First things first--this joint's décor and upholstery? Fuggedaboutit. You walk in and bam--it's like you just stepped into a 1920s speakeasy where everyone knows your name and nobody asks questions. The vibe is criminally good.
Now let's talk eats, see. We ordered the cauliflower crust cheese pizza with candied jalapeños (a tip from the owner's wife--she knows things) and pineapple (yeah, yeah, pineapple on pizza... take it up with the boss). Every bite was a knockout. No witnesses. Just flavor.
Then came the BBQ six-pack of wings--juicy, flavorful, and so tender the meat practically jumped off the bone on its own. These wings didn't do time in the oven too long, if you know what I mean. We also grabbed the fried mushrooms with a cup of ranch, and let me tell ya, they disappeared faster than a guy who talks too much.
This place knows how to take care of its customers--and I ain't talkin' about sleeping with the fishes. If you haven't eaten here yet, I'll do you a favor (and since it's my daughter's wedding, that's a big deal): you'll never have to eat flavorless food again.
Go to Good Fellas. Sit down, eat up, and let them take care of yous... capisce? read more