We enjoyed a fine holiday lunch on Christmas day with friends. We had shrimp and pasta with…read morealfredo sauce and grilled mahi with asparagus and risotto. Our meals included a good salad bar. Our service was very good. The ambiance was pleasant and made conversation easy. Although I was a bit anxious due to the less than generous reviews in 2025, we thoroughly enjoyed our meals and we plan to return again soon.

We are visiting for the weekend and we were looking for something local to eat and found The shack…read moreon google. Here are my thoughts Parking: it's complementary valet parking Service: 7/10 we made reservations because we didn't know what to expect but there was no wait time. Everyone was super friendly! Ambience/Crowd: it's a mixed group but its family friendly actually perfect for a big group Food/drink : 5/10 we had the SW egg rolls, calamari, and stuffed mushrooms for appetizers, for entrees we had scallops with risotto, fried shrimp, and Cajun pasta. The mushrooms are AMAZING! My mom loved the shrimp and I loved the scallops just wish they weren't on a bed of risotto. I misread the menu. We didn't like the egg rolls or calamari. Favorite thing: stuffed mushrooms and live music! Least favorite thing: risotto Overall enjoyed our experience.

We both had the Baked Stuffed Haddock, and it was the best we had in a long time. Being so good, I…read morecould not resist going into the kitchen and was introduced to Chef Caleb, who cooked our fish to perfection. We are from New England, where we live on cod and haddock, and this was some of the best ever. Kat, our server, was attentive, friendly, and great at her job. A small "hole in the wall' place that was spottless. Yoy will not regret a visit. This was our first visit, but by no means our last. Just sorry we didn't find this place earlier.

We were just passing through Melbourne, and did a restaurant search online looking for restaurants…read morewith good ratings. And we were looking for fried seafood. We stumbled on this little spot which doesn't present all that well from the road. However, our experience once we were in the door was excellent from start to end. Our waitress - Alyssa - was great!: attentive and informative, and on her recommendations we ordered the shrimp cocktail to start, and a number of the fried seafood options, including fish, shrimp, oysters, and scallops. Served with excellent french fries, hush puppies, and homemade coleslaw, along with a round of $4 Yuengling beers. The food was all excellent, and cooked perfectly. Side note....I don't normally like hush puppies, but even those too were delicious. Double thumbs up from everybody. We will be back.

The seafood is a perfect 10/10. Family owned spot with tons of flavor and soul. Couldn't have it…read moreany other way. A must try!

I think this place is just good enough to not complain; it's kinda overrated…read more Staff were nice to be honest, maybe it's a reason why lots of review were 5 stars. Crawfish was not so fresh, the shells were soft which means they're frozen (they didn't mention about it on the menu). Which is also make sense that the crawfish is only make it to the add-on list. And you need to do a better job on cleaning the oyster.

The salmon was delicious , but the schnitzel should be removed from the menu for your sake.read more

Both the food is amazing and the service is first class all the way, my wife and I have been dining…read morethere for 13 yrs now it's our go to place for our special occasions!!

Again and again ISCO delivers great fresh seafood.Honest sincere service for your pleasure. The…read moreplace brings you in with the ocean setting and Bahamas vibe. Do yourself and everyone around you and shop at Indialantic Seafood Company.

Everything that I have tried here has been top quality. Fish, shrimp, smoked fish dip, seaweed…read moresalad and those excellent crab cakes! Fresh seafood is not inexpensive, but the prices are in line with any other quality supplier. This is my go-to place for seafood.

I recently visited Lazy Turtle RiverFront Grill & Tiki Bar for the first time while attending a…read morecelebration with my community organization, and we had a group of about 12 people. From start to finish, the experience was excellent. Our server, Audrey, truly made the night. She was incredibly attentive, patient, and friendly--especially impressive given the size of our group. She kept everything organized, checked in on us consistently, and made sure everyone felt taken care of without ever rushing us. Her positive attitude and professionalism really stood out and added to the celebratory atmosphere. I ordered the island rigatoni with jerk grilled chicken (not listed by that exact name on the website), and it was absolutely delicious. The flavors were on point, the portion was satisfying, and honestly, everyone at the table enjoyed their meals. Across the board, the food was fresh, well-prepared, and full of flavor. Between the great food, waterfront vibe, and outstanding service from Audrey, Lazy Turtle was the perfect spot for our group celebration. We all had a great time and would definitely return--especially if Audrey is working! Highly recommend.

this place used to be so good, now it was really lacking in the food & management…read more ordered the oysters which were good overall. unfortunately got the mahi tacos which tasted of straight vinegar & not like mahi at all. asked to reorder the shrimp tacos instead (our waitress was super sweet thought). after reordering the manager came over and proceeded to say it was my tastebuds that were the problem and "our owner tried them and they tasted fine" which yes it may have been my preferred taste but seemed quiet rude to both my husband and I who have been in the restaurant industry for years. Being blamed for not liking my food that is poor quality for $25 is alittle out of the ordinary. At that point we were ready to go and the shrimp tacos were unfortunately just not great either. Unfortunate to see a place go down that has such pretty views.

I finally made it to The Old Fish House Bar in Grant Valkaria after having it on my list for a long…read moretime. Living in Melbourne, I do not often drive that far south, but it was such a beautiful day that it felt like the perfect time to go. The waterside setting is wonderful and the outdoor dining creates a relaxing and scenic experience. I ordered the Reuben sandwich from the specials menu and it was excellent. It was very busy during our visit, which shows how popular the place is, but everything still came out tasting great. I was surprised to see the sandwich priced at over twenty four dollars on the final bill, so I would recommend being aware that some items can be on the pricey side. My husband had the hand breaded chicken tenders with french fries. He said both the tenders and the fries were excellent and the tenders were very large. We each ordered a cocktail. He had the Super Margarita - it was strong and very good. I had the Pusser's Painkiller. The flavor was great, but the chunks of coconut made it difficult to drink near the end because the straw kept pulling in the coconut pieces. It was not a complaint, more of a challenge, and I ended up not finishing it. The outdoor seating has plenty of picnic tables and high tops. We were seated at a high top and enjoyed the view, but the flies were overwhelming, which made that part a bit distracting. Even with that, the service was excellent and very friendly. Overall, it was a very good first visit with great food, strong cocktails, and a beautiful waterfront setting. I am glad we finally went and would return again, especially on a nice day.

Totally five stars! Fresh red snappe…read moreBest chowder . Only a cup, but equally perfect and not a can soup. Immediate service by our waitress Nancy Worth a short and on the water! A new definitely go to

Never disappointed! Food is always amazing and fresh tasting. Great prices. Will be going back alot.read more

Great food and service Everything we had was fabulous. We…read moredefinitely will go back. Our waitress was the friendliest waitress I have ever had anywhere. Great job to u all.

This place is such a gem! Every person I have interacted with has been so kind and happy. Food and…read moredrinks are great too. Highly recommend staying at the bleu resort too! It is dog friendly on the patio and they brought my dog a bowl of water! They do have live music sometimes that can get loud so keep that in mind if you bring your dog.

Ambiance is a fun beachy- house music vibe, live DJ, best part of the experience…read more Parking is hard to find, but they do have valet. You can't make reservations so be prepared to wait with no seats... Was surprised that you can't get free water, you can only buy a bottle of water, maybe this place is more know for the vibe and a cocktail. Was also surprised to see paper plates... Did really enjoy the berry & walnut salad, but was disappointed with cold nachos... But nice view though...

I had the bammy shrimps and snapper dish. It was delicious and tasteful. The customer service is…read moregreat warm and friendly environment. The ambiance is comfortable and family friendly.

City Island Seafood Co. Seafood Lounge-2595 Palm Bay Rd. North East, Palm Bay, FL 32005…read more 1- Star As Jamaican and Haitian cuisine has proliferated in the state of Florida, I have come to the stark realization that "We open at 11:00am" truly and more accurately can be interpreted as, "We may be ready and open for business by 1:00pm." In homage to the adage, "misery loves company", Big boy invited the newest member of the Big Boy Dining Out Family (BBDO), Chef X. Chef is a fellow, well-known Brevard County connoisseur of local cuisine. Echoing the general sentiments of our cohorts, he asked, "how often do you run into food like this?" I answered, "It's far rarer to discover 4-or 5-star quality fare." Keisha, our server, was the one lone person who was on top of things; although, I'd argue that it's exceedingly easy to accomplish such a feat, when there is quite frankly nothing to serve. We made several attempts to order numerous menu items, but our pursuits were fruitless, our efforts in vain. I felt like a Yeth encroaching on unfamiliar territory. Nonetheless and not to be deterred, I cautiously altered course asking instead, "What Do you have?" We were presented with fried oysters, on the verge of spoilage, brown stewed chicken and curry chicken. Both: terrible. Big Boy says, "bashing a locally owned business? Yes...the food is horrendous but hey...at least they were open 30 minutes late."