Delicious, Beautiful Plating and Wide Selection of Latin Cuisine…read more This restaurant looks unassuming from the outside, however it is absolutely amazing. The menu had so many options from a wide variety of Latin cuisines. The food is fresh, perfectly seasoned and beautifully presented. Do not skip the desserts.

Extremely impressed with this restaurant that we just happened to Google. Food quality, five stars…read morewithout question, taste and presentation five stars without question, drink quality five stars without question, service five stars without question. The fresh ingredients and quality of care that goes into what they are serving is very obvious from the first bite and sip. Highly recommended.

I don't usually order much from Jersey Mikes, probably once a year so my memory is not the best…read morewhen remembering what sides you can order. I went in and ordered from the board and I didn't see the different types of breads so I automatically got white. The person who took the order didn't tell me the different types of bread that they have and the sides that they have, like the olive oil and red wine vinegar that I missed out on. I know that as a consumer, I can check before coming to make sure I know what I'm ordering - but it's the little things like reiterating the menu to customers, whether they're new or not. Aside from that; the sandwich was good.

What's up with a large sub being misleading and being reclassified as a large by your employees…read more It's misleading and not even remotely accurate. Please explain this disinformation because it's misleading and disingenuous

It's a nice small bar. Pool, music, food and good people. Go with friends or go alone. You'll find…read morepeople to chat with.

Just recently moved to area and this came up as a recommendation for great burgers. We went and it…read morewas a fun relaxing, friendly environment. We ordered crab balls and wings as starters which were amazing and then burgers which were a good size, tasty , filling and came with fries, tater tot's or chips. I went with fries - delicious and he chose tater tot's which were as expected. Definitely looking forward to going back and trying other options.

First time at this restaurant and we were not sure what our experience would be like as the…read morerestaurant looked like a chain operation and we shy away from them but we were about to head back home to Philly and just wanted something close and available. We were pleasantly greeted & seated. The restaurant is open and large with lots of booths along large bright windows. Our waiter came over promptly and gave us the specials and took our drink order. It was great that we were able to customize our order by adding more shrimp and changing the potato option to whipped instead of fries. The Caesar salad was too small to be shared but was excellent! The kitchen did not catch the potato switch and send fries which was quickly fixed by our waiter so we had both the fries & whipped! Both were excellent as well! The fried shrimp were a little small from what we expected but tasted great. Overall this was a great first visit and we will definitely give this place a second shot.

I had the white pear cosmo as my drink, it was slightly too bitter as I prefer a bit more cranberry…read morein my cosmo, but it was still enjoyable. The oysters were fresh and as described on the menu. The appetizers came out quickly. Our waiter was very on point with everything and very friendly. The food was all very delicious and the environment of the restaurant was upscale casual. The crab cakes were 90% crab which is incredible. The fish and chips were hot and delicious.

A favorite place. All the food is great here and we especially love the pizza! Great service too!…read moreI have always loved the ambiance and decor also.

Two Meatballs is without a doubt a delicious Italian Choice in Long Neck Delaware, my wife and I…read moreenjoy taking family and friends there for all types of occasions.....anniversaries,birthdays,and just enjoying a bottle of wine and outstanding Italian food and deserts. Keep up the great work and we will see you again soon. Thank you for the great service, Pete and Ann Marie Noack

Food was dope! Little bit of a wait to be seated, so my honey and I had to lounge until the table…read moreopened up. Music had us vibing and we stayed 2x longer compared to the other guests. We will be back fo show. BR, Pistol

We generally love this place. When we set an egg back to be over hard as we ordered it and came…read moreback with no life left at all. Very disappointing. However The Paper Route and Coffee were very good.

One of the BETTER Texas Roadhouse's I've visited. My party and I waited around 20 minutes to be…read moreseated. Like all Texas Roadhouse's, we got the infamous rolls upon seating. We ordered the ribeye, and forth worth ribeye. The steaks were AMAZING, and cooked perfectly. The drinks were phenomenal. The mango margarita ordered, had actual pieces of mango fruit in it (that was a first). The customer service was also on point. The waitress, and manager continuously made sure we were ok. Like most Texas Roadhouse's, it's a big and spacious restaurant. It was clean and we enjoyed being there. I am absolutely returning.

The food was fantastic! We ordered the sirloin steaks. They were cooked exactly as ordered. Our…read moreserver, Harmony, was wonderful. She stayed on top of our drinks even though she was slammed with other tables.

This was the best Like a pizza/salad/bruschetta…read more All in one I would gets this every time Very large

Came at lunch time on a weekday in the summer, it was absolutely slammed so I got a salad to go…read more Parking is rough, one in one out - patience is needed, it's a small lot, not sure if there is overflow. There's a small shop inside with housewares and kitchen items, it's cute! Outside there's a plant store. My salad was actually delish - it was a beet salad with goat cheese. Overall, I think it's a cute space but definitely not a quick spot to sit and eat with the big crowd, may be better in the off season!

Fantastic bar & restaurant with amazing vegan options, this downtown Rehoboth hotspot was the ideal…read morespot for our Silver Jubilee Wedding Anniversary. The place was hopping on this holiday weekend, but our wait wasn't horrible and our server Maria remained attentive, sweet and cheery. She seated us at the porch window which was perfectly romantic. We enjoyed our view under the string of colored lights. The food was delicious and presented well. We got (all vegan) hush puppies, cauliflower, tofu tacos and sweet potato tacos to eat and a ducky cocktail. Everything was a 10/10. YES: vegan friendly

Loved this spot for brunch!…read more Cocktails were great, everyone liked their food and service was quick and friendly. I ordered the vegan toast with a poached egg and it was very flavorful. My espresso martini was also perfect. Would come back!

Our server Brandon was great! Attentive, friendly & accommodating! Would recommend OC 99 to anyone…read morevisiting Bethany.

Having frequented this location under its previous name, 99 Sea Level, I wanted to summarize our…read moreinitial two experiences under the restaurant's new management and rebranding. Our first visit took place on Mother's Day around 4:00 PM. Because brunch was still being served and dinner didn't begin until 4:15 PM, I booked a table for two, and we passed the time at the bar. We caught some live music while I enjoyed a $16 Maker's Mark Manhattan before settling the bar tab. Once dinner service opened at 4:15 PM, we were seated inside at table 45 to escape a breezy outdoor deck. It turned out to be the debut day for their new menu. I ordered another $16 Maker's Mark Manhattan and the $36 seafood stew--a rich combination of fish, clams, shrimp, fennel, pepper, onion, Spanish chorizo, and tomato seafood broth accompanied by grilled bread. It was a generous portion, so I brought the remaining stew home to enjoy later that evening. To conclude the meal, I tried the Lucky 7 porter from Evolution Craft Brewing Company ($7), which featured dark dried fruit and sweet toffee tones balanced by notes of chocolate, coffee, and smoke. Our server, Brendan V., did an excellent job caring for us and demonstrated great knowledge of the new menu, even while managing a large outdoor table with five children. Our total bill for that evening came to $114, excluding gratuity. We returned on Memorial Day for a second dinner, this time in a group of five that included family and a friend visiting from Scottsdale, AZ. Since the outdoor fire tables were completely full, we secured a table on the left side of the restaurant. I began with a spicy mango margarita for $14, which featured tequila, mango, lime, agave, jalapeno, and a tajin rim, and opted for the $36 seafood stew once again. Unfortunately, the cocktails were inconsistent this time; I ordered a Maker's Mark Manhattan up, but it tasted like watered-down bourbon. When a second Manhattan tasted exactly the same, I decided to cancel the order. Nevertheless, our server Nadine K. provided excellent service throughout the evening, and our bill came out to $92 before gratuity. Ultimately, we all agreed that we would gladly visit again.