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    Gillian's Cube

    4.0 (1 review)

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    7 years ago

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    Mushi Ni  - Pork belly bao

    Mushi Ni

    4.7(310 reviews)
    4.6 mi
    •$$

    Welp, I wanted something flavorful and I knew Chattahoochee Food Works would have plenty of…read moreoptions. So me and my big back strutted in and came across this lovely restaurant and noticed they had an assortment of different bao. I chose three different proteins. And I thoroughly enjoyed them all! I got the pork belly bao, the beef Bulgogi style bao, and the hot honey shrimp bao. They were so flavorful and delicious and that bun so moist and perfect. Except for the wonderful lady that gave me my order, It's a pretty much non-personable restaurant. You're just pretty much placing your order at a kiosk. But it does make it easy. Just know what you want before you walk up to the kiosk because if you get a little overwhelmed with the options like me and take a long time you might end up with the long line of hungry people behind you lol Inside the hall, there's plenty of places to sit and the vibe is cool. They have events inside the hall by the way as well during the week, so if you stop by to grab a bao then maybe you'll able to take advantage of an event.

    Best dumplings that I have EVER had. Ever…read more I visited Mushi Ni one afternoon while at The Works and when I saw the dumplings, I knew I had to check them out. I initially planned for the bao buns only, but the prices were quite reasonable thanks to the $16 lunch special - so I thought I'd try a bit more. So glad that I did. Mushi Ni has an electronic ordering system which was really easy to navigate. I chose my lunch special and added in my dumplings, and poof - the order was on the way to the kitchen. I walked around the food hall for a few so I don't really know how quickly my order was completed, but when I returned, the guy behind the counter saw me and started bagging it up. I found a seat outside for some natural lighting and started snapping away. I really went to enjoy and share the bao buns but figured I'd have a quick bite of the dumplings and keep it pushing. Listen. WOW. I was immediately taken aback because, what?! They were spicy, so savory and full of pork, with a little punch of lime in there somewhere. I didn't even need to have a second bite before I decided that I *had* to order a second round. Wow. The fries were also phenomenal! Super crunchy, the seasonings on top were such a nice touch. And the trend continued with the fluffy, flavorful bao buns. Seriously just an all-around amazing experience. I thought I'd enjoy their food but this experience exceeded my expectations. I can't wait to have more of those dumplings!

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    Mushi Ni  - Inside

    Inside

    Mushi Ni  - Bowl with Beef Brisket

    Bowl with Beef Brisket

    Mushi Ni  - Black sesame and maple custard

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    Black sesame and maple custard

    Soul Foodies

    Soul Foodies

    3.9(30 reviews)
    10.1 mi

    When I walk towards ANY restaurant I like to be able to smell the food and I instantly smelled the…read morefood so I walked in! It's a very simple walk up/take out spot with one monitor that is the menu and where you place your order. I love how you can see straight through the kitchen.... Nothing to hide!!! 4 employees that I seen were all working!! Not on the cell phones or out front smoking! ( seeing that makes me turn around ) I was greeted by a man with a heavy and accent... AWESOME!!! All I remember is saying that I was good ( the food illustrations with big pictures had me HYPE-MO-TIZED !! The man came towards the counter and let me know about an item that said it was sold out was actually being prepared and back on the menu! So many options so I decided to get enough food for a couple days... the Mardi Gras pasta was awesome ! Absolutely packed into my container and just tasty as hell! My red beans and rice scared me at first .. ( all I seen was white rice in a container) all the goodness was under the rice!! I mixed it up and added a bit of hot sauce and it was ! Now the jambalaya egg roll is absolutely delicious!! Crispy but flaky egg roll packed COMPLETELY with its ingredients!! My fried okra was good and served its purpose.. collards had way too much meat in them ... but tasty and on point . ( once I removed most of the meat ) Overall I loved my experience and Definitely will be back !!

    Great service and food always fresh! Whether it's throughout the day or late at night. Best place…read moreon the east to get a meal.

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    Soul Foodies
    Soul Foodies - Wings (10pc) lemon pepper

    Wings (10pc) lemon pepper

    Soul Foodies

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    Seoul Chikin - likewise pop-up, located in Citizen Supply within Ponce City Market

    Seoul Chikin

    3.8(4 reviews)
    3.5 mi•Piedmont Heights

    I visited the Brunch Pop-up at Olive + Pine on Sunday and tried Seoul Chikin for the first time!…read moreThe pop-up was very cute and had a nice assortment of options from various pop-ups. I got the Korean street toast, and it was yummy. It was like a grilled cheese/patty melt with Asian influences. I would have loved to see it served with a sauce, maybe a hot sauce, which would have added to it! I am not sure I would have it again, but I would love to try more of their food. Parking: not too bad, there are some spaces in front and a bigger lot in the back. COVID measures: *INDOOR seating and OUTDOOR seating available* *Staff wore face masks* For more information, photos, and reviews, check out my Instagram: https://www.instagram.com/ssfooddiaries/

    I'd been seeing Seoul Chikin pop ups offering Korean street food on Instagram, and that they had…read morebeen selling out. Having moved from LA a couple of years ago, I miss a good Korean fried chicken (KFC). Curious to give it a try, I ventured out to their pop up at Red Hare Brewing this summer Friday, where I could dine safely on the patio and pair the food with some craft beer. The KFC wings were delightfully crispy with sweet and spicy soy sauce, and side of crunchy pickled radish that went perfectly. They also had the fun tornado potato which was delicious with perilla ranch, garlic Parmesan and fried shallots to balance the slight heat of the wings. Red Hare Brewing helped pair a cool flight of craft beers including Coconut Coffee Porter (intriguing with bitter roast nutty intensity lightened by slight sweetness and distinct tropical flavor of toasted coconut), Sticky Spice Stout, Hasenpfeffer Oktoberfest lager and Soft J (fruity and refreshing IPA). Finished out my late lunch with fun Yakult pop!!! Looking forward to checking out their future pop-ups around the ATL!!

    Photos
    Seoul Chikin - Korean fried chicken, rice and radish pickles

    Korean fried chicken, rice and radish pickles

    Seoul Chikin - Hotel clermont rooftop sunday funday pop-up

    Hotel clermont rooftop sunday funday pop-up

    Seoul Chikin - Tteok-kochi skewered street-style rice cakes in tomato gochujang sauce

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    Tteok-kochi skewered street-style rice cakes in tomato gochujang sauce

    Gillian's Cube - popuprestaurants - Updated October 2026

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