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    Ginza

    3.8 (873 reviews)
    Closed 5:00 pm - 9:30 PM
    Updated 2 months ago

    Ginza Photos

    Business Info

    GINZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Ginza

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    Sandra N.

    I love this place, would totally come again. their pumpkin fried rice is insanely good and they absolutely pack the flavor and punch into the pumpkin so there's even more to eat in terms of the pumpkin insides as well. the sushi was also good. felt like everything was quite reasonably priced for bellevue. got to have a nice time eating with my friend and loved this:")

    Sushi Deluxe
    Rachel C.

    Delicious! Will review again once I dine in. I came here a couple times a long time ago, at least 8+ years. Was good, but nothing shocking. Got takeout today and was pleasantly surprised! $35+ and the sushi was good quality. The fish was fresh and the rice wasn't too seasoned. Will try again and dine in.

    ALice A.

    A hidden gem in Bellevue! Ginza is a small, family-owned Japanese restaurant with incredibly friendly staff and a cozy, welcoming atmosphere. We stopped by for lunch on a weekday and were blown away by how delicious everything was. The Tonkatsu was perfectly crispy on the outside and tender on the inside -- the shredded cabbage and sauce on the side were the perfect pairing. We also ordered the Sukiyaki, which was packed with flavor and came in a generous portion. The California roll was fresh and satisfying -- you could really taste the quality of the ingredients. Don't skip the hot green tea -- it ties the meal together beautifully. Highly recommend supporting this local spot. You'll leave full and happy!

    Tekka  don, salmon don, Ginza roll!
    Marielle J.

    Ginza is a TRUE GEM! It's been around for a while, not sure how long. The outside has an old exterior but inside feels like home. It is small but the experienced waitresses and chefs make some of the best Japanese food I've experienced! My sister who was visiting has been here a few years back and has raved about their Japanese bbq. (Sadly, it is not being offered as of June 2025... it could be due to the rising prices and inflation or the amount of labor and cleaning... who knows, I only heard it was not being offered and not sure why...) Their menu is versatile and reasonably priced. From tofu with a thousand year old eggs, to basic and premium sushi rolls and sukiyaki/ teriyaki. They even have salmon and tekka donburis -- my favorites! Our waitress was so sweet and helpful. Their signature dish, the pumpkin fried rice is a must try!!! It's served in an actual pumpkin and the fried rice has bits of bacon in it, it's PERFECTION!!

    We got the chirashi deluxe, Bellevue roll, sukiyaki, ikura, and albacore :) For me, it's the real wasabi that came with the chirashi deluxe ! I love real wasabi :D

    Hotategai and sake nigiri
    Maxine L.

    Came in for a weekday dinner. There's a little parking lot with spots reserved for ginza, which is super convenient. The place was half full so didn't have to wait for a table. Servers were all super nice and attentive. Ambiance inside is cute. The tatami rooms are really cute, but there's only 2, so quite limited. The table seating is casual. As a free appetizer, each person gets a small dish of marinated/pickled cucumber which was a good amount of sweet and savory and refreshing. I ordered the salmon Kama and a scallop nigiri and a salmon nigiri. The salmon came out hot and crispy, but most of the meat was a bit too cooked. Could've had a bit more salt and a bigger chunk of lemon to juice. I ended up having to dip my salmon into soy sauce for more flavor. The nigiri were yummy. They came pre-wasabi'd, but unevenly so haha. The salmon ones came with a teeny tiny bit of wasabi (perfect for me) but the scallop ones came with a way more wasabi (overpowering for me). Some consistency issues with the wasabi, but the fish itself was tender and fresh. Overall, very solid Japanese place. I love the vast menu of specials, would maybe come back and try other dishes

    Joy Q.

    I tried a bunch of items from this restaurant, and I like the raw fish and sashimi, but I'm not a fan of any of those hot dishes but you were either stirfried or fried My favorite was the sea urchin sashimi, and the scallop sashimi Salmon teriyaki was a little fishy for me, and the tofu was not cooked in a Japanese way that I'm used to (not as flavorful or soft As I would expect, although that Yuzu dressing by itself was nice) The store has a really down to earth moms and pops store vibe and we spent quite some money here but I am on the fence about whether I want to come back maybe just to get the sashimi because those are very fresh and high-quality

    Hucky K.

    Pros: friendly, welcoming, food is good quality and authentic, reasonably priced for Bellevue. Cons: parking can be tricky given its location, carpet flooring (well, this is just my pet peeves, I don't believe one can clean the carpeted floor as well as non-carpeted ones)

    Salmon
    Ashley L.

    Always a great experience here. Even when the restaurant is packed, the service is quick and efficient. The atmosphere is lively, especially during dinner hours. The pumpkin fried rice is a must-order every single time.

    chicken katsu
    Chloe L.

    We reserved for a large part the night before and got a private room with tatami style seating. Really liked the ambiance and the waitress was very sweet and accommodating. I ordered the chicken katsu it came out very fast but it was just okay. Their star dish is definitely the pumpkin fried rice, I would recommend ordering that!

    Sashimi and tempura combination box.
    Lillian C.

    Yes, yes, yes! Fantastic quality food and at a reasonable price point. Establishment - plenty of tables and private rooms for larger parties that allow for more traditional seating (sitting on cushions with a low table). It doesn't give off a fancy or dressy atmosphere, but it also doesn't have a 'hole-in-the-wall' feeling to it either; very casual and quite comfy. To note, parking can be a bit tricky depending on when you go. I was able to find street parking but be aware of the signs in the parking lot of the restaurant as there's only a handful that are reserved for Ginza customers. Service - wait staff has always been very friendly every time I've visited. They never make you feel rushed and are always patient with answering questions about items on the menu or the daily specials. Overall quick and attentive. Also love the cucumber salad they serve you once you're seated; curves my hunger a bit every time. Food! I always get the combination dinner because I like having a variety of items in my meal. The most recent order I had was the sashimi and tempura combination dinner. The tempura is ne very soggy and was piping hot when I got my food, while the sashimi tasted fresh and the pieces were generously sized. I do wish there was more veg sitting in the little dish, but I really can't complain. My order also came with miso soup. My friend ordered a soup udon - I didn't try it, but it looked good enough to make me think that I'll order that next time I go.

    Mackeral
    Ann T.

    Best choice for casual dining! Good quality fresh fish and hot dishes. Pickled cucumbers are complementary as well as Individual small dish of fruit. Any Kama (Collar) is juicy. Tuna Collar is off the menu but is occasionally available. Pumpkin fried rice is delicious! Rolls are good sizes. They have 2 rooms behind screen slider doors you sit down on the floor and take off shoes but your feet still sit like in a regular booth, no need to go on your knees for a few hours. Call to make group reservations in the private rooms that can only be 1.5 hours at set start times with a min spending amount.

    Rainbow roll and spider roll
    Vinh M.

    This is one of many restaurants that is located near the Downtown Bellevue Park, which means the entire area's parking is quite rough getting around, whether you decide to park on the streets, at the park or in the very small parking lot that this place shares with a nearby antique store. Nevertheless, I loved my experience here with my group of four! There is ample seating inside, with at least two tatami rooms nearby and an area that looks like a sushi bar. Place is somewhat cramped but relatively clean, and my group of four didn't have to wait to be seated at around 6:30pm on a Friday night. I would come here before 7:30 or 8pm as a line can form for here, and for good reason! We got a variety of sushi dishes, including the mega rainbow roll, the dragon roll and the spider roll. For a main dish, I got the chicken katsu dinner. Every roll was extremely tasty in their own way, and my favorite ended up being the mega rainbow roll because of the variety of fish and seafood that was put on top of each roll. The sushi sizes were very big too, which I loved a lot! Chicken Katsu was a little dry but that didn't affect my dish. One of my friends got the chicken teriyaki dinner, and he felt the chicken was pretty dry. When I tasted it myself, I had the same thought. Despite that, I thoroughly enjoyed my experience here and would love to try their other choices of sushi when I'm back around the area!

    Tiger tail roll & something else I forgot

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    10 years ago

    Really good list on the menu. Try the pumpkin fried rice, comes in a little pumpkin and was delicious!

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    14 years ago

    Cozy atmosphere, great food, friendly staff, reasonable price. Couldn't ask for more.

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    12 years ago

    This place is awesome!! Got a sashimi boat great fish!!! Miso soup was awesome!!!!

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    12 years ago

    Don't miss the tea smoked pork belly and the pumpkin fired rice. Can be crowded with long wait time during peak dinner hours.

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    11 years ago

    Volcano sushi is the best, but everything is so delicious. I think it is the restaurant I miss the most from Seattle area since I moved.

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    11 years ago

    THE most Japanese tasting ramen I've had in the states, great atmosphere and services too!

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    10 years ago

    Pumpkin fried rice is amazing. But sashimi is not fresh at all. They really should increase the quality of sashimi.

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    10 years ago

    Chirashi is super good and really big! They have variety food in their manu. Have to come back again:)

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    10 years ago

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    Queenie M.

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    Page 18 of 22

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    Is Ginza in Bellevue a cousin of the Ginza on Queen Ann Hill in the day?

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    Hokkaido Ramen Santouka - Bellevue

    Hokkaido Ramen Santouka - Bellevue

    3.8
    (1.1k reviews)
    0.2 mi
    $$

    Solid spot for ramen but parking is pretty difficult! Santouka is located right next to Molly Tea…read moreand also close location to other restaurants so parking is difficult. Now that's out of the way, Santouka is pretty straightforward - they sell different kinds of ramen and have various appetizers. They also have dipping ramen! Their ramen comes in 3 different sizes and the menu describes the differences (ie more meat, more noodles, etc). I got the karage and it came with a side of mayo and spicy mayo. The texture was crispy and the chicken was juicy. The ramen was pretty solid and the broth was very rich and flavorful. I appreciated that the food came pretty quickly after ordering. Santouka was a quick in and out for lunch. They also have special deals for students - ie discounts, free appetizers, free teas.

    I've visited a couple of other Santouka locations in the past, but only the small stalls inside the…read moretypical Mitsuwa food courts. This one is completely different, being full service with a much larger, expanded menu. The interior is modern and the service snappy. I've only eaten ramen at Santouka before, but they were advertising katsu curry as the summer special, necessitating me to order that instead given my love for the dish. Tonkatsu Curry ($17.50) - The rice seems to be a higher quality short grain, with a superior mouthfeel as compared to typical Nishiki or Calrose medium-grain rice used by most Japanese restaurants in the US. In this case, however, it's cooked with a little too much water, rendering the rice mushier than expected. The curry is not good at all, almost offensively so. It's thin and watery, with as dilute of a curry spiced flavor as possible. It's like a gritty and unpleasant apple sauce in mouthfeel - in fact, my guess is that they do grate a ton of unripe apple into the curry. So much that it gives bitter tartness to the dish, but not any apple flavor or sweetness. Bizarre. The tonkatsu is decent. It's thinly pounded, relatively crisp on the exterior, and is tender with no tough or fatty bits inside. They drizzle it with tonkatsu sauce which doesn't go well with the curry in my opinion. Although given how flavorless the curry soup is, it might actually be needed here just to boost the flavors up somewhat. On top of the rice,, they include a slice of narutomaki, two slightly fried pieces of red bell pepper and an entire ramen egg, cut in half. The egg is tender but with both yolk and white completely set. It's a very interesting choice in toppings - not typically found in katsu curry dishes. It gives the dish a ramen fusion type of feeling, as befitting of a ramen shop. (2/5) The curry was genuinely one of the worst I've ever eaten at a restaurant. I probably should have stuck to the ramen. Bathrooms - Two unisex rooms

    Photos
    Hokkaido Ramen Santouka - Bellevue
    Takoyaki
    Takoyaki
    Karage

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    Karage
    Ramen Danbo

    Ramen Danbo

    4.3
    (2.5k reviews)
    5.2 mi
    $$

    This ramen place is my favorite place, I love it so much!! I love that you can customize it to your…read moreliking and how you want your spice level to be. The soup is just wonderful it's a bomb full of flavor once you take that first sip. The service was good I would say as well. Once we're seated they take the paper that we checked off for our ramen while waiting in line the ramen comes out within 10 minutes!

    *Vegetarian Foodie Review*…read more Heard about this place from many locals, so we had to try it out. Went on a weekend and there was a huge line. We came back another time on a weekday, still a big line, but a bit shorter. We waited about 45 mins before our turn came. Ordered: 1) Classic Ramen (Regular, Mild, Thick noodles): I wanted to share with my 5 year old. I felt the broth could have been thicker. It was a bit light and not very filling for me, compared to other ramen places I have been to back in California. The flavor was definitely good though. Apparently there was some mix-up, because I felt they gave us medium spicy, my husband's ramen (medium spicy) and ours tasted exactly the same. It ended up being too spicy for my kid. She hardly ate any noodles, complaining it was spicy even after I separated them from the broth. I didn't complain to the restaurant since they were super busy that day, and honestly it was almost 10PM and we were starving and out of patience. 2) Classic Ramen (Regular, Medium Spicy, Thick noodles) 3) Vegan Gyoza: This was good. My 5 year old finished it all. 4) Strawberry Mochi Ice Cream: We loved it. We got 2 pieces in one order and savored every bite. The restaurant had limited seating and had typical ramen place vibes. The servers weren't very attentive; we kept trying to find someone who could help us at multiple instances. They seemed super busy and short-staffed. So not a great experience in terms of service, but for the food I would give a solid 4/5.

    Photos
    Inside the restaurant at 7PM
    Inside the restaurant at 7PM
    Pork Gyoza Platter
    Pork Gyoza Platter
    Classic Ramen

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    Classic Ramen
    Kobuta And Ookami

    Kobuta And Ookami

    4.3
    (356 reviews)
    6.1 mi
    $$

    Awesome! Great place to dine real good Japanese katsu. Loved this place! Consistently good. We…read morehave been coming to this place for years. Food is great. Servers are friendly and they make sure you are doing good. Nice place. Good for large or small groups. Recommend making reservations. Parking however is very limited. Not much space so go early so you can search for a place to park. Otherwise, great place!

    Came on a Wednesday around 1:00 PM and there was no line and no issues parking in the lot…read more Menu has many options of pork cuts and other proteins like chicken and shrimp. I love Japanese curry, and was so stoked to see such a unique curry on the menu (made with dark chocolate so it gives a richer flavor). $5 more to add shredded cabbage and miso soup; I definitely think this is worth it because there's no other fresh greens in the entree. It helps cut the heavy, fried-ness of the katsu and provides a different texture. My shrimp (ebi) katsu curry was so flaky and crispy, which is so hard to find at katsu shops where the breading is cakey and falls off the protein. However, the shrimp to flakes ratio was off and I could hardly taste the shrimp or know when I bit shrimp versus the flakes because there was so much breading. This wasn't a problem for the pork katsu, though! The portion size is massive; half the plate is rice, and the other half is the curry. For $29 for the shrimp katsu ($34 total pre tax and tip after adding the shredded cabbage and miso soup combo), I think it's worth the price if you're starving or sharing. I think it'd be cool if they did a protein combo where you pick two proteins, especially because they have a variety of pork options. This would help people justify their cost while tasting more of the menu with less overwhelming commitment. Servers are kind and attentive, and they don't rush you when you order or need more time. The interior is beautiful and well-lit with bar seating, tables and booths, and high top tables too. I'd come again if I wanted to share a katsu entree with a friend!

    Photos
    Super Dry
    Super Dry
    Miso Katsu
    Miso Katsu
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