Wow, just like you would expect from the team from Albi, the dish preparations at La Shukran are on…read morepoint. The flavor combinations were subtly complex and engaging. We enjoyed every dish we ordered. The dining room is relatively small and quite noisy. The rooftop dining area is casual and airy. Note: the rooftop seating only offers drinks and the small bites from the full menu. Larger entree options are not available on the rooftop. We will definitely be back to dine here again.

Service A+ Ambiance A…read moreDrinks A Food...this is where it gets interesting. They suggest family style and 2-3 items per person which we thought was excessive bc each dish averages about $20. We ordered 5 for 2 people and could with done 4. They are still all pretty small for the price. labneh with crab had 0 flavor should have skipped it Hummus with mushroom was good but need all the items on the plate at once to get full effect. The bread that comes with the dips....omg the bread. It was probably the best part of the dips to be honest. The falafal was very good, would def repeat. An order is 3 but we added a 4th one The potato frites thing was omg probably the best item we had. Crunchy outside, soft fluffy inside but the green sauce was *chefs kiss* amazing I almost licked it from the bowl. Last item was the lamb fried rice...it was good a lot of flavors with the lamb, corn and apricots. Would I order again honestly not sure. I'd prob get a coupe cocktails the falafal and potato things and leave overly satisfied. We went with the cheese dessert bc he described it similar to a cheesecake which cheesecake it was NOT. It was ok. My dinner date loved it tho.

Excellent!!! Beautiful restaurant, the food was incredible and the service just as incredible!…read more The seafood paella and the lamb chops are a must try! The lamb chops were so flavorful and tender. I also really enjoyed the tres leches. Highly recommend checking them out.

I honestly didn't even know! This place existed and by the outside view you wouldn't expect how…read morebeautiful big and spacious inside! It is a 2 floor venue that's a restaurant but also can be rented out for private events. I came for my friend's 40th birthday event. We had the entire second floor to ourselves with a dj and our own bar. The decoration was very nice but the bench seating wasn't very comfortable. The seats were short so you hang off the front and behind the pillows are cinder blocks. She had a small appetizer spread for finger foods and it was a cash bar. Drinks were on the pricey side. I paid $20 for a small mocktail which included tax and tip. Didn't get a chance to view or order off the regular menu. But I learned they have brunch with belly dancers and salsa dancers that I will definitely come check out.

I love this place. What a treasure amazing service every time.. the food is extraordinary the sea…read morebass is so crazy good. Hummus is extraordinary. Innovative cocktails.. many great rice options. The SOLTANI kebab I think that's what it's called is really great too I've been here three times and it never disappoints.

Rumi's Kitchen DC was an absolute standout and one of my favorite meals in DC. The flavors were…read moreoutstanding, and what impressed me most was how beautifully they let the meat shine without overwhelming it with spices or sauces. Even the vegetarians in our group were raving about the food. We ordered the lamb merguez, mushroom hummus, eggplant appetizer, and a family-style spread of soltani kebab, lamb kebab, and chicken barg. Everything was packed with flavor and beautifully prepared. The portions are HUGE, so definitely plan to share. I also loved the fresh sabzi served with pita--it was such a simple but delicious addition. The mocktails were excellent as well and paired beautifully with the food. Service was outstanding. We were a large group, and the team took excellent care of us with quick, attentive, and friendly service throughout. The ambience is fantastic, with a rustic, warm vibe that makes the restaurant feel both lively and inviting. Between the incredible food, generous portions, and excellent service, Rumi's Kitchen is an easy recommendation and a place I'd happily return to.

Excellent service and food. Recommend calling in advance if possible; this guy crafts authentic…read moreSyrian cuisine that can't be found locally. Differentiator off the bat, with guaranteed quality.

Excellent food. Everything was delicious. Chef Majed communicated promptly throughout the whole…read moreplanning process and gave me good suggestions for my large party planning. He's very easy to work with and most importantly his food is delicious.

Went here today for lunch with my 10-person team as part of a work celebration…read more I decided to order the chicken kebab lunch and I was very pleasantly surprised by the quality and flavor. Along with the the chicken was a small side salad, hummus, and pita bread. (Just make sure to order a drink if you want one because they might assume you're fine with just a glass of water!) Overall, everybody enjoyed the food and we have added this place to our short list of places to go for a work lunch.

TLDR: it's like a 3.5/5 personally. The entrees were good but nothing worth going out of the way…read morefor. The fries were very floppy and left something to be desired. My wife and I stopped here on our way to NYC since we had some time until the train arrived. The restaurant has a cafe feel to it throughout with an actual cafe to the right as you walk in. We started with the fries to munch on, but they were floppy and a bit oily. Left something to be desired. I ordered the lamb tagine for my entree. I would say that the tagine had good flavor but there was only a little lamb in the sauce from what I could tell. And some of the couscous was very hard as well. My wife got the beef kabob and it was better overall in terms of flavor and completeness. The service was fine and what you expect from a sit down restaurant. Nothing blew us away about the interior either but it's very cafe themed throughout. It's newer feeling a modern inside. It's right down the street from Union Station so not that far if you decide to take the train.

Best of three worlds collide at this Mediterranean Restaurant. Turkish, Greek, Lebanese food. The…read moreHumus w/ground beef, pine nuts and sumac was outstanding. Fresh pita bread with the kebabs added to authentic flavor of Istanbul. Lamb chops were chargrilled to perfection. Not a fan of Greek mythic beer they had a new Lebanese Pilsner beer that was flavorful. Had Kataeffi Dessert and had the right amount of syrup. Orange flavor missing. Interior is nicely decorated and vibe was great. We can see why they have had multiple Michelin stars. A go to for us when in DC.

We usually do the bottomless brunches here but this time We went here for a celebratory lunch. We…read morewere pleasantly surprised by the restaurant week menu since we had forgotten it was restaurant week in dc. We ended up doing that menu since it had everything we wanted. For the mezze, we ordered hummus, red pepper with walnut dip, and tzatziki. For entrees we picked the chicken kebab, the Adana kebab with rice, and the beef kofte with pita. All food items were delicious. For dessert we got the baklava and the Turkish tiramisu. It was my first time trying Turkish tiramisu and it was beyond amazing!!

Great food, incredible service, and such a cute intimate brunch spot!…read more I went to Tiffany's Bar and Bistro in DC for Sunday brunch with my family, and we had such a good experience. This is a cute American-Mediterranean spot with an intimate atmosphere, beautiful decor, and not too many tables, which made it perfect for a relaxed family brunch. It wasn't overly loud or crowded, and the service was incredible from start to finish. I would definitely recommend making a reservation. I started with an espresso martini, and this was a 10/10 honestly, a thousand out of 10 . It was strong, delicious, and one of my favorite espresso martinis I've had recently. For an appetizer, we got the Sampler of All, which lets you try several of their spreads. We tried the chickpea tahini, Hripiti with roasted red pepper, Greek feta and fresh thyme, Greek yogurt with Persian cucumber and dill, and beet labneh with walnuts. My favorite was definitely the Hripiti the roasted red pepper and feta combination was so good! The sampler was definitely different from what I expected, but I liked being able to try several of the spreads. For my entrée, I had the short ribs and eggs, which I believe was an off-menu option. It was DELICIOUS. I actually took some home, and it reheated really well the next morning for breakfast, which is always a win! My family also ordered the shrimp and grits, Wagyu burger, pistachio French toast, and Ciftlik Breakfast with scramble and rose & cardamom biscuits. Everything we tried was really good, and there was a nice variety of sweet and savory options for everyone. Another thing I loved was that brunch was pretty reasonably priced for DC. We spent less than $50 per person, including drinks, which I thought was a great value considering the quality of the food, cocktails, service, and overall experience. The service was probably one of my favorite parts of the experience. Our server was very attentive and paid attention to the little details without being overbearing. You could tell they genuinely cared about making sure we were enjoying ourselves. And the decor is so cute! They have a little swing that we took pictures on, which was a fun touch and definitely added to the experience. Overall, Tiffany's was exactly the type of brunch spot I enjoy good food, strong cocktails, beautiful surroundings, great service, and an intimate atmosphere where you can actually sit, talk, and enjoy your meal. I'll definitely be back to try their dinner and happy hour. Definitely recommend checking out Tiffany's if you're looking for an American-Mediterranean spot in DC!

I feel so conflicted leaving this review, as I like to support local businesses and the service was…read moreabsolutely excellent, and the place was cute. The food, however, was unfortunately very mediocre. We came for brunch on a Sunday around 11 and the place seemed dead. Both my French toast & bacon were overcooked to almost burnt and didn't taste very good as a result; the French toast was also served without syrup, and when I asked for some, it caused some sort of commotion in the kitchen that we could hear. It sounded like the regular chef wasn't in yet or something & whoever was cooking kept telling the server there was no syrup until the server got fed up & got it himself. Just bizarre. I'm rounding up to 3 stars because I loved our server, a mature gentleman who was funny & did an excellent job, but the food missed the mark.

Same taste regardless of where you go, and the customer service was pretty fast…read more Not too many people actually eat at Halal Guys in Washington, D.C. compared to what you'd see in New York, but I did appreciate the convenience of the Washington Union Station location, where you can sit down and eat without feeling too disturbed since there isn't a lot of food traffic. I think it's relatively new, and as they continue expanding into the D.C. area, it seems like you're more likely to get a quiet meal there.

I come here on occasion for lunch when I'm in the mood for "something different." It's never busy…read morewhen I go, and yet somehow, it always takes about 10+ minutes for food. Service is friendly but slow. As a fast casual place, you would think that the food would be ready to scoop to get you your food quickly. The first time I visited, I ordered the falafel, and they made it to order. While I appreciate that frying to order means the proteins are hot and fresh, it's not good if you're in a rush or trying to catch a train. Another time, I ordered the beef gyro at the counter, thinking it would be quicker than the falafel, but it still took about 10 minutes to get my order fulfilled... and no other customers were in the store. I'm not really sure what the hold up was... there were a few employees simply standing around. We have ourselves another fast casual restaurant at Union Station that isn't so fast. The small platter is about $12 (before tax; $13 and change after tax) and they also have a regular platter for $1 more ($13 before tax; $14 and change after tax). The regular platter container is technically bigger than the small, but I didn't find the serving size of the regular platter to be significantly bigger than the small. The platter comes with your choice of protein and rice, sauce, plus lettuce, tomato, onions, and green peppers (if you so desire). I don't do spicy, so I skip the red sauce and only ask for the white sauce. The white sauce is good, but not quite flavorful enough to be a dressing. The toppings add nice freshness and crunch to the platter, but it eats a little bland (I guess this is where the other sauces come in). It also comes with a side of pita (yum!). I do like that they honor the app, which has rewards like free drinks and sides with purchase. I wouldn't go out of my way to come here, but it's good every once in a while.

I ate dinner there last night and it was so good. I went back for lunch today. I tried the Turkish…read morebeer for the first time and it was quite good. Service was excellent and the cold appetizer sampler and hot appetizer sampler were both delicious.

Loved it! The staff were so friendly and attentive. It was a peaceful atmosphere and well…read moredecorated. The portions were large and the food was great! I had the cold appetizer sampler. The beet and the hummus were my favorite. My boyfriend had the adana kebab and falafel and loved both. Our server Milad was fantastic!

Lots to enjoy here…read more Food is excellent and for tapas style the portion sizes lean in the large direction. Prices are very reasonable for DC and the quality. Loved the kefta lamb skewer. Perfectly cooked and seasoned. The piquillo tahini and sumac onions added more flavor punch. The hummus was exceptional. Strong tasty chickpea and garlic flavors balanced by lemon and dill. The pickled turnips presented in a flower shape was a nice touch. Service was excellent. Reservations via Open Table.

Gypsy Kitchen was another great stop. It's Spanish tapas-style, and everything we ordered was so…read moreflavorful. We shared the tabbouleh, beef kabob, octopus, and croquettes, and everything was on point. Special mention to the chocolate raspberry espresso martini because it was amazing -- I genuinely wish I could've had ten of them. We finished with the olive oil cake for dessert, which was also delicious. Our waitress was awesome too. Such a fun meal overall.