I absolutely love this restaurant. They are always so welcoming and the atmosphere is really nice…read more It's great for business meetings or a romantic dinner. Making reservations is really simple via OpenTable. They have Valley parking which cost around eight dollars, but there is also a parking garage where you can pay by the hour. They have a pretty large dining room with an area for more private dining as well and they also have seating at the oyster bar. This is my fourth visit and each visit the food has been really good. For our appetizers we got my favorite the shrimp à la Plancha, but I did notice that the bread that comes with the dish has gotten significantly smaller. For dinner we had the fingerling potatoes, which I was not a fan of. They were pretty hard. I got the red fish for my entrée and we got the collard greens for our vegetable and the greens tasted amazing. My friend ordered the She Crab Soup and Fried Oysters and said they were both delicious. I missed out on the Peach cake (out of season) but they had Apple and I liked it.

The optimist is in Atlanta treasure. There's a beautiful oyster bar when you walk in dimly lit and…read morevery sexy. Our server was very nice and made excellent recommendations. We also enjoyed our cocktails. That old San Juan will put you underneath the table if you're not careful. (imagine an old-fashioned made with two types of rum). You can eat outdoors or in and the sound level isn't too loud all that's great, but the real star is the food. At our table, we had the spicy kale salad, fried oysters she crab soup, and blackened red fish. All of these dishes were expertly prepare prepared... but that black and red fish was a thing of beauty oh my gosh! Ridiculously delicious. If you're having trouble making up your mind, listen to me right now get the freaking blackened red fish, OK?! I almost forgot we also had dessert. Everyone except for me really loved that apple pudding cake. I thought it was just kind of a mess. But ohhhh, the Keylime pie!! A work of art! So very good.

As a coastal Floridian for 22 years I am a connoisseur of a variety of fresh fish dishes and a…read morefancier of a good blackened Mahi. Had a chance to try the place yesterday. Shared a delicious shrimp scampi with crostini - buttery garlicky and delicious. Then the best blackened Mahi I've had in Georgia. Service was excellent and the place is clean modern and nice too. I definitely will be going there again

Friends told us about Big B's. it's been around for nearly a decade. To be fair, we rarely go out…read morefor seafood and we never go IP, but thought we'd give Big B's a shot -- and we're glad we did. We dined on the patio; the weather was fantastic. My bride really liked her glass of Sauv Blanc. The glass is a nice size and the pour was really generous. We enjoyed the Fried Calamari app. My bride ordered Fish & Chips and I ordered the Lobster Roll. All the food was excellent. Great fries, really great Cole Slaw. Drinks and food arrived promptly and everything was at the proper temperature. Every staff person we met was cheerful and helpful with Deenie our server best in class. This was my second-ever Lobster Roll and it was the second-best after a Cousins Food Truck. The B's portion seem significantly smaller and, at $35, more expensive. In general, Big B's pricing is what lost them a star in my review. We will definitely return when we earn another $120...

I had take out for my first time trying them. This restaurant has been around for years and I've…read morewanted to try them. I wasn't sure what to order especially since I was excited looking at the menu initially. I ordered the famous lobster bisque. I was disappointed, all around. Maybe it's better hot since it cooled down a little by the time I ate it. I also ordered the crab & shrimp (fried) dinner. The shrimps were fine, basic fried shrimps with cocktail sauce. The crab legs are steamed ... shouldn't be a problem. While I give this a 3. I'll try them again for the oysters. I'm hoping to have a better in house experience with those.

This is easily one of my favorite seafood spots in Atlanta. Wednesday is the day to go because the…read moreroasted oysters and bisque are discounted, and both are worth ordering. My girlfriend and I come here ready to eat, and we never leave disappointed. The food consistently delivers, the portions keep us satisfied, and we always walk out full and happy.

My mother wanted seafood for her birthday, and after hearing so many great things about this…read morerestaurant, I knew this was the perfect opportunity to finally give it a try. Making reservations was incredibly easy through OpenTable, and I was pleasantly surprised by the convenient valet service for only $3. It was an effortless start to what turned out to be an exceptional dining experience. Upon entering, we were warmly greeted by the host and promptly escorted to our table without any wait. Our waiter, Kevin, was phenomenal. He did an excellent job explaining the menu, offering thoughtful recommendations, and making sure everyone's needs were attended to throughout the afternoon. The service was attentive without being overbearing--truly excellent and unforgettable hospitality. We started with the Chargrilled Oysters, Oysters Rockefeller, and Calamari. Everything was satisfying, but the calamari was the standout for me. It had the perfect crunch and was quite literally fried to perfection. I would absolutely order it again. These appetizers are true staples and a great way to start the meal. We also enjoyed several rounds of cocktails. The bartender was able to execute a few off-menu, custom cocktails perfectly, and there were absolutely no complaints from our table. Everything was well-balanced and thoughtfully prepared. For my entrée, I ordered the Blackened Branzino with lemon-herb beurre blanc, paired with whipped potatoes and Vichy carrots. By far, this is one of the best seafood entrées I've had in Atlanta. I've had branzino at plenty of other restaurants, but this one? It clears the competition and has officially claimed the #1 spot on my list. The fish was beautifully prepared, flavorful, and paired perfectly with the sauce and sides. The rest of our party had equally impressive meals. I had the opportunity to sample the 12 oz. Prime NY Strip, Blackened Salmon, Lobster Mac & Cheese, Brussels Sprouts, Green Beans, and Clam Chowder, and everything was amazing. There wasn't a single dish that disappointed. Overall, this was truly an exceptional dining experience from start to finish. Great food, phenomenal hospitality, attentive service, and an atmosphere that made celebrating my mother's birthday feel special. I'm already looking forward to returning--and next time, I definitely want to check out the patio! A true standout for seafood in Atlanta. Highly recommend.

Free parking lot parking but small with more parking available in the adjacent garage. The ambience…read moreis quite intimate and dim. I came on a Friday afternoon during oyster happy hour, and it was packed. There's plenty of tables. However, because it was so busy, I'd recommend making a reservation in advance. I made one and came 5-10 min earlier and we were seated right away. But they gave us the table right next to the door so we'd feel the door opening and closing throughout our dinner. As for food, the $2 oyster deal applies to their regular oysters where you can get them grilled or raw and in either half a dozen or a dozen pieces. The oysters were overall kind of small. Honestly, the grilled oysters were better tasting than raw to me. The calamari was great though. However, the breading easily fell off. The garlic aioli is a good addition for more flavor combos. I wish the sauce could have been a little bit spicier but that's a personal preference. I tried their draftburger beer which on happy hour is $5. It's a good light beer if that's what you're into. Not bad. Cocktails were ranging $10-20. This place takes pride in their service and attitude - and you can tell from how they dress and how they run things. It's definitely a place to come back for whether it's for the oysters again or other entrees.

This place NEVER disappoints! Definitely my favorite spot for chargrilled oysters. Customer service…read moreis top tier! The cocktails are amazing too!

Welcome to a top tier restaurant. Kaven and the team at the bar inspired this 5 star rating. By…read morewelcoming me and providing . Love the ambiance because it provides outdoor seating in the shade, enclosed patio with tons of natural light and for those hoping for a more private experience there is an elegant option with booths. Now for the food, I started my late lunch with chargrilled oysters. They taste as good as they look. Next, I ordered a blackened salmon BLT sandwich

It was amazing! Every crab pull Was on point…read more The customer service was very welcoming... will definitely visit again

I really enjoyed my visit here!! It was the first time visiting me and my bestfriend came together…read more We were thoroughly impressed being from Baltimore,MD I know my seafood and this was delicious. My favv was the Capt Loui house sauce and the garlic noodles. I'm going back just for that combo alone! The service was top tier as well. I came for the $1 oyster Tuesdays (super fresh) but got so much more instead and was very pleased Oh I can't forget the dessert!! Baby everything was so good no lie down to the dessert. We tried the funnel cake fries w/icecream scoop on top & beignets...omgg the beignets melt in ya mouth

Amazing stuffed crab, very lite stuffing and full of extremely fresh crab meat. By far the best…read morestuffed crab I have ever had and my wife said the exact same thing. We live on the Gulf Coast and fresh seafood is always only minutes away, straight off the boat. Can't get any more fresh than that and that's just what we we are used to. Just wanted to pass along a don't miss out on the item that you need to experience.

Excellent food at a place with a good vibe…read more Make sure you make a reservation for this place else you could be waiting up to an hour and a half to get seated easily. We were able to sit outside as the evening was nice and not too hot. But I'm sure that's not always the case. The food, once we got it, was delicious. Snapper was seasoned very well and whatever they put in that sauce needs to be coveted because it makes my mouth water thinking about it. Drink was also good and they have a wide selection. Please go and enjoy if you have never been!

Absolutely splendid experience at Beetle Cat and one I'd happily recommend…read more My wife chose this restaurant for my birthday dinner after we attended a FIFA World Cup 2026 match, and she absolutely nailed it. From the moment we arrived until the last bite, the entire meal was exceptional. We started with cocktails and oysters. Following our server Geral's recommendations, we ordered the Royal Hawaiian and the Fish House Punch--both were excellent choices. We also paired our oysters with the Miami Mint and Pickled Pepper Back specialty shots, which complemented them perfectly. For oysters, we took advantage of the happy hour selections: Chebooktook, Barnstable, Boomamoto, and Wareham. We also added Dixon Point, Little Harbor, and Mere Point oysters. Every variety was fresh, flavorful, and beautifully presented. For our entrées, we shared the Fried Bread, Snapper Crudo, Coconut Fried Rice, Lobster Roll, and Tavern Burger. Every dish was outstanding and packed with flavor. It's hard to pick a favorite because everything exceeded our expectations. Tip: Try the Fried Bread with Snapper Crudo, or dip it in the sauce, or by itself. All three methods are fantastic and were recommended by our waiter, Geral. The food was A+, but what really elevated the experience was the service. Geral was knowledgeable, personable, and made fantastic recommendations throughout the evening. The atmosphere struck the perfect balance of hip, classy, and upscale, making it an ideal place for a special occasion. This was our first time dining in Inman Park, and Beetle Cat made it a memorable one. Five stars, two thumbs up, and a heartfelt thank you to Geral and the entire team for making my birthday dinner one I'll remember for years to come.

We really love BeetleCat! Unfortunately I only took pictures of the drink and the fry bread this…read moretime but you seriously cannot come here without getting the oysters as well. The oyster selection is probably one of my favorite things about this place. They have a really good variety, so there's always something different to try. And the fry bread is SO good. It's seasoned really well and has that salty and slightly sweet thing going on that makes it hard to stop eating. I will say I think the dinner menu is a little limited, so I wouldn't necessarily come here expecting a huge dinner selection. But for drinks, appetizers and lighter bites, I really like BeetleCat. The vibe is casual and fun, the service has always been good, and there are plenty of things I'd happily order again. Definitely a place we'll keep coming back to for apps and drinks!

On a beautiful early summer day with warm sunshine and gentle breezes, it was a pleasure to sit at…read moreone of the outside patio tables, overlooking the colorful flower garden and the lazy river -with food and service that lived up to this restaurant's positive reputation and its 5 star reviews. Food: 5/5 We decided to try a leisurely lunch. The menu is not large, but it has enough variety to be interesting. Everything we tried was delicious. The smoked salmon appetizer portion was large, but the best part was the great flavor. I can see why this choice has been on the menu for years. The Vidalia onion soup will be a surprise for the non-Georgians who expect it to be similar to a savory beef broth like French onion soup. Georgia's onions from the Vidalia area are sweet and tasty enough to carry the soup without the help of a meat broth and the green pesto sauce offers a nice additional touch. The salmon on fresh salad was done perfectly. The panka-crusted cod with mashed potatoes and spinach was outstanding. Both were seasoned so lightly that the true flavors shone through. The portions were generous enough that dessert at the time would have been too much, but others can do as we did and take home one of the dessert choices. Next time we plan to try their sandwiches which looked yummy at other tables. Service : 5/5 Service was excellent from the pleasant greeting, through the entire meal. Our server, Clayton, couldn't have been more helpful with the menu, as well as being very efficient and amiable. He made sure our food was served promptly and our beverages glasses were full, and our requests were met quickly. Facility: The facility lends itself to the riverside experience from the canoe in the entryway ceiling to the flowers and bird feeders just beyond the patio tables. The white tablecloth ambiance informs you that this isn't a fast-food experience. There are tents set aside in a more private are of the garden as a lovely venue for special events Location : This isn't a quick roadside stop next to a 6-lane highway. Even though the restaurant is convenient to dine in an Atlanta suburb, the roads to the restaurant wind and meander for a short distance through one of the prettiest neighborhoods, with a canopy of large old trees, with lovely fences, hedges, and gates lining the road. There is courteous valet parking at the front door. The restaurant is not inexpensive but it is well worth the prices paid, in our opinion.

After trying twice to order takeout I have been unsuccessful. Depending on the night they…read morearbitrarily decide whether they will take takeout orders. I'd understand if they stated it online or somewhere but they decide each evening whether or not they will take any takeout orders and then only way to find out is by calling. This is incredibly frustrating because you can't plan or count on being able to get food from there and with a menu as expensive as theirs that's just unacceptable, in my opinion. My impression is that they are stuck in the 1980s around when they opened and don't want to update the experience. Hence their post strict dress code and arbitrary takeout policy.

Our first time here and they did not disappoint. The steak was cooked to perfection, fire grilled…read moreand very tender and tasty. The mashed potatoes were also very delicious. The grits are very good as well. Nice and pleasant flavor profile of jalapeño and gouda. I didn't care for the red beans and rice. The catfish needed to be fried a little harder but the flavor was good. The shrimp was perfectly cooked and well seasoned. The green beans were also tender and flavorful. Overall everything went great. Our server v was amazing. She didn't even need to write our orders down. She really knew what she was doing!

The food is always good here . It never disappoints. However it'sALWAYS busy and you can expect to…read morewait a bit even during the week. But the staff is so kind they will always be sure to apologize and do what they can to make sure you leave satisfied. The last time we waited almost 20 minutes with no server after we sat. Eventually when someone came he offered us a free dessert for our wait . It was unexpected and kind One of my favorite spots for a meal