Horrible!!!' We got a to go order and they did not put in three orders of Salmon. Unbelievable how…read moredoes one do that!! Lobster ravioli just ok All good just ok

The food was delicious, the waitress was friendly, and the setting was quaint. We got here at 8 pm…read moreand they were so nice and helpful. They also as a plus had gluten free buns and pizza!

What a beautiful venue... The menu is very extensive and then they have wonderful daily specials…read more We had perfect service and our meal was perfect. A-to-Z. The haddock was delicious with a dill sauce. The coquettes st Jacques was the best ever The star of the show is certainly the Bird they give you complementary with your meal. It is delicious. This was the best meal I had all week while on vacation and I'm sad that I do not live close to this place.

Do not waste your money here…read more This place tries to give the air of high-end excellence and quality food execution, but it is a complete facade masking terrible food, what seems to be poor kitchen standards, and apparently unyielding and greedy management. There are justifiably blatant ethical and principle issues with how this establishment is run. Last night went downhill early on when a friend ordered a drink that had an awful presentation that the waiter unprompted acknowledged and apologized for how bad it looked. It tasted as bad as it looked. My friend tried to suffer through drinking it anyway, but it was just that bad. Even when we asked for a replacement drink of a different kind and mentioned that the original should not be charged given the circumstances, management ultimately refused to comp the botched drink, hiding behind a rigid no-refund policy. This is frankly absurd and not in line with the standard operations of an establishment, especially one facing poor customer satisfaction. Things got dangerously worse for another friend who ordered a dish containing what seemed to be imitation lobster. It tasted funny and had a weird, overly chewy texture from the first bite. There are serious concerns here regarding deliberate ingredient sourcing decisions and cutting corners on quality. Whatever contributed to the glaring food handling and sourcing issues of that meal ultimately made my friend severely ill to the point that he was throwing up later that night. The rest of the food was just as bad. I ordered the chicken parm, and it blows my mind how a kitchen can completely miss the mark on such a classic dish. It was honestly devoid of flavor, and I had to request salt, pepper, and pepper flakes just to give the dish some semblance of taste. To top it off, no pun intended, the parmesan sprinkled on top wasn't even real cheese, as it closely resembled the cheap Kraft grated parm from a plastic bottle. When you combine questionable sourcing and preparation issues that seemed to cause actual physical illness, a kitchen that fails at basic dishes, and an owner whose strict policy is apparently to nickel-and-dime customers instead of making things right, it speaks volumes. Management clearly prioritizes pure profit over basic hospitality and customer health. Save yourself the trouble and go somewhere else. Anthony's prices itself and portrays an upscale experience with stellar food quality. However, it is quite the opposite. I've had better quality and taste at Applebee's, which is horrible. I expected what they present.

Little Italian American establishment in the Plattsburgh Plaza strip mall that had more closed…read morestorefronts than opened ones. But the place was nice and the food was ample and very tasty. We ordered a large salad that came with bread and butter. Very soft fluffy Italian bread. The spaghetti with meat sauce ease was quite a lot of meat sauce. Very generous with meat and sausage meat. One of us ordered a side of meatballs and those were quite large. The chicken parmigiana was tender. And also smoke. Everything was reasonably priced and we all needed a doggy gag. Service was friendly and prompt. We will need to come back again.

The Yelp reviews for Nonna Lisa's Kitchen were a main factor in deciding to come here for dinner…read more(we live in MI and were on vacation). I was excited to try this place with the reviews but was a little apprehensive when we pulled up - small strip mall that has seen better days but we were hungry and figured we would give it a shot. The interior is cute -- but small. Not many tables but thankfully we were on the early side for dinner so only one other table was occupied when we arrived. We quickly decided what we wanted to eat and placed our order. Our salads came out fast and they were very delicious. I am a sucker for black olives so was thrilled to see them on the salad. I noticed that the other table (a couple) were still waiting for their meal and it showed up a short time later. A few more tables were seated and we were still waiting for our meal. It became evident that there was one server and one cook. When our meal showed up, we were not disappointed. The sauce on my chicken parm was savory with just a hint of sweetness. And it had chunks of tomatoes in it - huge plus for this tomato loving gal! I don't know where they got this chicken breast but it was huge! It was very well seasoned and probably one of the best chicken parms I've ever had in my life! For dessert, my hubby decided to get the cannoli dip. I'm bummed that I cannot eat dairy cuz that dessert was massive! My husband barely put a dent in it and took the rest home for a snack later on that evening. We would definitely come back again if we are in the area!

Traditional Italian cuisine! Homemade pasta & meatballs were…read moreamazing!! Chocolate Torte was a delicious ending to a very enjoyable dinner. Service was outstanding, very comfortable ambiance. Overall, felt like a home style type of gathering. Plenty of food, drinks and service! Will definitely visit again!!

A small but well composed menu, expertly executed by a really talented chef. A beautiful venue,…read morecozy and intimate, with a well stocked bar, abundant, Italian wines by the glass, and even more selections by the bottle. Beers and craft cocktails. The bakery on premises makes their own rustic bread, as well as a variety of desserts. Great leisurely service. Just outstanding.

We just had an amazing dinner at Toscano restaurant in Williston VT…read more I ordered The salmon, shrimp and sausage with pesto . It is a new dish on there dinner menu . It was one of the best pasta dish I have ever had! My friend ordered the mushrooms ravioli it was beautiful as well as delicious! If you haven't tried Tascano's do yourself a favor and go. It is fine dining at its best! Elizabeth Boudreau.

Scallop and Shrimp Fra Diavolo was amazing for me. It's slightly spicy and the shrimp and scallop…read morewere perfect. I wish they had seafood version of this The burger (i dont remember the name) was also juicy and cooked perfectly. We really enjoyed the desserts as well. The restaurant is also really cute, I think it would be great for a date!

Lovely fresh pasta with fresh ingredients. We were surprised by how large the kids' cheese pizza…read morewas. For $12, you basically get a full 15-inch pizza. The pizza crust was lighter than expecyed, a little bit more like focaccia than the pizza dough I'm used to in New York City. Still good, but not my favorite. The pastas we had were all wonderful. We had the seafood and mussels, the bolognese, and the pappardelle fungi. The pasta was clearly freshly made and had a nice spring to it. We started with the calamari appetizer, which was nice and light with a delicious lemon aioli sauce. It felt like the dish had more batter than actual calamari, which I did not prefer. I would have wanted more squid. Great service, lovely restaurant.

Very disappointing experience. Our group was refused patio seating even though the patio was about…read more90% empty, with only two tables occupied, and it was only 4:50 p.m. on a Friday. Before everyone arrived, I went in to ask if we could be accommodated. The first hostess said yes, as long as we split into two separate tables. Five minutes later when everyone arrived, another hostess refused to seat us, saying they couldn't accommodate relatively large groups on weekends. We explained that we were happy to split into two or three separate tables, with no more than 3-4 people at each table, and that no tables needed to be rearranged. The answer was still no. The biggest issue wasn't the policy--it was the way it was handled. The hostess rolled her eyes and treated us with a surprising lack of professionalism and respect. If this was truly the restaurant's policy, it should have been communicated consistently from the start and by all staff to all the other customers too. Our group has been dining together at restaurants around the area almost every day over the past few weeks, and we've never been treated this way anywhere else. We left and took our business elsewhere.

Epic pizzas, excellent salad, solid desserts. Really wonderful dinner all around. Staff was…read moreexceedingly accommodating, vibe was relaxed yet loud enough to allow a privacy bubble, and I'll definitely plan a return visit when in town. We had the Margherita, Capricciosa, Caesar salad, and the Nutella pizza and flourless cake for dessert. Kids devoured their Margherita slices and we really enjoyed the acidic, salty, roasted, crusty, chewy, fluffy, perfectly balanced notes of the artichoke, olive, tomato, and cheese Capriciossa. I know Caesar is a boring choice but sometimes the stomach wants what it wants, and this one was worth noting; I especially enjoyed the little nub of chewy pizza dough bread with it. I got it anchovy-less, because I don't love crunching on the little dudes, personally. Accessible entrance for wheels is around the back via a ramp in the alley--there's a doorbell for entry. They provided crayons and a coloring sheet for kids which always wins me over instantly, and were highly aware and educated around food allergies and their menu. 5/5 and an easy recommendation all around.

As a self-proclaimed pizza connoisseur, I recently found myself temporarily exiled to Burlington…read morefor work. It didn't take long to identify the state's core competencies: Producing world-class cheese Perfecting brick oven pizza Aggressively curating a very specific political vibe Curiously, only two of those things are edible, and unfortunately, you can't get pizza without being reminded of the third. Also worth noting: I'm not convinced any other style of pizza exists in Vermont. If it's not artisanal, wood-fired, and served on a reclaimed barn board, it apparently doesn't make the cut. So naturally, my brain locked in and I ate pizza two nights in a row like a creature of habit. Night 1: Pizzeria Verità Parking was...aspirationally convenient. After navigating downtown Burlington, which feels like a live-action sociology thesis, I made it inside. Let's address the elephant in the room: the price. With tip, I dropped nearly $30 for what amounted to a personal-sized pepperoni pizza that politely declined to fill me up. I assume part of the cost goes toward sourcing ethically massaged tomatoes or ensuring the mozzarella had a fulfilling upbringing. Now, to be fair, the pizza was excellent. Truly. Great crust, quality ingredients, clearly crafted by someone who cares deeply about their art. But the value? That's where things get a little...Vermont. Delicious? Absolutely. Filling? Not quite. Financially efficient? Only if you measure wealth in vibes. I went in skeptical, left impressed, and still had to consider a second dinner.

What a great find!!! Nice, traditional Italian restaurant…read morewith favorites. Good wine selection. Loved this pizza! Not sure what is best--the toppings or the deep dish crust. The tomatoes with the warned goat cheese and just the right amount of balsamic reduction. All that and a lovely staff.

The salads and bread were very good. The eggplant was mushy - could not eat it. The lasagna was…read morenot good - all the ricotta on the bottom layer and very little of anything on all the layers above. First and last time going there.

Best Italian food in Lake Placid!! If you want to make your wife extremely happy, take her here!!…read more The food is obscene, SO Delicious and beautifully plated. Large selection of wines. Skip the Mirror Lake views and mediocre food on most of Main Street, come have fun with the staff at Caffe Rustica. Waitstaff are quick, witty and outstanding. The owner is the bartender and we enjoyed talking with her. Growing up in Alaska, I'm expect a lot from a piece of fresh fish. The Parmesan crusted halibut with pea risotto and the lemon sauce was truly mouth watering. Thank me later

After a Spartan Race in Lake Placid, I remembered a colleague had recommended this place. So I…read moredecided to check it out. First impression is a welcoming atmosphere. Second impression is friendly and professional staff. Third impression is good-tasting, well-presented food. They serve complementary bread with high quality olive oil and balsamic, which they happily gave me a second portion of. It seemed as though the portion of the dish I ordered was on the smaller side, perhaps because I was hungrier than usual after having raced. Still, this is an overall solid spot.