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    Georgia’s Kitchen

    5.0 (1 review)

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    1 year ago

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    Plank Provisions

    Plank Provisions

    4.3
    (170 reviews)
    5.0 mi
    $$$

    Plank Provisions at Clearfork continues to be one of our favorite weekend spots, and this visit…read morereminded me why. It was a beautiful day to sit back, relax, and enjoy everything Clearfork has to offer. Katy was our server, and she was absolutely wonderful--friendly, attentive, and made our experience even better. We ordered the seafood platter, which was fresh, flavorful, and perfectly complemented by both the wine sauce and hot sauce. And yes, I ordered the French fries too--simply because I was craving them--and they definitely hit the spot! The Bloody Marys were outstanding and paired perfectly with the meal. Between the great food, excellent service, and beautiful atmosphere, it was another fantastic visit. We always enjoy our time at Plank Provisions and can't wait to return for another relaxing weekend meal.

    I'm so glad this place is here locally in Fort Worth! There are other locations down in Austin is…read morethe original. Feels like you stepped into a beach side restaurant in North Carolina or South Carolina. From the atmosphere to the food. All the people from the managers to the servers were extremely nice and helpful and accommodating. And all the food was delicious. The mahi was not my favorite but every other dish we had was amazing. I love brussels sprouts and these are one of the best in town. Fish tacos were great as well and pro tip,they are on the happy hour menu.! Salmon and fillet was perfectly cooked, and not pictured, the brownie peanut butter dessert was a perfect ending.

    Photos
    Another angle of the bar from our table
    Another angle of the bar from our table
    Chilled Seafood Platter*
    Chilled Seafood Platter*
    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.

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    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.
    Hudson House

    Hudson House

    3.8
    (205 reviews)
    3.3 mi
    $$$

    You can never go wrong with Hudson House! I love coming here for a girls night or for happy hour…read more Everything is always phenomenal, from the service to the food. I've had the burger, side lobster mac and cheese, and the Hudson salad here, both of which were delicious. Their cocktails are always a hit, too. I love their French 75 and Lemon Drop martini. Huge plus that their martinis are half off during happy hour. The last time I visited, I arrived around 45 minutes after the rest of the party. Our server immediately noticed and greeted me, showing how attentive they are. The food also came out pretty quickly. The first time I came here though, they were a bit stingy to seat us at a booth during happy hour, but asides from that one experience, I have no complaints about this location. There's a decently sized parking lot available (though it can fill up), along with street parking. Overall, I highly recommend visiting Hudson House, especially at the FW location!

    I've been to Hudson House a couple of times now, and both visits have been solid. This is a popular…read morerestaurant in Fort Worth, so I definitely suggest making a reservation, especially on the weekends. The parking situation can get a little dicey, but I have lucked up both times. As for the staff and service, they are just ok. Not a standout experience, but not necessarily bad either. The food is good, and I see why the lobster rolls are one of their most popular items. The restaurant itself is very clean and a great spot for a brunch date or happy hour. If you're looking for a solid place to grab a meal with friends or family, Hudson House is a good place to start.

    Photos
    Interior seating
    Interior seating
    Lobster roll
    Lobster roll
    Chicken parmesan

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    Chicken parmesan
    Rockfish Seafood & Grill

    Rockfish Seafood & Grill

    4.4
    (95 reviews)
    3.6 mi
    $$

    Went to Rockfish last night for the 1st time in awhile. Stephanie greeted us at the door & promptly…read more seated us at a booth as we requested. The place was busier than usual & turns out that Stephanie was doing double-duty as the hostess & our server. We didn't notice any other waitstaff for quite awhile. We commented to Stephanie that the place seemed to be short-staffed. She admitted that it was & that she had been working since lunchtime at a break-neck pace. But regardless of this she never lost her smile & pleasant demeanor. We were giving her some sympathy but she reassured us that she was fine & that this was just a part of her job. The food, as usual, came out quickly & was superb so I suppose the kitchen was not under-staffed. It was nice to observe that the kitchen staff did help serve dinners as they were leaving the kitchen. I just thought that a shout-out was well-deserved by Stephanie. She's a KEEPER!

    This place is bigger than I thought. From the outside, it looked like a small restaurant with a few…read moretables, but once you get in there, it opens up to a really deep space. With that being said, it's good for large parties. The ambiance felt light, airy and modern. We came here for mom's birthday because she loves seafood and I heard good things about this place so we decided to try it out. They don't take reservations, but when we got there, we got seated almost immediately. We passed by the long bar in the front and were seated in the back area where they had another smaller bar. We ordered calamari because we always have to have calamari at a seafood spot. It was delicious. It had a little kick to it. I had seafood enchiladas. It was flavorful and my plate was completely clean. I didn't try my parents or husband's food, but they ordered the Santa Fe tacos, fried catfish tropical style with fried okra, and grilled redfish with sautéed spinach. For dessert, we had the croissant bread pudding. Mmmm that was decadent! I'm glad we all shared that. Totally recommend if you're a seafood lover. They have so many items on the menu to choose from. On the menu, you can also choose the type of fish you want, how you want it prepared, and the sides for that particular plate, which is what my mom and husband did with their catfish tropical style with fried okra and the redfish with the sautéed spinach. There are 7 types of fish to choose from and 5 ways it can be prepared, plus 8 regular sides and 5 premium sides. If I'm doing my math right, that means 455 possible plates. Incredible!

    Photos
    New restaurant. Open one week
    New restaurant. Open one week
    Rockfish Seafood & Grill
    Rockfish Seafood & Grill

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    Drunken Crab Restaurant

    Drunken Crab Restaurant

    3.6
    (108 reviews)
    4.2 mi
    $$

    Delish! We did a build you own seafood boil - mussels and shrimp with corn and sauce and rice on…read morethe side. The mussels and shrimp were the biggest I've ever seen! The sauce just made me want to keep going back for more! Service was friendly and fun! Made great recommendations and checked in often! Ambiance was quiet on a Monday night late but I can imagine that the weekends they are packed! Lots of seating and a quaint little spot! Great music but still allowed for conversation. The only challenge was parking! It's a super small parking lot (like maybe 6 spots) so be ready to park on the street and walk.

    While I must say the snow crab should probably be illegal to serve. It's like a drug you can stop…read moreeating. The sauce is almost drinkable, but also don't... it's so much garlic you may end up pissing your stomach off. Shrimp seems to always be overcooked so I never get those anymore. They're mushy, so real overcooked. Service is hit it miss. Sometimes I've gotten a server who may not understand the best English and is sorta short with us. I can understand that, but also it's not enjoyable. The place is usually a mess... But I say that because it's usually super busy as well so I'm not complaining about that because they clean up. It's just a constant flow of people. They also increase their prices quite a bit and the price of snow crab has went down. So unless the prices go back down to a reasonable amount, I probably won't go back, but I'd still advise for you to try it out.

    Photos
    My table next to the table they were stacking chairs on. Ziploc bagged food a broom cause they wanted to sweep around me
    My table next to the table they were stacking chairs on. Ziploc bagged food a broom cause they wanted to sweep around me
    Drunken Crab Restaurant
    Seafood boil

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    Seafood boil
    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.8
    (647 reviews)
    4.8 mi
    $$$

    Pappadeaux Fondue!!!! Blacked fish with Yvette or Alexander…read moresauce...to die for! We keep trying others but nothing compares to Pappeadeaux! Worth every penny!

    Went here with for a company dinner. It was okay…read more Cheesesticks were a win for appetizers, large portions & plenty on each serving that came out. The cesar salad was overly drenched in dressing, the dressing is good but it was a just alot. We do appreciate that there are alternative options offered not within the menu we had set, I think someone mentioned there was an alfredo & maybe another fish such as salmon? I can't remember all the reasons why we asked but I know one reason was because they said they could not cater to the individual steak preferences in large groups, made sense in an efficiency way when they explained it. What they didn't tell us after some chose not order steak for that very reason, was that after anyone who ordered steak & cut into it, they could back to cook it longer based on each individual's preference. I'm allergic to shrimp, I ordered the steak with vegetables. I did inform the waiter that I had a shrimp allergy, he was gracious & asked me a few questions to help better address my food preparation. A few minutes later another staff member, maybe a manager, comes in & thanks us for choosing there restaurant. Then he asks who has the allergy & asks the same questions the waiter asked me. It just put me on the spotlight that I (nor several of my coworkers) felt was necessary. It wasn't embarrassing but more annoying seeing how our waiter had been thorough, or come to me one on one just to reconfirm if needed. I felt bad for my coworkers because they now had genuine concern I might be exposed to something since many had shrimp dishes. I will say that I did enjoy the steak & asparagus. Dessert was delicious, a great creme brulee & the cheesecake slices were generous! Also, there were larger amounts of time between when the first person got their salad or soup to when the last person received theirs, same situation with the entrées. In both phases they basically asked who was missing what & then asked what they had. Refills & drinks, the same. Maybe they were short handed but if they were, we wished they would've communicated that so we could anticipate any timing issues. Aside from the allergy thing, the staff tending to us were very polite. Maybe it's more of a training issue higher up because they seemed to be doing their best, but right now it's a miss at this location.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Georgia’s Kitchen - sandwiches - Updated July 2026

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