the staff. They were polite and welcoming. Unfortunately, the food just didn't measure up. The brisket sandwich was honestly horrible. The meat didn't resemble sliced brisket at all -- it was more like ground-up meat mixed with fat. It lacked texture, structure, and that classic smoked brisket quality you expect from a place calling itself "Serious" Texas BBQ. The potato salad was bland and forgettable, with very little flavor. If you're looking for good barbecue in Fort Collins or Northern Colorado, I'd recommend choosing somewhere else. This location is nowhere near as good as the Durango stores.

Love their smoked wings and do not miss out on the broccoli casserole if you are lucky enough to go…read morewhen they are serving it. And the pulled pork, brisket and pork belly are all amazing!! The staff is friendly and the location is cozy.

My boyfriend and I had spent a long day fishing on the Poudre and completely forgot about that…read morewhole eating food thing until we pulled back into town. We needed food and we needed a lot of it, so we headed to our favorite barbecue joint in town. Everyone at the counter was masked and gloved up, which is always a good start! I ordered the three meat platter with smoked chicken wings, brisket and pulled pork, selecting potato salad and baked beans as the sides. After a short wait, the huge tray was set down in front of us and we dug in. The smoked wings are some of the best wings I've had in Fort Collins! Tender, crispy and piping hot! The brisket was a little tougher than I had hoped, but still full of flavor. The pulled pork stole the show, however - juicy and falling apart on the plate with just the right amount of sizzling fat, drizzled with a sweet and slightly tangy barbecue sauce. Originally we had thought that we'd have leftovers to reheat at home but, as you can see, that didn't happen. We demolished the plates and ripped through the perfectly prepared potato salad and maple-sweet baked beans, then debated getting dessert. The debate was short and we rounded out the meal with a container of banana pudding that had notes of cinnamon and vanilla, topped traditionally with a Nilla wafer. Once the meat sweats stop (SO. MUCH. MEAT), we'll be heading back for another mountainous platter!

I type this as I ascend to higher realm. Me and my friend pulled one of if not the most heinous…read moreacts a person could commit and showed up 20 minutes before closing and were the last customers. Regardless of this fact we were blessed with most heavenly and divine pieces of chicken this world has ever seen. This chicken was so immaculately good: image, the greatest chicken you have ever laid your eyes on, and now imagine something infinitely more divine. The breading: crunchy. The seasoning: spicy and flavorful with a perfect shine. The meat itself: hot, juicy, and tender. Needless to say, this chicken single handedly sent the both of us directly to the heavenly plane.

Enjoyed the experience! The waffles were delicious & an unexpected highlight…read more Notes to self: -Southern - good, better flavor than most chicken tenders, kind of like ritz crackers or buttery, but had flakes of red pepper under the breading which put me off a little -Green Chili - strong flavor, very spicy, a little bit sweet, probably my favorite flavor -Nashville Hot - spice was just on the edge of uncomfortable for me, and flavor wasn't too special Jerk - okay, kind of vegetable-y, not too spicy Got rid of my migraine but gave me a tummy ache (probably more so because I ate too much, nothing wrong with the food!!)

We love this place! Great for a good steak dinner date night. We often sit at the bar.read more

Came here for graduation dinner and it was a great spot for a celebration dinner. Our server was…read morefantastic really nice and made it a fun experience for the graduates. The atmosphere was warm and cozy and felt like a log cabin. The list is whiskey is extensive and had a great variety for each kind of whiskey drinker. I loved the old fashion flight which gave me the chance to try one of each. Since a few of us don't eat steak it was great that the menu had options for us, I loved my chicken and the tuna was amazing. Those who had the steaks all said it was fantastic the special prime rib was perfectly cooked and all the side dishes were amazing. The waiter had the graduates drink a shot right from the empty bone which was a fun thing to see. The meal was finished off with a sample of all the delicious desserts. Glad I found a new spot for a special dinner when needed in FoCo.

Loved the Prime Rib Sandwich The corn bread skillet is to…read moredie for. The Cole slaw is out of this world. Fast service and stellar ambiance. You need to stop here. Loved it.

Eh. Over recent years, I've had very hit and miss experiences at the downtown Austin's. Yesterday…read morewas another disappointing miss. We stopped in for a late lunch, arriving around 2. We started with a beer for my husband and a mocktail for me. The mocktail (blueberry lemonade) was simply not worth the $7 price tag. Mostly ice - filled to the literal rim of the glass. So full when I took one of my first sips, ice fell to the floor. There was just a splash of ginger beer; it could've used more but, alas, no room with all that ice! When I mentioned it to the server, she explained that's how they make them. She offered to bring me another, but it seemed clear she meant I'd be paying for it. No thank you. Next, my food. I tried the salmon burger (new to the menu, I'm told) which is actually a salmon croquette on a bun with some lettuce and vinaigrette. It's HUGE and not in a good way. The first few bites were okay, and I thought the heavily breaded effect was due to biting into the edge. As I continued eating, though, most bites felt like a mouthful of bread. I can only hope there was minced salmon in it, but the ratio was so heavy on breadcrumbs that I couldn't detect it. Not the slightest hint of pink on the inside either. I ate about 1/2, my hungry hub finished it. The flaws of the salmon burger didn't seem worth pointing out to the server after the response I got with the drink. Later, as we walked around downtown, I felt like I had a lead sandwich in my stomach. My husband had a better experience than I. His bison burger came out great. No complaints. Unfortunately for me, I think I'll just have to order very specific things when coming here now. Austin's has sentimental value for me - it's the first place we dined after moving here 27 years ago. Because of that, I keep giving them second chances after they fall short. I just wish they'd return to the days of "you can't go wrong", everything is awesome.