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Glace Bachir

4.6 (91 reviews)
Open 12:00 pm - 10:30 PM

Glace Bachir Photos

Recommended Reviews - Glace Bachir

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Reviews With Photos

David T.

So we did a fat kid thing today and walked from Disney Paris to the subway after a long day and took the subway back to the exit which was closest to this location. Boy that was a mistake as the music festival was going on and they locked the mall so we couldn't get out and this old man and his kid were like don't go outside it's dangerous. It was like a zombie movie. We finally had to walk underground through the parking structure to get out to which we then hit over a million people partying. We fought our way for the half mile till we got to the gelato place called Glade Bachir. We stood in line which was very long and was greeted by an employee who offered a sample while we stood in line. He gave me the special which is vanilla with pistachios. It was delicious. So my wife and I ordered the largest size they had which was 4 scoops for 13.50 euros. The gelato was stretchy and creamy and delicious. Not overly sweet. Apparently my wife informed me later this was like Lebanese gelato. It was delicious either way and the way they made it was awesome as they put a scoop of vanilla then pistachio to each layer. Then the last outer layer just lathered in pistachio and smushed. It was delicious. I'd come back.

Pistachio ice cream
Isabella F.

As a pistachio lover, this place looks like it was made in my dreams. The ambience of the restaurant and the quickness of the staff was fantastic. We came in the evening after dinner and there was a super long line winding outside of the store however, the employees came by throughout the line and took orders and gave samples. This made the line go a little faster, but it was worth the wait. Once we got up to the counter they began prepping our orders. I got a small vanilla cone with their signature pistachio outside and it was fantastic. Every bite was pistachiliscous and I couldn't get enough. I definitely recommend if you're in the area and love pistachios.

Medium size Specialty
Alice T.

While visiting The Centre Pompidou, I came across Glace Bachir nearby and decided to try Lebanese ice cream for the first time, even though it was rainy and cold. The staff were incredibly kind and helpful, offering free samples since we seemed curious. We ordered a medium-sized cone, which was surprisingly generous--equivalent to two or three scoops, perfect for sharing between two people. We chose their specialty: orange blossom-flavored ice cream topped with crushed pistachios. It was absolutely delicious, with a chewy, melt-resistant texture reminiscent of Turkish ice cream. The flavor was rich and unforgettable, making me wish we had something like this in the U.S. If you're in the area and looking for a sweet treat, I highly recommend Glace Bachir!

The milk ice cream
Zander B.

Honestly, for what you can get in Paris, this ice cream wasn't that great more for the photo, really. The pistachios didn't add much; they were a bit soggy and got stuck in my teeth. The milk ice cream was quite bland, lacking strong flavor. The sample tasted much better than a whole cone of it. We also tried the rose flavor, which was slightly better, but still not worth the price. On the upside, the line moved quickly. Staff came around offering samples of their famous flavors as you waited, and the whole system was efficient. The staff was friendly, but it was very crowded inside.

Cassie P.

Yum!!! A unique ice cream you should try while visiting. It's a slightly stretchy texture and melts much slower. I loved it. I had the traditional flavor, a slightly vanilla and orange with the pistachios on top! It was perfect. If you have been eating treats all over Paris.. get the small, it's plenty! The staff was very friendly and spoke English well so I could ask questions. Grab your ice cream and find a spot on the bench outside.. but watch out for the pigeons! lol.

Chocolate kind of night.
Steven M.

Ice cream and bad impulse control don't mix well for me, so after having dinner right across from Glace Bachir I found myself waiting in line to get some ice cream as soon as I left. This small little ice cream shop had a lot of people waiting in line, but the quick staff moved everyone along very quickly and before I could write a Yelp review, It was my turn to order. I've never had Lebanese ice cream before so I was super excited to try some, after glancing over the many flavours I decide to just go with a simple chocolate waffle cone and boy oh boy, talk about being absolutely delicious, packed with chocolatey flavour and hitting the spot. Is it the best ice cream I had in Paris? Now that I think about it, probably. Overall, Glace Bachir is a great spot to stop for not just Lebanese ice cream, but ice cream in general. The staff here was super friendly to the kids in front of me, quick to move the line, and the product was wonderful to go with it. Hungry? Want ice cream? Glace Bachir will take care of you.

Kris H.

If you are going to climb the hills of Monmartre and the steps of the Sacre Coeur, the least you can do is to reward yourself with the amazing pistachio rose ice cream from Bachir. It's as simple as that.

Gwen P.

Okay so I went to the one in Montmartre and I'm reviewing here since they don't have their own yelp page! So good. The milk flavor with pistachio? TO DIE FOR. There's nothing like it here at home. Simple as that, I wish I had the stomach to try all the flavors (especially that rose petal. I'm crying.) Service was speedy and it was nice and clean inside. :)

Jasmine J.

I kept seeing people walking around with this and knew I had to try it for myself. We went with the original milk ice cream topped with pistachios, and it did not disappoint! The ice cream was creamy and rich, and the pistachio topping was the perfect complement--so flavorful! It did melt pretty quickly, but that didn't take away from how delicious it was. Definitely worth trying if you're in the area!

Small vanilla ice cream with pistachio topping and cream
Reyna B.

Glace Bachir serves delicious ice cream, and they definitely don't skimp out on pistachios (the pistachio topping is extra unless you order the Achta/speciality ice cream)! Although they were busy, they offered everyone samples of different ice cream flavors while waiting in line. Their ice cream is on the pricier side, but definitely worth it!

Mel T.

We passed by this Lebanese ice cream shop almost everyday we were staying in the area. There was always a massive line so we were trying to wait for the right time to go. Turns out, that was around 7:45 on a Wednesday evening. There was a small line but it moves so quickly because they are so efficient there. First, they'll bring you a menu in line and even give you a sample. Then they'll take your order (also online, where you also pay). Then you wait until you get to the counter where you give them your ticket, and they scoop it right in front of you. If you get the pistachios, be sure to get your camera ready because they really load it up and it's a sight to see. Hubby and I shared the achta, which we were told is the best part of the milk, rolled in pistachio. I don't even know what the "best part of the milk" means but the ice cream was so creamy and smooth. I only wish we did just wait in line the previous days because we went on our last evening, so we didn't get to have it again.

Orange blossom cone with pistachios
Gab G.

I found out about this place through Instagram and fortunately the ice cream tasted as good as it looked online. The line moved really quickly, and they give you samples and let you pay while on line, which is super efficient. Orange blossom cone with pistachios was perfect!

Ben M.

This place was such a fun experience! A local recommended this as a must-see in this arrondissement. The line may look long, but staffers bring you samples in line, take your order, and check you out ahead of time (it's not a scam). The ice cream has a lighter, more whipped consistency than American ice cream. We chose a Neapolitan variety of flavors. The pistachios make for a nice texture variation.

Bachir specialty: achta and more

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La glace était le paradis sur terre. quand nous sommes rentrés à la maison, ma sœur et moi n'arrêtions pas d'en parler à nos amis

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Glace Bachir Reviews in Other Languages

Review Highlights - Glace Bachir

lebanese ice cream with the special of the day (milk), maybe rose and rolled in cream and chopped pistachio.

Mentioned in 18 reviews

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La Crème de Paris - GF Chicken mushroom crepe

La Crème de Paris

(205 reviews)

€€

9ème

Omg, Thai place never disappoints. I ordered Nutella, banana, strawberry crepe. It was huge. It is…read moretoo much for one person. I also ordered espresso to have a balance with the sweet crepe. Service was great. It has great ambiance.

Déception avec un café mocha - Service et préparation frustrants…read moreHier matin, j'ai commandé un café mocha dans votre établissement et j'ai reçu une boisson parfaitement préparée : espresso, lait chaud et la juste dose de chocolat. En soirée, lorsque je suis revenu pour une version à emporter de la même boisson, j'ai vécu une expérience très frustrante. La caissière ne semblait pas connaître le terme " café mocha ". J'ai patiemment expliqué à plusieurs reprises que je souhaitais simplement la même boisson que celle que j'avais appréciée le matin même. Le barista chargé de la préparation n'était non seulement pas familier avec la recette standard, mais s'est montré impoli et dédaigneux. Malgré mes clarifications répétées, il a préparé la commande à contrecœur. Le résultat fut une boisson froide, sans aucune mousse de lait - rien à voir avec la qualité du matin. Après avoir passé beaucoup trop de temps à expliquer et à attendre, j'étais tellement épuisé par l'interaction que j'ai fini par accepter la boisson ratée sans prolonger la situation. Si l'on peut comprendre qu'une caissière ne soit pas une experte en café, le barista qui manipule la machine à café devrait parfaitement maîtriser les recettes classiques comme le café mocha et traiter les clients avec courtoisie et professionnalisme. Je suggère respectueusement au responsable de former correctement le personnel sur les boissons de base et les standards de service client afin que cela ne se reproduise plus. Cette expérience a été à la fois frustrante et inacceptable pour une commande simple et pourtant basique. J'espère que ce retour d'expérience permettra d'améliorer le service pour les futurs clients.

A. Lacroix - This is gonna be good

A. Lacroix

(127 reviews)

€€

Notre Dame De Paris, 5ème

We stopped here right after flying into Paris and it was such a delight. All the desserts were so…read moredistinctive and crafted so eloquently. The apple had a lightness to it yet the middle had a fresh apple crunchiness. The other two treats were wonderful. We ordered flat white's and they were done perfect. The staff spoke English as well as French (which was helpful for us). You could see the Notre Dame from the window. Small seating area and perfect cozy feel.

THE FOOD ------------------…read more+ Notre Dame Granny Smith Apple Confit - Was refreshing! I couldn't tell if this was a real apple or some fancy French creation made to look like one - that's how real it looked! The mousse and apple bits were cold & delicious and the chocolate shell was good, but not sure if it was worth the price at €7.5. + Pain Au Chocolat Cookie - Verrrry good chocolate chip cookie, chocolate croissant mashup. Only thing that we were missing was some good ol' milk! + Almond Croissant - Once again, delicious! Solid croissant and definitely a good grab and go candidate. = Citronnade - Was just OK. Lemonade that was on the watered down side, but was somewhat refreshing because I was dying of thirst. THE SERVICE ----------------------- - Employee who helped us with our order was friendly, but the cashier was a bit blah and not exactly the friendliest person, especially when we asked for extra utensils and napkins. THE SURROUNDINGS ------------------------------------ - Smallish, tight interior that you can dine in at, but don't be surprised if the next table is sitting on top of you. + There are also 5 outdoor tables on the narrow street. - Entrance is tight too. RANDOM OBSERVATIONS ------------------------------------------- + Even though this bakery is ranked highly on Tripadvisor, there was no crowd on the Monday morning that we swung by. Line moved superfast.

Glace Bachir - icecream - Updated May 2026

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