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    Gio's Pizzeria

    5.0 (2 reviews)
    Closed 11:00 am - 9:00 pm

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    Recommended Reviews - Gio's Pizzeria

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    1 month ago

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    1 month ago

    Highly recommend. We had a group of about 15 to 20. The service was wonderful and everyone raved about their food selection.

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    Modern Brava Trattoria

    Modern Brava Trattoria

    4.3
    (298 reviews)
    38.8 mi
    $$

    We all have a moment of fortunate happenstance; or I should call it, "serendipity" when we are out…read moreand about. And that is the best kind of Yelping. For this restaurant, the find was almost like that. We (while enjoying our quick spa getaway in town coming from the greater Denver area) found this place after a disappointing experience with another similar restaurant nearby as it was closed for a private party that night. We were in a dire need of finding something alternative. As we were walking around town earlier that day, we did notice this place. After checking to make sure that it was truly open (not again, right?), we rushed there to fill our empty stomachs. The experience? It was quite good! Despite its unfortunate setting (downstairs in one of the buildings on the busy main street in town), what they can offer is worth the mention. Ambience?? Good! Fairly small restaurant but the layout is efficient where it can hold at least 50+ people when it's packed. The bar is the most ambient part of the restaurant where copper top was most fitting with chic looking lightings hanging from the ceilings. As long as the weather permits, seating in the patio is available. Three men collaborated to assist us for all of our needs during our fairly quick dinner. Time was barely 5pm. The night was still very young. Other diners eventually streamed in and it was at its 50% capacity by 5:50m. By the way, this experience was on a Thursday in mid-April of 2026. Here is what we got: -Justin Cabernet $15 per glass -Mediterra Super Tuscan $15 per glass (I had this one. Justin which my daughter had was better than mine in my opinion.) (The selection for wine by the glass is a bit small; they could easily add a few more to both the white and the red) -Starter bread (complimentary; later one of the men came to refill it by adding a few more slices. Excellent starter bread) -Mussels alla Crema (Cream based. They can make it with red sauce as well; $18) -Torretta de Malanzane (An eggplant burrata dish, $17) -Brassato (A gnocchi dish with braised short ribs, $30) All of the dishes were equal contenders where I simply couldn't pick one winning dish out of them. Each dish's meticulous presentation coupled with the overall seasonings, flavors and complex or perfected texture, their creative dishes are the core reason for their successful restaurant operations is what I gleaned while dining. We, unfortunately, skipped the dessert part as we saw an ice cream place several doors up the street from it earlier. We wanted to immerse ourselves in different dining experiences while our short stay in town so maybe next time we dine here again, we will indulge in their "decadent" dessert treats.

    Stopped in to try out for dinner. Glad we did. Very charming and very friendly staff. The food was…read moredelicious! Pasta cooed perfectly and the chicken parmigiana was really good!! Highly recommend stopping here for dinner!!

    Photos
    One of the two-person tables
    One of the two-person tables
    Mushroom and Truffle Risotto
    Mushroom and Truffle Risotto
    High top tables near the patio

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    High top tables near the patio
    Enzo's Ristorante Italiano

    Enzo's Ristorante Italiano

    3.7
    (214 reviews)
    35.1 mi
    $$

    It was great! The service by Sean was also amazing he kept coming back for bread refills and that…read morewas awesome especially because I weigh a whopping 346lbs, anyway the food was awesome I preferred the baked Alfredo and it kinda smelled like feet but it was AWESOME! The music in there was very awful and it sounded like a dj on crack. Would totally recommend

    Dined at Enzo's Ristorante Italiano last month and realized I forgot to leave a review -- but it's…read moredefinitely worth mentioning. It's a good spot for a nice dinner out. I started with the Italian Wedge salad, which was excellent. I'm not a ranch fan, so I had them swap it out for Italian dressing, and it paired perfectly. I always love starting a meal with a good wedge, and this one did not disappoint. For the main course, I ordered the Pasta with Spicy Arrabbiata Sauce. I'm a big fan of spicy Italian flavors -- it's a different kind of heat -- and this dish delivered. The Calabrian peppers (one of my favorite peppers) were perfectly incorporated, giving it great depth and flavor. The spice level was just right: bold and flavorful without being overwhelming. If I had one critique of the meal, it would be the pasta itself -- the noodles were fine, but nothing particularly special. That said, the sauce and overall flavor more than made up for it. I skipped dessert only because the portion size of the main dish was so generous there was no room left. If I had ordered one, it absolutely would've been the tiramisu. Honestly, slightly smaller portions on the entrée wouldn't hurt, but that's not a bad problem to have. Also, the aesthetics of the dining area need some work, feels kind of outdated and old, the tables near the kitchen entrance doors tacky and the tables felt crammed in there, minimal space between tables. It could really use some updates of the interior to bring the dining room up to the experience you'd expect for a $55.00 meal before tax for 1 person. Overall, a very enjoyable meal, and I would go back.

    Photos
    Entrance
    Entrance
    Meat lovers calzone and Veal Parmesan
    Meat lovers calzone and Veal Parmesan
    Whiskey and ginger-ale & honey had a Cognac XO neat

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    Whiskey and ginger-ale & honey had a Cognac XO neat
    Citrolas

    Citrolas

    3.7
    (214 reviews)
    34.4 mi
    $$

    Stopped in for lunch at Citrola's Italian as it has been awhile since I last visited and was very…read morepleased with the experience. Much better than I remembered from 2013, but some friends said give it another shot. So I did. They offer all the standard Italian favorites you'd expect, I decided to go with a pizza option. The Supreme pizza was spot on -- loaded with toppings, perfectly cooked, and exactly what I needed that day. It definitely hit the spot. One of the best additions is the sandwich shop, The Cutting Board. It's a great bonus, especially for lunch, giving you even more options if you're in a hurry or just craving a sub instead of pasta or pizza. Not sure if it's a partnership or just sharing space, but it's great and The Cutting board in the past has been a great lunch destination. Overall, good Italian food, great lunch option, and a place I'll definitely return to.

    I wish I wpuld have gone to Wendys across the street.. Seriously.. They are slow slow slow.. The…read morebald guy was not attentive at all.. I had to leave the resturaunt to go get my own beer. He was horrible, The bread that he finally brought to the table was hard and stale.. Other Servers were at other tables.. There was a seven top that was seated after us and were eating before we even ordered.. When we first sat down they only had a dinner menu. We had to wait for him to appear to even ask for a drink menu. Then we had to wait again to get a pizza menu. I waited like 10 minutes to ask him about getting a beer and he never came back so I went to the bar and sat there to get a beer. My own server walked past me three times at the bar and didn't even once say anything. The ONLY reason I'm giving you two stars is the pizza that we ordered was really good.

    Photos
    Citrolas
    Citrolas
    Citrolas

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    Hugo’s

    Hugo’s

    4.5
    (112 reviews)
    38.6 mi

    Went to Hugo's tonight, (a Wednesday around 8pm), and honestly wasn't expecting much given how…read moreempty it was -- but the food and service were both excellent. Sandy was my server and she was great. Attentive without hovering, the kind of service you'd expect at a much fancier place. I decided to move from the bar to a high top when my salad arrived and she immediately jumped in to help me get resettled. Later my napkin slid off my lap and she had a fresh one down before I even reached for it. I ordered the Rocky Mountain Ribeye with fingerling potatoes, green peppercorn sauce, gorgonzola, and braised onions. It came out thinner than I usually like my steak cut, so I was a little skeptical at first, but it was cooked perfectly and very tender. The gorgonzola on top made the dish. The flavors were incredible! The fingerlings were fine but forgettable. Didn't matter -- the steak carried the plate. I also had the side salad, which I almost didn't bother with, but as it turned out, the ranch dressing was scratch-made and they toss in thin-sliced green apple, which really elevated a simple side salad. Can't figure out why this place wasn't busier. Food and service this solid deserve a full room.

    Cute and unique little spot! Came here in the end of February for Sunday brunch before heading back…read morehome and there were several groups that all knew each other, felt very much like this is where "the regulars" go! Windows give a lot of inside light, decent spacing between tables so you don't feel awkward or squished. We were seated quickly. The host and servers were all nice and checked on us regularly. We started with drinks- my wife had an Irish coffee (strong!) and I had a Bloody Mary; this thing was LOADED with celery, carrot, something pickled, bacon, etc and it was divine. I wish I had taken a picture of the menu because it had some different offerings compared to what is currently on the website so unfortunately, I cannot recall the names of what we ordered but they were both fantastic! Descriptions as follows- My wife had some kind of pork hash with 2 poached eggs and caramelized onions that was melt in your mouth delish! It was a fairly large serving; she ended up saving about half of it for a meal later. I ordered a dish that had caramelized sweet potatoes, spinach, smoked salmon, spinach, mushrooms, poached eggs and an aioli - this was delightfully fresh but also filling. All the "ratios" of ingredients felt perfectly matched. Overall, if I am ever back in this area I will definitely be stopping here again!

    Photos
    Calamari
    Calamari
    Coconut and Lavender Margaritas
    Coconut and Lavender Margaritas
    Slow Braised Short Ribs

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    Slow Braised Short Ribs

    Gio's Pizzeria - italian - Updated August 2026

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