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    Gita's Gourmet

    4.4 (5 reviews)
    ModerateSpecialty Food

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    16 years ago

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    8 years ago

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    7 years ago

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    10 years ago

    Pretty large selection. Satisfied with my purchase. Was visiting as a tourist (VA).

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    13 years ago

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    Slightly North of Broad - Apple Pie

    Slightly North of Broad

    (2k reviews)

    $$$

    French Quarter

    We were in Charleston at the end of March for the Charleston Open and a birthday get away. Our…read morelunch at SNOB was our first meal of several excellent meals we had in Charleston. We were staying at the Meeting House Inn so were able to easily and leisurely walk to lunch and dinner. Service was excellent, true Southern hospitality, and the restaurant is adorable. Food was amazing, each of the four of us loved our dish and tasted each others as well: - shrimp and grits - 5/5, plentiful and plump shrimp with a flavorful sauce over creamy grits. This was not my dish so I only got a taste and next time we go back I'm going to get this for myself! - grilled salmon sald - 5*5, arugula, couscous, dried fruit, pine nuts, feta, lemon shallot vinaigrette (this dressing is so delicoius! I want the recipe!), two of us ordered this one and again, i got a bite and want to order this for myself next time (see the problem here?) The combination of flavors and textures was amazing. Rave reviews from all. - scallops or was it special flounder - 4/5, I can't even remember what I ordered and the fact that I cannot quite remember it but distinctly remember my friends' lunches means I did not order the right dish! It was solid but not something to write home about (or on Yelp about) - corn muffins - 5*5, i'm pretty sure the corn muffins came as the "bread" for the table and they were so yummy! Our server heard me rave about the not too sweet, moist yet with a nice crumb muffins, and asked if I wanted the recipe, to which I said Yes! I look forward to going back next time I'm in Charleston!

    We went for my husband's birthday with a group of five and didn't have a reservation since we…read moreweren't sure when everyone would arrive. We got there just before 6 PM, and although the restaurant was pretty full, they told us they'd try to seat us outside due to our party size. That worked perfectly since they had heaters going. They quoted us a 45-minute wait, but it ended up being closer to 15 minutes -- a great surprise. The service was seriously outstanding. I have zero complaints. Everyone was so personable and attentive. For appetizers, the beef carpaccio was my favorite. For entrées, we ordered the pork chop, tuna, duck, and lamb -- and we all shared bites. Everything was delicious. My pork chop did come out a little dry, but when I mentioned it, our waitress didn't hesitate at all. She immediately took it back and insisted on bringing a new one, making me feel completely comfortable about saying something. While I waited, she brought me a complimentary soup, which was such a thoughtful touch, and the replacement came out quickly. The manager personally brought out the new dish and waited while I cut into it to make sure it was perfect. She even came back later to check again. That level of attention to detail really stood out. To top it off, they brought out dessert and a round of champagne for the table. I wasn't drinking, and they noticed -- so they brought me a mocktail without me even asking. That kind of attentiveness is rare. The inside looked beautiful, and I'd love to sit inside next time to experience the full vibe, but outside was perfect -- not too cold, not windy, and overall just a great atmosphere. Overall, one of the best service experiences I've had in a long time. Highly recommend.

    Iron Rose Bar & Restaurant - Chicken and waffles

    Iron Rose Bar & Restaurant

    (252 reviews)

    French Quarter

    Complete perfection in a meal, where everything from drinks to appetizer, entree, and dessert is…read morerare, but last night at the Iron Rose they came really close. To start Abigail, our waitress, was attentive, helpful, super sweet and just about the best waitress I have ever had. My wife and I ordered a round of cocktails, expecting the usual great description with subsequent lack luster drinks. Last night was different, midnight bloom which is their take on an old fashioned, but really in a different league; Smooth complex, and satisfying. My wife got the Ruby Ruby which is sort of a pomegranate martini with champagne. Refreshing and vibrant. For appetizers we had the blue crab fritters and the pork belly. The fritters were crispy, light, and full of crab flavor. Virtually no filler. I could have eaten a hundred. The pork belly was crispy, and rich without being too heavy. They also serve it in a white sauce that I was still thinking about the next day. For entrees we got the Roasted grouper and the pork shank. The grouper was maybe a bit overcooked and dry, but the accompanying butter beans stole the show. The were rich, and layered with flavor. I will never see the simple butter bean in the same way ever again. The pork was fall off the bone tender without being dry. The sauce it was served in was a masterpiece. There were hints of apple, berry, cinnamon, and many other notes, I would drink it by the glass if it was available. We split the gelato for dessert. Pure delight. Smooth, bursting with flavor, and leaving you wanting for more. All in all, except for a small misstep with the cook on the grouper a near perfect dinner. I would go there soon because a Michelin star can not be far off, and then getting a table will be a near impossibility.

    We were two couples celebrating a birthday. We had a reservation and they seated us early. The…read moredining room was loud so we requested the patio, but there was no availability. My husband's old fashioned arrive with a cute rose ice cube. My Amaretto Sour with a Cabernet Float came in a Coupe glass and was as tasty as it was pretty. All of the food we ordered was delicious! Bites: Tuna Crudo, Pickled White Shrimp. Entrees: Charred Octopus, Seared Scallops, Cider Braised Pork Shank, Market Fish (Halibut). Veggies: Flash Fried Brussels Sprouts. Dessert: Chocolate Crunch Cake. Our server, Lillian, was really helpful with dietary restrictions and menu recommendations. Thank you for a memorable meal. If the dining room wasn't as loud, this would have been a 5 star review.

    Magnolias - Fried Green Tomatoes

    Magnolias

    (3.4k reviews)

    $$$

    French Quarter

    Short walk from our hotel (Mills House) on a busy street. White linens on the tables. High level…read moreservice. When we made our Tuesday dinner reservation the day before, there was nothing available before 8:30pm. But when I checked on Tuesday afternoon several slots had opened up and we were able to move ours up to an earlier time. The food was very good. It is a bit on the pricier side but earns it: fresh, quality ingredients and all expertly cooked and nicely plated. Delicate and balanced seasoning, and very tasty but subtle sauces. Especially enjoyed the combination of Brussels Sprouts on a bed of pureed parsnips. We had the flounder and the Gumbo for our entrees. And while they didn't look very substantial, we were quickly full. The ciabatta and parmesan butter that we couldn't resist may have had a little to do with that.

    FYI, dinner service starts at 4 pm. We had a reservation at 4:45 ( only one available). We went…read morespecifically for the fish of the day because they do such a fabulous job with fresh fish. We were told there was no fish of the day and expressed our disappointment. Crickets. So we ordered off the menu which we are very familiar with. Lo and behold I start hearing other servers describing wahoo and catfish dishes at great length. Our server returned and I asked why I'm hearing everyone talking about the fish of the day. He said I'm not allowed to tell them until 5 pm. WHAT???? You start charging dinner prices at 4 pm. At least you could have told me that and I would have sat and enjoyed my wine for 15 minutes. But nope, you did not disclose that until after I asked and our orders were placed. I'm just giving folks a heads up that may be making reservations. Wait until 5pm if you want to hear the specials. I'm giving four stars for food quality only. We have been coming here for 30 years. Made me very sad.

    The Peacock - Fried Chicken Sandwich

    The Peacock

    (221 reviews)

    $$$

    French Quarter

    Excellent food. Killer cocktails. And an awesome staff that is always courteous, attentive, and…read morefun. If you're getting food, definitely try the blistered green beans, poutine, and the farmer's salad (which is like a Cobb salad/bowl, it's amazing) *but* my all-time fave is the fried chicken sandwich - it's honestly one of the best l've ever had in Charleston. Also, this place is huge so they were able to accommodate my friend's post-wedding party (about 20 people) at the last minute and we had a blast. Everywhere else we tried to go either didn't have the space for us or were closing so it totally made our night! We just made sure to call ahead to check and they were more than happy to have us - the bride was happy so you know it was good :) Bottom line, the Peacock is a local gem hidden in plain sight on East Bay and, as a local, it's become one of my top go-to's in Charleston. You can't beat the prices (seriously), ambience, quality, and awesome staff. They also have live music every week so they know how to keep it classy and lively at the same time. I highly recommend checking it out!

    A huge shout-out to The Peacock for once again taking such wonderful care of our friend and us on…read moreher 50th Birthday! The staff went above and beyond, and the entire evening went off without a hitch. The bartenders were fantastic -- attentive, friendly, and made sure everyone's glasses were never empty (water included!). We also ordered one of our favorite dishes, the Farmer's Salad with Chicken, and it was absolutely delicious -- so good, in fact, that we dove right in and forgot to take a photo first! The food at the surrounding tables looked equally incredible; I'd especially recommend the cheese plate and the tuna. As a bonus, there's a nightclub on the second floor that gets lively on weekends, so the fun doesn't have to stop after dinner. If you haven't been to The Peacock yet, do yourself a favor and stop by -- great food, great drinks, and a wonderful atmosphere. We'll definitely be back!

    Gita's Gourmet - gourmet - Updated May 2026

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