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Gharer Khabar

3.5 (195 reviews)
InexpensiveIndian, Bangladeshi
Closed • 11:00 am - 10:00 pm

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GHARER KHABAR ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

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Recommended Reviews - Gharer Khabar

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Reviews With Photos

Orquidea R.

Wasn't impressed and believe they can do better and be more customer service oriented. Food was disappointing and bland.

Beef Tehari
Nazmul H.

DISAPPOINTED!!! I tried their kacchi biriyani and tehari. Kacchi biriyani was trash and in tehari they just put literally 2 Tiny pieces of bones. Check out the picture. And all was some polau rice with heavy rose water. It felt like I was eating rice with rose water as gravy. Tried their Muglai parata. That was somewhat good. Would never ever go back. Fuchs is horrible. Microwaved chotpoti very bad.

Traditional (milk) tea
Brian L.

The food here is so good! My Bangladeshi wife and I come here anytime we visit the DC area. We usually get the chicken roast since the sauce (jhool) is so flavorful. They also have traditional Bangladeshi tea (cha) that my wife is a big fan of! The owners are very friendly and welcoming with us, and with other costumers.

Rubber paneer and Chicken Roast oil

Called and asked specifically if biriyani was available and after placing the order, 20 minutes later we were told they don't have biriyani???? Went with another option but very very bad quality and experience. Left after having 2 spoons of rice The paneer was rubber and the gravy was yuck. Chicken was bones as if they specifically put the leftover pieces. Honestly super dissatisfied ‍

Kacchi Biryani
Snayha S.

As soon as you walk in, it smells like home cooked Bengali food which is lovely and very fitting given their name. My family ordered the kachi biryani, teheri, paratha, chicken samosa, and butter chicken. The food was made very quickly and everything was delicious. I will definitely be coming back again :)

Mutton
Stewart B.

I have been to this place number of times and my best friend being a Bengali, I have come to know their food and appreciate the flavors. As per him it's not common to have a Bangladeshi or Bengali restaurant and thus this restaurant holds significance. Over the years their food quality has gone downhill. Food has become more, greasy and unhealthy. One or two times I ordered Rui fish and I felt cold inside the fish giving me an indication that they take it out of refrigerator and just warm it. Even if they warm it, they could do a better job. Sometimes the Rui fish even smells. My stomach was upset last time I ate there. I was really fond of this place but I guess the owner don't care. Apart from the not so good food, the service is near pathetic and parking is bad too. This restaurant had so much potential but I am so disappointed.

fuchka and mughlai paratha
Farah K.

I'm maybe biased because I love fuchka a LOT and the pale in comparison panipuris found all over MoCo don't really compare. So needless to say I gobbled it up. The Mughlai paratha was amazing, one basket is enough for 2-3 people, depending on your appetite. We took some goat biryani and chicken roast home for dinner, which I found okay (I'm just not a general fan of these items) but my family seemed to really enjoy it. The food and the prices all get 5 stars. Yes there's oil, but that's just how Bangladeshi food is prepared sorry. The interior is really tiny though, and they don't seem to have proper utensils laid or anything of that nature. But I suppose since they are focused on catering more, that sort of makes sense..? Still a little more attention paid to adding more space/servers and attention to details, and it'd be a whole star better.

Inside the restaurant
Jayati A.

It's been a long time since I've had Bangladeshi snacks and street food like chotpoti, fuchka. I looked at their menu online and was sold. The inside of the store was clean to my relief (something I value these days). I brought fuchka, chotpoti, shingaras, daal puris and moglai porotas home. I devoured the fuchkas in one go and started with the chotpoti, then I had to remind myself to save some for later, since it was late at night. Love the tamarind sauce that comes with it, reminds me of home. We have yet to try the other food like biriyanis and bhortas. These snacks made me so happy.

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Very tasty food! Service was great! Fun to try food from Bangladesh! They helped us know what foods would be best for us to try.

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Aladdin Restaurant

Aladdin Restaurant

3.6(83 reviews)
0.1 mi
•$

My party of 9 arrived at 6pm and we were treated to a fantastic feast. We shared a variety of…read moredelicious appetizers, to include: dal puri, haleem, pakora, paratha, and naan. We were already full! Then our main orders came... biryana, kabobs, and curries... all delicious and all authentically prepared. When we could not have another bite, we were treated with the most wonderful gulab jamun. Most of us had enough leftovers for another meal! I strongly recommend that you visit Aladdin. I suspect you will be very happy!

We recently visited Aladdin Restaurant in Washington, DC, and I must say, it was a wonderful…read moreexperience for anyone who loves authentic Bengali food. From the moment I walked in, I felt a warm and welcoming atmosphere that reminded me of home-style dining. The staff were polite, friendly, and very attentive, making sure everything was perfect throughout my visit. I ordered several Bengali dishes, and every item was full of rich flavor and traditional taste. The rice was fresh and perfectly cooked, the curries were well-balanced with spices, and the fish and meat dishes were tender and delicious. The bhorta, dal, and vegetable items tasted just like homemade food, which is hard to find in many restaurants. The aroma and presentation of the food made the experience even better. What I loved most was the authenticity. You can truly feel that the chefs understand Bengali cuisine and prepare each dish with care. The portion sizes were generous, and the prices were reasonable for the quality and taste. The restaurant was clean, comfortable, and suitable for families, friends, or even solo dining. Whether you are missing Bangladeshi flavors or simply want to explore traditional Bengali food, this place is a great choice. Overall, Aladdin Restaurant is a hidden gem in DC for Bengali food lovers. I highly recommend it and will definitely be coming back again.

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Aladdin Restaurant - Buffet

Buffet

Aladdin Restaurant
Aladdin Restaurant - Enjoying Aladdin's Buffet

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Enjoying Aladdin's Buffet

Kabob Palace - 1. Boneless Chicken Kabob

Kabob Palace

4.0(2.3k reviews)
5.2 mi•Crystal City
•$$

The wait time was wayyyy too long. And the staff look like they take their time doing anything,…read morethey look miserable and exhausted when they talk and prepare the food. The space is dirty with dried food stuck to the table. The food itself was good, the only reason why I wouldn't rate it 1 star. But if you want food here I recommend you order online.

Late night eating doesn't get better than this!…read more Kabob Palace is downscale. Kabob Palace is legendary. You get more than your money's worth at Kabob Palace, and we are not talking a lot of money. This is a 24-7 Afghan kebab place that serves life giving food at any hour of the day. * * * Kabob Palace has gotten awards from nearly every newspaper and community magazine that writes about food in the Beltway. Washington has a lot of columnists who write about food in the Beltway. These are knowledgeable columnists who know their international food. They rave about Kabob Palace. These are knowledgeable raves. I rave about Kabob Palace. There are huge lines to get in the door. Presumably the customers rave about Kabob Palace. That is a whole lot of people doing a whole lot of raving. * * * I am sure the food critics and the Northern Virginia night eaters are not there to rave about the scenery. I certainly do not rave about the scenery. Kabob Palace is fluorescent lights. Kabob Palace is cheap tables, close to nearly everyone else eating in the restaurant. There is a TV where you can watch Central Asian sporting events. It is set up so the staff can see it rather than the customers. You will crane your neck to follow the game. * * * The food makes the lines and the fluorescent lights totally worthwhile. The menu is medium sized but fairly predictable. You have seen everything here in other Kabob places you have eaten in. They have a few cafeteria serving dishes of pilau. There are also mixed vegetables, and some curried items. Almost everything else comes off the grill or out of their Afghan bread baking oven. What comes off the grill is absolutely sensational. What comes out of the oven is pretty darn good. What comes out of the cafeteria serving dishes is less wonderful. BUT The serving dish stuff is made very interesting by super outstanding house sauces. * * * I did a bone-in chicken kebab that was marinated in an absolutely outstanding spice mix. I sat and marveled at the spices with every single bite. A grim looking spinach and potatoes had a coriander yogurt sauce that was the Taylor Swift of all yogurt sauces. Okay - we are going Afghan here. So it was the Ahmad Zahir of all yogurt sauces. The chicken was too good for me to want to mix it with anything. The spinach and the Afghan bread offered plenty of opportunity for the coriander yogurt sauce to do its thing. People who have read my other reviews know that in general I despise coriander. When I tell you that a coriander sauce is food for the gods, that is like Alexandra Ocasio Cortez telling you about a Wonderful Republican. This yogurt sauce really really is that good. * * * The fun does not stop at the end of the main course. They do a rice pudding for dessert. Afghans, like Iranians, are known for exceptional rice cooking. Afghan rice pudding is better than rice pudding rice pudding. Rice pudding in the hands of the British or in the hands of mid-century Yankee cooks is grim stuff. It is the only dessert I have ever heard James Beard complain about. I share James Beard's assessment entirely. This Afghan rice pudding is nothing like the flavorless grainy custards of my youth. The pudding is mild, but it is quintessential comfort food. Even though I had had that amazing chicken and that amazing coriander sauce, As I walked home, the only flavor on my mind was the rice pudding. I was like a small child who had just been taken care of by Mommy and was now getting in my jammies for bed. Desserts that make you feel happy are a good thing. * * * There are not very many places where you can sit at 2:30 in the morning under fluorescent lights and have an experience that makes you completely happy. Fluorescent lights at 2:30 in the morning usually means going to Walgreens or CVS in the middle of the night. I am currently writing this review at 2:08 in the morning. I am in Austin, Texas. If Kabob Palace was anywhere within driving distance of my house, I would not be in my house right now. I would have gotten in my car about 1:30 and would have driven to Kabob Palace. I would have had to drive and I would have had to wait 20 minutes in line. After eating, I would still have to drive home. This is midnight food that is so good That a 72 year old man would take two hours out of his sleep time just to get his plateful. Kabob Palace is something else.

Photos
Kabob Palace - Inside

Inside

Kabob Palace - 1. Boneless Chicken Kabob

1. Boneless Chicken Kabob

Kabob Palace - Chicken & Seekh Kabob Combo w/Aloo Muttar and Aloo Saag

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Chicken & Seekh Kabob Combo w/Aloo Muttar and Aloo Saag

Gharer Khabar - indpak - Updated October 2026

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