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Gerardo's Pizzeria

4.6 (1k reviews)
ModerateItalian
Closed • 4:00 pm - 9:00 PM
Updated a few days ago

Gerardo's Pizzeria Photos

Business Info

GERARDO'S PIZZERIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Dogs allowed

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Recommended Reviews - Gerardo's Pizzeria

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Indoor Seating Area
Melissa S.

Great wood fired pizza, locally owned, and fresh ingredient sourced! Our waitress Maria provided excellent service and our pizzas were delicious. You can customize the type of pizza dough you would like such as traditional, sourdough, or black ink dough. We also got the cannoli trio and pistachio tiramisu desserts to take home. They tasted awesome, however the tiramisu did melt a bit, so you may want to get that option for dine-in only. The ambiance for the indoor seating was nice and none of the tables were too close together. Additionally, they have outdoor patio seating that is dog friendly. For parking, there is an attached parking lot. If you are in Sedona, this is a good casual restaurant to check out!

Carnivore pizza
Sharon L.

WOW! This was fantastic and exceeded our expectations. We were looking a pizza place with outdoor dining for dinner so we could bring our dog. Our dog sometimes is reactive to other dogs so we wanted a spot where the tables were pretty spread out. When we arrived, we were promptly seated and the outdoor patio was actually way nicer than we expected. All the heaters were on and it was actually very cozy with the string lights as well. There was a line for inside seating and were surprised not more people opted to sit outside. Our server was great and shared the daily specials with us. We tried the wine and both the Riesling and Moscato were lovely. We shared the Carnivore pizza (12 inches), rigatoni bolognese (special of the day), and a bruschetta (special of the day). The bruschetta was super tasty with prosciutto and arugula. 3 good size pieces as well. The pizza was unsurprisingly fantastic - great char from the wood fire and tasty toppings and crust. The standout was the pasta though. The homemade rigatoni had a nice chew and absorbed the sauce very nicely. For dessert, we shared the creme brulee and it was tasty as well. The moon shaped cookie was cute but very hard to break apart. The table next to us got the brioche bread with strawberries and cream (special of the day) and it looked REALLY good. Kinda wish we ordered that instead, haha! Amazing food, great service, and cute relaxing ambiance. Best meal during our visit to Sedona!

Tiramisu
Bryan A.

We were seated immediately as walk ups, I like that this place is further away from the crowded downtown area. Decor is simple and server was friendly. The food was unbelievable. The bolognese was the best I've ever had in my life! Pizza was solid and I'm glad I added the hot honey. Salad dressing was wonderful. Tiramisu was huge.

Carnivora
Tiffany L.

Hubby and I came here while visiting Sedona in October. We were seated rally quickly, and our server came over shortly after and made suggestions. I tried the Carnivora uncut. The bread made the pizza even more delicious than it already was! Sooo good! We also ordered the tiramisu, which was pretty good too. 5 stars!!

Les Z.

Highly recommend the squid ink dough! Very unique and delicious. We've never seen squid ink being used in pizza before. This place is so far our favorite in Sedona. Good service and tasty food, will def come back!

Calamari
Vita P.

Easily my best meal in the Sedona area. Highly, highly recommend making a meal stop here. Visiting from Chicago (and very Italian) I had high expectations and they were surpassed. The ingredients are fresh and high quality. I've visited many Neapolitan places in Italy and in Chicago and this is easily top 5 in the mix. Service was kind and attentive, they have some unique ovens explained as part of your dining experience. We started with the calamari which was good - lightly breaded like in Italy. We went straight for the pizzas which were excellent. I enjoyed that they had classics on their menu - like Salssicia and capprriciosa that we greatly enjoyed. Excellent. Highly recommend. Grazie mille per l'eccellente esperienza culinaria e il cibo meraviglioso! Alla prossima!

Mortadella Pizza
Ruthy G.

I came here with a group of girls after a long hike in Sedona and let me just say -- I will think about this place forever. It was so good! We sat outside on the patio and the weather was so beautiful in the evening. Our waitress was so kind while she explained the specials and waited for us to think. We got four pizzas. The best one was the mortadella and pesto!!! I want that everyday of my life!! My least favorite was the spicy burrata. Margarita was just like any other. The prosciutto and fig was not what I wanted. It was fine. The crème brûlée was super delicious and the tiramisu could be skipped. Wish I tried the cannoli.

Priyanka P.

We were recommended this spot as the best pizza in Sedona. The restaurant is smaller so make sure you have a reservation. We did not have one and waited 30 minutes which wasn't too bad as you can get a drink while you wait. It is a cute restaurant with good service. The pizza was good. The pesto side sauce was delicious. Was it the best pizza in Sedona? I'm not sure about that. But it was good. They had a pecan caramel tiramisu which I would say was the best dessert we've had in Sedona.

Vesuvio ($22) - Mozarella, EVOO, Burrata, Calabrian Chile.  (Perfection)
Tracey A.

As someone who always enjoys but never seeks out pizza I'm here to say that Gerardo's is a place to seek out. Every pizza lover should be wowed by the pizza offerings but even those who'd generally choose otherwise will be won over here. I was headed someplace else and arrived to find that place closed. Yelp directed me to Gerardo's, which I'd not have otherwise chosen as it's off-the-street-behind-another-building setting wouldn't draw me in. Then you park and go inside and hmmm... this place looks like the real deal: Without going into excruciating detail, know that Gerardo's has the "slow food" seal of approval and that their web site talks of their dough like this: "our dough doesn't just rise--it rests, breathes, and transforms over 72 hours. We treat it like a baby: with patience, consistency, and care". I haven't had pizza like this since my trip to Naples. I sat at the small bar from which I could watch pizzas being placed into the artful oven and observe servers carefully measuring ample wine pours. I was charmed and thrilled to have gotten any seat at all (reservations aren't accepted and the place gets packed). I had some good meals in Sedona but my meal here was the best.

Sarah M.

Best experience! We had an opportunity to speak with the owner and learn more background of the charming, mouth watering and top notch pizzeria. We sat on the patio and enjoyed a caprese salad, the house Caesar salad, prosciutto and fig le pizze, and the inferno dolce thick Sicilian pizza. Those looking for a dog friendly location you can bring your fur babies and eat on the patio. A must stop when in Sedona!

Coccoli

15/10. Our first time visiting Gerardo's and it was phenomenal! Our server Eric was kind, professional, tentative, and knowledgeable about the menu. He had a great attitude and delivered wonderful service. Our food and drinks were delicious! We ordered the Coccoli to start, the Diavola pizza, Carnivora pizza and Sedona pizza. All were an explosion of flavor and quality ingredients. To drink we had the limoncello spritz and G's Italian margarita. To end the night we had the cannoli trio and crème brûlée. Everything was fantastic! The restaurant is lovely with generational family pictures on the walls. Seating was plentiful and spaced out nicely. Overall this a wonderful restaurant and worth the visit! We will be back!

Margherita pizza and the Mortadella & Pistachio pizza with Black dough (Spanish Cuttlefish ink)

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2 months ago

Delicious!!! Worth the wait. Loved the Burrata pizza. Quaint restaurant enjoyed our experience

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Gerardo's Pizzeria Reviews in Other Languages

Ask the Community - Gerardo's Pizzeria

Are you a BYOB (if do, what is corking fee?)?

It's not a BYOB. They have a bar area. Enjoy

Do they offer flute free pizza?

Hi Denise We don't have gluten free pizza in our menu.

I know bolognese is typically made with pork, but I see in your description that it is "grass fed". Is your bolognese only made with beef? Would love to have it if so!

It's only beef! Enjoy!

Excuse me, Are dogs allowed here?

On the patio, yes. There is a sign on the gate that says they are allowed, but not in the restaurant, so you would be seated through the gate to the patio.

Can we get gluten free pizzas ? Also we have one in iur party who is vegan - do they options?

No. They do not offer a gluten-free pizza crust, but they do have gluten free pasta.

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Cucina Rustica - Mediterranean Tapas Plate

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We chose Cucina Rustica as our upscale dining spot in Sedona, and it didn't disappoint. I'm always…read moredrawn to women-owned restaurants, and that made the experience feel even more meaningful from the start. The cocktail list immediately stood out--creative and far from ordinary. I ordered the Smokey Fashion, which leaned strong and spirit-forward. Our appetizer was a daily special featuring burrata (the creamy Italian cheese similar to mozzarella) with mushrooms, artichoke, arugula, and a flavorful sauce--beautifully done. For mains, we had to try the pasta. My friend ordered the gnocchi, and I had the artisan-style garganelli with grilled chicken, sautéed mushrooms, and green onions in a smoky chipotle cream sauce--rich, slightly spicy, and easily one of the best pasta dishes I've had this year. Service matched the quality of the food, with a knowledgeable and polished server throughout.

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Pisa Lisa - Outside

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Bella Vita Ristorante

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4.5(3.5k reviews)
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We ate here last night after discovering Oak Creek brewery closes at 7PM.Even though we couldn't…read moremake reservations they found a table in bar, half hour wait. Service,food & atmosphere was amazing!Seriously best restaurant in Sedona! We got swordfish sandwiches,bison burger & blackened swordfish.For dessert we got bread pudding and chocolate cake. First class service all the way, our waitress was very attentive and awesome! You have to eat here,seriously best restaurant in Sedona! Yes,said that twice,because it is that good!

Stopped in here for dinner this evening. Our reservation was booked last minute and the only time…read moreslot left available was 8:30 - totally fine, no worries there. We arrived about 15 minutes early and were told our table wasn't ready, so we sat at the bar for a drink while we waited. The drinks were good, but very expensive to order a mixed cocktail. Again, we're on vacation, so no cause for complaint. Our table was ready fairly quickly, and we ordered appetizers immediately. The whipped feta app is delicious, and the smoked salmon burrata is a must! I must credit our server, Kayla. As she was explaining the entree menu, she placed our app order in the meantime and they came out to the table in less than 5 minutes. Service was incredibly fast. Our main entrees came out very quick as well. My mom ordered the half rack of ribs, which is really like a full rack- FYI, and said they were just okay. She loved the French fries and the coleslaw. I had the baked stuffed shrimp. It was pretty good, just too much sauce for me personally. I would've loved to have been able to taste the crab stuffed shrimp better with lighter / lesser amount of sauce, but the pesto fettuccine which came alongside was phenomenal. My dad ordered the salmon, which he said was really good. My parents and I both rated this restaurant A- / B+. We in a fairly good meal experience, however, because our reservation began at 8:30, and they close at 9, you could tell they were trying to push us out. No one offered us a dessert menu, and you could tell they were itching to clear off all the tables and clear out all the guests. Overall, not a bad place to stop, just book your dinner reservation early!

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This place was nothing short of an amazing experience. Really great energy the min you walk in …read more Our server had high energy and he was on top of his game with it being packed . Definitely need and reservation but totally worth it . Bring your wallet definitely isn't the cheapest and auto gratuity for party more then 5 . Food was amazing we got a couple of different plates . Started off with the Trash Can Nachos cheese was on point presentation was great as well . My wife got the Ahi Tuna in pesto and everything one at the table wished they got this dish great all around flavor . My son got the Taco Salad said would definitely do something els next time not to much flavor was or only the only bad thing we ordered . My daughter in law ordered the grilled chicken and was very tender and juicy !! The Bread chicken pasta was good as well has great flavor . I ordered the Steak with bacon wrapped asparagus and loaded potato it was gas !! Asparagus was cooked perfectly and the back was a different touch for sure steak came out perfect as well med rare ! We had a great time at dinner drinks were amazing and the vide and atmosphere was great this will be a place we will go again to explore the menu a little more we will be back !!

The food was genuinely great, but the service is what truly made the experience stand out. We…read moreordered the chicken tenders and fries for our son, buffalo chicken wings that were perfectly tangy and absolutely delicious, and finished with a medium-rare ribeye that was tender and mouthwatering. What really elevated our night, though, was Martin's exceptional service. He was friendly, attentive, and made us feel incredibly welcomed from start to finish. He checked on us throughout the meal without ever being overbearing, and his energy honestly made the whole experience that much better. We'll definitely be back for the food, but Martin is the reason this visit felt memorable. He's a star in our eyes.

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Gerardo's Pizzeria - italian - Updated May 2026

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